17+ New Year's Day Ham Recipe Unlock Flavor Sensations!
Published on: Mar 4, 2024
Are you looking for the perfect recipe to make your New Year's Day celebration extra special? Look no further, as we have the perfect ham recipe that will impress your guests and leave them craving for more. This professional and well-organized article will guide you through the steps of making a delicious and SEO-optimized ham dish that is sure to be the star of your New Year's Day feast.
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
Looking for a delicious and unique twist on the classic beer can chicken recipe? Look no further than this mouthwatering Mississippi Sin Dip. This creamy and indulgent dip is made with cream cheese, sour cream, cheddar cheese, ham, and hot sauce, and is baked in a hollowed out bread bowl. The result is a warm and gooey dip that is perfect for dipping with crackers or bread. Trust us, your guests will be sinfully obsessed with this dip.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
The Monte Cristo sandwich is a classic deli staple that is usually made with ham, turkey, and cheese on french toast. But why not kick it up a notch by using beer can chicken instead? The tender and flavorful chicken pairs perfectly with the salty deli meats and gooey cheese. And instead of using regular bread, try using brioche for an extra rich and indulgent sandwich. This is a must-try for any beer can chicken lover.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
If you have leftover beer can chicken and ham, this easy scalloped potatoes and ham recipe is the perfect way to use them up. Thinly sliced potatoes are layered with ham, cheese, and a creamy sauce, and then baked to perfection. This hearty and comforting dish is the perfect way to warm up on a cold day. And the best part? It's easy and delicious.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're looking for a show-stopping main dish for your next holiday gathering, look no further than this brown sugar and mustard glazed baked ham. The combination of sweet brown sugar and tangy mustard creates a delicious glaze for the ham, and the addition of beer can chicken takes it to the next level. This mouthwatering dish is sure to impress your guests and leave them asking for the recipe.
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Ham
Main Ingredients: Ham, Pineapple Juice, Brown Sugar, Beer, Cloves
While we're on the topic of ham, let's talk about all the delicious ways you can use beer can chicken in your favorite ham dishes. Whether it's in a casserole, quiche, or soup, the addition of beer can chicken adds a depth of flavor and tender texture that takes these dishes to the next level. So next time you're making a ham-based dish, consider using beer can chicken for a flavorful twist.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
Speaking of using up leftovers, this leftover ham casserole is the perfect way to use up any extra beer can chicken and ham you may have. This hearty casserole is made with egg noodles, ham, cheese, and a creamy sauce, and is topped with crunchy breadcrumbs. It's a delicious and convenient way to use up your leftovers and make a satisfying meal.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas morning is a busy time, and the last thing you want to do is spend all morning cooking. That's where this Christmas morning wife saver recipe comes in. This make-ahead breakfast casserole is made with bread, ham, cheese, and eggs, and is perfect for popping in the oven on Christmas morning. And the addition of beer can chicken adds a unique and delicious twist to this classic dish.
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New Year’s Day good fortune soup
Main Ingredients: Yellow Onion, Large Carrot, Bacon Grease, Garlic
In many cultures, eating certain foods on New Year's Day is believed to bring good luck and prosperity for the upcoming year. This New Year's Day good fortune soup is a hearty and flavorful soup made with black-eyed peas, ham, and beer can chicken. It's a delicious and auspicious way to start the new year off right.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
If you're feeling a little adventurous, try using beer can chicken in these delicious arancini balls. Arancini are Italian rice balls that are usually stuffed with cheese and fried to crispy perfection. But by adding beer can chicken to the mix, you get a delicious and unexpected twist on this classic dish. Serve with a side of marinara sauce for dipping and enjoy!
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Ham Casserole
Main Ingredients: Egg Noodles, Ham, Vegetable Oil, Yellow Onion, Celery
Need a quick and easy dinner idea? This ham casserole is the perfect solution. Made with egg noodles, ham, cheese, and a creamy sauce, it's a comforting and filling meal that the whole family will love. And the addition of beer can chicken adds a unique and delicious twist to this classic dish.
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Ham and Bean Soup
Main Ingredients: Bone, Ham, Navy Beans, Celery, Carrots, Onion, Garlic
There's nothing quite as comforting as a warm bowl of soup on a cold day. This ham and bean soup is made with leftover beer can chicken, ham, carrots, celery, and beans, and is simmered to perfection. Serve with a side of crusty bread for dipping and you have a satisfying and flavorful meal that's perfect for any day of the week.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
Quiche is always a crowd-pleaser, and this ham and cheese quiche is no exception. The addition of beer can chicken adds a rich and savory flavor to this classic dish. Serve for brunch or dinner with a side salad for a simple and delicious meal that will have everyone asking for seconds.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
If you're tired of the same old spaghetti and meatballs, try this ham and spaghetti alfredo recipe. The combination of tender beer can chicken, ham, and a creamy alfredo sauce creates a luxurious and delicious pasta dish that the whole family will love. Serve with garlic bread and a glass of wine for a restaurant-quality meal at home.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you're looking for a fuss-free way to make a glazed ham, this easy glazed ham recipe is for you. Made with a simple glaze of brown sugar, mustard, and beer can chicken, this ham is packed with flavor and moisture. And the best part? It only takes a few minutes to prepare, leaving you with more time to enjoy the company of your guests.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
This hearty ham and cabbage soup is the perfect way to use up any leftover beer can chicken and ham you may have. Made with potatoes, cabbage, carrots, and beans, it's a hearty and satisfying soup that is perfect for a chilly evening. Serve with a side of crusty bread for a complete and delicious meal.
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Ham Jambalaya
Main Ingredients: Ham, Olive Oil, Onion, Green Bell Pepper, Garlic
Add some Cajun flair to your dinner with this ham jambalaya recipe. Made with beer can chicken, ham, andouille sausage, and rice, this dish is packed with flavor and spice. And the best part? It's a one-pot meal, making cleanup a breeze. Serve with a side of cornbread for a satisfying and delicious meal.
Another good luck dish for New Year's Day is this hearty and flavorful soup. Made with black-eyed peas, collard greens, ham, and beer can chicken, it's a delicious and auspicious way to start the new year off right. Serve with a side of cornbread for a complete and satisfying meal.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
Rigatoni pasta is the perfect vehicle for a creamy and indulgent ham and cheese sauce. But why stop there? Add some beer can chicken to the mix for a flavorful and satisfying twist on this classic dish. Top with breadcrumbs and bake until golden and bubbly for a decadent and delicious meal.
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Split Pea Soup with Ham
Main Ingredients: Extra Virgin Olive Oil, Bacon, Yellow Onion, Large
Split pea soup is a classic comfort food, and this version with ham is no exception. The addition of beer can chicken adds a depth of flavor and texture to this hearty and comforting soup. Serve with a side of crusty bread or cornbread for crunch and balance. Perfect for a cozy night in.
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Mom’s Brunch Eggs
Main Ingredients: Ham, Large Eggs, Milk, Salt, Pepper, Butter, Sourdough
Let's not forget the most important meal of the day – breakfast! This Mom's brunch eggs recipe is perfect for a lazy weekend morning. Made with eggs, ham, cheese, and beer can chicken, it's a satisfying and delicious way to start your day. Serve with a side of toast and fresh fruit for a complete and balanced meal.
Making the Perfect New Year's Day Ham
Ingredients:
To make this New Year's Day ham recipe, you will need the following ingredients:
1 bone-in ham: Choose a fully cooked ham that weighs around 10-12 pounds.
1 cup of brown sugar: This will add a sweet and caramelized glaze to the ham.
½ cup of honey: To balance out the sweetness and add a subtle floral flavor.
½ cup of Dijon mustard: This will add a tangy and savory element to the dish.
1 tablespoon of ground cloves: This spice will add a warm and aromatic flavor to the ham.
½ cup of pineapple juice: This will add a tropical touch to the glaze.
Instructions:
Preheat your oven to 350°F (175°C).
Place the ham in a roasting pan and score the top with shallow cuts in a diamond pattern.
In a separate bowl, mix together the brown sugar, honey, Dijon mustard, ground cloves, and pineapple juice to make the glaze.
Brush the glaze all over the ham, making sure to get in between the cuts.
Cover the ham with foil and bake for 1 hour and 30 minutes.
Remove the foil and baste the ham with the glaze every 15 minutes for the next 45 minutes of baking, until the internal temperature reaches 140°F (60°C).
Remove the ham from the oven and let it rest for 15 minutes before slicing and serving.
Optional Tips:
For a smoky flavor, add a few drops of liquid smoke to the glaze.
To make a crispy crust, remove the foil in the last 15 minutes of baking and increase the oven temperature to 400°F (200°C).
Serve the ham with additional glaze on the side for those who want some extra sweetness.
In just a few easy steps, you can make a delicious and creative ham dish that will be the highlight of your New Year's Day celebration. Follow this featured recipe and impress your loved ones with your cooking skills. Happy New Year!
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