19+ New Years Gumbo Recipe Experience Culinary Bliss Now!
Published on: Mar 2, 2024
Gumbo is a dish that is synonymous with celebration and gathering in many Southern households, especially during the holiday season. However, for the New Year, this traditional Cajun dish takes on a special meaning as it brings good luck and prosperity for the upcoming year. If you're looking for a delicious and meaningful way to ring in the New Year, then this new year's gumbo recipe is just what you need. In this article, we will share a professional and well-organized recipe for this traditional dish, along with some tips and tricks to make the best gumbo you've ever tasted. So, put on your apron and get ready to cook up some luck for the New Year!
Start off the new year with this delicious and hearty dish of Black-Eyed Peas. These legumes are traditionally eaten for good luck in the southern United States, and this recipe adds a twist by incorporating beer can chicken into the mix. The result is a flavorful and satisfying meal that will have you feeling lucky all year long.
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Chicken Andouille Sausage Gumbo
Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
This classic Cajun dish is a staple in Louisiana and for good reason. The combination of chicken, spicy Andouille sausage, and a rich, dark roux creates a depth of flavor that will have you coming back for seconds. And with the addition of beer can chicken, this gumbo takes on a whole new level of deliciousness.
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Chicken and Andouille Sausage Gumbo (aka Gumbo Ya Ya)
Main Ingredients: Vegetable Oil, Flour, Chicken, Black Pepper, Salt, All
Also known as "Gumbo Ya Ya" in New Orleans, this dish is a must-try for any gumbo lover. The combination of tender chicken, smoky Andouille sausage, and a flavorful broth make for a hearty and satisfying meal. And with the addition of beer can chicken, this gumbo becomes even more flavorful and delicious.
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Gumbo
Main Ingredients: Canola Oil, Okra, Unsalted Butter, All Purpose Flour
No list of gumbo recipes would be complete without a traditional version. In this recipe, the dark roux is made from scratch and then combined with chicken, sausage, and shrimp for a well-balanced and flavorful meal. And with the addition of beer can chicken, this gumbo becomes a true show-stopper.
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Gumbo from Scratch with a Gumbo Roux
Main Ingredients: Boneless Skinless Chicken Thighs, Andouille Sausage
For those looking to really impress their guests, this gumbo from scratch recipe is the way to go. The roux is made from scratch and then combined with chicken, sausage, and shrimp for a rich and flavorful dish. And the addition of beer can chicken takes it to the next level of deliciousness.
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New Orleans Gumbo with Shrimp and Sausage
Main Ingredients: Oil, All Purpose Flour, Medium Onion, Bell Peppers
For a taste of New Orleans right in your own kitchen, try this recipe for gumbo with shrimp and sausage. The combination of tender chicken, spicy Andouille sausage, and succulent shrimp creates a flavorful and satisfying dish. And with the addition of beer can chicken, this gumbo becomes even more delicious.
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Seafood Gumbo
Main Ingredients: Beer, Shrimp, Blue Crabs, Salt, Vegetable Oil, Small
For seafood lovers, this gumbo recipe is a must-try. The combination of shrimp, crab, and oysters in a rich and flavorful broth is sure to please. And with the addition of beer can chicken, this gumbo becomes a hearty and satisfying meal.
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Slow Cooker Gumbo
Main Ingredients: Chicken Thighs, Shrimp, Andouille Sausage, Bell Pepper
For those busy days when you still want a delicious and flavorful meal, this slow cooker gumbo recipe is the perfect solution. Simply toss all the ingredients into the slow cooker and let it do the work for you. And with the addition of beer can chicken, this gumbo will have even more depth of flavor.
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Whole30 Instant Pot Seafood Gumbo
Main Ingredients: Filets, Ghee, Cajun Seasoning, Yellow Onions, Bell
For those following a Whole30 diet, this instant pot seafood gumbo recipe is a game-changer. It's packed with flavor from a variety of seafood, and the addition of beer can chicken adds another layer of deliciousness. Plus, it's made in the instant pot for a quick and easy meal.
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Chicken Sausage Gumbo Soup
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Celery, Green
For a lighter and healthier version of gumbo, try this chicken sausage gumbo soup. It's packed with all the traditional flavors of gumbo, but with a lighter broth and the addition of beer can chicken for extra protein and flavor. It's the perfect meal for those trying to eat healthier.
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My Famous Potato Salad To Celebrate 5 Years Of Blogging
Main Ingredients: Potatoes, Eggs, Radishes, Carrot, Cucumber, Celery
This recipe may not be gumbo, but it's the perfect side dish to serve with any of the gumbo recipes on this list. This famous potato salad is a crowd-pleaser and is sure to be a hit at any gathering. And with the addition of beer can chicken, it's a match made in heaven.
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Shrimp and Sausage Gumbo
Main Ingredients: Butter, Cooking Oil, All Purpose Flour, Onion, Celery
For a classic gumbo recipe that's sure to satisfy, try this shrimp and sausage version. The combination of tender shrimp, spicy Andouille sausage, and a rich broth make for a flavorful and hearty dish. And with the addition of beer can chicken, this gumbo becomes even more delicious.
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Gumbo ~ Shrimp, Chicken, Andouille Sausage
Main Ingredients: Vegetable Oil, All Purpose Flour, Onions, Red Bell
If you can't decide between shrimp, chicken, or sausage in your gumbo, why not have all three? This recipe combines all three proteins for a well-balanced and flavorful dish. And with the addition of beer can chicken, this gumbo becomes a true show-stopper.
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Shrimp And Sausage Gumbo
Main Ingredients: Raw Shrimp, Andouille Sausage, Bell Peppers, Yellow
For a slightly different take on the classic gumbo, try this recipe for shrimp and sausage gumbo. The addition of bell peppers and okra adds a depth of flavor and texture to the dish. And with the addition of beer can chicken, this gumbo becomes a truly flavorful and satisfying meal.
This Southern-style shrimp gumbo is a must-try for any gumbo lover. The addition of bacon adds a smoky and savory element to the dish, and the beer can chicken adds even more depth of flavor. Serve it over rice for a complete and satisfying meal.
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Shrimp Gumbo Soup
Main Ingredients: Avocado Oil, Yellow Onion, Large Carrots, Bell Peppers
For a lighter and healthier version of gumbo, try this shrimp gumbo soup. It's packed with all the traditional flavors of gumbo, but with a lighter broth and the addition of beer can chicken for extra protein and flavor. It's the perfect meal for those trying to eat healthier.
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Chicken and Sausage Gumbo
Main Ingredients: Andouille Sausage, Chicken Breasts, Vegetable Oil
For a classic and traditional gumbo recipe, you can't go wrong with this chicken and sausage version. The combination of tender chicken, spicy Andouille sausage, and a rich broth make for a flavorful and hearty dish. And with the addition of beer can chicken, this gumbo becomes even more delicious.
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Vegetarian Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Medium Tomato
For those looking for a meatless option, this vegetarian gumbo is a must-try. It's packed with vegetables and a flavorful broth that will satisfy even the biggest appetites. And with the addition of beer can chicken, this gumbo becomes a well-rounded and flavorful meal.
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Best Ever Chicken and Sausage Gumbo
Main Ingredients: Boneless Skinless Chicken Breasts, Chicken Andouille
For those looking for the best of the best gumbo recipes, look no further than this chicken and sausage gumbo. It's packed with flavor from a variety of spices and ingredients, and the addition of beer can chicken takes it to another level. This is a gumbo recipe that you'll want to make again and again.
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Classic Chicken Gumbo
Main Ingredients: Onions, Green Bell Pepper, Celery, Vegetable
Last but not least, we have the classic chicken gumbo. This recipe uses a dark roux for a rich and flavorful base, and then adds in tender chicken for a hearty and satisfying meal. And with the addition of beer can chicken, this gumbo becomes a true crowd-pleaser.
Ingredients for New Year's Gumbo
1. The Holy Trinity
The foundation of any good gumbo starts with onions, bell peppers, and celery, also known as the Holy Trinity in Cajun cooking. These three ingredients provide the base flavor for the gumbo and are usually sautéed in a generous amount of butter until they are soft and fragrant.
2. Andouille Sausage
This spicy smoked sausage is a must-have in any gumbo recipe. Its bold flavor and hearty texture add depth to the dish and make it a filling meal. Look for authentic Andouille sausage from a local butcher or specialty store for the best results.
3. Chicken and Seafood
Gumbo can be made with any type of protein, but for this New Year's recipe, we recommend using a combination of chicken and seafood. The chicken adds a rich flavor to the broth, while the seafood adds a touch of elegance and luck to the dish.
4. Okra and File Powder
For a classic gumbo, okra is a must. This vegetable adds a unique texture and flavor to the dish, and is believed to bring good luck. For an even thicker and richer broth, file powder made from ground sassafras leaves can also be added.
5. Rice and Hot Sauce
No gumbo is complete without a side of white rice. The fluffy rice provides a neutral base for the flavorful gumbo to sit on. And for an extra kick of heat, a dash of your favorite hot sauce is a must.
Instructions
1. Make the Roux
The key to a flavorful and thick gumbo is a dark roux. In a heavy-bottomed pot, melt butter over medium heat and gradually whisk in all-purpose flour. Keep stirring constantly until the roux turns a rich, chocolate brown color.
2. Sauté the Holy Trinity and Sausage
Add the onions, bell peppers, and celery to the pot with the roux and sauté until soft. Then, add in the Andouille sausage and cook until slightly browned.
3. Add the Chicken Broth
Slowly pour in chicken broth while stirring constantly. This will help to prevent any lumps from forming. Bring the broth to a boil, then reduce the heat and let it simmer for about 30 minutes.
4. Cook the Chicken and Seafood
Add in the chicken and let it cook until it is no longer pink. Then, add in the seafood and let it cook for a few more minutes until it is fully cooked.
5. Add in the Okra and File Powder
Stir in the okra and let it cook for about 10 minutes. Then, sprinkle in some file powder and stir until it is fully incorporated into the broth.
6. Serve and Enjoy!
Once the gumbo is cooked to perfection, serve it over a bed of white rice and drizzle with your favorite hot sauce. Enjoy this delicious and lucky dish with your loved ones as you ring in the New Year.
In conclusion, this new year's gumbo recipe is the perfect way to start off the year with a delicious and meaningful meal. With the right ingredients and some patience, you can create a flavorful and authentic gumbo that will bring luck and prosperity for the upcoming year. So, gather your loved ones and give this recipe a try for a truly memorable New Year's celebration.
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