17+ Nigella Lawson Christmas Duck Recipe Savor The Mouthwatering Goodness!

Published on: Mar 9, 2024

Nigella Lawson is a renowned chef, author, and television personality who is known for her delicious and accessible recipes. When it comes to Christmas dinner, many people opt for a traditional turkey, but Lawson’s Christmas Duck recipe is a delicious and unique alternative that will impress your guests. In this article, we will explore the key ingredients and steps to recreate this mouth-watering dish. So, let’s get ready to cook up a flavorful and festive feast with Nigella Lawson’s Christmas Duck recipe!

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1 of 20

Roast Duck Stuffed with Farro, Figs, and Hazelnuts

Main Ingredients: Dry Red Wine, Granulated Sugar, Bay Leaf, Fresh Thyme
Roast Duck Stuffed with Farro, Figs, and Hazelnuts - MYTAEMIN
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If you're looking for a unique and flavorful way to prepare duck, this recipe is a must-try. The combination of farro, figs, and hazelnuts creates a delicious stuffing that will elevate your roast duck to a whole new level.
2 of 20

Giblet Gravy

Main Ingredients: Giblets, Butter, Diced Onion, Carrot, Diced Celery
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No roast duck is complete without a rich and flavorful gravy. This recipe uses the giblets from the duck to create a savory and delicious gravy that pairs perfectly with the tender and juicy meat.
3 of 20

Easy Christmas roast duck with crispy potatoes & port...

Main Ingredients: Fresh Rosemary, Nutmeg, Sea Salt, Ground Black Pepper
Easy christmas roast duck with crispy potatoes and port gravy – Artofit
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Impress your guests this Christmas with this easy and delicious roast duck recipe. The crispy potatoes and port sauce make it a perfect holiday meal that will have everyone asking for seconds.
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The Blood Orange Duck That Will Win Christmas

Main Ingredients: Grapefruit, Blood Orange Juice, Blood Orange, Soy
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Looking for a show-stopping dish for your Christmas dinner? Look no further than this blood orange duck recipe. The tangy and sweet flavor of the blood orange sauce pairs perfectly with the rich and succulent duck meat.
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Christmas Roast Duck With Cranberry-Orange Glaze

Main Ingredients: Duck, Onion, Lemon, Rosemary, Salt, Sweet Paprika
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This Christmas roast duck recipe is a twist on the classic turkey dinner. The cranberry-orange glaze adds a festive touch and complements the savory flavors of the duck perfectly.
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Jamie Oliver’s Christmas Roast Duck with Port Gravy

Main Ingredients: Duck, Fresh Rosemary, Nutmeg, Salt, Pepper, Orange
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Celebrity chef Jamie Oliver's roast duck recipe is a must-try for any holiday gathering. The addition of port to the gravy adds a rich and luxurious flavor to this already delicious dish.
7 of 20

Maple Roasted Sprouts and Sweet Potatoes

Main Ingredients: Brussels Sprouts, Sweet Potatoes, Pecan Halves, Dried
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Roast duck is often served with classic sides like potatoes and vegetables, but this recipe takes it to the next level with the addition of maple roasted sprouts and sweet potatoes. The sweetness of the maple syrup pairs perfectly with the rich duck meat.
8 of 20

Turducken With Corn Bread Stuffing

Main Ingredients: Butter, Onions, Chopped Celery, Bread, Corn Bread
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If you're feeling adventurous, why not try making a turducken for your next holiday meal? This impressive dish is a combination of turkey, duck, and chicken, with a delicious corn bread stuffing in between the layers.
9 of 20

Roast Duck with Cranberry Orange Glaze

Main Ingredients: Orange Juice, Honey, Duck, Salt, Freshly Ground Black
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This roast duck recipe is simple yet delicious. The cranberry orange glaze adds a burst of flavor to the succulent and juicy duck, making it a perfect choice for any occasion.
10 of 20

Roasted Duck Marinated In Mulled Wine

Main Ingredients: Dry Red Wine, Orange, Cinnamon Sticks, Cloves, Star
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For a twist on traditional roast duck, try marinating it in mulled wine before roasting. The warm and spicy flavors of the mulled wine infuse the duck, creating a unique and delicious dish.
11 of 20

Roast Duck

Main Ingredients: Duck, Salt, Garlic Cloves, Lemon, Balsamic Vinegar
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If you're new to cooking duck, this straightforward roast duck recipe is a great place to start. With just a few simple ingredients, you can create a delicious and impressive main dish for any occasion.
12 of 20

Roast Duck Breast with Black Truffle Cream Sauce

Main Ingredients: Duck Breast, Salt, Pepper, Butter, Heavy Cream, Milk
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This elegant dish is perfect for a special occasion. The tender and juicy duck breast is paired with a luxurious black truffle cream sauce, making it a truly indulgent meal.
13 of 20

Duck with Orange Sauce

Main Ingredients: Duck, Salt, Pepper, Sauce, Brown Sugar, Butter, Grated
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This classic French dish is a perfect way to showcase the rich and flavorful duck meat. The tangy and sweet orange sauce complements the duck perfectly, creating a delicious and impressive meal.
14 of 20

The Best Way to Roast a Duck (Hello, Crispy Skin!)

Main Ingredients: Duck, Kosher Salt, Honey, Molasses, Orange Juice, Soy
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If you're looking for the perfect crispy skin on your roast duck, this recipe is for you. The trick is to prick the skin and pour boiling water over it before roasting, resulting in perfectly crispy and delicious skin every time.
15 of 20

Roasted Duck

Main Ingredients: Orange Juice, Fresh Rosemary, Olive Oil, Salt, Duck
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Sometimes, simple is best. This basic roasted duck recipe allows the natural flavors of the duck to shine through, resulting in a tender and delicious main dish that is sure to impress.
16 of 20

Christmas Roast Duck with Apple Cider Drizzle (Easy)

Main Ingredients: Duck, Onion, Water, Garlic, Garlic Powder, Onion
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This easy and delicious Christmas roast duck recipe is perfect for a stress-free holiday meal. The apple cider drizzle adds a festive touch and complements the savory flavors of the duck perfectly.
17 of 20

Christmas Roast Duck And How to Roast A Turkey

Main Ingredients: Duck, Spice Blend, Ground Ginger, Salt, Orange
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If you're not sure which bird to serve for Christmas dinner, why not try both? This recipe combines roast duck and roast turkey for a unique and flavorful holiday feast.
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Perfect Roast Turkey

Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
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If you decide to go the more traditional route and serve turkey for your holiday meal, this recipe is a foolproof way to ensure a perfectly roasted bird every time. The addition of fresh herbs and lemon adds a delicious flavor to the meat.
19 of 20

Crock Pot Duck

Main Ingredients: Duck, Poultry Seasoning, Seasoned Salt
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If you're short on time, this crock pot duck recipe is a lifesaver. Simply set it and forget it, and come home to tender and juicy duck meat that is perfect for sandwiches, salads, or any other dish you can think of.
20 of 20

Oven Roasted Turkey

Main Ingredients: Salt, Sugar, Smoked Paprika, Garlic Powder, Onion
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If you don't have a crock pot, don't worry – you can still have a delicious and easy roast duck recipe. This oven roasted turkey recipe is simple and delicious, and the perfect choice for any occasion.

The Main Event: Christmas Duck

The Perfect Alternative to Turkey

If you’re looking for a show-stopping main course for your Christmas dinner, look no further than Nigella Lawson’s Christmas Duck recipe. This dish is the perfect alternative to the traditional turkey and is sure to impress your family and friends. What sets this recipe apart is the use of spices and fruits that create a delicious and unique flavor profile.

The Key Ingredients

To recreate Nigella Lawson’s Christmas Duck, you will need one whole duck, cinnamon sticks, star anise, oranges, honey, and red wine. These ingredients may seem unconventional for a Christmas dish, but trust us, they will come together to create a mouth-watering and festive flavor.

The Cooking Process

As with any recipe, the key to success is in the cooking process. To begin, you will need to preheat your oven to 350 degrees Fahrenheit. While the oven is heating up, you can start preparing the duck by pricking the skin with a fork and seasoning it with salt and pepper. Next, place the duck in a roasting pan and add the spices, honey, and red wine to the pan. Finally, top the duck with slices of orange and bake for 2-2.5 hours, basting occasionally with the juices from the pan.

The Finishing Touches

Once the duck is cooked to perfection, remove it from the oven and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute and ensure a tender and juicy duck. For an extra touch of holiday spirit, you can garnish the duck with fresh herbs and cranberries before serving.

A Festive Feast to Remember

In conclusion, Nigella Lawson’s Christmas Duck recipe is a delicious and unique alternative to traditional holiday dishes. With the perfect combination of flavors and spices, this dish will be the star of your Christmas dinner. So, gather your ingredients, preheat your oven, and get ready to impress your guests with this festive and flavorful feast. Happy cooking!
17+ nigella lawson christmas duck recipe Savor the mouthwatering goodness!

Giblet Gravy

yield: 3 total time: 190 minutes
4.0 Stars (1 reviews)
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Ingredients

  • giblets neck, gizzard, heart, liver from a turkey, or chicken
  • 2 tablespoons butter
  • 1 cup diced onion
  • 1/2 cup carrot diced
  • 1/2 cup diced celery
  • 1 tablespoon minced garlic
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • 5 cups water
  • drippings from the turkey or chicken
  • 3 tablespoons flour or 2-3 Tbsp of corn starch, dissolved first into 1/4 cup of water
  • salt to taste
  • 2 teaspoons mustard yellow or Dijon

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 100 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • SaturatedFat : 11 grams
  • Sodium : 490 milligrams
  • Sugar : 4 grams
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