18 New Orleans Barbecue Shrimp Recipe Italian Dressing Ignite Your Passion For Cooking!

Published on: Mar 18, 2024

If you're a seafood lover, then you must try this delicious and mouth-watering New Orleans barbecue shrimp recipe with Italian dressing. This fusion dish combines the bold flavors of New Orleans-style barbecue shrimp with the tangy and zesty taste of Italian dressing. It's a perfect dish to impress your guests at your next dinner party or to simply indulge in a flavorful meal at home. Here's how you can make this delectable dish in just a few easy steps.

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1 of 20

Shrimp on Rosemary Skewers

Main Ingredients: Shrimp, Fresh Rosemary, Italian Salad Dressing
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If you're looking for a unique twist on the classic beer can chicken recipe, try this delicious variation using shrimp and rosemary skewers. The combination of juicy chicken and succulent shrimp makes for a mouth-watering meal that will please any crowd.
2 of 20

Shrimp Kabobs

Main Ingredients: Italian Salad Dressing, Shrimp, Onions, Fresh
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Another great way to incorporate shrimp into your beer can chicken recipe is by making shrimp kabobs. The marinade for the chicken will also work perfectly for the shrimp, giving them a flavorful and tender taste. Plus, the vibrant colors of the vegetables on the skewers will make for a beautiful presentation.
3 of 20

World's Easiest Grilled Vegetables

Main Ingredients: Zucchini, Sweet Onion, Red Bell Pepper, Vegetable
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Add some healthy and delicious grilled vegetables to your beer can chicken meal with this simple recipe. Just toss your favorite veggies in some olive oil, garlic, and Italian seasoning, and grill them until they're tender and slightly charred. They make the perfect side dish to your juicy chicken.
4 of 20

4-Ingredient Sweet Honey Garlic Shrimp

Main Ingredients: Shrimp, Italian Dressing, Honey, Minced Garlic, Salt
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This easy and flavorful shrimp recipe only requires four ingredients, making it a quick and convenient addition to your beer can chicken meal. The combination of sweet honey and garlic creates a delicious glaze for the shrimp, making them a delicious and irresistible addition to your plate.
5 of 20

Honey Grilled Chicken and Shrimp

Main Ingredients: Garlic Cloves, Ground Black Pepper, Worcestershire
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For a meal that has both chicken and shrimp, try this honey grilled chicken and shrimp recipe. The sweetness of the honey pairs perfectly with the savory flavors of the chicken and shrimp, creating a mouth-watering combination that will have everyone asking for seconds.
6 of 20

Cheddars New Orleans Pasta

Main Ingredients: Butter, Flour, Heavy Cream, Shredded Parmesan Cheese
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For a taste of New Orleans, try this delicious pasta dish that incorporates both chicken and shrimp. The spicy and creamy sauce pairs perfectly with the tender chicken and succulent shrimp. Add some cajun seasoning for an extra kick of flavor.
7 of 20

Barbecue Shrimp (adapted from Ralph Brennan’s New...

Main Ingredients: Shrimp, Worcestershire Sauce, Coarsely Ground Black
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This recipe is a classic New Orleans dish that is sure to impress your guests. The combination of barbecue sauce, lemon, and garlic creates a flavor explosion in your mouth. Serve it alongside your beer can chicken for a savory and delicious meal.
8 of 20

The Best Bbq Chicken

Main Ingredients: Chicken Breasts, Italian Salad Dressing, Bbq Sauce
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This beer can chicken recipe is a must-try for any barbecue lover. The sweet and tangy barbecue sauce creates a perfect glaze for the chicken, making it juicy and full of flavor. Serve it with some grilled corn on the cob for a classic summer meal.
9 of 20

Slow Cooker Barbecue Chicken

Main Ingredients: Skinless Boneless Chicken Breast Halves, Barbeque
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If you want to enjoy the flavors of barbecue chicken without having to man the grill, try this easy and convenient slow cooker recipe. Just toss the chicken in some barbecue sauce and let it cook to tender perfection. Serve it with your beer can chicken for a variety of barbecue flavors.
10 of 20

Antipasto Grilled Shrimp Salad

Main Ingredients: Large Shrimp, Italian Salad Dressing, Ground Black
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Add a touch of Italian flair to your beer can chicken meal with this antipasto grilled shrimp salad. The combination of grilled shrimp, fresh vegetables, and Italian dressing creates a light and refreshing side dish that pairs perfectly with the rich flavors of the chicken.
11 of 20

Shish Kabobs

Main Ingredients: Jumbo Shrimp, Bacon, Green Bell Pepper, Red Bell
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If you're looking for a fun and colorful way to serve your beer can chicken, try making shish kabobs. Load up skewers with chicken, vegetables, and seasonings of your choice, and grill them until everything is tender and flavorful. It's a fun and delicious way to mix up your usual chicken recipe.
12 of 20

Watermelon Shrimp Kabobs

Main Ingredients: Raw Shrimp, Italian Dressing, Zucchini, Watermelon
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For a unique and refreshing twist on the classic shrimp kabobs, try this recipe that incorporates sweet watermelon into the mix. The combination of grilled shrimp and watermelon creates a sweet and salty flavor that is sure to be a hit at your next barbecue.
13 of 20

Shrimp Cold Salad

Main Ingredients: Penne Pasta, Mayonnaise, Italian Salad Dressing, Grated
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This light and healthy salad is the perfect side dish to serve with your beer can chicken. The combination of shrimp, fresh vegetables, and a citrus dressing makes for a refreshing and delicious salad that complements the flavors of the chicken.
14 of 20

Shrimp Pasta Salad

Main Ingredients: Bow Tie Pasta, Italian Dressing, Vegetables, Shredded
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If you're looking for a heartier side dish to serve with your beer can chicken, try this shrimp pasta salad. The combination of shrimp, pasta, and a creamy dressing makes for a satisfying and flavorful side dish that will have everyone coming back for seconds.
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For a simple and tasty marinade for your beer can chicken, try this Italian-inspired recipe. Just mix together olive oil, balsamic vinegar, and Italian seasoning, and let your chicken marinate for maximum flavor before grilling.
16 of 20

Balsamic Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Balsamic Vinegar
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This delicious and easy balsamic chicken recipe is the perfect accompaniment to your beer can chicken. The combination of sweet and tangy balsamic vinegar, garlic, and rosemary creates a flavorful and succulent chicken dish that is sure to please.
17 of 20

Far East Shrimp Kabobs

Main Ingredients: Wish Bone Italian Dressing, Honey, Soy Sauce, Ground
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Add some Asian-inspired flavors to your beer can chicken meal with these delicious far east shrimp kabobs. The combination of soy sauce, ginger, and sesame oil creates a savory and irresistible marinade for the shrimp.
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If you want to add some bold and robust flavors to your beer can chicken, try using this Italian dressing marinade for your steak. The combination of Italian dressing, garlic, and herbs creates a zesty and satisfying dish that pairs perfectly with the chicken.
19 of 20

Italian Dressing Marinade for Chicken

Main Ingredients: Italian Dressing, Boneless Skinless Chicken Breasts
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If you're looking for a quick and easy marinade for your chicken, try using Italian dressing. The tangy and herbaceous flavors of the dressing will add a rich and delicious taste to your beer can chicken dish.
20 of 20

Instant Pot Risotto with Shrimp and Asparagus

Main Ingredients: Butter, Small Onion, Minced Garlic, Arborio Rice, White
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This creamy and satisfying risotto dish is the perfect accompaniment to your beer can chicken. The combination of shrimp, asparagus, and parmesan cheese creates a decadent and flavorful side dish that will take your meal to the next level.

Ingredients:

  • New Orleans-style barbecue shrimp: 1 pound
  • Italian dressing: 1/2 cup
  • Garlic: 2 cloves, minced
  • Butter: 1/4 cup
  • Worcestershire sauce: 1 tablespoon
  • Lemon juice: 1 tablespoon
  • Parsley: 1 tablespoon, chopped
  • Black pepper: 1 teaspoon
  • Cajun seasoning: 1 teaspoon
  • Crusty bread: for serving

Instructions:

1. In a skillet, melt the butter over medium heat. 2. Add the minced garlic and sauté for 1-2 minutes until fragrant. 3. Add the New Orleans-style barbecue shrimp to the skillet and cook for 2-3 minutes on each side until pink. 4. Pour in the Italian dressing, Worcestershire sauce, lemon juice, parsley, black pepper, and Cajun seasoning. 5. Stir all the ingredients together and let it simmer for 5-7 minutes until the sauce thickens. 6. Serve the barbecue shrimp with some crusty bread for dipping and enjoy! This New Orleans barbecue shrimp recipe with Italian dressing is a perfect combination of bold and tangy flavors. The Italian dressing adds a zesty and refreshing touch to the traditional New Orleans-style barbecue shrimp, making it a unique and flavorful dish. The tangy flavors of the dressing perfectly balance out the spicy Cajun seasoning and the rich buttery sauce. Plus, the addition of garlic, lemon juice, and parsley adds an extra depth of flavor to the dish. Not only is this dish delicious, but it's also incredibly easy to make. With just a few simple ingredients and minimal prep time, you can have this New Orleans barbecue shrimp with Italian dressing ready to serve in no time. It's a perfect dish for busy weeknights or lazy weekends when you want a quick and delicious meal without spending hours in the kitchen. In conclusion, if you want to try a unique and flavorful seafood dish, then this New Orleans barbecue shrimp recipe with Italian dressing is a must-try. It's a perfect blend of different flavors and textures that will leave your taste buds satisfied and your guests impressed. So, next time you're craving some seafood, give this recipe a try and enjoy a mouth-watering meal that is sure to become a family favorite.
18 new orleans barbecue shrimp recipe italian dressing Ignite your passion for cooking!

Shrimp on Rosemary Skewers

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3/4 pound shrimp large fresh, peeled and deveined
  • 4 sprigs fresh rosemary about 8-9 inches in length
  • 1/2 cup italian salad dressing

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 130 milligrams
  • Fat : 10 grams
  • Protein : 17 grams
  • SaturatedFat : 1 grams
  • Sodium : 600 milligrams
  • Sugar : 2 grams
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