20 Nigella Italian Steak And Chips Recipe Experience Culinary Bliss Now!
Published on: Mar 16, 2024
Nigella Lawson, the renowned chef and cookbook author, has shared her mouth-watering Italian steak and chips recipe that will transport your taste buds straight to Italy. This simple yet sophisticated dish is perfect for a special occasion or a cozy night in. The combination of juicy steak, crispy potatoes, and fragrant herbs and spices will leave you wanting more. So, let's dive into the recipe and learn how to create this delicious Italian-inspired meal.
Hilsa cooked in mustard paste with green chillies and...
Main Ingredients: Steaks, Yellow Mustard Seeds, Black Mustard Seeds
This traditional Bengali dish is elevated to a whole new level when cooked with the smoky flavor of beer can chicken. The tangy mustard paste and spicy green chillies perfectly complement the juicy and tender chicken. It's a must-try for anyone looking to add some variety to their beer can chicken recipes.
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Kholrabi (or Zucchini) Noodles With Steak
Main Ingredients: Steaks, Kohlrabi, Red Cabbage, Onion, Fennel, Garlic
Who says beer can chicken can only be served with traditional sides? Try pairing it with these flavorful kholrabi or zucchini noodles and a perfectly cooked steak. The combination of tender chicken, crunchy noodles, and juicy steak is sure to leave your taste buds satisfied.
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Khobz Talian (Italian Bread)
Main Ingredients: Flour, Active Dry Yeast, Olive Oil, Sugar, Salt, Warm
Impress your guests with this delicious and unique take on classic Italian bread. The beer can chicken adds a rich and smoky flavor to the bread, making it the perfect accompaniment to any meal. Serve it warm with a spread of garlic butter for an extra kick of flavor.
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Steak and Chips
Main Ingredients: Steak, Sea Salt, Pepper, Sunflower Oil, Chip, Fat
Take your classic steak and chips dish to the next level by adding some beer can chicken to the mix. The chicken's flavorful juices will soak into the chips, making them extra crispy and delicious. Plus, who can resist a meal that combines two delicious meats?
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Ham Egg and Chips
Main Ingredients: Olive Oil, Pineapple Rings, Light Brown Sugar, Vine
If you're looking for a hearty and satisfying breakfast, look no further. This beer can chicken recipe adds a unique twist to the classic ham, egg, and chips dish. The chicken's smoky flavor pairs perfectly with the salty ham and runny eggs, creating a breakfast that you'll want to make again and again.
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Nigella Flatbreads
Main Ingredients: Bread Flour, Active Dry Yeast, Salt, Yogurt, Olive Oil
These flavorful flatbreads are a perfect addition to any meal. The combination of nigella seeds and beer can chicken creates a unique and delicious flavor that will have everyone asking for seconds. Top them with your favorite toppings like cheese, herbs, or honey for a truly customizable experience.
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Steak Diane
Main Ingredients: Chips, Olive Oil, Steak, Butter, Worcestershire Sauce
This classic French dish gets an upgrade when paired with beer can chicken. The tender and juicy chicken adds a whole new layer of flavor to the creamy and rich sauce. Serve it over a bed of mashed potatoes for a hearty and delicious meal that is sure to impress.
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Easy Steak Enchilada Bake
Main Ingredients: Chili Powder, Fritos Corn Chips, Shredded Mexican
This Mexican-inspired dish is a crowd-pleaser that is easy to make and packed with flavor. The beer can chicken adds a smoky and spicy element to the dish, making it a standout among other enchilada recipes. Serve it with some guacamole and salsa for a complete meal.
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Multigrain Nigella Seed Sourdough
Main Ingredients: Nigella Seeds, Rye Flakes, Seeds, Flax Seeds, Water
If you're a fan of sourdough bread, you have to try this beer can chicken-infused version. The combination of multigrain flour and nigella seeds creates a unique and delicious flavor that is perfect for sandwiches or just slathered with some butter. It's a must-try for any bread lover.
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Nigella Seed Pita Breads
Main Ingredients: Strong White Flour, Yeast, Nigella Seeds, Water, Salt
These pita breads are perfect for filling with your favorite meats and veggies or dipping into hummus or tzatziki sauce. The addition of beer can chicken takes these pita breads to the next level, adding a smoky and rich flavor that will have you coming back for more.
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RECIPE - Peruvian style beef stir fry
Main Ingredients: Steak, Red Onion, Tomatoes, Chopped Parsley, Green
This Peruvian-inspired dish is a flavorful and easy meal that the whole family will love. The addition of beer can chicken adds a unique twist to the traditional beef stir fry, adding depth and complexity to the dish. Serve it over rice for a complete and satisfying meal.
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Fried Pork Chop
Main Ingredients: Steak, Boneless Pork Chops, Buttermilk, All Purpose
Take your pork chops to the next level by frying them with some beer can chicken. The chicken's juices will infuse into the pork for a flavorful and tender dish. Serve it with some mashed potatoes and gravy for a classic and comforting meal.
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The Brunch Crunch Burger
Main Ingredients: Ground Beef Chuck, Beef Steak, Kosher Salt, Ground
This burger is the perfect combination of savory and sweet, making it ideal for a brunch or lunch option. The beer can chicken adds a smoky and rich flavor to the burger, while the crunchy bacon and maple syrup provide a sweet and salty contrast. It's a must-try for any burger lover.
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Nigella Seed Flatbread
Main Ingredients: Strong White Bread Flour, Water, Vegetable Oil, Salt
This flatbread is perfect for serving as an appetizer or alongside a main dish. The combination of nigella seeds and beer can chicken creates a unique and delicious flavor that will have everyone asking for the recipe. Top it with your favorite herbs and dips for a customizable and tasty snack.
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Nigella Roasted Potatoes
Main Ingredients: Baby Potatoes, Nigella, Garlic Cloves, Freshly Ground
These roasted potatoes are a flavorful and easy side dish that pairs perfectly with any meal. The addition of beer can chicken adds a rich and smoky flavor that elevates these potatoes to a whole new level. Serve them alongside some sour cream or honey mustard for dipping.
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Nigella Seed Onion Rings
Main Ingredients: Spanish Onion, Buttermilk, White Wine Vinegar
Take your onion rings to the next level by adding some beer can chicken to the mix. The chicken's flavorful juices will soak into the crispy coating, making these onion rings extra delicious. Serve them as a side dish or as an appetizer for a unique and tasty treat.
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Nigella + Sesame Seed Granola
Main Ingredients: Raw, Unsalted Cashews, Rolled Oats, Sliced Almonds
This granola is a delicious and healthy snack that is perfect for on-the-go. The combination of nigella seeds and sesame seeds adds a unique and flavorful twist to this homemade granola. Enjoy it as a topping for yogurt or as a standalone snack.
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Tomato and Nigella Seed Soda Bread
Main Ingredients: White Flour, Wholemeal Flour, Salt, Bicarbonate Of
This easy and flavorful bread is perfect for any meal. The addition of beer can chicken adds a rich and smoky flavor to the bread, while the tomato and nigella seeds provide a burst of freshness. Serve it warm with some butter for a comforting and delicious treat.
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Stovetop Nigella Garlic Butter Naan
Main Ingredients: All Purpose Flour, Instant Dry Yeast, Sugar, Oil, Salt
If you're a fan of Indian cuisine, you have to try this flavorful and easy naan recipe. The combination of nigella seeds and garlic butter adds a unique and delicious flavor to the bread, making it the perfect accompaniment to any curry or dish. Serve it warm for the best experience.
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Sourdough Fig bread with Cardamom and Nigella seeds
Main Ingredients: Sourdough Starter, All Purpose Flour, Rye Flour, Water
This sourdough bread is a delicious and unique take on a classic recipe. The addition of beer can chicken adds a rich and smoky flavor to the bread, while the figs and cardamom provide a sweet and fragrant element. Enjoy it with some honey or as a side to any meal.
Ingredients:
For the steak:
4 sirloin steaks
2 cloves of garlic, minced
1 lemon, juiced
2 tablespoons of olive oil
1 teaspoon of oregano
1 teaspoon of thyme
Salt and pepper to taste
For the chips:
4 large potatoes, cut into wedges
2 tablespoons of olive oil
1 teaspoon of garlic powder
1 teaspoon of paprika
Salt and pepper to taste
Instructions:
1. Marinate the steaks
Place the steaks in a large bowl and add the minced garlic, lemon juice, olive oil, oregano, thyme, salt, and pepper. Mix everything together, making sure the steaks are evenly coated. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes, or up to 2 hours.
2. Preheat the oven
Preheat your oven to 400°F (200°C).
3. Prepare the chips
In a separate bowl, toss the potato wedges with olive oil, garlic powder, paprika, salt, and pepper. Place the wedges on a baking sheet and bake in the preheated oven for 25-30 minutes, flipping halfway through, until they are crispy and golden brown.
4. Cook the steaks
Heat a grill pan or skillet over medium-high heat. Once hot, add the marinated steaks and cook for 3-4 minutes on each side for medium-rare, or longer for desired level of doneness. Transfer the steaks to a plate and cover them with foil to keep them warm.
5. Serve and enjoy
Slice the steaks against the grain and serve with the crispy chips on the side. You can also add a sprinkle of fresh herbs on top for an extra burst of flavor. Enjoy your Nigella Italian steak and chips with a glass of red wine for a truly Italian experience.
This recipe serves 4 people, but you can easily adjust the ingredients for a larger or smaller portion. Now, you have a delicious and impressive meal that will impress your family and friends. So, next time you're craving a taste of Italy, try out this Italian steak and chips recipe and let Nigella's expertise guide you to culinary perfection.
