16 New Mexico Red Chile Sauce Recipe From Powder Try These Culinary Delights!
Published on: Mar 8, 2024
If you're craving some authentic Southwestern flavor, look no further than this delicious New Mexico red chile sauce recipe made from powder. This versatile sauce is a staple in New Mexican cuisine, and it's easy to make at home with just a handful of ingredients. Whether you're using it to top your favorite enchiladas or as a dipping sauce for your chips, this red chile sauce adds a bold and spicy kick to any dish. So let's get started and learn how to make this mouthwatering sauce from scratch.
Main Ingredients: Red Chile Powder, Vegetable Oil, Onion, Garlic Clove
If you're looking for a quick and easy way to make your own homemade red chile sauce, using powder is a great option. This method allows you to have the authentic flavor of red chile without the hassle of roasting and grinding your own chile peppers. Plus, you can customize the spice level to your liking.
For a taste of the Southwest, try making New Mexico red chile sauce. This regional variation of red chile sauce is made with dried New Mexico chile peppers, giving it a unique flavor and heat level. It's perfect for adding a kick to your favorite dishes, such as enchiladas or posole.
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Homemade Red Chile Sauce for Tamales
Main Ingredients: Dried Guajillo Chile, Dried Chile, Dried Pasilla Chile
If you're planning on making tamales from scratch, why not take it a step further and make your own red chile sauce as well? This homemade version is packed with flavor and can be used as a filling for your tamales or as a topping. The best part? You can control the ingredients and make it as spicy or mild as you'd like.
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Southwestern Red Chile Sauce
Main Ingredients: Chiles, Yellow Onion, Garlic, Ground Cumin, Oregano
If you're a fan of bold and spicy flavors, then you'll love this Southwestern red chile sauce. It combines the heat of red chile peppers with the smokiness of chipotle peppers for a flavor that will wow your taste buds. Use it as a marinade for meats or as a dipping sauce for your favorite snacks.
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Red Chile Sauce
Main Ingredients: Hatch Chiles, Onion, Garlic, Vegetable, Flour, Paprika
Sometimes, keeping it simple is the best way to go. This basic red chile sauce recipe is easy to make and can be used in a variety of dishes. It's perfect for enchiladas, burritos, or even as a topping for your morning eggs. Plus, you can adjust the heat level by using different types of chile peppers.
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Homemade Red Chile Sauce (Chile Colorado)
Main Ingredients: New Mexico Red Chile, Water, All Purpose Flour, Garlic
Chile Colorado is a classic Mexican dish that features tender chunks of beef simmered in a rich red chile sauce. While you can easily find canned versions of this sauce in stores, making it from scratch is worth the extra effort. This homemade recipe uses dried chile peppers and other spices to create a sauce that is bursting with flavor.
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Authentic Red Chile Sauce
Main Ingredients: New Mexican Chile, Chicken Stock, Vegetable Oil, Onion
For those who are looking for an authentic red chile sauce recipe, this one is for you. Made with dried chile peppers, garlic, spices, and a touch of vinegar, this sauce is a staple in Mexican and Southwestern cuisine. Use it in your favorite dishes or as a base for soups and stews.
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Chile Colorado Sauce (Basic Red Chile Sauce)
Main Ingredients: White Onions, Roma Tomatoes, Garlic Cloves, Canola Oil
Chile Colorado sauce is a versatile sauce that can be used in many different ways. It's great as a marinade for meats, as a dipping sauce for chips, or as a topping for tacos. This basic red chile sauce recipe is a great starting point for experimenting with different ingredients to create your own unique version.
If you're a fan of Mexican cuisine, then you know that red chile sauce is a staple in many dishes. From enchiladas to tamales, this sauce adds a bold and spicy flavor to any dish. This Mexican red chile sauce recipe is easy to make and can be used in a variety of ways.
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Dad's Mexican Red Chile Sauce
Main Ingredients: Pasilla, Dried Chili, Onions, Garlic, Cumin Powder
Do you have fond memories of your dad's cooking? Keep the tradition alive by trying out this recipe for Dad's Mexican red chile sauce. This sauce is packed with flavor and will remind you of home-cooked meals with your loved ones. Use it in your favorite dishes or pass it down to the next generation.
New Mexican red chile sauce is a regional variation of the classic sauce that is popular in the state of New Mexico. It's made with dried New Mexico chile peppers, which have a unique flavor and heat level. This sauce is perfect for adding a touch of Southwest flavor to your dishes.
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Easy New Mexican Red Chile Sauce
Main Ingredients: New Mexico Red Chile, White Onion, Water, Tomato Sauce
If you want to try making New Mexican red chile sauce but don't want to spend hours in the kitchen, this easy recipe is for you. Using a slow cooker, you can let the ingredients simmer and develop a rich and flavorful sauce with minimal effort. Use it in your favorite dishes for a taste of the Southwest.
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Authentic Red Chile Sauce (for enchiladas, posole, or...
Main Ingredients: Dried Red Chile, Garlic Powder, Cumin Powder, Dried
Looking for a versatile red chile sauce that you can use in a variety of dishes? This authentic recipe is perfect for enchiladas, posole, or any other dish that calls for a bold and flavorful sauce. The combination of dried chile peppers, spices, and vinegar creates a sauce that is both tangy and spicy.
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Easy Red Chile Sauce for Tamales or Enchiladas
Main Ingredients: Anaheim Chiles, Raisins, Garlic, Ground Cumin, Dried
Short on time but still want to make your own red chile sauce? This easy recipe is perfect for busy weeknights. It uses canned tomato sauce and red chile powder to create a quick and flavorful sauce that is perfect for tamales or enchiladas. Plus, you can adjust the spice level to your liking.
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Red Chile Enchilada Sauce
Main Ingredients: Chiles, Lard, Red Onion, Large Garlic Cloves, Coriander
Enchiladas are a classic Mexican dish that are loved by many. The key to making delicious enchiladas is a flavorful and spicy sauce. This red chile enchilada sauce is made with dried chile peppers, spices, and a touch of cocoa powder for a unique and delicious twist on the traditional recipe.
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Hatch Red Chile Enchilada Sauce
Main Ingredients: Red Chile, Water, Herbs De Provence, Oregano, Garlic
Hatch chile peppers are a staple in New Mexican cuisine and are known for their mild and smoky flavor. This Hatch red chile enchilada sauce is a delicious way to incorporate this regional ingredient into your cooking. It's perfect for adding a touch of heat and flavor to your enchiladas or any other dish.
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FCC Red Chile Roast Pizza Sauce
Main Ingredients: Tomato Paste, Roast, Salt, Garlic Cloves, Virgin Olive
Who says red chile sauce is just for Mexican dishes? This FCC red chile roast pizza sauce is proof that this sauce can be used in a variety of ways. Spread it on your pizza crust for a bold and spicy twist on traditional pizza sauce. Your taste buds will thank you.
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Cinnamon and Red Chile Healthy Ketchup
Main Ingredients: Olive Oil, Onion, Garlic, Red Chile Powder, Ground
If you're looking for a healthier alternative to store-bought ketchup, try making your own using red chile sauce. This recipe combines the bold flavors of red chile peppers with the warmth of cinnamon for a unique and delicious ketchup. Use it as a dipping sauce or as a topping for your favorite dishes.
Hatch green chile peppers are another popular ingredient in New Mexican cuisine. This New Mexico hatch green chile sauce is a delicious way to incorporate this regional ingredient into your cooking. Use it in your favorite dishes for a taste of the Southwest.
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Red Chile Sauce Mexican
Main Ingredients: Pasilla, Garlic, Onion, Water, Flour, Mexican Oregano
This red chile sauce Mexican recipe is a great way to add a touch of Mexican flavor to any dish. Made with dried chile peppers, spices, and a touch of tomato sauce, this sauce is perfect for adding a touch of heat and flavor to your favorite dishes. Use it in your cooking and impress your friends and family with your homemade sauce.
The Importance of Using Powdered Red Chile
When it comes to making New Mexico red chile sauce, the type of chile you use is crucial. In traditional New Mexican cuisine, powdered red chile is the preferred choice due to its rich flavor and convenience. Unlike using whole dried chiles, which require soaking and blending, using powdered chile cuts down on prep time and ensures a consistent flavor. Plus, you can easily adjust the spice level by adding more or less powder to your sauce.
The Secret to a Flavorful Red Chile Sauce
Now, let's talk about the key ingredient in this red chile sauce recipe - the chile powder. You'll want to make sure you're using high-quality powdered red chile to get the best flavor. Look for New Mexico red chile powder specifically, as it is made from dried Anaheim or Hatch chiles, which are known for their bold and complex flavor. Avoid using generic chili powder, as it usually contains a mix of different spices and won't give you the same authentic taste.
The Steps to Making New Mexico Red Chile Sauce
Now that you have your powdered red chile, it's time to start making the sauce. Begin by heating some oil in a saucepan and adding in the chile powder, stirring constantly to prevent burning. Next, add in some garlic and onion and cook until softened. Then, gradually add in some chicken broth and stir until the sauce thickens. You can also add in some seasonings like cumin and oregano for extra flavor. And that's it - your flavorful New Mexico red chile sauce is ready to be used in your favorite dishes.
Ways to Use Red Chile Sauce
Now that you have your homemade red chile sauce, the possibilities are endless. You can use it as a base for enchiladas, smother it on burritos, or even drizzle it over your eggs for a spicy breakfast. You can also use it as a marinade for meats or as a dipping sauce for chips. Feel free to experiment and find your favorite way to enjoy this delicious sauce.
In conclusion, this New Mexico red chile sauce recipe from powder is a must-try for anyone looking to add some Southwestern flavor to their dishes. With its bold and spicy taste, it's sure to become a staple in your kitchen. So next time you're in the mood for some New Mexican cuisine, skip the store-bought sauce and make your own using this easy and delicious recipe.
