17 New Mexico Shortbread Cookie Recipe Cook Up Something Special!

Published on: May 10, 2024

The origins of the New Mexico Shortbread Cookie can be traced back to the Spanish colonization of the region in the 16th century. Spanish settlers brought with them their love for pastries and introduced ingredients such as wheat flour and sugar to the Native American population.

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Biscochitos Traditional Cookies

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Lard, White
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The first recipe on our list is a classic one - Biscochitos traditional cookies. These cookies originated in New Mexico and are a staple in many households during the holiday season. The unique flavor of anise and cinnamon combined with the buttery texture make these cookies a must-try for any beer can chicken lover.
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Biscochitos

Main Ingredients: Granulated Sugar, Ground Cinnamon, Lard, Large Eggs
Biscochitos | Recipe | Chocolate chip shortbread cookies, Toffee ...
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For a twist on the traditional Biscochitos, try adding some honey to the dough for a touch of sweetness. You can also experiment with different flavors such as vanilla or orange extract to add a unique flair to this classic recipe.
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Traditional Chimichurri Sauce

Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
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This Argentinean sauce is the perfect accompaniment to any beer can chicken dish. Made with fresh herbs, garlic, and tangy vinegar, this sauce adds a burst of flavor to any meal. Serve it on the side or use it as a marinade for your chicken before grilling.
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Traditional New Mexican Style Guisado de Chile Verde...

Main Ingredients: Pork, Tomatoes, Flour, Water, Shortening, Garlic
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Guisado de Chile Verde is a traditional New Mexican stew made with succulent pork and green chiles. This hearty dish is perfect for those cooler evenings when you want something warm and comforting. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Classic Scones - Traditional Scones

Main Ingredients: Milk, Cider Vinegar, Unbleached All Purpose Flour
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No tea party is complete without some classic scones. These British delicacies can be enjoyed at any time of day and are the perfect accompaniment to a cup of tea. Add some dried fruit, such as cranberries or raisins, to the dough for an extra burst of flavor.
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New Mexican Pazole

Main Ingredients: Hominy, Chiles, Pork Shoulder, Salt, Pepper, Chopped
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Pazole is a traditional Mexican soup made with hominy, pork, and spices. This hearty and flavorful dish is a crowd-pleaser and can be easily paired with beer can chicken for a complete and satisfying meal. Don't forget to top it off with some avocado, cilantro, and lime for a burst of fresh flavor.
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Traditional Lasagna

Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
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Who doesn't love a classic lasagna? Layers of pasta, meat sauce, and cheese make this dish a family favorite. For a twist on the traditional recipe, try adding some spinach or mushrooms to the filling for an extra boost of nutrition and flavor.
8 of 20

Classic Traditional Thanksgiving Stuffing

Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
Thanksgiving isn't complete without some traditional stuffing. This savory side dish is made with bread, vegetables, and herbs, making it the perfect complement to your beer can chicken. For a unique twist, try adding some sausage or apples to the mix.
9 of 20

Traditional Hummus

Main Ingredients: Dried Chickpeas, Salt, Baking Soda, Tahini, Lemon
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Hummus is a classic Middle Eastern dip that is easy to make and full of flavor. Made with chickpeas, tahini, and lemon juice, this dip is a great accompaniment to beer can chicken. Serve it with some fresh vegetables or pita bread for a delicious and healthy appetizer.
10 of 20

Traditional Southern-Styled Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Monterey Jack
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No comfort food list is complete without some mac and cheese. This traditional southern-style recipe is made with cheddar cheese, milk, and elbow macaroni, creating a creamy and indulgent dish that pairs perfectly with beer can chicken. Top it off with some breadcrumbs for a crunchy texture.
11 of 20

Traditional Irish Soda Bread

Main Ingredients: Flour, Baking Soda, Salt, Buttermilk
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Celebrate St. Patrick's Day or any day with some traditional Irish soda bread. This quick and easy recipe is made with buttermilk, flour, and raisins, and is perfect for soaking up the juices from your beer can chicken. Serve with some butter or jam for a delicious treat.
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Mexican Wedding Cookies (Biscochitos)

Main Ingredients: Butter, Swerve, Almond Flour, Coconut Flour, Tapioca
Delicious Biscochitos & Mexican Wedding Cookies | Etsy
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These delicate and buttery cookies are a staple at Mexican weddings and celebrations. Made with ground almonds, powdered sugar, and cinnamon, these cookies are the perfect treat to enjoy alongside your beer can chicken. Serve with a cup of coffee for an indulgent dessert.
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Traditional Bolognese sauce

Main Ingredients: Olive Oil, Unsalted Butter, Ground Beef, Ground Pork
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Bolognese sauce is a classic Italian dish that is full of flavor and comforting. Made with ground beef, tomatoes, and wine, this sauce is the perfect topping for pasta or as a base for your beer can chicken. Don't forget to add some fresh herbs for an extra burst of flavor.
14 of 20

Traditional French Quiche

Main Ingredients: Plain Flour, Butter, Eggs, Single Cream, Back Bacon
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This classic French dish is made with a buttery crust and a savory filling of eggs, cream, and cheese. Add some bacon, spinach, or mushrooms to the filling for a heartier option that pairs well with beer can chicken. Serve with a side salad for a complete meal.
15 of 20

Traditional Creamy Potato Salad

Main Ingredients: Baking Potatoes, Diced Celery, Diced Onion, Sweet
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Potato salad is a staple at any summer barbecue or picnic. This traditional recipe is made with potatoes, mayonnaise, and mustard, and can be customized with your favorite vegetables and herbs. Serve it alongside your beer can chicken for a refreshing and satisfying side dish.
16 of 20

Traditional Beef Shepherds Pie

Main Ingredients: Beef Broth, Carrot, Celery, Onion, Gravy Master, Corn
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This hearty and comforting dish is made with ground beef, vegetables, and a layer of mashed potatoes on top. It's the perfect dish to enjoy on a cold evening and pairs well with beer can chicken. For a twist, try using lamb instead of beef for a traditional shepherd's pie.
17 of 20

Traditional Italian Bolognese Sauce - Ragu' alla...

Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
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Another classic Italian dish, Bolognese sauce is a staple in many households. This flavorful sauce is made with ground beef, tomatoes, and wine, and is the perfect topping for pasta or as a base for your beer can chicken. Serve with some freshly grated Parmesan cheese for an extra touch of richness.
Heaven can wait : New Mexico Biscochitos
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Back to New Mexico for another twist on the traditional Biscochitos recipe. This version uses ground pecans instead of almonds for a nuttier flavor. You can also experiment with different spices such as clove or nutmeg for a unique and delicious treat.
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Traditional Easter Dinner

Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
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Easter dinner wouldn't be complete without a traditional spread of dishes. Pair your beer can chicken with some glazed ham, roasted vegetables, and hot cross buns for a delicious and festive meal. Don't forget to top it off with some carrot cake for dessert.
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Biscochitos (Anise Shortbread Cookies)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Vegetable
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Last but certainly not least, we have another variation of the classic Biscochitos recipe. This version uses shortening instead of butter for a flakier and lighter texture. Serve these cookies alongside your beer can chicken for a tasty and satisfying meal.

The History of New Mexico Shortbread Cookies

New Mexico is known for its rich cultural heritage and delicious traditional foods. One such treat is the New Mexico Shortbread Cookie, a simple yet flavorful dessert that has been enjoyed for generations. This popular cookie has a unique history that reflects the state's diverse cultural influences.

The Influence of Native American and Spanish Cuisine

The traditional shortbread recipe was soon adapted to incorporate Native American ingredients like cornmeal and ground pecans, giving it a distinct southwestern flair. The use of anise, a common spice in Spanish and Mexican cuisine, also adds a subtle yet delicious flavor to the cookies.

The Importance of Anise in New Mexico Shortbread Cookies

Anise is a key ingredient in New Mexico Shortbread Cookies and plays an important role in the state's culinary history. This sweet, licorice-flavored spice was brought to the New World by the Spanish and is still commonly used in many traditional New Mexican dishes.

A Modern Twist on a Classic Recipe

Today, there are many variations of the New Mexico Shortbread Cookie recipe, with some adding red or green chile for a spicy kick or incorporating local ingredients like blue cornmeal for a unique twist. These cookies have become a staple at holiday celebrations, festivals, and even weddings in New Mexico.

The Perfect Accompaniment

New Mexico Shortbread Cookies are delicious on their own, but they are often served alongside a cup of hot chocolate or a glass of warm, spiced cider. This pairing is a perfect example of the fusion of cultures that has shaped New Mexican cuisine. In conclusion, the New Mexico Shortbread Cookie is a beloved treat that reflects the state's diverse cultural heritage. Its simple yet delicious flavors and rich history make it a must-try for anyone visiting or living in New Mexico. So why not try making your own batch of these tasty cookies and experience a taste of New Mexico for yourself?
17 new mexico shortbread cookie recipe Cook up something special!

Biscochitos Traditional Cookies

yield: 72 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 2 cups lard
  • 1 1/2 cups white sugar
  • 2 teaspoons anise seed
  • 2 eggs
  • 1/4 cup brandy
  • 1/4 cup white sugar
  • 1 tablespoon ground cinnamon

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Protein : 1 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 35 milligrams
  • Sugar : 5 grams
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