18+ New Year's Black-eyed Peas Recipe Vegetarian Unlock Flavor Sensations!
Published on: Mar 1, 2024
Black-eyed peas have long been a staple in southern cuisine, especially when it comes to welcoming the new year. These small, round legumes are believed to bring good luck and prosperity in the year ahead. While traditionally cooked with bacon or ham, this vegetarian version of the classic black-eyed peas recipe is just as delicious and perfect for those looking for a meat-free option. With simple ingredients and easy instructions, you can whip up this hearty and flavorful dish to start your new year off right. So let's get cooking!
Main Ingredients: Onion, Salt, Small Tomatoes, Fresh Flat Leaf Parsley
For a healthy twist to the classic beer can chicken, try this recipe that incorporates black-eyed peas and spinach. The peas add a creamy texture while the spinach adds a fresh and earthy taste. This dish is perfect for those who are health-conscious but still want to indulge in some beer can chicken goodness.
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Indian Spiced Black-Eyed Peas with Tomato and Curry...
Main Ingredients: Black Eyed Peas, Olive Oil, Black Mustard Seeds, Sea
Elevate your beer can chicken game with this Indian-inspired recipe. The combination of tomatoes, curry powder, and black-eyed peas creates a burst of flavors that will leave you wanting more. Serve it with some naan bread for a complete and satisfying meal.
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Spiced Black-Eyed Peas with Curry Leaves
Main Ingredients: Peanut Oil, Cumin Seeds, Fresh Curry Leaves, Chickpea
Curry leaves add a unique and aromatic flavor to this beer can chicken recipe. The spiced black-eyed peas create a perfect balance to the juicy chicken, making it a delicious and hearty meal. This dish is perfect for a weeknight dinner or a weekend barbecue with friends and family.
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Caribbean Curry Black Eyed Peas With Plantains
Main Ingredients: Olive Oil, Shallot, Red Pepper, Habanero Pepper
Add a taste of the Caribbean to your beer can chicken with this recipe. The combination of plantains and black-eyed peas creates a sweet and savory flavor that will surely tantalize your taste buds. The chicken is infused with Caribbean spices, making it a perfect dish for a tropical-themed party.
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New Year's Black Eyed Peas
Main Ingredients: Black Eyed Peas, Vegetable Broth, Celery, Sweet Onion
Black-eyed peas are a staple dish in many New Year's celebrations, and this beer can chicken recipe is a delicious and unique way to incorporate them into your menu. The peas are simmered in a flavorful broth and served with the juicy and tender chicken, creating a perfect dish to kickstart the new year.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
Keep it simple yet delicious with this classic beer can chicken recipe. The black-eyed peas are cooked in a savory broth and served alongside the flavorful and juicy chicken. This dish is perfect for any occasion and can be easily customized with your favorite spices and herbs.
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Pan-fried Black-eyed Peas
Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
For a twist to the traditional beer can chicken, try this recipe that incorporates pan-fried black-eyed peas. The crispy and flavorful peas add a nice crunch to the tender and juicy chicken, creating a perfect combination of textures and flavors.
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Cowboy Caviar
Main Ingredients: Olive Oil, White Wine Vinegar, Chili Powder, Cumin
In this recipe, black-eyed peas are combined with other ingredients such as corn, bell peppers, and avocado to create a delicious and colorful salad that goes perfectly with beer can chicken. The combination of flavors and textures makes this dish a crowd-pleaser and a must-try.
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New Year's Eve Black-Eyed Pea Salsa
Main Ingredients: Black Eyed Peas, Chopped Tomatoes, Fresh Lime Juice
If you're looking for a unique and tasty appetizer to serve at your New Year's Eve party, look no further. This black-eyed pea salsa is packed with flavors and goes perfectly with beer can chicken. It's a great way to incorporate the traditional New Year's food into your celebration.
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Paella-Style Quinoa and Peas {Vegetarian}
Main Ingredients: Quinoa, Black Eyed Peas, Orange Bell Pepper, Vegetable
For our vegetarian friends, this beer can chicken recipe is for you. Instead of using chicken, this dish features quinoa and peas cooked in a paella-style broth. It's a delicious and healthy alternative to traditional beer can chicken and is perfect for those who are looking for a meatless option.
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Texas Caviar.
Main Ingredients: Sweet Onion, Green Bell Pepper, Red Bell Pepper, Celery
This dish is a variation of the traditional cowboy caviar and is a perfect side dish for beer can chicken. The combination of black-eyed peas, corn, and other ingredients creates a flavorful and refreshing salsa that pairs perfectly with the juicy and tender chicken.
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Happy New Year's and Black Eyed Pea Soup
Main Ingredients: Black Eyed Peas, Sweet Onion, Carrots, Celery, Garlic
This hearty and comforting soup is a great way to use up any leftover beer can chicken. The black-eyed peas add a nice texture and flavor to the soup, making it a delicious and satisfying meal on a cold winter day. Serve it with some crusty bread for a complete and filling meal.
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Brazil -- Acarajé (Black Eyed Peas Fritters -...
Main Ingredients: Black Eyed Peas, Onions, Clove, Red Chili Powder
Acarajé is a popular street food in Brazil that is made with black-eyed peas and spices. In this recipe, the black-eyed peas are turned into fritters and served alongside the beer can chicken. The fritters add a nice crunch to the meal and are a great way to switch up your beer can chicken game.
Just like the previous soup recipe, this dish is a great way to use up any leftover beer can chicken. The soup is hearty and flavorful, and the black-eyed peas add a nice texture to it. It's a perfect comfort food that will warm you up on a chilly night.
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New Year’s Black-Eyed Pea Dip
Main Ingredients: Garlic Cloves, Black Eyed Peas, Cream Cheese, Cayenne
This creamy and flavorful dip is a great way to incorporate black-eyed peas into your beer can chicken dish. Serve it with some chips or crackers for a delicious and easy appetizer. It's also a great way to use up any leftover chicken.
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Country Hash
Main Ingredients: Russet Potatoes, Bay Leaf, Vegan Butter, Firm Tofu
This dish is a combination of beer can chicken, black-eyed peas, and other ingredients such as potatoes and onions. It's a hearty and filling meal that is perfect for breakfast, brunch, or even dinner. The flavors and textures blend perfectly together, creating a delicious and satisfying dish.
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Black-Eyed Peas and Corn Salad
Main Ingredients: Black Eyed Peas, Corn, Red Bell Peppers, Green Onions
This refreshing and colorful salad is a great way to use up any leftover beer can chicken. The combination of black-eyed peas, corn, and other ingredients creates a light and tasty dish that is perfect for a summer barbecue or a potluck with friends and family.
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Pressure Cooker Vegetarian Gluten-Free Indian Black...
Main Ingredients: Ghee, Cumin Seeds, Black Mustard Seeds, Garlic, Minced
If you have a pressure cooker, this recipe is a must-try. The black-eyed peas are cooked in a flavorful Indian-inspired broth and served with the juicy and tender beer can chicken. It's a delicious and easy meal that you can whip up in no time.
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Smoky Cajun Black Eyed Peas Pasta
Main Ingredients: White Onion, Garlic Cloves, Green Bell Pepper, Pepper
This unique and tasty pasta dish is a great way to use up any leftover beer can chicken. The black-eyed peas add a nice texture to the pasta, and the Cajun spices give it a smoky and spicy flavor. It's a perfect dish for those who love a little kick in their meals.
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Vegan Dirty Rice & Black-Eyed Peas
Main Ingredients: Vegetable Oil, Onion, Celery, Green Bell Pepper, Vegan
If you're looking for a vegan version of beer can chicken, this recipe is for you. The dirty rice is cooked with black-eyed peas and other ingredients to create a flavorful and wholesome dish. It's a great way to enjoy the flavors of beer can chicken without the meat.
Ingredients:
• 1 pound dried black-eyed peas
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves of garlic, minced
• 1 red bell pepper, chopped
• 1 jalapeno pepper, seeded and chopped
• 1 (14.5 ounce) can of diced tomatoes
• 1 (6 ounce) can of tomato paste
• 2 cups vegetable broth
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cumin
• 1/4 teaspoon cayenne pepper
Instructions:
1. Rinse and sort through the black-eyed peas, removing any debris or damaged peas.
2. In a large pot, heat olive oil over medium heat.
3. Add onion, garlic, red bell pepper, and jalapeno pepper. Cook until the vegetables are softened, about 5 minutes.
4. Stir in the diced tomatoes, tomato paste, vegetable broth, salt, black pepper, cumin, and cayenne pepper.
5. Add the black-eyed peas and bring the mixture to a boil.
6. Reduce heat and let simmer for 45 minutes to 1 hour, or until the peas are tender.
7. Serve hot with your choice of rice or cornbread.
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Conclusion:
This vegetarian black-eyed peas recipe is a delicious and healthy way to celebrate the new year. With the bold flavors of onion, garlic, and peppers, this dish is sure to bring good luck and prosperity to your table. So why not give it a try and start your new year off on the right foot with this hearty and flavorful dish. Happy cooking and happy new year!
