19+ New Year's Collard Greens Recipe Get Ready To Indulge!

Published on: Mar 2, 2024

Collard greens have long been a staple in Southern cuisine, particularly during New Year's celebrations. This hearty and nutritious leafy green is believed to bring good luck and prosperity for the upcoming year. Not only is it packed with vitamins and minerals, but it's also incredibly versatile and can be cooked in a variety of ways. In this article, we'll share a delicious and easy collard greens recipe that will be the perfect addition to your New Year's feast. So, let's get cooking and start the year off on the right foot!

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Southern Collard Greens
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If you're looking for a classic side dish to serve with your beer can chicken, look no further than southern collard greens. These hearty greens are slow-cooked with bacon, onions, and spices for a mouth-watering flavor that pairs perfectly with the smoky flavors of the chicken.
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Collard Greens

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For a simpler take on collard greens, try this recipe that uses collard greens, garlic, and chicken broth for a flavorful and healthy side dish. The greens are sautéed until tender and can be served alongside your beer can chicken for a well-rounded meal.
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For a classic southern take on collard greens, this recipe is a must-try. The greens are cooked low and slow with ham hocks, onions, and spices for a rich and savory flavor that is sure to impress your guests. Serve it with your beer can chicken for a truly southern meal.
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Sauteed Garlicky Collard Greens with Sausage

Main Ingredients: Sweet Onions, Garlic, Breakfast Sausage, Collard
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If you're a fan of garlic and sausage, this recipe is for you. The collard greens are sautéed with garlic and sausage for a flavorful and hearty side dish that is perfect for pairing with your beer can chicken. This dish is easy to make and will add a delicious twist to your meal.
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Ye'abesha Gomen (Ethiopian Collard Greens)

Main Ingredients: Collard Greens, Cooking Oil, Minced Ginger, Minced
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If you're looking to switch up your collard greens game, try this Ethiopian-inspired recipe. The collard greens are cooked with spices, ginger, and garlic for a flavorful and unique dish that will add some international flair to your beer can chicken meal.
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Collard Greens Dip Appetizer is Perfect New Year’s...

Main Ingredients: Collard Greens, Olive Oil, Shallot, Garlic, Sour Cream
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This collard greens dip is the perfect appetizer for your New Year's Eve party. The dip is made with cream cheese, sour cream, and bacon, and is topped with sautéed collard greens for a flavorful and creamy dip that pairs perfectly with crackers or chips. Serve it alongside your beer can chicken for a delicious and festive meal.
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Instant Pot Collard Greens

Main Ingredients: Olive Oil, Onion, Seasoned Salt, Crushed Red Pepper
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For those who love the convenience of the Instant Pot, this recipe is a must-try. These collard greens are cooked in the Instant Pot with bacon, onions, and spices for a quick and easy side dish that will complement your beer can chicken perfectly.
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Garlic Sauteed Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Garlic, Salt, Paprika
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This simple recipe is a great way to add some flavor to your collard greens. The greens are sautéed with garlic, red pepper flakes, and olive oil for a quick and easy side dish that will add some zing to your beer can chicken meal.
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This classic southern recipe is a must-try for any beer can chicken meal. The collard greens are cooked low and slow with bacon, onions, and apple cider vinegar for a tangy and flavorful side dish that will complement the smoky flavors of your chicken.
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Slow Cooker Collard Greens

Main Ingredients: Turkey Bacon, Onion, Minced Garlic, Chicken Broth
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For a hassle-free side dish, try this slow cooker recipe for collard greens. The greens are cooked with ham hocks, onions, and spices for a flavorful and tender dish that will be the perfect accompaniment to your beer can chicken.
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The Best Collard Greens

Main Ingredients: Collard Greens, Bacon, Chicken Broth, Water, Onion
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If you're looking for a no-fail recipe for collard greens, this is it. This recipe uses a combination of bacon, onions, and chicken broth to create a delicious and foolproof side dish that will pair perfectly with your beer can chicken.
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For a simple and classic take on collard greens, try this recipe. The greens are cooked with bacon, onions, and spices for a no-fuss side dish that will add some southern charm to your beer can chicken meal.
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Sauteed Collard Greens with Bacon

Main Ingredients: Olive Oil, Bacon, Garlic, Collard Greens, Salt
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This sautéed collard greens recipe is a great way to add some flavor to your meal. The greens are cooked with bacon, garlic, and red pepper flakes for a hearty and flavorful side dish that will complement your beer can chicken perfectly.
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Soul Food Collard Greens

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For a true taste of soul food, try this recipe for collard greens. The greens are cooked with smoked turkey, onions, and spices for a rich and flavorful dish that will add some soul to your beer can chicken meal.
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Mary's Healthy Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
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If you're looking for a healthier take on collard greens, this recipe is a great choice. The greens are cooked with vegetable broth, onions, and spices for a lighter but still flavorful side dish that will pair perfectly with your beer can chicken.
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Grate's Great Collard Greens(Southern Collard Greens...

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This classic southern recipe is a must-try for any beer can chicken meal. The collard greens are cooked low and slow with bacon, onions, and spices for a tangy and flavorful side dish that will complement the smoky flavors of your chicken.
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Collard Greens with Bacon

Main Ingredients: Bacon, Onion, Garlic, Red Pepper Flakes, Salt, Chicken
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This simple recipe is a great way to add some flavor to your collard greens. The greens are cooked with bacon, onions, and spices for a quick and easy side dish that will add some smoky and savory flavors to your beer can chicken meal.
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Lucky New Year's Collard Greens

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In the South, it is a tradition to eat collard greens on New Year's Day for good luck. This recipe for collard greens is perfect for the occasion, with bacon, onions, and spices for a flavorful and lucky side dish to serve with your beer can chicken.
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Smoky Collard Greens

Main Ingredients: Yellow Onion, Crushed Red Chile Flakes, Garlic, Collard
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Add some smoky flavor to your collard greens with this recipe. The greens are cooked with smoked turkey, onions, and spices for a rich and flavorful side dish that will pair perfectly with your beer can chicken.
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Collard Greens with Smoked-Paprika Pot Likker

Main Ingredients: Yellow Onions, Extra Virgin Olive Oil, Garlic, Smoked
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This unique recipe adds a twist to collard greens by using smoked-paprika pot likker for a smoky and flavorful broth. The greens are cooked low and slow for a tender and delicious side dish that will elevate your beer can chicken meal.

Ingredients

Collard Greens

Collard greens are the star of this recipe. Make sure to wash them thoroughly and remove any tough stems before cooking. You'll need about two bunches of collard greens, which may seem like a lot, but they will cook down significantly.

Smoked Meat

Traditionally, collard greens are cooked with smoked meat such as ham hocks, bacon, or smoked turkey. This adds a delicious smoky flavor to the dish and helps to tenderize the tough leaves.

Onion and Garlic

These aromatic vegetables are essential for adding flavor to the collard greens. Chop up one onion and a few cloves of garlic to add to the pot.

Chicken Broth

Chicken broth is used as the cooking liquid for the collard greens. It adds depth of flavor and helps to keep the greens from drying out.

Seasonings

To round out the flavors, you'll need some salt, pepper, and red pepper flakes. You can also add a splash of apple cider vinegar for a tangy kick.

Instructions

1. In a large pot, cook the smoked meat over medium heat until it starts to brown and release its fat. 2. Add the chopped onion and garlic and cook until they are soft and translucent. 3. Add the collard greens to the pot and stir to combine with the meat and vegetables. 4. Pour in enough chicken broth to cover the greens, about 2-3 cups. 5. Season with salt, pepper, and red pepper flakes to taste. 6. Bring the liquid to a boil, then reduce the heat to low and let the collard greens simmer for about an hour, stirring occasionally. 7. After an hour, check the greens for tenderness. If they are still tough, continue to simmer for another 30 minutes. 8. Once the greens are tender, remove the pot from the heat and stir in a splash of apple cider vinegar. 9. Serve hot as a side dish or over rice for a hearty meal.

Conclusion

This collard greens recipe is a must-try for your New Year's celebration. Not only is it delicious and packed with flavor, but it also symbolizes good fortune and prosperity for the upcoming year. So, gather your loved ones, cook up a big pot of collard greens, and start the year off on a positive note.
19+ new year's collard greens recipe Get ready to indulge!

Southern Collard Greens

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 slices bacon chopped
  • 1 medium onion finely chopped
  • 3 cloves garlic
  • 1 pound collard greens washed, trimmed, and cut
  • 3 cups chicken broth enough to cover the greens
  • 1 tablespoon sugar
  • 1/2 teaspoon Cajun seasoning
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon crushed red pepper
  • salt
  • pepper

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 25 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 490 milligrams
  • Sugar : 3 grams
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