19+ Nigella Christmas Table Red Cabbage Recipe Discover Culinary Perfection!
Published on: Apr 17, 2024
Red cabbage is a quintessential side dish for the Christmas table, with its vibrant color and delicious flavor adding a festive touch to any meal. If you're looking for a show-stopping recipe to impress your guests this holiday season, then look no further than Nigella Lawson's Christmas table red cabbage recipe. This recipe is not only easy to follow but also delivers on taste, making it a must-try for any Christmas feast. So let's dive in and see how you can create this mouth-watering dish.
Main Ingredients: Unsalted Butter, Cheddar, Large Egg Yolk, All Purpose
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Main Ingredients: Red Cabbage, White Sugar, White Vinegar, Salt, Water
Take your beer can chicken to the next level with this traditional Danish side dish. The sweet and tangy flavors of the red cabbage perfectly complement the savory chicken. Serve it alongside your chicken for a festive and flavorful meal.
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Main Ingredients: Steaks, Kohlrabi, Red Cabbage, Onion, Fennel, Garlic
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Main Ingredients: Dill, Greek Yogurt, Sea Salt, Chicken Thighs, Lemon
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Christmas Inspired Red Cabbage Side Salad
Main Ingredients: Red Cabbage, Small Red Onion, Carrot, Orange, Extra
Add some holiday cheer to your beer can chicken with this festive side salad. Made with red cabbage, dried cranberries, and a homemade balsamic dressing, this salad is the perfect balance of sweet and tangy flavors. Serve it alongside your chicken for a pop of color and flavor on your plate.
Keep things light and fresh with this raw vegetable salad. Packed with crunchy vegetables and topped with a creamy homemade yogurt dressing, this salad is a great accompaniment to any beer can chicken recipe. Plus, it's a great way to sneak in some extra veggies into your meal.
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Homemade Naan Bread
Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
No beer can chicken meal is complete without some delicious naan bread. Skip the store-bought version and try making your own at home. With just a few simple ingredients, you can have warm and fluffy naan bread to accompany your chicken.
Get into the holiday spirit with this Christmas salad. Made with a mix of greens, pomegranate seeds, and a homemade honey mustard dressing, this salad is a refreshing and festive addition to any beer can chicken meal.
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Cheese Fatayer- How to make Middle Eastern Cheese Pies
Main Ingredients: All Purpose Flour, Instant Yeast, Granulated Sugar
Add some cheesy goodness to your beer can chicken with these delicious cheese fatayer. These Middle Eastern pies are filled with a blend of cheeses and spices, making them the perfect side dish for your chicken. Plus, they're easy to make and can be enjoyed as a snack or appetizer as well.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
Spice up your beer can chicken with some delicious Indian flavors. This aloo curry, made with potatoes, onions, and a blend of spices, is a great side dish for any chicken recipe. Serve it with rice or naan bread for a complete and satisfying meal.
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Chicken Korma
Main Ingredients: Vegetable Oil, Small Onions, Fresh Ginger, Garlic
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Cheese Naan
Main Ingredients: All Purpose Flour, Yeast, Baking Powder, Sugar, Salt
Take your naan bread to the next level with this cheesy version. Filled with a mix of cheeses and herbs, these naan breads are a great accompaniment to any beer can chicken recipe. Serve them warm and watch them disappear off the plate.
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Main Ingredients: Zucchinis, Salt, Whole Wheat Flour, Instant Yeast
For a lighter and healthier side dish, try serving your beer can chicken with fluffy zucchini bread. Made with grated zucchini and a blend of spices, this bread is a great way to sneak in some extra veggies into your meal. Plus, it's incredibly soft and flavorful.
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Main Ingredients: Flour, Vegetable Oil, Yogurt, Baking Powder, Yeast
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How To Make Mozzarella And Armenian String Cheese At...
Main Ingredients: Whole Milk, Citric Acid, Rennet, Water, Table Salt
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Indian Cabbage
Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
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Add a festive twist to your coleslaw with this Christmas-inspired recipe. Made with red and green cabbage, carrots, and a homemade dressing, this coleslaw is a great side dish for any beer can chicken meal. Plus, it's a great way to add some holiday colors to your plate.
Another great option for a Christmas-themed salad is this red Christmas salad. Made with a mix of greens, cranberries, and a homemade raspberry dressing, this salad is a great way to add some festive flavors to your beer can chicken meal.
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Curried Christmas Coleslaw
Main Ingredients: Red Cabbage, White Cabbage, Large Carrot, Sultanas, Fat
For a unique twist on traditional coleslaw, try this curried Christmas coleslaw. Made with a blend of spices and a homemade dressing, this coleslaw is a great complement to any beer can chicken recipe. Plus, the flavors are perfect for the holiday season.
Ingredients:
• 1 large red cabbage, finely shredded
• 2 medium red onions, thinly sliced
• 2 apples, peeled and chopped
• 3 tablespoons butter
• 3 tablespoons red wine vinegar
• 2 tablespoons brown sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg
• 1 teaspoon ground allspice
• Salt and pepper, to taste
Nigella's Christmas table red cabbage recipe is a delicious twist on the classic German dish, braised red cabbage. The addition of apples and warm spices like cinnamon, nutmeg, and allspice give this dish a festive touch, while the red wine vinegar adds a tangy-sweet flavor. The combination of these ingredients creates a perfect balance of flavors that will complement any main dish on your Christmas table.
Instructions:
1. In a large pot or Dutch oven, melt the butter over medium heat.
2. Add the red cabbage and red onions to the pot and sauté for 5 minutes until they start to soften.
3. Stir in the chopped apples and cook for an additional 2 minutes.
4. Add the red wine vinegar, brown sugar, cinnamon, nutmeg, and allspice to the pot and mix well.
5. Season with salt and pepper to taste.
6. Reduce the heat to low, cover the pot, and let it simmer for 1 hour, stirring occasionally.
7. After 1 hour, remove the lid and let the cabbage continue to cook for an additional 15 minutes to allow the flavors to meld together.
8. Serve hot as a side dish for your Christmas feast.
Nigella's Christmas table red cabbage recipe is a perfect addition to your holiday menu. It can also be made ahead of time and reheated before serving, making it a stress-free dish for busy hosts. So this holiday season, impress your guests with this delicious and festive red cabbage recipe that will add a pop of color and flavor to your Christmas table.
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