17+ New Years Noodle Recipe Savor The Mouthwatering Goodness!
Published on: Mar 2, 2024
One of the most cherished traditions of celebrating the New Year is preparing and enjoying a delicious noodle dish with loved ones. Not only do noodles symbolize long life and prosperity in many cultures, but they also make for a satisfying and comforting meal. If you're looking for a new and unique noodle recipe to add to your New Year's menu, we've got you covered. Our new year's noodle recipe is sure to impress your guests and leave them wanting more. So, let's ring in the New Year with a delicious and auspicious dish that will bring good luck and fortune to all who partake in it.
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
Beef stroganoff is a classic comfort food dish that never fails to satisfy. Made with tender beef, hearty mushrooms, and a creamy sauce, it’s the perfect meal for a cozy night in. But did you know that you can take this dish to the next level by cooking it with beer can chicken? The combination of flavors adds a depth of richness that will have you coming back for seconds. Plus, it’s a great way to switch up your usual stroganoff recipe and impress your friends and family.
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Drunken Thai Noodles
Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
Thai food is known for its bold and vibrant flavors, and drunken noodles are no exception. This popular dish features wide rice noodles, fresh vegetables, and a spicy sauce that is sure to wake up your taste buds. But have you ever thought about adding beer can chicken to the mix? The beer adds a unique twist to the dish, creating a delicious fusion of Thai and American flavors. Give it a try and see for yourself!
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Million Dollar Spaghetti Casserole
Main Ingredients: Noodles, Spaghetti Sauce, Cream Cheese, Sour Cream
Spaghetti casserole is a go-to meal for busy weeknights. It’s easy to throw together and always a crowd pleaser. But if you want to take it up a notch, try making it with beer can chicken. The flavors of the chicken will infuse into the spaghetti and cheese, making it a truly decadent dish. It may even earn you a million compliments from your dinner guests!
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Parmesan Garlic Butter Noodles
Main Ingredients: Noodles, Vegetable Stock, Butter, Minced Garlic, Whole
Buttery, garlicky, and oh so comforting, parmesan garlic butter noodles are a beloved side dish for many. But did you know that you can make them even better by incorporating beer can chicken? The chicken adds an extra layer of flavor and protein, making this side dish a more substantial and satisfying option. Plus, it’s a great way to use up any leftover chicken from your beer can chicken recipe.
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Crazy Good Quick Garlic Noodles
Main Ingredients: Butter, Olive Oil, Garlic Cloves, Scallions, Fish
Craving a quick and easy meal that packs a punch of flavor? Look no further than crazy good quick garlic noodles. This simple dish can be whipped up in no time and is sure to impress. To make it even more delicious, try adding some shredded beer can chicken to the mix. The chicken will soak up all the garlicky goodness and elevate this dish to a whole new level.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a traditional Vietnamese noodle soup that is loved all around the world. It’s made with a savory broth, rice noodles, and various meats and herbs. While beef or chicken are the most common meats used, have you ever tried making it with beer can chicken? The chicken adds a unique flavor and texture to the soup, making it a must-try for any pho lover.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan dan noodles are a spicy and savory noodle dish from the Sichuan province of China. They are typically made with ground pork, but can easily be adapted to include beer can chicken instead. The chicken adds a subtle sweetness to balance out the spice, and the result is a delicious and satisfying meal that will have you going back for seconds.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong is a popular Korean dish that features noodles, seafood, and a spicy broth. It’s a hearty and flavorful meal that is perfect for cold weather. To make it even more hearty and flavorful, try adding some shredded beer can chicken to the mix. The chicken will absorb all the delicious flavors of the broth, making each bite even more delicious.
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Stir Fry Noodles
Main Ingredients: Boneless Skinless Chicken Breasts, Low Sodium Soy
Stir fry noodles are a quick and easy meal that can be customized to your liking. Whether you prefer a vegetarian option or one packed with meat, adding beer can chicken is always a good idea. The chicken adds a depth of flavor and protein to the dish, making it a more satisfying and well-rounded meal. Plus, it’s a great way to use up any leftover chicken from your beer can chicken recipe.
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Chicken Tetrazzini
Main Ingredients: Cream Of Mushroom Soup, Sour Cream, Chicken Broth
Chicken tetrazzini is a creamy pasta dish that features tender chicken, mushrooms, and a cheesy sauce. It’s a favorite among many, but have you ever thought about making it with beer can chicken? The chicken adds a unique flavor and texture to the dish, making it even more delicious. It’s a great way to switch up your usual chicken tetrazzini recipe and add a little extra flavor to your meal.
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Cajun Chicken Alfredo
Main Ingredients: Himalayan Salt, Oregano, Smoked Paprika, Onion Powder
Cajun chicken alfredo is a spicy and indulgent dish that is sure to satisfy any craving. Made with a creamy alfredo sauce and seasoned chicken, it’s a crowd-pleasing meal that is perfect for any occasion. To take it to the next level, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and helps to tenderize the chicken, making it even more delicious.
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Keto Lo Mein
Main Ingredients: Noodles, Coconut Aminos, Green Onions, Rice Vinegar
If you’re following a keto diet, you know how important it is to find satisfying and flavorful meals. That’s where keto lo mein comes in. This low-carb version of the traditional Chinese noodle dish is made with zucchini noodles and a savory sauce. But to make it even more delicious, try adding some shredded beer can chicken to the mix. The chicken will add a boost of protein and flavor, making it a well-balanced and satisfying meal.
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Classic Chicken Soup
Main Ingredients: Whole Chicken, Chicken Broth, Onion, Large Carrots
Chicken soup is a classic comfort food that is known for its healing properties and hearty flavor. It’s typically made with chicken, vegetables, and noodles, but you can take it to the next level by using beer can chicken instead. The beer adds a unique depth of flavor to the soup, making it even more delicious and comforting. Plus, it’s a great way to use up any leftover chicken from your beer can chicken recipe.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
If you’re looking for a tasty and healthy way to get your noodle fix, vegetable lo mein is the way to go. This dish features a variety of vegetables, noodles, and a flavorful sauce. To make it even more satisfying and flavorful, try adding some shredded beer can chicken to the mix. The chicken will absorb all the flavors of the sauce and add a boost of protein to the dish.
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Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
Chicken noodle soup is a classic comfort food that is perfect for sick days or chilly evenings. It’s typically made with chicken, vegetables, and noodles, but have you ever thought about making it with beer can chicken? The chicken adds a unique depth of flavor to the soup, making it even more delicious and satisfying. It’s a great way to switch up your usual chicken noodle soup recipe and add a little extra flavor to your meal.
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The BEST Drunken Noodles
Main Ingredients: Pork, Fish Sauce, Garlic, White Pepper, Oyster Sauce
Drunken noodles, also known as pad kee mao, are a popular Thai dish that features wide rice noodles, vegetables, and a spicy sauce. To make them even better, try incorporating some shredded beer can chicken into the mix. The chicken will soak up all the flavors of the sauce and add a depth of flavor that will have you going back for seconds.
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Simple Sesame Noodles
Main Ingredients: Noodles, Soy Sauce, Sugar, Garlic, Rice Vinegar, Sesame
Sesame noodles are a simple and delicious dish that is perfect for a quick lunch or dinner. Made with Asian-style noodles, a tangy sauce, and fresh vegetables, it’s a tasty and satisfying meal. But to make it even more flavorful, try adding some shredded beer can chicken to the mix. The chicken will absorb all the flavors of the sauce, making each bite even more delicious.
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Chicken Alfredo with Homemade Sauce
Main Ingredients: Noodles, Butter, Cream Cheese, Heavy Cream, Milk
Who can resist a creamy and indulgent dish of chicken alfredo? This classic Italian dish is made with fettuccine noodles, a rich alfredo sauce, and tender chicken. But to take it to the next level, try using beer can chicken instead of regular chicken. The beer will add an extra layer of flavor and help to tenderize the chicken, making it even more delicious.
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Ham Tetrazzini
Main Ingredients: Parmesan Cheese, Sherry Wine, White Wine, Dried Thyme
If you’re looking for a hearty and flavorful meal to feed a crowd, ham tetrazzini is the way to go. This dish features chunks of ham, mushrooms, and a creamy sauce, all topped with crunchy breadcrumbs. To make it even more delicious, try using beer can chicken instead of ham. The chicken will add a unique flavor and texture to the dish, making it a hit with everyone at the dinner table.
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Creamy Chicken Alfredo
Main Ingredients: Boneless Skinless Chicken Breasts, Noodles, Whipping
Creamy chicken alfredo is a classic Italian dish that never goes out of style. Made with fettuccine noodles, a rich alfredo sauce, and tender chicken, it’s a dish that everyone loves. But to make it even better, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and helps to tenderize the chicken, making it even more delicious and satisfying.
Ingredients:
Noodles:
1 pound of your favorite noodles (such as udon, soba, or rice noodles)
4 cups of water
1 tablespoon of salt
Sauce:
1/4 cup soy sauce
2 tablespoons oyster sauce
2 tablespoons rice vinegar
2 tablespoons honey
1 tablespoon sesame oil
1 teaspoon grated ginger
2 cloves of garlic, minced
1/4 teaspoon red pepper flakes (optional)
Instructions:
In a large pot, bring 4 cups of water and 1 tablespoon of salt to a boil. Add the noodles and cook according to package instructions. Drain and set aside.
In a small bowl, mix together the soy sauce, oyster sauce, rice vinegar, honey, sesame oil, grated ginger, minced garlic, and red pepper flakes (if using). Set aside.
In the same pot used to cook the noodles, heat up 1 tablespoon of sesame oil over medium-high heat. Add your choice of protein (such as chicken, beef, or shrimp) and cook until fully cooked. Remove from the pot and set aside.
In the same pot, add 1 tablespoon of sesame oil and sauté your favorite vegetables (such as bell peppers, carrots, and mushrooms). Cook until slightly softened. Remove from the pot and set aside.
Return the noodles to the pot and pour the prepared sauce over them. Mix well until the noodles are evenly coated with the sauce.
Add the cooked protein and vegetables back into the pot with the noodles. Toss everything together until well combined.
Serve the noodles hot and garnish with chopped green onions and sesame seeds, if desired.
This new year's noodle recipe is not only delicious but also packed with flavor and nutrition. The combination of different textures from the noodles, protein, and vegetables makes for a satisfying and well-rounded meal. Plus, the auspicious symbolism of noodles adds an extra special touch to the dish. So, go ahead and add this recipe to your New Year's menu and impress your guests with your culinary skills. Happy new year!
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