If you're looking for a show-stopping Easter dessert that is sure to impress your family and friends, look no further than Nigella Lawson's Easter Egg Nest Cake recipe. This delicious confection is not only visually stunning, but it also tastes absolutely divine. With its combination of rich chocolate cake, crunchy chocolate eggs, and creamy buttercream frosting, this cake is the perfect addition to any Easter celebration. So roll up your sleeves and get ready to create a masterpiece that will have everyone asking for seconds.
Main Ingredients: Sugar, Dark Corn Syrup, Baking Soda
If you're looking for a flavorful and unique twist on traditional Beer Can Chicken, look no further than Nigella Lawson's Hokey Pokey recipe. This recipe adds a sweet and tangy glaze to the chicken, giving it a delicious caramelized crust that will have your taste buds dancing with joy. The combination of honey, balsamic vinegar, and Dijon mustard creates a perfect balance of sweet and savory flavors. Plus, the addition of beer in the can ensures that the chicken stays moist and tender while cooking on the grill.
With Easter just around the corner, why not add a festive touch to your Beer Can Chicken with this Easter Egg Nest Cake recipe? This recipe uses a blend of herbs and spices, including rosemary and thyme, to create a flavorful seasoning for the chicken. The addition of fresh lemon juice and zest adds a bright and zesty flavor, perfect for springtime. And the best part? The chicken is cooked on a bed of vegetables that soak up all the delicious flavors and create a flavorful side dish.
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Chocolate Easter Egg Nest Cake
Main Ingredients: Sugar, Flour, Unsweetened Cocoa Powder, Baking Powder
For the chocolate lovers out there, this Chocolate Easter Egg Nest Cake recipe is a must-try. The chicken is coated in a rich and flavorful cocoa rub, giving it a deliciously smoky and sweet flavor. The addition of beer in the can helps to infuse the chicken with even more chocolatey goodness. And for an extra indulgent touch, top the chicken with a chocolate glaze and serve it with a side of roasted vegetables.
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Pocky Easter Egg Nest Cake
Main Ingredients: Butter, Caster Sugar, Eggs, Vanilla Extract, Cake
If you're a fan of Pocky snacks, then this Pocky Easter Egg Nest Cake recipe will be right up your alley. The chicken is seasoned with a blend of Asian-inspired spices, including ginger, garlic, and soy sauce, giving it a unique and delicious flavor. The beer in the can helps to keep the chicken moist and tender while cooking, and the addition of Pocky sticks on top adds a fun and playful touch to the dish.
Main Ingredients: Unsalted Butter, Bittersweet Chocolate, Large Eggs
This Flourless Chocolate Cake recipe from Nigella Lawson is a great option for those who are gluten-free or looking for a healthier alternative to traditional flour-based cakes. The chicken is coated in a rich and flavorful cocoa rub, giving it a decadent and indulgent flavor. And because there is no flour used, the chicken is also lower in carbs and calories, making it a guilt-free option for your next Beer Can Chicken.
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Nigella Lawson rosemary loaf cake
Main Ingredients: Butter, Caster Sugar, Large Eggs, Flour, Plain Flour
This Nigella Lawson rosemary loaf cake recipe is a great way to add a touch of herbaceousness to your Beer Can Chicken. The chicken is rubbed with a blend of rosemary, garlic, and olive oil, giving it a delicious and fragrant flavor. The addition of beer in the can ensures that the chicken stays moist and flavorful while cooking, and the leftover juices can be used to make a flavorful gravy to serve alongside the chicken.
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Dark Chocolate Cake From Nigella Lawson
Main Ingredients: Salted Butter, Dark Brown Sugar, Large Eggs, Vanilla
For a rich and indulgent twist on traditional Beer Can Chicken, try this Dark Chocolate Cake recipe from Nigella Lawson. The chicken is coated in a blend of cocoa powder, espresso powder, and spices, giving it a deep and complex flavor. And the addition of beer in the can helps to infuse the chicken with even more chocolatey goodness. Serve this chicken with a side of roasted vegetables for a balanced and flavorful meal.
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Nigella Lawson French cake – Gateau Breton
Main Ingredients: Plain Flour, Caster Sugar, Unsalted Butter, Large Egg
This Nigella Lawson French cake, also known as Gateau Breton, is a unique and delicious way to prepare your Beer Can Chicken. The chicken is marinated in a blend of butter, herbs, and spices, giving it a rich and savory flavor. And the addition of beer in the can helps to keep the chicken moist and tender while cooking. Serve this chicken with a side of roasted root vegetables for a hearty and satisfying meal.
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Nigella Lawson Chocolate Brownies
Main Ingredients: Unsalted Butter, Dark Chocolate, Large Eggs, Vanilla
For a sweet and savory twist on traditional Beer Can Chicken, try this Nigella Lawson Chocolate Brownies recipe. The chicken is coated in a blend of cocoa powder, spices, and brown sugar, giving it a deliciously sweet and smoky flavor. The addition of beer in the can ensures that the chicken stays moist and tender while cooking, and the leftover juices can be used to make a flavorful gravy to serve alongside the chicken.
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Madeira Cake (Nigella Lawson) 马德拉蛋糕
Main Ingredients: Butter, Caster Sugar, Lemon, Lemon Juice, Large Egg
This Madeira Cake recipe from Nigella Lawson is a great option for those who want a simple and classic Beer Can Chicken recipe. The chicken is seasoned with a blend of herbs and spices, including thyme and garlic, giving it a flavorful and well-rounded taste. And the addition of beer in the can helps to keep the chicken moist and tender while cooking. Serve this chicken with a side of roasted vegetables for a complete and satisfying meal.
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Doughnut French Toast (Nigella Lawson)
Main Ingredients: Large Eggs, Vanilla Extract, Full Fat Milk, White
For a fun and playful twist on traditional Beer Can Chicken, try this Doughnut French Toast recipe from Nigella Lawson. The chicken is coated in a blend of spices and crushed doughnuts, giving it a unique and delicious flavor. And the addition of beer in the can helps to infuse the chicken with even more sweetness and moisture. Serve this chicken with a side of grilled fruit for a well-rounded and flavorful meal.
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Bake Along #79 My Mother-In-Law's Madeira Cake...
Main Ingredients: Butter, Caster Sugar, Lemon, Medium Eggs, Juice, Self
This Bake Along #79 My Mother-In-Law's Madeira Cake recipe is a great way to add a personal touch to your Beer Can Chicken. The chicken is seasoned with a blend of herbs and spices, including thyme and rosemary, giving it a delicious and fragrant flavor. And the addition of beer in the can helps to keep the chicken moist and tender while cooking. Serve this chicken with a side of roasted vegetables for a complete and satisfying meal.
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Soft Dinner Rolls ala Nigella Lawson
Main Ingredients: Plain Flour, Rapid Rise Yeast, Salt, Caster Sugar
For a delicious and comforting side dish to go with your Beer Can Chicken, try these Soft Dinner Rolls ala Nigella Lawson. These rolls are soft, fluffy, and perfectly buttery, making them the ideal accompaniment to any meal. And the best part? They are easy to make and require only a few simple ingredients. Serve these rolls warm with your chicken for the ultimate comfort food meal.
Main Ingredients: Medium Eggs, Light Brown Sugar, Dark Chocolate, Orange
If you're looking for a show-stopping Beer Can Chicken recipe for a special occasion, this Triple Chocolate Easter Egg Nest Cake is the one for you. The chicken is coated in a rich and flavorful chocolate rub, giving it a decadent and indulgent taste. Plus, the addition of beer in the can ensures that the chicken stays moist and tender while cooking. Top the chicken with a chocolate glaze and serve it with a side of roasted vegetables for a truly impressive meal.
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Nigella Lawson
Main Ingredients: Olive Oil, Rosemary Needles, Garlic, Leeks, Waxy
Nigella Lawson is a well-known and highly respected chef, food writer, and television personality. Her recipes are known for their simplicity, flavor, and indulgence, making them the perfect inspiration for your next Beer Can Chicken dish. Whether you're looking for a classic recipe or something more unique and creative, Nigella Lawson has something for everyone.
This Easter Nest Cake recipe is a fun and playful way to add a festive touch to your Beer Can Chicken. The chicken is coated in a blend of herbs and spices, including paprika and garlic, giving it a flavorful and well-rounded taste. And the addition of beer in the can helps to keep the chicken moist and tender while cooking. Serve this chicken with a side of roasted vegetables for a complete and satisfying meal.
If you're looking for a fun and creative way to prepare your Beer Can Chicken, try these Easter Nest Treats. These bite-sized chicken pieces are coated in a blend of spices and crushed cornflakes, giving them a deliciously crispy and flavorful crust. And the addition of beer in the can ensures that the chicken stays moist and tender while cooking. Serve these treats with a side of dipping sauce for a fun and delicious meal.
This Chocolate Easter Nest Cake recipe is another great option for those who can't get enough chocolate in their lives. The chicken is coated in a blend of cocoa powder, spices, and brown sugar, giving it a rich and indulgent flavor. And the addition of beer in the can helps to infuse the chicken with even more chocolatey goodness. Serve this chicken with a side of roasted vegetables for a complete and satisfying meal.
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Bird's Nest Easter Cake
Main Ingredients: Butter, Sugar, Salt, Large Eggs, Baking Powder, Flour
This Bird's Nest Easter Cake recipe is a beautiful and impressive way to present your Beer Can Chicken. The chicken is coated in a blend of herbs and spices, including thyme and rosemary, giving it a flavorful and well-rounded taste. And the addition of beer in the can helps to keep the chicken moist and tender while cooking. Serve this chicken on a bed of roasted vegetables for a stunning and delicious meal.
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Easter Nest Bundt Cake
Main Ingredients: Flour, Granulated Sugar, Corn Starch, Eggs, Baking
If you're looking for a unique and visually stunning way to serve your Beer Can Chicken, try this Easter Nest Bundt Cake recipe. The chicken is coated in a blend of herbs and spices, giving it a delicious and well-rounded flavor. And the addition of beer in the can helps to keep the chicken moist and tender while cooking. Serve this chicken on top of a bed of roasted vegetables for a beautiful and delicious meal.
Ingredients:
For the Cake:
1 ½ cups all-purpose flour
1 ½ cups granulated sugar
¾ cup unsweetened cocoa powder
1 ½ teaspoons baking powder
1 ½ teaspoons baking soda
1 teaspoon salt
¾ cup whole milk
2 large eggs
½ cup vegetable oil
2 teaspoons vanilla extract
¾ cup boiling water
For the Buttercream Frosting:
1 cup unsalted butter, softened
3 cups confectioners' sugar
1 teaspoon vanilla extract
2-3 tablespoons heavy cream
For the Decoration:
1 cup crispy chocolate eggs
1 cup mini chocolate eggs
Instructions:
Preheat your oven to 350°F and grease an 8-inch round cake pan.
In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
In a separate bowl, whisk together the milk, eggs, vegetable oil, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until well combined.
Slowly pour in the boiling water and mix until the batter is smooth.
Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before removing it and allowing it to cool completely on a wire rack.
To make the buttercream frosting, beat the softened butter in a mixing bowl until light and fluffy.
Add in the confectioners' sugar, vanilla extract, and heavy cream, and mix until smooth and creamy.
Once the cake is completely cooled, frost the top and sides with the buttercream frosting.
Using your fingers, gently press the crispy chocolate eggs onto the top of the cake to create a nest-like texture.
Add the mini chocolate eggs on top of the crispy eggs to complete the nest.
Refrigerate the cake for 30 minutes before serving to allow the frosting to set.
Slice and serve this delectable Easter Egg Nest Cake to your delighted guests.
This Easter Egg Nest Cake is the perfect dessert to celebrate the holiday and impress your loved ones. The rich chocolate cake, creamy buttercream frosting, and crunchy chocolate eggs all come together to create a delightful explosion of flavors and textures. Plus, the colorful eggs on top make it a beautiful centerpiece for your Easter table. So why not give this recipe a try and make this year's Easter celebration even more special? Your taste buds will thank you.
![Triple Chocolate Easter Egg Nest Cake [G.F., dairy free] - SugarLoveSpices](https://i0.wp.com/www.sugarlovespices.com/wp-content/uploads/2017/03/Triple-Chocolate-Easter-Eggs-Nest-Bundt-Cake-slice.jpg?resize=650%2C975)
![Triple Chocolate Easter Egg Nest Cake [G.F., dairy free] - SugarLoveSpices](https://www.sugarlovespices.com/wp-content/uploads/2017/03/Triple-Chocolate-Easter-Egg-Nest-Bundt-Cake2.jpg)
