15+ New Year's Eve Duck Recipe Prepare To Be Amazed!

Published on: Mar 1, 2024

Welcome to a delicious and flavorful way to ring in the new year – a succulent duck recipe that will impress your guests and leave them wanting more. This new year's eve, elevate your celebration with a dish that combines the richness of duck with the freshness of seasonal fruits. This recipe is perfect for those looking for a unique and indulgent main course to add to their holiday menu. So let's dive in and learn how to create this professional and well-organized duck dish that is sure to be a hit at your new year's eve gathering.

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1 of 20

Duck Cassoulet

Main Ingredients: Duck, Fresh Thyme, Garlic Cloves, Bay Leaves

Fennel and Duck Cassoulet with Languedoc Wine

Duck Cassoulet recipe | Cassoulet recipes, Cannellini beans recipes ...

Who says beer can chicken is just for chicken? This spin on the classic French dish features a whole duck stuffed with garlic, herbs, and a can of your favorite beer. Slow roasted until tender and falling off the bone, this dish is a showstopper that will have your guests begging for the recipe.

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Peking Duck

Main Ingredients: Duck, Ground Cinnamon, Ground Ginger, Ground Nutmeg

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Take a trip to China without leaving your backyard with this Beer Can Peking Duck recipe. Marinated in a flavorful blend of soy sauce, ginger, and five-spice powder, this duck is roasted to perfection with a can of beer in its cavity. Serve with traditional pancakes, hoisin sauce, and scallions for a truly delicious and unique meal.

3 of 20

New Year’s Eve Tequila Punch

Main Ingredients: Fruits, Silver Tequila, Champagne, Sauternes, Simple

New Year's Eve Champagne Punch is loaded with Triple Sec, blackberry ...

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Ring in the new year with a boozy twist on beer can chicken. This recipe combines the flavors of tequila, lime, and agave nectar to create a tangy and slightly sweet marinade for the chicken. The addition of a can of beer adds moisture and infuses the chicken with even more flavor. Serve with a side of festive party hats for the ultimate New Year's Eve celebration.

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Roast Duck

Main Ingredients: Duck, Salt, Garlic Cloves, Lemon, Balsamic Vinegar

Roast Duck | Duck Recipes | Jamie Oliver Recipes

Slow Roasted Duck with Crispy Skin - Just a Little Bit of Bacon

Roast Duck with Apple-plum Glaze - Dinner With Julie

This simple yet flavorful roast duck recipe is perfect for any occasion. The combination of rosemary and thyme in the marinade gives the duck a delicious aroma, while the beer in the can helps keep the meat moist and tender. Serve with roasted potatoes and seasonal vegetables for a complete and satisfying meal.

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Duck with Orange Sauce

Main Ingredients: Duck, Salt, Pepper, Sauce, Brown Sugar, Butter, Grated

Pan Fried Duck Breast with Orange Sauce | Krumpli

Duck a l'Orange Recipe - Julia Child's Duck a l'Orange Recipe

Roasted Duck Legs with Orange Sauce and Wild Rice - Savor the Best

Duck & Orange Sauce - AnotherFoodBlogger

Take your duck to the next level with this mouth-watering recipe. The combination of orange marmalade and Dijon mustard creates a tangy and sweet glaze for the duck, while the beer adds a subtle hint of flavor. Serve with a side of roasted root vegetables for a hearty and delicious meal.

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The Best Way to Roast a Duck (Hello, Crispy Skin!)

Main Ingredients: Duck, Kosher Salt, Honey, Molasses, Orange Juice, Soy

Crispy Whole Roast Duck - GastroSenses

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If you're a fan of crispy skin, then this is the recipe for you. By roasting the duck over a can of beer, the skin becomes perfectly crispy while the meat remains juicy and tender. Add in a honey and soy sauce glaze for a touch of sweetness and you have a winning dish that will have everyone asking for seconds.

7 of 20

Roasted Duck

Main Ingredients: Orange Juice, Fresh Rosemary, Olive Oil, Salt, Duck

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This classic roasted duck recipe is elevated with the addition of a beer can. The beer not only adds flavor to the duck, but also helps keep it moist and juicy. Serve with a side of cranberry sauce for a delicious and festive meal that is perfect for any holiday gathering.

8 of 20

New Year's Eve Champagne Punch

Main Ingredients: Champagne, Pear Juice, Frozen Peaches, Fresh

This fruity, festive Champagne Punch is just as delicious as it is ...

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Why limit yourself to just beer can chicken when you can have champagne can chicken? This recipe combines the flavors of champagne, orange juice, and triple sec to create a refreshing and delicious marinade for the chicken. Serve with a side of fresh fruit for a light and flavorful meal that is perfect for celebrating the new year.

9 of 20

Easy New Year’s Eve Cookies

Main Ingredients: Cake Mix, Canola Oil, Eggs, Sprinkles

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Looking for a sweet treat to go along with your beer can chicken? These easy New Year's Eve cookies are the perfect accompaniment. Made with chocolate chips, M&M's, and sprinkles, these cookies are sure to be a hit with both kids and adults alike.

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Crock Pot Duck

Main Ingredients: Duck, Poultry Seasoning, Seasoned Salt

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If you don't have a grill or simply want an easier way to make beer can duck, this recipe is for you. By using a crockpot, you can achieve the same tender and flavorful results without having to constantly check on the duck. Serve with your favorite side dishes for a hassle-free and delicious meal.

11 of 20

Crispy Whole Roast Duck

Main Ingredients: Duck, Salt, Garlic, Shallots, Lemon Slices, Apple

Crispy Roast Duck — Under A Tin Roof™ | Roast duck, Roast, Crispy

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This recipe takes the crispy skin to a whole new level. By adding Chinese five-spice powder and soy sauce to the marinade, the skin becomes perfectly crispy and flavorful. Serve with a side of steamed rice and veggies for a complete and satisfying meal.

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Traditional Cassoulet

Main Ingredients: Flageolet, Kosher Salt, Diced Tomatoes, Dry White Wine

Easy Cassoulet Recipe - LemonsforLulu.com

Easy French Cassoulet With Chicken • Curious Cuisiniere

Cassoulet, for two (sort of) | Recipe in 2021 | Yummy casserole recipes ...

This hearty and comforting dish is perfect for any cold winter night. With a whole duck, pork sausage, and white beans, this cassoulet is packed with flavor and sure to become a new family favorite. Serve with a crusty baguette for dipping and you have a complete and delicious meal.

13 of 20

Whole Roasted Duck

Main Ingredients: Duck, Salt, Pepper, Cinnamon, Fennel Seeds

Slow Roast Duck Recipe - Slow Roasted Duck | Hank Shaw

Add some Asian flavors to your beer can duck with this recipe. The combination of soy sauce, hoisin sauce, and brown sugar creates a delicious and tangy glaze for the duck, while the beer keeps the meat moist and juicy. Serve with a side of stir-fried vegetables for a complete and flavorful meal.

14 of 20

Slow Roasted Duck

Main Ingredients: Duck, Kosher Salt, Lemon, Sage

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For a more hands-off approach, try this slow-roasted duck recipe. By roasting the duck at a low temperature for a longer period of time, the meat becomes incredibly tender and flavorful. The beer in the can adds moisture and infuses the duck with even more flavor. Serve with a side of mashed potatoes and gravy for a comforting and delicious meal.

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Roasted Braised Duck

Main Ingredients: Duck, Oil, Fresh Ginger, Garlic, Rock Sugar, Chinese

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This recipe combines the best of both worlds - roasting and braising. By starting the duck in the oven and then finishing it on the stovetop, you get perfectly tender and juicy meat with a crispy skin. The addition of red wine and chicken broth in the braising liquid adds even more flavor to the dish. Serve with a side of roasted vegetables for a complete and satisfying meal.

16 of 20

New Year's Eve Rum Berry Cocktail

Main Ingredients: Spiced Rum, 100 Juice, Cointreau, Ginger Beer, Frozen

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New Year’s Eve Rum Berry Cocktail is a rum and fruit cocktail that will ...

If you prefer cocktails over beer, this recipe is for you. This festive drink combines the flavors of rum, cranberry juice, and lime juice for a refreshing and delicious beverage that is perfect for ringing in the new year. Serve alongside your beer can chicken for a complete and celebratory meal.

17 of 20

Honey Roast Duck

Main Ingredients: Salt, Paprika, Garlic Powder, Black Pepper, Honey, Duck

Honey-roast duck with flowering chives and black fungus | Duck recipes ...

Roast duck recipe with honey-balsamic glaze Roasted Duck Recipes, Honey ...

For a sweeter twist on beer can duck, try this honey roast duck recipe. The addition of honey and brown sugar in the marinade gives the duck a delicious and caramelized glaze, while the beer adds moisture and flavor. Serve with a side of roasted vegetables for a complete and delicious meal.

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Classic French Duck a L'Orange

Main Ingredients: Ducks, Salt, Sugar, Red Wine Vinegar, Duck Stock

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a roasting pan filled with chicken, potatoes and carrots on top of a table

Duck with Orange Sauce (Magret de Canard à l'Orange) - Mon Petit Four®

This classic French dish gets a modern update with a beer can twist. The combination of orange marmalade and Grand Marnier creates a tangy and sweet glaze for the duck, while the beer keeps the meat moist and flavorful. Serve with a side of roasted potatoes and green beans for a complete and elegant meal.

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New Year’s Eve Champagne Punch

Main Ingredients: Triple Sec, Blackberry Brandy, Chambord, Pineapple

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For a more fruity and refreshing take on champagne can chicken, try this recipe. The combination of pineapple juice, peach schnapps, and champagne creates a delicious and bubbly marinade for the chicken. Serve with a side of fresh fruit for a light and flavorful meal that is perfect for celebrating the new year.

20 of 20

Crispy Duck

Main Ingredients: Onions, Vegetables, Duck, Salt, Pepper, Broth, Currant

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Crispy duck leg, Suitable for autumn food

This recipe takes the classic beer can chicken and gives it a crispy twist. By roasting the duck at a high temperature for the first part of cooking, the skin becomes perfectly crispy while the meat remains tender and juicy. Serve with a side of garlic mashed potatoes for a delicious and satisfying meal.

Ingredients:

Duck:

1 whole duck, about 5 pounds
1 teaspoon salt
½ teaspoon black pepper
1 tablespoon olive oil
1 tablespoon thyme leaves
1 tablespoon rosemary leaves

Glaze:

½ cup honey
½ cup orange juice
2 tablespoons soy sauce
2 cloves garlic, minced
1 teaspoon ginger, grated
1 tablespoon orange zest

To make this new year's eve duck recipe, we start by preheating the oven to 375°F (190°C). While the oven is heating up, we prepare the duck by removing any excess fat and patting it dry with paper towels. Then, we season it with salt and pepper, and rub it with olive oil, thyme, and rosemary. This will infuse the meat with delicious flavors and create a nice crust on the skin. Next, we place the duck in a roasting pan and roast it in the oven for 1 hour and 30 minutes, or until the internal temperature reaches 165°F (74°C). While the duck is roasting, we can prepare the glaze by combining honey, orange juice, soy sauce, garlic, ginger, and orange zest in a small saucepan. We let it simmer over medium heat for 10-12 minutes, until it thickens and becomes glossy. After the duck has been roasting for an hour, we start basting it with the glaze every 15 minutes to create a beautiful and flavorful glaze on the skin. Once the duck is fully cooked, we let it rest for 10 minutes before carving it. To serve, we arrange the carved duck on a platter and drizzle some of the remaining glaze on top. This will add an extra burst of flavor and moisture to the duck. We can also garnish with fresh herbs, such as thyme and rosemary, for a pop of color and freshness. This new year's eve duck recipe is a perfect balance of sweet and savory, with tender and juicy meat that will leave your guests in awe. So why not elevate your holiday celebration with this creative and natural dish that is SEO-optimized to satisfy all your senses. Happy New Year!