18 New Recipe Ideas For Thanksgiving Unlock Flavor Sensations!
Published on: Mar 24, 2024
Thanksgiving is a time for family, gratitude, and of course, delicious food. While traditional recipes like turkey, stuffing, and cranberry sauce are always a hit, why not spice up your Thanksgiving menu with some new and exciting dishes? Whether you're hosting a large gathering or having a small family dinner, these new recipe ideas for Thanksgiving are sure to impress your guests and add some extra flavor to your holiday feast.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Spice up your Thanksgiving dinner with this delicious Thanksgiving Cider Sangria recipe. The combination of apple cider, red wine, and fall spices will have your guests coming back for more. Serve it in a large pitcher or punch bowl for a festive and fun drink option. Don't forget to add some fresh cranberries and apple slices for a touch of color and flavor.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without a hearty and flavorful stuffing. This classic Thanksgiving Stuffing recipe is a crowd favorite, made with bread cubes, onions, celery, and herbs. For an extra special touch, add in some crumbled sausage and cranberries for a savory and sweet twist. This dish is sure to be a hit at your holiday table.
Thanksgiving dinner wouldn't be complete without a perfectly roasted turkey. This Roasted Thanksgiving Turkey recipe is simple to prepare and will result in a moist and flavorful bird. Butter and herbs are rubbed under the skin for extra flavor, and the turkey is basted throughout cooking to ensure a juicy outcome. Your guests will be impressed by your cooking skills with this delicious main dish.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about the sides, and this recipe for Thanksgiving Sides has got you covered. From green bean casserole to sweet potato casserole, these dishes are a must-have on your holiday table. Don't forget to add some crispy fried onions on top of your green bean casserole for an extra crunch. Your guests will be asking for seconds of these delicious sides.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No canned cranberry sauce here! This homemade Thanksgiving Cranberry Sauce is a simple and delicious addition to your holiday meal. Made with fresh cranberries, orange juice, and cinnamon, this sauce is the perfect balance of tart and sweet. Make it ahead of time and store it in the fridge for a stress-free Thanksgiving dinner.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a classic and traditional stuffing recipe, look no further than this Classic Traditional Thanksgiving Stuffing. Made with French bread and a variety of herbs and vegetables, this dish is sure to be a hit with your family and friends. The addition of chicken broth keeps the stuffing moist and flavorful. This dish is a must-have on your Thanksgiving table.
No Thanksgiving dinner is complete without a big bowl of mashed potatoes. This recipe for The Best Thanksgiving Mashed Potatoes will become your go-to for all future holiday dinners. Made with Yukon Gold potatoes and heavy cream, these mashed potatoes are creamy and flavorful. Don't forget to top them with some chives for a pop of color and flavor.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
These OREO Cookie Balls - Thanksgiving Turkey are the perfect dessert to serve at your Thanksgiving dinner. Made with crushed OREO cookies, cream cheese, and melted chocolate, these bite-sized treats are easy to make and will be devoured by your guests. Use candy corn and candy eyes to turn them into adorable little turkeys.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Need a non-alcoholic drink option for your Thanksgiving dinner? This Thanksgiving Punch is the perfect solution. Made with apple cider, cranberry juice, and ginger ale, this refreshing punch is full of fall flavors. Add in some orange slices and cinnamon sticks for a festive touch. Kids and adults alike will love this drink.
Looking for a lighter side dish option for your Thanksgiving dinner? This Thanksgiving Slaw is a refreshing and delicious choice. Made with Brussels sprouts, apples, and pomegranate seeds, this slaw is full of crunch and flavor. The honey mustard dressing adds just the right amount of sweetness to balance out the tartness of the apples.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Take your Thanksgiving dinner up a notch with this festive Thanksgiving Sangria recipe. Made with red wine, apple cider, and brandy, this sangria is full of fall flavors. Add in some apples, oranges, and cinnamon sticks for a beautiful and tasty garnish. Your guests will be impressed with this delicious drink option.
If you have leftover mashed potatoes from your Thanksgiving dinner, turn them into these tasty Thanksgiving Croquettes. Made with bacon, cheddar cheese, and green onions, these croquettes are a fun and flavorful way to use up your leftovers. Serve them as an appetizer or side dish for a delicious and creative twist on traditional mashed potatoes.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
End your Thanksgiving dinner on a sweet note with this Pumpkin Crunch dessert. This recipe combines the classic flavors of pumpkin pie with a crunchy oat topping for a delicious and unique dessert. Serve it with a dollop of whipped cream for the perfect finishing touch. Your guests will love this twist on a Thanksgiving classic.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
These Thanksgiving Pockets are a fun and tasty way to use up your Thanksgiving leftovers. Made with turkey, stuffing, and cranberry sauce, these pockets are like a mini Thanksgiving dinner in one bite. Use refrigerated crescent roll dough for an easy and delicious meal that your family will love.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space for your Thanksgiving dinner? This Multi-Cooker Thanksgiving Stuffing recipe is the perfect solution. Made in your multi-cooker, this stuffing is full of flavor from Italian sausage, apples, and sage. The multi-cooker ensures that the stuffing is perfectly cooked and moist every time. This dish will become a new Thanksgiving favorite.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For a vegetarian option at your Thanksgiving dinner, try this Thanksgiving Meatless Loaf. Made with lentils, quinoa, and vegetables, this loaf is packed with protein and flavor. The addition of cranberries and pecans gives it a festive touch. Serve it with some vegetarian gravy for a hearty and delicious main dish.
Don't let your leftover Thanksgiving turkey go to waste! Use it to make this Leftover Thanksgiving Turkey Pot Pie. Made with vegetables, gravy, and puff pastry, this pot pie is a creative and tasty way to use up your leftovers. Serve it as a main dish or appetizer for a delicious twist on a classic Thanksgiving dish.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For a juicier and more flavorful turkey, try brining it with this Ultimate Thanksgiving Turkey Brine recipe. Made with kosher salt, brown sugar, and a variety of herbs and spices, this brine infuses the turkey with delicious flavors. Your guests will be amazed at how moist and flavorful your turkey is with this simple brine.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts get a bad rap, but this Bacon and Cheese Brussels Sprouts Casserole will change your mind. Made with bacon, cheddar cheese, and heavy cream, this casserole is rich and flavorful. The crispy bacon on top adds the perfect crunch. This dish is a delicious and indulgent addition to your Thanksgiving dinner.
No Thanksgiving dinner is complete without a warm and cozy drink option. This Thanksgiving Cider recipe is the perfect choice. Made with apple cider, cinnamon sticks, and cloves, this drink will fill your home with the delicious scents of fall. Serve it in mugs for a comforting and festive touch.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Thanksgiving is the perfect time to gather with loved ones and enjoy delicious food and drinks. And what better way to celebrate than with a festive Thanksgiving cider sangria? This refreshing and flavorful drink is a great addition to any Thanksgiving feast and will surely impress your guests.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without stuffing. This classic dish is a staple on every Thanksgiving table and can be made in a variety of ways. Whether you like it traditional or with a twist, there are countless recipes for Thanksgiving stuffing that will satisfy everyone's taste buds.
The star of the Thanksgiving feast is undoubtedly the turkey. Roasted to perfection, this delicious and juicy bird is the centerpiece of the meal. With so many different recipes and cooking techniques, there is no shortage of ways to prepare a mouthwatering Thanksgiving turkey.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may take center stage, the sides are just as important. Thanksgiving sides range from classic mashed potatoes and green bean casserole to more unique dishes like sweet potato casserole and cranberry sauce. No matter which sides you choose, they all add to the overall Thanksgiving experience.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without cranberry sauce. Whether you prefer the canned version or like to make your own, this tangy and sweet condiment is a must-have on the table. And with just a few simple ingredients, you can easily whip up a batch of homemade cranberry sauce to impress your guests.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who like to stick to tradition, a classic traditional Thanksgiving stuffing is the way to go. Made with bread, herbs, and spices, this dish is a hearty and flavorful addition to any Thanksgiving meal. Plus, it can be customized with your favorite ingredients like sausage, apples, and more.
No Thanksgiving meal is complete without a heaping scoop of mashed potatoes. Creamy, buttery, and oh-so-delicious, this classic side dish is a fan favorite. Whether you like them smooth and silky or chunky and rustic, there is a mashed potato recipe out there for everyone.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
For a fun and creative Thanksgiving dessert, try making OREO cookie balls in the shape of turkeys. These adorable treats are made with crushed OREO cookies, cream cheese, and chocolate, and they are sure to be a hit with both kids and adults alike.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
For a festive and refreshing drink, try making a Thanksgiving punch. This fruity and flavorful drink is perfect for sipping on while enjoying your Thanksgiving feast. And with a few simple ingredients, you can easily make a large batch to serve to all your guests.
For a lighter side dish option, try making a Thanksgiving slaw. This colorful and crunchy dish is made with shredded cabbage, carrots, and other veggies, and can be dressed up with a variety of dressings. It's a great way to balance out all the rich and heavy dishes on the table.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
If you're looking for a festive and flavorful drink to serve at your Thanksgiving gathering, try making a Thanksgiving sangria. This delicious concoction is made with red wine, brandy, and fall fruits like apples and cranberries. It's the perfect way to toast to the holiday season.
For a unique and delicious Thanksgiving appetizer, try making croquettes. These crispy and flavorful bites are made with mashed potatoes, turkey, and other Thanksgiving leftovers. They are a great way to use up any extra food and can be served with a variety of dipping sauces.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
For a classic Thanksgiving dessert, try making a pumpkin crunch. This creamy and decadent dessert is the perfect combination of pumpkin pie and pumpkin cheesecake. With a crunchy graham cracker crust, creamy pumpkin filling, and whipped cream topping, this dessert is sure to be a hit.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a fun and creative way to use up Thanksgiving leftovers, try making Thanksgiving pockets. These handheld treats are made with leftover turkey, stuffing, and cranberry sauce wrapped in a flaky pastry crust. They are perfect for a quick and easy lunch or snack after the holiday.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space, try making your Thanksgiving stuffing in a multi-cooker. This handy kitchen gadget can sauté, simmer, and cook all in one pot, making it the perfect tool for making a delicious and flavorful stuffing. Plus, it frees up valuable oven space for other dishes.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For those who are vegetarian or looking to include more plant-based options in their Thanksgiving meal, try making a meatless loaf. Made with lentils, vegetables, and herbs, this dish is a hearty and flavorful alternative to traditional meatloaf. Plus, it's a great way to get your protein fix without the turkey.
Got leftover turkey from your Thanksgiving feast? Turn it into a delicious and comforting pot pie. This flaky and savory pie is filled with chunks of turkey, vegetables, and a creamy gravy, making it the perfect way to use up any extra food. Plus, it's a great way to switch up your leftovers and avoid food boredom.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For a perfectly juicy and flavorful turkey, try brining it before roasting. A turkey brine is a mixture of water, salt, sugar, and herbs that helps to infuse flavor and moisture into the meat. With the right brine, your Thanksgiving turkey will be the talk of the table.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
No Thanksgiving meal is complete without a delicious and hearty vegetable dish. And what better vegetable to use than Brussels sprouts? This bacon and cheese Brussels sprouts casserole is a crowd-pleaser and will convert even the pickiest eaters into sprouts lovers.
For a festive and delicious drink to serve at your Thanksgiving gathering, try making a batch of Thanksgiving cider. This warm and comforting drink is made with apple cider, spices, and a splash of rum for an added kick. It's the perfect way to warm up on a chilly fall evening.
Vegetarian Stuffed Acorn Squash
For those looking for a meatless option, this Thanksgiving dish is the perfect alternative to the traditional turkey. Roasted acorn squash halves are filled with a flavorful mixture of quinoa, spinach, cranberries, and nuts, making for a hearty and satisfying main course. The best part? It's vegetarian and can easily be made vegan by omitting the cheese.
Ingredients:
2 acorn squash, halved and seeded
1 cup quinoa
2 cups vegetable broth
2 cups spinach, chopped
1/2 cup dried cranberries
1/2 cup chopped nuts (walnuts, pecans, or almonds)
1/4 cup crumbled feta or goat cheese (optional)
2 tablespoons olive oil
Salt and pepper to taste
Instructions:
Preheat oven to 400°F (200°C).
Place acorn squash halves on a baking sheet, cut side up. Drizzle with olive oil and season with salt and pepper.
Bake for 25 minutes until tender.
In a pot, bring quinoa and vegetable broth to a boil. Reduce heat and let simmer for 15-20 minutes until liquid is absorbed.
In a pan, sauté spinach until wilted.
In a bowl, mix cooked quinoa, spinach, cranberries, and nuts. Season with salt and pepper.
Fill each acorn squash half with the quinoa mixture and top with crumbled cheese (if using).
Bake for an additional 10 minutes until cheese is melted and squash is fully cooked.
Serve and enjoy!
Cranberry Brie Bites
These bite-sized appetizers are the perfect combination of sweet and savory. Cranberries are a staple in traditional Thanksgiving dishes, and this recipe takes them to the next level by pairing them with creamy brie cheese and flaky puff pastry. These cranberry brie bites are sure to be a hit at any Thanksgiving gathering.
Ingredients:
1 sheet frozen puff pastry, thawed
1 wheel brie cheese, sliced into small pieces
1/2 cup cranberry sauce
1 egg, beaten
1 tablespoon water
Instructions:
Preheat oven to 400°F (200°C).
Roll out puff pastry on a floured surface and cut into small squares.
Place a small piece of brie on each square and top with a spoonful of cranberry sauce.
Brush edges of pastry with egg wash (1 beaten egg mixed with 1 tablespoon of water).
Fold pastry over the brie and cranberry filling, pressing the edges to seal.
Place on a baking sheet lined with parchment paper.
Brush the tops of the pastry with egg wash.
Bake for 12-15 minutes until golden brown.
Let cool for a few minutes before serving.
Maple Glazed Brussels Sprouts
Brussels sprouts are a classic Thanksgiving side dish, but this recipe takes them to a whole new level. Sweet and tangy maple glaze coats these roasted brussels sprouts, making them irresistible even to those who claim to not like this vegetable. This dish is the perfect balance of flavors and textures and is sure to become a new Thanksgiving favorite.
Ingredients:
1 pound brussels sprouts, halved
2 tablespoons olive oil
1/4 cup maple syrup
2 tablespoons balsamic vinegar
2 cloves garlic, minced
Salt and pepper to taste
Instructions:
Preheat oven to 400°F (200°C).
In a bowl, mix together olive oil, maple syrup, balsamic vinegar, garlic, salt, and pepper.
Add brussels sprouts to the bowl and toss to coat.
Spread brussels sprouts on a baking sheet lined with parchment paper.
Bake for 20-25 minutes, stirring halfway through, until tender and caramelized.
Serve and enjoy!
With these new recipe ideas for Thanksgiving, your holiday feast is sure to be a hit. These dishes not only add variety to the traditional menu, but also cater to different dietary restrictions. So why not mix things up this year and try something new? Your taste buds (and your guests) will thank you.
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