17+ New Year's Bundt Cake Recipe Cook Up Something Special!

Published on: Mar 1, 2024

Looking for a delicious and easy dessert to ring in the new year? Look no further than this mouthwatering new year's bundt cake recipe. With its festive decorations and rich flavors, this dessert is sure to be a hit at any New Year's celebration. So put on your apron and let's get baking!

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1 of 20

Decadent Chocolate Bundt Cake

Main Ingredients: Cake Mix, Instant Chocolate Pudding Mix, Sour Cream
Decadent Triple Chocolate Bundt Cake | Half-Scratched
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If you're a chocolate lover, this bundt cake recipe is a must-try. The rich and decadent chocolate flavor is enhanced by the bundt cake's unique shape, making it a showstopper dessert for any occasion. The secret to this recipe's success is using high-quality cocoa powder and real chocolate chunks for a deep, indulgent flavor. Serve it with a scoop of vanilla ice cream for the ultimate chocolate experience.
2 of 20

Classic Banana Bundt Cake

Main Ingredients: All Purpose Flour, Baking Soda, Salt, Unsalted Butter
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Got some overripe bananas lying around? Make this classic bundt cake! The combination of ripe bananas and creamy butter creates a moist and tender cake that's perfect for breakfast or as a snack. You can customize this recipe by adding chocolate chips or chopped nuts for some extra texture and flavor. Don't forget to dust the top with some powdered sugar before serving.
3 of 20

Bundt Cake breakfast

Main Ingredients: Diced Ham, Tater Tots, Eggs, Biscuits, Shredded Cheese
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Who says bundt cakes are just for dessert? This bundt cake breakfast recipe is a delicious and fun way to start your day. The base is a simple vanilla cake batter, but you can add your favorite mix-ins like blueberries, chocolate chunks, or shredded coconut. The result is a soft and fluffy breakfast cake that's perfect with a cup of coffee or tea. You can even make it on the weekends and enjoy it as a brunch treat.
4 of 20

Death by Chocolate Bundt Cake

Main Ingredients: Eggs, Sour Cream, Oil, Water, Instant Chocolate
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If you want to take your love for chocolate to the next level, try this death by chocolate bundt cake. It's a chocolate lover's dream come true – a rich and moist chocolate cake, drizzled with a decadent chocolate ganache, and topped with chocolate shavings. It's perfect for special occasions or when you're in need of a serious chocolate fix. Serve it with a glass of milk or a cup of coffee for the ultimate indulgence.
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Ultimate Chocolate Fudge Bundt Cake

Main Ingredients: Chocolate Cake Mix, Instant Chocolate Pudding Mix, Sour
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If you're a fan of fudge, you'll love this ultimate chocolate fudge bundt cake. It's a combination of a rich chocolate cake and a fudgy brownie, resulting in a dense and decadent dessert. The key to this recipe is using dark chocolate for a deep and intense flavor. You can also add some chopped nuts for some crunch and texture. Serve it warm with a scoop of ice cream for the ultimate treat.
6 of 20

Delicious Lemon Bundt Cake

Main Ingredients: Lemon Cake Mix, Lemon Pudding, Sour Cream, Oil, Eggs
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If you want a break from all the chocolate, this lemon bundt cake is a refreshing and delicious option. The lemon flavor comes from a combination of lemon juice and lemon zest, giving the cake a bright and tangy taste. The bundt cake's shape also makes it perfect for drizzling a lemon glaze on top for some extra sweetness. Serve it with a cup of tea for a delightful afternoon treat.
7 of 20

Lemon Bundt Cake

Main Ingredients: Flour, Baking Powder, Salt, Eggs, Sugar, Fresh Lemon
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This lemon bundt cake is a classic recipe that's perfect for any occasion. The cake is light and fluffy, with a delicate lemon flavor that comes from fresh lemon juice and lemon zest. The bundt cake's shape also makes it perfect for adding a layer of lemon curd in the middle for a surprise burst of flavor. Top it off with a dusting of powdered sugar for a beautiful and delicious dessert.
8 of 20

Pumpkin Apple Bundt Cake

Main Ingredients: Pure Pumpkin, Sugar, Eggs, Applesauce, Canola Oil
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Fall is the season for all things pumpkin, and this pumpkin apple bundt cake is a must-try. The combination of pumpkin puree and fresh apples creates a moist and flavorful cake that's perfect for the cooler months. The warm spices like cinnamon and nutmeg add an extra layer of flavor to this delicious bundt cake. Serve it with a dollop of whipped cream for a cozy and comforting treat.
9 of 20

Damn Good Chocolate Bundt Cake

Main Ingredients: Fudge Cake Mix, Fat Free Instant Chocolate Pudding Mix
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This bundt cake recipe lives up to its name – it's damn good! The chocolate cake is light and tender, but the real star of this recipe is the chocolate glaze. It's made with heavy cream and dark chocolate, resulting in a rich and velvety sauce that drips down the sides of the bundt cake. You can also add some chocolate chips or chopped nuts on top for some extra texture.
10 of 20

Caramel Apple Bundt Cake

Main Ingredients: All Purpose Flour, Ground Cinnamon, Baking Powder
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This bundt cake is a delicious twist on the classic apple cake. The cake itself is filled with chunks of fresh apples, and the top is drizzled with a caramel sauce. The combination of the sweet apples and the rich caramel creates a beautiful balance of flavors. Serve it warm with a scoop of vanilla ice cream for a decadent and comforting dessert.
11 of 20

Blueberry Lemon Bundt Cake

Main Ingredients: Unsalted Butter, Sugar, Lemon, Vanilla, Large Eggs
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This bundt cake is a match made in heaven – the combination of blueberries and lemon is undeniably delicious. The cake is soft and moist, with bursts of juicy blueberries in every bite. The lemon glaze adds a tangy and sweet touch that complements the blueberries perfectly. This bundt cake is perfect for summer gatherings or as a special treat any time of the year.
12 of 20

Chocolate Bundt Cake

Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Soda, Salt
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Sometimes, simple is best, and this chocolate bundt cake proves it. This recipe is a classic chocolate cake recipe that's been passed down for generations. The cake is moist and tender, with a rich chocolate flavor that's not too overwhelming. You can add a chocolate glaze or dust with powdered sugar for some extra sweetness, but it's delicious on its own as well.
13 of 20

Red Velvet Bundt Cake

Main Ingredients: Flour, Sugar, Baking Soda, Salt, Cocoa Powder
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This red velvet bundt cake is perfect for special occasions or when you want to impress your guests. The vibrant red color comes from red food coloring, and the cake is soft and velvety, just like its name suggests. The cream cheese frosting on top adds a tangy and creamy element that balances out the sweetness of the cake. You can also top it off with some chocolate shavings for some extra indulgence.
14 of 20

Peppermint Crunch Bundt Cake

Main Ingredients: Granulated Sugar, Flour, Unsweetened Cocoa Powder, Cake
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This bundt cake is a festive and delicious treat for the holiday season. The cake is flavored with peppermint extract and crushed candy canes, giving it a refreshing and minty taste. The crushed candy canes also add a nice crunch to the cake, making it a textural delight. Serve it with a cup of hot chocolate for a cozy and festive dessert.
15 of 20

Twinkie Bundt Cake

Main Ingredients: Unsalted Butter, Cake Flour, Baking Powder, Salt
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This bundt cake is a fun and nostalgic twist on the classic twinkie. The cake is moist and fluffy, just like the original twinkie, but with a delicious vanilla cream filling in the middle. The drizzle of chocolate ganache on top adds an extra touch of indulgence. This bundt cake is perfect for a birthday party or as a special treat for your loved ones.
16 of 20

Pumpkin Bundt Cake

Main Ingredients: All Purpose Flour, Baking Soda, Cinnamon, Pumpkin Pie
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This pumpkin bundt cake is a fall favorite for a reason. The cake is moist and flavorful, with warm spices like cinnamon and ginger that complement the pumpkin perfectly. The cream cheese frosting on top adds a creamy and tangy element that balances out the sweetness of the cake. This bundt cake is perfect for Thanksgiving or any fall gathering.
17 of 20

Easy Chocolate Bundt Cake

Main Ingredients: Chocolate Cake Mix, Chocolate Pudding Mix, Sour Cream
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If you're short on time, this easy chocolate bundt cake is the perfect recipe for you. It's made with a chocolate cake mix, so all you have to do is add some eggs, oil, and water, and you're good to go! The result is a delicious and moist chocolate cake that's perfect for any occasion. You can also add some chocolate chips or top with chocolate frosting for some extra chocolatey goodness.
18 of 20

Lemon Blueberry Bundt Cake

Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Butter, Sugar
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This bundt cake is a perfect balance of sweet and tangy. The cake is flavored with lemon juice and lemon zest, and the blueberries add a pop of sweetness. The bundt cake's shape also makes it perfect for adding a layer of lemon curd in the middle for some extra lemon flavor. Top it off with a dusting of powdered sugar or a lemon glaze for a beautiful and delicious dessert.
19 of 20

7-Up Bundt Cake

Main Ingredients: Butter, White Sugar, Eggs, All Purpose Flour, Lemon
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This bundt cake recipe might seem unusual, but trust us, it's delicious. The carbonation from the 7-Up makes the cake incredibly light and moist, and the lemon-lime flavor adds a subtle tanginess. You can also add some lemon zest to enhance the lemon flavor even more. The result is a unique and delicious bundt cake that's perfect for any occasion.
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Moist Lemon Bundt Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Eggs, Sugar
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If you love lemon, you have to try this moist lemon bundt cake. The cake is soft and tender, with a delicate lemon flavor that comes from lemon juice and lemon zest. The bundt cake's shape also makes it perfect for adding a layer of lemon curd in the middle for a surprise burst of flavor. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a delightful and refreshing dessert.

Ingredients:

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp ground cinnamon

Wet Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 4 large eggs
  • 1 tsp vanilla extract
  • 1 cup sour cream

For the Glaze:

  • 1 cup powdered sugar
  • 1-2 tbsp milk or heavy cream
  • 1 tsp vanilla extract

Instructions:

  1. Preheat your oven to 350°F and grease a 9-inch bundt cake pan with butter or non-stick spray.
  2. In a mixing bowl, combine the dry ingredients - flour, baking powder, baking soda, salt, and cinnamon. Set aside.
  3. In a separate mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add in the eggs, one at a time, mixing well after each addition. Then mix in the vanilla extract.
  4. Slowly add in the dry ingredients to the wet mixture, alternating with the sour cream, and mix until just combined.
  5. Pour the batter into the prepared bundt pan and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the cake cool in the pan for 10 minutes before flipping it onto a wire rack to cool completely.
  7. To make the glaze, mix together the powdered sugar, milk or heavy cream, and vanilla extract until smooth. Drizzle over the cooled cake.
  8. Add some festive decorations such as sprinkles, edible glitter, or fresh berries for a festive touch.
  9. Slice and serve your delicious new year's bundt cake and enjoy!
This new year's bundt cake is the perfect dessert to add to your holiday menu. Its moist and fluffy texture combined with the warm flavors of cinnamon and vanilla will have your guests coming back for seconds. Plus, the glaze adds a beautiful finishing touch to the cake. So why not celebrate the new year with this delicious and easy bundt cake recipe? Happy New Year!
17+ new year's bundt cake recipe Cook up something special!

Bundt Cake breakfast

yield: 8 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup diced ham
  • 2 cups tater tots still frozen
  • 12 eggs whisked
  • 1 can biscuits 8 Pilsbury Grands, diced up, raw
  • 2 cups shredded cheese your choice
  • 1/4 cup milk

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 365 milligrams
  • Fat : 32 grams
  • Fiber : 2 grams
  • Protein : 26 grams
  • SaturatedFat : 11 grams
  • Sodium : 1430 milligrams
  • Sugar : 3 grams
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