19 New Mexico Red Chile Powder Sauce Recipe Beef Unleash Your Inner Chef!
Published on: May 10, 2024
New Mexico is known for its vibrant and rich cuisine, heavily influenced by its Mexican and Native American roots. One of the most iconic ingredients in New Mexican cooking is red chile powder, which adds a unique and spicy flavor to dishes. In this article, we will dive into the world of New Mexico red chile powder and share a delicious recipe for a beef sauce that will transport your taste buds to the Southwest.
Main Ingredients: Olive Oil, Garlic, Ketchup, Tomato Sauce, Tomato Paste
If you're a fan of sweet and tangy flavors, then this BBQ sauce is a must-try for your beer can chicken. Made with a perfect blend of spices, honey, and molasses, this sauce will take your chicken to the next level. Simply brush it on during the last few minutes of grilling for a delicious glaze.
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Fish Taco Sauce
Main Ingredients: Avocado, Sour Cream, Lime, Cilantro Leaves, Salt
This flavorful sauce is perfect for adding a Mexican twist to your beer can chicken. Made with avocado, lime, and spices, this sauce pairs perfectly with the smoky flavors of grilled chicken. Serve it on the side or drizzle it over your chicken for a refreshing and tangy kick.
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Tamarind Chutney, Tamarind Sauce
Main Ingredients: Tamarind, Sugar, Boiling Water, Cumin Seeds, Salt
Tamarind chutney is a staple in Indian cuisine and makes a great dipping sauce for beer can chicken. Made with tamarind paste, jaggery, and spices, this sauce has a sweet and tangy flavor that pairs well with the smoky flavors of the chicken. It also adds a beautiful deep color to your dish.
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Mushroom & Red Wine Sauce
Main Ingredients: Butter, Garlic Cloves, Mushrooms, Fresh Rosemary
This rich and savory sauce is a great way to add depth of flavor to your beer can chicken. Made with mushrooms, red wine, and herbs, this sauce is perfect for a special occasion or when you want to impress your guests. It also pairs well with a side of roasted vegetables.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
If you want to add a hearty and satisfying touch to your beer can chicken, then this homemade meat sauce is the way to go. Made with ground beef, tomatoes, and spices, this sauce is perfect for those who love a traditional and classic flavor. Serve it on the side or pour it over your chicken for a delicious combination.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
This versatile sauce is a great addition to any beer can chicken recipe. Made with tomatoes, garlic, and herbs, this sauce can be used as a marinade, glaze, or dipping sauce for your chicken. It's also perfect for making a quick and easy pasta dish to serve alongside your chicken.
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Spicy Ketchup
Main Ingredients: Ketchup, Hot Sauce, Chile Powder
For those who love a little heat, this spicy ketchup is the perfect addition to your beer can chicken. Made with tomatoes, chili peppers, and spices, this sauce adds a flavorful kick to your chicken. Use it as a dipping sauce or brush it on during grilling for a spicy and tangy glaze.
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Nana's Spaghetti Sauce.
Main Ingredients: Ground Beef, Onions, Garlic, Crushed Tomatoes, Diced
This family recipe for spaghetti sauce is a great way to add a personal touch to your beer can chicken. Made with tomatoes, onions, and herbs, this sauce has a comforting and familiar flavor that will make your chicken even more special. Serve it on the side or use it as a marinade for your chicken.
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Tomato Salsa
Main Ingredients: Chopped Tomatoes, Onion, Jalapeno, Garlic, Chopped
Fresh and flavorful, this tomato salsa is a great way to add a burst of flavor to your beer can chicken. Made with fresh tomatoes, onions, and spices, this salsa is perfect for those who love a little heat and tanginess. Serve it on the side or spoon it over your chicken for a delicious topping.
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Chimichurri Sauce
Main Ingredients: Chopped Parsley, Garlic, Salt, Freshly Ground Pepper
This vibrant green sauce is a must-try for your beer can chicken. Made with parsley, garlic, and olive oil, this sauce has a fresh and herbaceous flavor that pairs perfectly with grilled chicken. It's also great for marinating your chicken before grilling for an extra boost of flavor.
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Bolognese Sauce
Main Ingredients: Mild Italian Sausage, Lean Ground Beef, Yellow Onion
This rich and hearty sauce is a great way to add a touch of Italian flavor to your beer can chicken. Made with ground beef, tomatoes, and wine, this sauce has a deep and savory flavor that will complement the smoky flavors of your chicken. Serve it on the side or pour it over your chicken for a delicious combination.
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The Best Homemade Spaghetti Sauce
Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Sweet Onion
For those who prefer a thicker and heartier sauce, this homemade spaghetti sauce is the way to go. Made with tomatoes, beef broth, and spices, this sauce has a bold and rich flavor that will take your beer can chicken to the next level. Serve it on the side or use it as a marinade for your chicken.
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Indian Curry Sauce (Onion Tomato Bhuna Masala)
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
This Indian curry sauce is a great way to add a spicy and flavorful twist to your beer can chicken. Made with onions, tomatoes, and spices, this sauce has a rich and complex flavor that will elevate your chicken dish. Use it as a marinade or glaze for your chicken for a delicious fusion of flavors.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
This classic Bolognese sauce is a great addition to your beer can chicken recipe. Made with ground beef, carrots, and tomatoes, this sauce has a rich and comforting flavor that pairs perfectly with the smoky flavors of the chicken. Serve it on the side or use it as a marinade for your chicken.
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Easy Weeknight Bolognese Sauce
Main Ingredients: Ground Beef, Sweet Onion, Sliced Mushrooms, Minced
Short on time but still want to add a delicious sauce to your beer can chicken? This easy weeknight Bolognese sauce is the perfect solution. Made with ground beef, tomatoes, and spices, this sauce can be whipped up in no time and adds a flavorful touch to your chicken dish.
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Pineapple Relish
Main Ingredients: Pineapple, Red Onion, Green Chilies, Fresh Ginger
This sweet and tangy pineapple relish is a great way to add a tropical twist to your beer can chicken. Made with pineapple, red onion, and jalapeno, this relish is perfect for those who love a little heat and sweetness in their dishes. Serve it on the side or spoon it over your chicken for a burst of flavor.
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Spicy Chipotle Mayonnaise
Main Ingredients: Mayonnaise, Chipotle Chile Powder, Lime Juice, Herbs
If you're a fan of spicy and creamy sauces, then this chipotle mayonnaise is a must-try for your beer can chicken. Made with mayonnaise, chipotle peppers, and lime, this sauce adds a zesty and smoky kick to your chicken dish. Use it as a dipping sauce or brush it on during grilling for a delicious glaze.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
This Indian chutney is a great way to add a burst of flavors to your beer can chicken. Made with cilantro, mint, and spices, this chutney has a fresh and herbaceous flavor that pairs well with grilled chicken. Serve it on the side or use it as a marinade for your chicken for an extra boost of flavor.
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Simple Meat Sauce
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Lean Ground Beef
This simple meat sauce is a great way to add a classic touch to your beer can chicken. Made with ground beef, tomatoes, and spices, this sauce has a rich and comforting flavor that will complement the smoky flavors of your chicken. Serve it on the side or use it as a marinade for your chicken.
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Homemade Sloppy Joe Sauce
Main Ingredients: Vegetable Oil, Celery, Small Onion, Minced Garlic
For those who love a little bit of messiness and fun, this homemade sloppy joe sauce is the perfect addition to your beer can chicken. Made with ground beef, tomatoes, and spices, this sauce has a bold and tangy flavor that will take your chicken to the next level. Serve it on the side or spoon it over your chicken for a delicious combination.
The Versatility of New Mexico Red Chile Powder
New Mexico red chile powder is made from dried and ground red chile peppers, specifically the New Mexico chile variety. These peppers are known for their deep red color and medium heat level, making them a perfect addition to a variety of dishes. This versatile spice can be used in both savory and sweet dishes, adding a depth of flavor and a beautiful red hue.
Health Benefits of New Mexico Red Chile Powder
Aside from its delicious taste, New Mexico red chile powder also boasts numerous health benefits. It is packed with antioxidants, which can help boost the immune system and protect against chronic diseases. The capsaicin in red chile peppers has also been shown to aid in weight loss and reduce inflammation. So not only is it delicious, but it's also good for you!
How to Use New Mexico Red Chile Powder
New Mexico red chile powder can be used in a variety of ways in cooking. It can be added to sauces, stews, and marinades for a spicy kick. It can also be sprinkled on top of dishes as a finishing touch. One of the most popular uses for red chile powder in New Mexican cuisine is in making sauces, such as the one we will share with you below.
A Mouth-Watering Recipe: New Mexico Red Chile Powder Beef Sauce
This New Mexico red chile powder beef sauce is the perfect addition to any meat dish. It's tangy, spicy, and adds a depth of flavor that will have your taste buds dancing. Here's what you'll need:
2 tablespoons New Mexico red chile powder
1 onion, finely chopped
3 cloves of garlic, minced
1 tablespoon olive oil
1 cup beef broth
1 tablespoon tomato paste
1 teaspoon cumin
1 teaspoon dried oregano
Salt and pepper to taste
In a large saucepan, heat the olive oil over medium heat.
Add the onion and garlic and cook until softened, about 5 minutes.
Stir in the New Mexico red chile powder, cumin, and oregano and cook for an additional 2 minutes.
Add the beef broth, tomato paste, salt, and pepper and stir to combine.
Bring the sauce to a simmer and let it cook for 10-15 minutes, until it thickens.
Serve the sauce over your favorite beef dish and enjoy!
In Conclusion
New Mexico red chile powder is a versatile and flavorful ingredient that is a staple in New Mexican cuisine. Whether you use it in sauces, stews, or as a finishing touch, it is sure to add a spicy kick and a beautiful red hue to any dish. Give this recipe a try and taste the flavors of the Southwest in your own kitchen.
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