16 New Year's Filipino Recipe Ideas Unleash Your Inner Chef!
Published on: Mar 5, 2024
As the new year approaches, many Filipinos are already planning their celebrations with family and friends. And what better way to welcome the new year than with delicious and traditional Filipino dishes? From savory main courses to delectable desserts, here are some new year's Filipino recipe ideas that will surely make your celebration more festive and meaningful.
Main Ingredients: Raspberries, Champagne, Passion Fruit Vodka
This festive beer can chicken recipe is perfect for ringing in the new year. The chicken is seasoned with a combination of honey, soy sauce, and ginger for a sweet and savory flavor. The beer in the can is mixed with orange juice and champagne for a bubbly kick. Serve with a side of sparkling cranberry sauce for a complete holiday meal.
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New Year’s Day queso compuesto
Main Ingredients: Vegetable Oil, Mexican Chorizo, Onion, Jalapenos
This recipe combines two beloved dishes – beer can chicken and queso – to create a mouthwatering meal that is perfect for any New Year's Day celebration. The chicken is coated with a spicy rub and cooked on the grill with a can of Mexican beer. Once done, it is topped with a homemade queso sauce and served with tortillas and your favorite toppings. It's a fun and delicious way to start off the new year.
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Easy Filipino Lumpia
Main Ingredients: Ground Pork, Carrots, Celery, Onion, Garlic, Water
If you're looking to switch up your beer can chicken game, try this Filipino-inspired recipe. The chicken is marinated in a mixture of soy sauce, garlic, and lime juice for a tangy and flavorful taste. It's then grilled on a beer can and served with crispy lumpia – a traditional Filipino appetizer made with ground pork, carrots, and onions. It's a delicious fusion of flavors that will leave you wanting more.
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Skewered Filipino Pork BBQ
Main Ingredients: Pork Shoulder, Soy Sauce, Ketchup, Lemons, Garlic
This recipe puts a spin on traditional beer can chicken by using skewers instead. The chicken is marinated in a sweet and tangy BBQ sauce and then grilled on skewers along with pork belly, bell peppers, and pineapple. The combination of flavors is irresistible and the presentation is sure to impress your guests. Serve with steamed white rice for a complete Filipino-inspired meal.
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Biko (Filipino Sweet Sticky Rice)
Main Ingredients: Coconut Milk, Sweet Rice, Brown Sugar, Coconut Cream
For a unique and delicious side dish to accompany your beer can chicken, try this Filipino sticky rice recipe. The rice is cooked with coconut milk and pandan leaves for a fragrant and creamy flavor. It's then topped with a coconut caramel sauce and toasted coconut flakes. The combination of sweet and savory flavors pairs perfectly with the savory chicken.
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Lumpia (Filipino Spring Rolls)
Main Ingredients: Spring Roll Wrappers, Lean Ground Pork, Garlic, Onion
Another great side dish to serve with your beer can chicken is lumpia – a Filipino version of spring rolls. These crispy and flavorful rolls are filled with a mixture of ground pork, shrimp, and vegetables. Serve them with a side of sweet chili sauce for dipping and your taste buds will thank you.
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New Year's Eve Champagne Punch
Main Ingredients: Champagne, Pear Juice, Frozen Peaches, Fresh
Looking for a festive drink to accompany your beer can chicken? This champagne punch is perfect for any New Year's Eve celebration. It's made with a combination of champagne, orange juice, and cranberry juice, and is garnished with fresh fruits and rosemary sprigs. It's a refreshing and bubbly drink that will pair perfectly with your chicken.
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Filipino Scrambled Eggs
Main Ingredients: Butter, Roma Tomatoes, Onion, Salt, Pepper, Eggs
For a unique and delicious breakfast dish, try this Filipino-inspired scrambled eggs recipe. The eggs are scrambled with onions, tomatoes, and fish sauce for a savory and flavorful taste. Serve with a side of garlic fried rice and sliced avocado for a complete and satisfying meal.
This traditional Greek cake is often served on New Year's Day and is believed to bring good luck for the new year. The cake is made with orange zest, cinnamon, and brandy for a delicious and fragrant flavor. It's topped with a powdered sugar glaze and a coin is hidden inside for good luck. Serve this alongside your beer can chicken for a festive and tasty meal.
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Filipino Lumpia
Main Ingredients: Ground Pork, Water Chestnuts, Sliced Mushrooms, Large
This classic Filipino dish is a must-try for any beer can chicken lover. The chicken is marinated in a soy sauce-based marinade and then grilled on a beer can for a unique and flavorful taste. Serve with a side of garlic rice and spicy vinegar dipping sauce for an authentic Filipino meal.
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Easy New Year’s Eve Cookies
Main Ingredients: Cake Mix, Canola Oil, Eggs, Sprinkles
These festive cookies are perfect for serving at your New Year's Eve party. They are made with champagne, white chocolate chips, and fresh raspberries for a sweet and tangy flavor. They are also topped with a sparkling sugar coating for an extra festive touch. Serve these alongside your beer can chicken for a sweet ending to your meal.
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Filipino Sisig
Main Ingredients: Pork Tenderloin, Shallots, Seasoning, Chives, Garlic
Sisig is a popular Filipino dish made with pork and chicken liver. It's typically served as an appetizer, but can also be enjoyed as a main dish. This recipe takes a unique spin on traditional sisig by using beer can chicken instead of pork. The chicken is marinated in a vinegar-based marinade and then grilled on a beer can. It's then chopped up and mixed with onions, chili peppers, and mayonnaise for a delicious and spicy dish.
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Filipino Adobo Chicken
Main Ingredients: Chicken Drumsticks, Low Sodium Soy Sauce, Apple Cider
This classic Filipino dish is a must-try for any beer can chicken lover. The chicken is marinated in a soy sauce and vinegar mixture and then grilled on a beer can for a unique and flavorful taste. Serve with a side of garlic rice and spicy vinegar dipping sauce for an authentic Filipino meal.
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Filipino Spaghetti
Main Ingredients: Noodles, Tomato Sauce, Tomato Paste, Minced Onion
This Filipino version of spaghetti is a must-try for any beer can chicken lover. The chicken is marinated in a sweet and tangy BBQ sauce and then grilled on a beer can for a unique and flavorful taste. Serve with a side of garlic rice and spicy vinegar dipping sauce for an authentic Filipino meal.
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Taho (Filipino Sweet Tofu Dessert)
Main Ingredients: Tapioca Pearls, Dark Brown Sugar, Silken Tofu, Water
If you're looking for a unique and delicious dessert to serve with your beer can chicken, try this Filipino-inspired tofu dish. The tofu is cooked in a sweet syrup and topped with sago pearls and arnibal – a caramel-like sauce. It's a light and refreshing dessert that pairs well with the savory chicken.
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Greek New Year’s Cake (Vassilopita)
Main Ingredients: Butter, Sugar, Orange Juice, Flour, Eggs, Lemon
Similar to the Vasilopita mentioned earlier, this Greek New Year's cake is a delicious and traditional dessert to serve alongside your beer can chicken. It's made with orange zest, cinnamon, and brandy for a delicious and fragrant flavor. It's topped with a honey glaze and a coin is hidden inside for good luck.
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FILIPINO BEEF TAPA
Main Ingredients: Soy Sauce, Brown Sugar, Garlic, Onion Powder, Garlic
This Filipino beef tapa recipe is a great alternative to the traditional beer can chicken. The beef is marinated in a sweet and savory sauce and then grilled to perfection. Serve with a side of garlic rice and fried eggs for a delicious and filling meal.
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Filipino Chicken Adobo
Main Ingredients: Chicken Legs, Olive Oil, Apple Cider Vinegar, Light Soy
This classic Filipino dish is a must-try for any beer can chicken lover. The chicken is marinated in a soy sauce and vinegar mixture and then grilled on a beer can for a unique and flavorful taste. Serve with a side of garlic rice and spicy vinegar dipping sauce for an authentic Filipino meal.
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Filipino Pork Belly Adobo
Main Ingredients: Pork Belly, Vinegar, Soy Sauce, Garlic, Black
If you're looking for a heartier version of the classic Filipino adobo, try this recipe using pork belly instead of chicken. The pork belly is marinated in a soy sauce and vinegar mixture and then grilled on a beer can for a unique and flavorful taste. Serve with a side of garlic rice and spicy vinegar dipping sauce for an authentic Filipino meal.
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Filipino Fried Chicken
Main Ingredients: Chicken Drumsticks, Minced Garlic, Minced Onion, Oyster
This Filipino-inspired fried chicken is a delicious and unique way to enjoy your beer can chicken. The chicken is marinated in a sweet and tangy marinade and then fried to crispy perfection. Serve with a side of garlic rice and spicy vinegar dipping sauce for an authentic Filipino meal.
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New Year’s Sparkler
Main Ingredients: Raspberries, Champagne, Passion Fruit Vodka
Ring in the new year with this refreshing and festive beer can chicken recipe. The combination of beer, citrus, and spices creates a flavorful and juicy chicken that is perfect for any celebration. Serve it with your favorite sides and a glass of bubbly for a truly special meal.
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New Year’s Day queso compuesto
Main Ingredients: Vegetable Oil, Mexican Chorizo, Onion, Jalapenos
No party is complete without a delicious dip, and this queso compuesto is sure to be a hit. Made with creamy melted cheese, spicy chorizo, and flavorful toppings, it’s the perfect accompaniment to your beer can chicken. Plus, it’s easy to make and can be prepared ahead of time so you can enjoy the festivities without any stress.
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Easy Filipino Lumpia
Main Ingredients: Ground Pork, Carrots, Celery, Onion, Garlic, Water
Take your taste buds on a trip to the Philippines with this easy and tasty lumpia recipe. These crispy fried spring rolls are filled with a savory mixture of ground pork, vegetables, and spices. Serve them as an appetizer or alongside your beer can chicken for a delicious and satisfying meal.
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Skewered Filipino Pork BBQ
Main Ingredients: Pork Shoulder, Soy Sauce, Ketchup, Lemons, Garlic
For a flavorful and unique twist on traditional barbecue, try these skewered Filipino pork BBQ. The meat is marinated in a mixture of soy sauce, vinegar, and other spices, giving it a tangy and savory flavor. Serve it with a side of rice and your beer can chicken for a complete and delicious meal.
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Biko (Filipino Sweet Sticky Rice)
Main Ingredients: Coconut Milk, Sweet Rice, Brown Sugar, Coconut Cream
Satisfy your sweet tooth with this delectable Filipino dessert. Biko, or sweet sticky rice, is made with glutinous rice, coconut milk, and brown sugar, giving it a creamy and indulgent taste. Serve it alongside your beer can chicken for a unique and flavorful combination.
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Lumpia (Filipino Spring Rolls)
Main Ingredients: Spring Roll Wrappers, Lean Ground Pork, Garlic, Onion
These crispy and flavorful Filipino spring rolls are a must-try for any beer can chicken lover. Filled with a savory mixture of ground pork, vegetables, and spices, they are the perfect appetizer or side dish. Plus, they can be made ahead of time and fried up fresh when you’re ready to enjoy them.
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New Year's Eve Champagne Punch
Main Ingredients: Champagne, Pear Juice, Frozen Peaches, Fresh
Toast to the new year with this delicious and festive champagne punch. Made with a combination of champagne, fruit juice, and fresh fruit, it’s a refreshing and celebratory drink that pairs perfectly with your beer can chicken. Serve it in a punch bowl for a fun and interactive drink option.
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Filipino Scrambled Eggs
Main Ingredients: Butter, Roma Tomatoes, Onion, Salt, Pepper, Eggs
Add a little Filipino flavor to your breakfast with these delicious scrambled eggs. Made with a mixture of eggs, tomatoes, onions, and spices, they are a flavorful and satisfying way to start your day. Serve them alongside your beer can chicken for a delicious brunch or breakfast-for-dinner option.
Celebrate the new year Greek-style with this traditional Vasilopita cake. Made with a sweet and buttery dough, it is traditionally served on New Year’s Day and said to bring good luck and fortune for the upcoming year. Serve it alongside your beer can chicken for a unique and delicious meal.
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Filipino Lumpia
Main Ingredients: Ground Pork, Water Chestnuts, Sliced Mushrooms, Large
These crispy and flavorful Filipino lumpia are a delicious and easy appetizer or side dish to pair with your beer can chicken. Made with a savory filling of ground pork, vegetables, and spices, they are sure to be a crowd-pleaser. Serve them with a sweet and tangy dipping sauce for the ultimate flavor combination.
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Easy New Year’s Eve Cookies
Main Ingredients: Cake Mix, Canola Oil, Eggs, Sprinkles
These easy and festive cookies are the perfect way to ring in the new year. Made with a simple sugar cookie base and decorated with colorful sprinkles and frosting, they are a fun and delicious treat to enjoy alongside your beer can chicken. Plus, they can be customized with your favorite flavors and decorations.
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Filipino Sisig
Main Ingredients: Pork Tenderloin, Shallots, Seasoning, Chives, Garlic
For a unique and flavorful twist on your beer can chicken, try this Filipino sisig recipe. Made with diced pork, onions, and spices, it is traditionally served on a sizzling hot plate and topped with a raw egg. The combination of flavors and textures is sure to be a hit with your taste buds.
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Filipino Adobo Chicken
Main Ingredients: Chicken Drumsticks, Low Sodium Soy Sauce, Apple Cider
Experience the classic flavors of Filipino cuisine with this delicious adobo chicken recipe. The chicken is marinated in a mixture of soy sauce, vinegar, and spices, giving it a tangy and savory taste. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
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Greek New Year’s Cake (Vassilopita)
Main Ingredients: Butter, Sugar, Orange Juice, Flour, Eggs, Lemon
Celebrate the start of the new year with this traditional Greek cake. Made with a sweet and buttery dough, it is often served on New Year’s Day and said to bring good luck and prosperity for the upcoming year. Serve it alongside your beer can chicken for a unique and delicious combination.
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Filipino Spaghetti
Main Ingredients: Noodles, Tomato Sauce, Tomato Paste, Minced Onion
For a unique and flavorful twist on spaghetti, try this Filipino version. Made with a sweet and savory tomato-based sauce, it is traditionally served with sliced hot dogs and topped with cheese and fried garlic. Serve it alongside your beer can chicken for a satisfying and delicious meal.
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Taho (Filipino Sweet Tofu Dessert)
Main Ingredients: Tapioca Pearls, Dark Brown Sugar, Silken Tofu, Water
Add a touch of sweetness to your beer can chicken dinner with this unique Filipino dessert. Taho is a sweet and creamy tofu-based dessert that is often served with a syrup made from brown sugar and sago pearls. It’s a light and refreshing way to end your meal.
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FILIPINO BEEF TAPA
Main Ingredients: Soy Sauce, Brown Sugar, Garlic, Onion Powder, Garlic
For a delicious and flavorful alternative to traditional beef dishes, try this Filipino beef tapa recipe. The beef is marinated in a mixture of soy sauce, vinegar, and spices, giving it a tangy and savory taste. Serve it alongside your beer can chicken for a unique and satisfying meal.
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Filipino Chicken Adobo
Main Ingredients: Chicken Legs, Olive Oil, Apple Cider Vinegar, Light Soy
This classic Filipino dish is a must-try for any beer can chicken lover. The chicken is marinated in a mixture of soy sauce, vinegar, and spices, giving it a tangy and savory flavor. It is then slow-cooked until tender and served with a flavorful sauce. Serve it alongside your beer can chicken for a delicious and unique meal.
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Filipino Pork Belly Adobo
Main Ingredients: Pork Belly, Vinegar, Soy Sauce, Garlic, Black
For a flavorful and indulgent twist on traditional adobo, try this pork belly adobo recipe. The pork is marinated in a mixture of soy sauce, vinegar, and spices, giving it a tangy and savory flavor. It is then slow-cooked until tender and served with a rich and flavorful sauce. Serve it with your beer can chicken for a delicious and satisfying meal.
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Filipino Fried Chicken
Main Ingredients: Chicken Drumsticks, Minced Garlic, Minced Onion, Oyster
Put a Filipino spin on your classic fried chicken by trying this recipe. The chicken is marinated in a flavorful mixture of soy sauce, vinegar, and spices, giving it a unique and savory taste. It is then coated in a crispy and flavorful breading and fried to perfection. Serve it alongside your beer can chicken for a delicious and satisfying meal.
1. Media Noche
Start the new year with a feast!
One of the most important traditions during New Year's Eve in the Philippines is the Media Noche, a midnight feast shared with loved ones. This filipino-style dinner usually features a variety of dishes, such as lechon (roasted pig), pancit (stir-fried noodles), embutido (meatloaf), and fruit salad. Every family has their own unique set of dishes, but the most important element is the round fruits, symbolizing prosperity and good luck for the coming year.
2. Bibingka
A sweet start to the new year
Another popular dish during New Year's is bibingka, a traditional Filipino rice cake made with coconut milk and topped with salted eggs and cheese. This sweet and savory treat is usually served during Christmas, but it's also a staple for Media Noche. The round shape of the bibingka also symbolizes prosperity and unity, making it a perfect addition to your new year's feast.
3. Pininyahang Manok
A twist on a classic dish
If you're looking for a new twist on a classic Filipino dish, try making pininyahang manok for your new year's celebration. This creamy and flavorful chicken dish is made with pineapple, bell peppers, and coconut milk, giving it a unique and delicious taste. Serve it with steamed rice and you'll have a dish that will surely impress your guests.
4. Buko Pandan
A refreshing dessert
To end your new year's feast on a sweet note, serve buko pandan, a popular Filipino dessert made with coconut meat, gelatin, and pandan flavoring. This refreshing dessert is perfect for the warm weather in the Philippines and is loved by both kids and adults. You can also add a scoop of ube ice cream on top for an extra special treat.
5. Kakanin
A variety of traditional rice cakes
No Filipino celebration is complete without kakanin, a variety of traditional rice cakes that are usually served during special occasions. For your new year's feast, you can serve suman (sticky rice cakes), sapin-sapin (layered rice cake), and palitaw (flat rice cakes coated in coconut and sugar). These sweet treats are not only delicious but also represent the abundance and prosperity for the new year.
Incorporating these new year's Filipino recipe ideas into your celebration will not only make your feast more special, but it will also keep the traditions alive and bring good luck for the coming year. So gather your loved ones, cook up a storm, and welcome the new year with a full stomach and a happy heart.