20+ New Years Eve Macaron Recipe Unlock Flavor Sensations!
Published on: Mar 4, 2024
Looking for a delicious and festive treat to ring in the New Year? Look no further than this delectable New Year's Eve Macaron Recipe. These bite-sized French cookies are perfect for celebrating the start of a new year and will impress all your party guests. Follow this simple and easy recipe to create your own homemade macarons that are sure to be a hit at any New Year's Eve gathering.
Main Ingredients: Ground Almonds, Powdered Sugar, Egg Whites, Granulated
If you're new to making macarons, start with this simple recipe for basic macarons. These delicate and delicious treats are made with almond flour, egg whites, and powdered sugar, plus a few other key ingredients. Once you master this classic recipe, you can experiment with different flavors and fillings.
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Macarons
Main Ingredients: Ground Almonds, Icing Sugar, Egg Whites, Macarons
Macarons have become increasingly popular in recent years, and for good reason. These French confections are made with two delicate almond meringue cookies filled with a variety of flavorful fillings. From fruity to chocolatey to boozy, there's a macaron for every taste bud.
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French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, Extract, Superfine Sugar
The French are known for their delicious pastries and desserts, and macarons are no exception. These French macarons are made with a delicate almond meringue and filled with a variety of flavors, resulting in a sweet and airy treat that is sure to impress.
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Lemon Macarons
Main Ingredients: Macaron, Powdered Sugar, Ground Almonds, Grated Lemon
Add a burst of citrus to your next batch of macarons with this lemon macaron recipe. The tangy lemon flavor pairs perfectly with the sweet almond meringue, creating a refreshing and satisfying treat.
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Birthday Cake Macarons
Main Ingredients: Macarons, Almond Flour, Powdered Sugar, Egg Whites
Why have a simple slice of birthday cake when you can have birthday cake macarons? These festive treats are filled with a creamy vanilla buttercream and sprinkles, making them the perfect addition to any celebration.
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Cookies n' Cream Macarons
Main Ingredients: Egg Whites, Granulated Sugar, Blanched Almond Flour
Combining two beloved desserts into one, these cookies n' cream macarons are a must-try for any cookie lover. The creamy filling is made with crushed Oreos, giving it a delicious and familiar flavor.
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Ghirardelli S’more French Macarons
Main Ingredients: Macarons, Ghirardelli 60 Cacao Bittersweet Chocolate
Take your macarons to the next level with this recipe for Ghirardelli s'more French macarons. These indulgent treats are filled with a rich chocolate ganache and topped with a gooey marshmallow, making them reminiscent of everyone's favorite campfire treat.
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Raspberry Chocolate French Macarons
Main Ingredients: Macarons, Icing Sugar, Almond Flour, Large Egg Whites
Raspberry and chocolate are a classic flavor combination that never disappoints. These raspberry chocolate French macarons are filled with a tart raspberry jam and a rich chocolate ganache, creating a perfectly balanced and indulgent treat.
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Chamomile and Caramelized Honey Macarons
Main Ingredients: Almond Flour, Powdered Sugar, Egg Whites, Granulated
For a unique and sophisticated flavor, try these chamomile and caramelized honey macarons. The floral notes from the chamomile pair perfectly with the sweet and rich flavor of the caramelized honey, creating a one-of-a-kind macaron experience.
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Eggnog Macarons
Main Ingredients: Almond Flour, Confectioner S Sugar, Granulated Sugar
Get into the holiday spirit with these festive eggnog macarons. The creamy filling is made with eggnog and spiced with nutmeg and cinnamon, making these macarons the perfect seasonal treat.
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Baileys Irish Cream Macarons
Main Ingredients: Macarons, Almond Meal, Confectioners Sugar, Granulated
For a boozy twist on the classic macaron, try these Baileys Irish cream macarons. The creamy filling is infused with the rich and smooth flavor of Baileys, creating a luxurious and indulgent treat.
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Chocolate Pomegranate Macarons
Main Ingredients: Macaron, Confectioner S Sugar, Almond Flour, Cocoa
These chocolate pomegranate macarons are the perfect balance of sweet and tart. The rich chocolate filling is studded with juicy pomegranate arils, making these macarons both delicious and beautiful.
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Kir Royale Macarons
Main Ingredients: Macarons, Champagne, Egg Whites, Granulated Sugar
Inspired by the classic cocktail, these Kir Royale macarons are filled with a sweet and tangy raspberry jam and a champagne-infused buttercream. These elegant macarons are perfect for a special occasion or as a gift for a loved one.
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Ladurée Macarons
Main Ingredients: Macarons, Ground Almond, Confectioner S Sugar, Egg
Known as the inventor of the modern macaron, Ladurée is a famous French bakery that is renowned for its delicate and delicious macarons. While their exact recipe may be a secret, you can still try to recreate the magic of Ladurée macarons at home with this recipe.
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Key Lime Pie Macarons
Main Ingredients: Macarons, Egg Whites, Cream Of Tartar, Granulated
For a taste of the tropics, try these key lime pie macarons. The tangy and creamy filling is made with fresh lime juice and zest, creating a refreshing and tropical twist on the classic macaron.
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DIY Mini Macaron Cheeseburgers and Fries
Main Ingredients: Macarons, Sprinkles, Chips, Dark Chocolate, Icing
Yes, you read that right. These DIY mini macaron cheeseburgers and fries are a fun and creative way to enjoy macarons. The "buns" are made with almond macarons, and the "patties" are made with chocolate ganache. Serve with mini french fry macarons for a complete meal.
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Mini Macaron Trifles – Raspberry, Rose & Lychee...
Main Ingredients: Raspberry Juice, Gelatine Leaves, Macarons, Whipping
Impress your guests with these elegant and delicious mini macaron trifles. Layers of raspberry, rose, and lychee-flavored macarons and cream create a beautiful and tasty dessert that is perfect for any special occasion.
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Pumpkin Spice Macarons
Main Ingredients: Macarons, Egg Whites, Cream Of Tartar, Granulated
It wouldn't be fall without some pumpkin spice, and these pumpkin spice macarons are the perfect way to indulge in the seasonal flavor. The creamy filling is made with pumpkin puree, pumpkin spice, and a touch of maple syrup, creating a cozy and delicious treat.
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Oreo Macarons
Main Ingredients: Macarons, Egg Whites, Cream Of Tartar, Granulated
For an easy and delicious twist on the classic macaron, try these Oreo macarons. The cookies and cream filling is made with crushed Oreos and a creamy vanilla buttercream, making them a sure crowd-pleaser.
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Homemade Macaron Ice Cream
Main Ingredients: Heavy Whipping Cream, Half And Half, Sugar, Vanilla
Take your love for macarons to the next level with this recipe for homemade macaron ice cream. Made with crushed macarons and a creamy vanilla base, this ice cream is a delicious and creative way to enjoy macarons in a different form.
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Basic Macarons
Main Ingredients: Ground Almonds, Powdered Sugar, Egg Whites, Granulated
If you're new to making macarons, this is the perfect recipe to start with. The basic macaron recipe is a classic and can be easily customized with different flavors and fillings. These delicate cookies have a crisp exterior and a chewy, almond-flavored center. They may seem intimidating to make, but with a little practice, you'll be a macaron master in no time.
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Macarons
Main Ingredients: Ground Almonds, Icing Sugar, Egg Whites, Macarons
Macarons are a French delicacy that have gained popularity all over the world. These beautiful cookies are made with almond flour, egg whites, and sugar, and are filled with a variety of delicious fillings. They come in a range of flavors, from classic chocolate and vanilla to more unique options like raspberry rose and key lime pie. Macarons are not only tasty, but they also make for a stunning dessert or gift.
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French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, Extract, Superfine Sugar
French macarons are the most well-known and traditional type of macaron. They have a smooth, domed top and a ruffled bottom, giving them a unique appearance. The cookie itself is made with almond flour, confectioner's sugar, and egg whites, and is filled with a decadent buttercream or ganache filling. French macarons are a must-try for any macaron lover.
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Lemon Macarons
Main Ingredients: Macaron, Powdered Sugar, Ground Almonds, Grated Lemon
If you're a fan of tangy and citrusy flavors, then you'll love lemon macarons. These cookies have a bright yellow shell and a zesty lemon filling. They are perfect for spring and summer gatherings, and their refreshing flavor is sure to be a hit with everyone. Serve them at a tea party or as a dessert after a light meal.
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Cookies n' Cream Macarons
Main Ingredients: Egg Whites, Granulated Sugar, Blanched Almond Flour
For all the cookie lovers out there, cookies n' cream macarons are a must-try. These cookies are filled with a creamy, vanilla filling and chunks of crushed Oreos. They have a black and white shell, making them a visually striking treat. These macarons are sure to please kids and adults alike.
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Birthday Cake Macarons
Main Ingredients: Macarons, Almond Flour, Powdered Sugar, Egg Whites
What's better than a birthday cake? Birthday cake macarons, of course! These fun and festive cookies are filled with a sweet, buttercream frosting and sprinkles. They have a colorful, confetti-filled shell that will make anyone feel like it's their special day. Serve these at a birthday party or just for a fun and tasty treat.
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Ghirardelli S’more French Macarons
Main Ingredients: Macarons, Ghirardelli 60 Cacao Bittersweet Chocolate
Take your macarons to the next level with these Ghirardelli S’more French macarons. These cookies are filled with a rich chocolate ganache and a gooey marshmallow center. They are then topped with a piece of Ghirardelli chocolate for an extra indulgent touch. These macarons are perfect for any chocolate lover.
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Raspberry Chocolate French Macarons
Main Ingredients: Macarons, Icing Sugar, Almond Flour, Large Egg Whites
Raspberry and chocolate is a classic flavor combination, and these macarons do it justice. The cookie itself is flavored with raspberry extract, and the filling is a rich chocolate ganache with a hint of raspberry. These macarons are not only delicious, but they also have a beautiful pink and chocolate swirl design.
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Chamomile and Caramelized Honey Macarons
Main Ingredients: Almond Flour, Powdered Sugar, Egg Whites, Granulated
If you're looking for a unique and sophisticated macaron flavor, look no further than chamomile and caramelized honey. These cookies have a subtle, floral flavor from the chamomile and a rich sweetness from the caramelized honey. They are perfect for an elegant tea party or as a special treat for yourself.
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Eggnog Macarons
Main Ingredients: Almond Flour, Confectioner S Sugar, Granulated Sugar
Bring a taste of the holidays to your macarons with this eggnog recipe. These cookies have a warm and spicy flavor from the eggnog-infused shell and a creamy eggnog buttercream filling. They are a must-try during the holiday season and make for a delicious and unique Christmas dessert.
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Baileys Irish Cream Macarons
Main Ingredients: Macarons, Almond Meal, Confectioners Sugar, Granulated
If you're a fan of Baileys Irish Cream, you'll love these macarons. They have a rich and boozy flavor from the Baileys-infused shell and a creamy Baileys buttercream filling. These macarons are perfect for St. Patrick's Day or any time you want to indulge in a little Irish cream.
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Chocolate Pomegranate Macarons
Main Ingredients: Macaron, Confectioner S Sugar, Almond Flour, Cocoa
Chocolate and pomegranate may not seem like an obvious pairing, but these macarons prove that they are a match made in heaven. The cookie shell is infused with pomegranate juice and filled with a decadent chocolate ganache. The tartness of the pomegranate balances out the richness of the chocolate, making for a perfectly balanced macaron.
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Kir Royale Macarons
Main Ingredients: Macarons, Champagne, Egg Whites, Granulated Sugar
Kir Royale is a classic French cocktail made with champagne and creme de cassis. These macarons are inspired by that cocktail and have a champagne-infused shell and a creme de cassis buttercream filling. They are perfect for a sophisticated soiree or as a special treat for a date night in.
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Ladurée Macarons
Main Ingredients: Macarons, Ground Almond, Confectioner S Sugar, Egg
Ladurée is a famous French bakery known for their delectable macarons. While we can't all travel to Paris to try their famous treats, you can recreate their signature rose flavor at home. These macarons have a light and delicate rose flavor and a beautiful pink color. They are perfect for a fancy afternoon tea or a romantic dessert.
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Key Lime Pie Macarons
Main Ingredients: Macarons, Egg Whites, Cream Of Tartar, Granulated
Key lime pie is a classic dessert that has been turned into a macaron in this recipe. These cookies have a bright green shell and a tangy key lime filling. They even have a graham cracker crumb topping to give you all the flavors of a key lime pie in a bite-sized treat. These macarons are perfect for a summer barbecue or as a refreshing dessert after a heavy meal.
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DIY Mini Macaron Cheeseburgers and Fries
Main Ingredients: Macarons, Sprinkles, Chips, Dark Chocolate, Icing
Yes, you read that right. These macarons are not your typical dessert, but a savory and adorable mini cheeseburger and fries. The buns are made from macaron shells, and the burger patty is a chocolate-covered Oreo. The fries are made with mini macaron shells and a yellow candy coating. These mini macarons are a fun and unique party appetizer or a creative snack for kids.
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Mini Macaron Trifles – Raspberry, Rose & Lychee...
Main Ingredients: Raspberry Juice, Gelatine Leaves, Macarons, Whipping
If you want to impress your guests with a stunning and delicious dessert, look no further than these mini macaron trifles. They are made with layers of raspberry, rose, and lychee macarons, whipped cream, and fresh fruit. These trifles are not only beautiful but also bursting with delicate and refreshing flavors. They are perfect for a fancy dinner party or a special occasion.
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Pumpkin Spice Macarons
Main Ingredients: Macarons, Egg Whites, Cream Of Tartar, Granulated
Pumpkin spice isn't just for lattes and pies. These macarons bring that warm and cozy flavor to a bite-sized treat. The cookie shell is infused with pumpkin spice and filled with a creamy pumpkin buttercream. These macarons are perfect for fall gatherings and will be a hit with all the pumpkin spice lovers in your life.
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Oreo Macarons
Main Ingredients: Macarons, Egg Whites, Cream Of Tartar, Granulated
If you're a fan of Oreos, you'll love these macarons that taste just like the iconic cookie. The cookie shell is flavored with cocoa powder and filled with a cookies and cream buttercream. They even have a cookie crumb topping, making them a perfect replica of Oreos in macaron form. These macarons are sure to be a hit with kids and adults alike.
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Homemade Macaron Ice Cream
Main Ingredients: Heavy Whipping Cream, Half And Half, Sugar, Vanilla
If you want to take your macarons to the next level, try making a homemade macaron ice cream. This recipe uses crushed macarons to make a delicious and creamy ice cream. You can use any flavor of macarons you'd like, making this a versatile and customizable dessert. Serve it in a cone or in a bowl topped with more macaron pieces for a truly indulgent treat.
Ingredients:
Dry Ingredients:
1 1/2 cups almond flour
1 cup confectioners' sugar
1/2 cup granulated sugar
1/4 teaspoon salt
Wet Ingredients:
3 egg whites
1/4 cup granulated sugar
1 teaspoon vanilla extract
1/4 teaspoon almond extract
Filling:
1/2 cup butter, softened
1 cup confectioners' sugar
1/4 teaspoon almond extract
1/4 cup raspberry jam
Instructions:
In a medium bowl, sift together the almond flour, confectioners' sugar, and salt. Set aside.
In a separate bowl, beat the egg whites until soft peaks form. Gradually add in the granulated sugar and continue beating until stiff peaks form.
Add in the vanilla and almond extracts and continue beating until well combined.
Slowly fold in the dry ingredients into the egg white mixture until a smooth batter forms.
Transfer the batter into a piping bag with a round tip. Pipe small circles onto a lined baking sheet, leaving space in between each one.
Tap the baking sheet on a hard surface to release any air bubbles. Let the macarons sit at room temperature for 30 minutes.
Preheat your oven to 300°F (150°C).
Bake the macarons for 15 minutes, then rotate the baking sheet and bake for an additional 15 minutes.
While the macarons are baking, prepare the filling. In a bowl, beat together the butter, confectioners' sugar, and almond extract until light and fluffy.
Once the macarons are finished baking, let them cool completely before filling them with the buttercream and raspberry jam.
Serve and enjoy your homemade New Year's Eve Macarons with friends and family!
These macarons are not only delicious, but they also make for a beautiful and elegant dessert to serve on New Year's Eve. The combination of almond and raspberry flavors adds a festive touch to these classic cookies. So why not impress your guests with this professional and well-organized macaron recipe? Follow the steps and create your own batch of festive and flavorful macarons to celebrate the start of the new year!
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