16 New Mexico Green Chili Hamburger Recipe Deliciousness Awaits You!

Published on: Mar 25, 2024

When it comes to classic American comfort food, a juicy hamburger is at the top of the list. But why settle for a plain old burger when you can elevate it with the bold and flavorful taste of New Mexico green chilies? This new twist on a traditional recipe will have your taste buds dancing and your dinner guests begging for the secret to your delicious New Mexico green chili hamburger. So fire up the grill and get ready to savor this mouthwatering Southwestern take on a beloved classic.

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1 of 20

Green Chile Penne

Main Ingredients: Penne, Hamburger, Pinto Beans, Green Chiles, Diced
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Looking for a delicious and unique way to enjoy your Beer Can Chicken? Try this Green Chile Penne recipe! The combination of tender chicken, spicy green chiles, and creamy penne pasta will have your taste buds singing. Plus, it's a great way to use up any leftover chicken from your Beer Can Chicken dinner. Trust us, you won't want to miss out on this flavorful dish.
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Hatch Green Chile Mac

Main Ingredients: Hamburger Meat, Onion, Green Chile, Salt, Pepper
Creamy Spicy Hatch Green Chile Mac and Cheese · i am a food blog i am a ...
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Mac and cheese just got a whole lot tastier with this Hatch Green Chile Mac recipe. The addition of green chiles gives this classic comfort food a spicy and flavorful twist. And the best part? It's super easy to make! Just mix together cooked macaroni, cheese, and chopped green chiles, and bake until bubbly. Your whole family will love this cheesy and delicious dish.
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Roasted Green Chile Cheeseburgers

Main Ingredients: Hamburger, Green Chiles, Hamburger Buns, Pepper Jack
Roasted Green Chile Cheeseburgers - A Life Delicious
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Upgrade your burger game with these Roasted Green Chile Cheeseburgers. The combination of juicy beef, roasted green chiles, and melted cheese is unbeatable. And the best part? You can cook these burgers right on your grill while you're making your Beer Can Chicken. It's the perfect way to add some Southwestern flair to your summer BBQ.
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Hatch Green Chile Tacos

Main Ingredients: Hamburger Meat, Green Chile, Red Chile, Russet
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Taco Tuesday just got even better with these Hatch Green Chile Tacos. The spicy and smoky flavor of the green chiles pairs perfectly with the seasoned Beer Can Chicken. Load up your tacos with all your favorite toppings and enjoy a delicious and easy weeknight meal. You can even use leftover chicken from your Beer Can Chicken for an even quicker dinner option.
5 of 20

Slow Cooker Chili Cheese Dip

Main Ingredients: Hamburger, Large White Onion, Red Kidney Beans, Black
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Who doesn't love a good dip? This Slow Cooker Chili Cheese Dip is the perfect appetizer for your next party or game night. It's made with creamy cheese, spicy green chiles, and hearty Beer Can Chicken. Just throw all the ingredients in your slow cooker and let it do the work for you. Serve with tortilla chips for a tasty and addictive dip that everyone will love.
6 of 20

Hamburger Casserole

Main Ingredients: Shells, Hamburger, Tomato Soup, Cheddar Cheese
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If you're looking for a delicious and hearty casserole to feed a crowd, this Hamburger Casserole is the way to go. It's loaded with layers of noodles, ground beef, green chiles, and cheese. And the best part? You can use your leftover Beer Can Chicken as the main protein in this dish. It's a win-win for your taste buds and your wallet.
7 of 20

Simple Hamburger Stroganoff

Main Ingredients: Hamburger, Chopped Onion, Garlic Powder, Onion Powder
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This Simple Hamburger Stroganoff is the ultimate comfort food. The creamy and flavorful sauce is made with green chiles, mushrooms, and tender Beer Can Chicken. Serve it over egg noodles or rice for a filling and satisfying meal that the whole family will love. And the best part? It comes together in just 30 minutes, making it the perfect weeknight dinner option.
8 of 20

One Pot Enchilada Pasta

Main Ingredients: Hamburger, Onion, Taco Seasoning, Green Chiles, Red
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Love enchiladas but don't have the time to roll them up? This One Pot Enchilada Pasta has all the same flavors but in an easy and convenient one pot meal. It's loaded with ground beef, green chiles, and enchilada sauce, and topped with melted cheese. Plus, you can use leftover Beer Can Chicken as the protein for a quick and tasty dinner.
9 of 20

SLOW COOKER CHILI CHEESE DIP

Main Ingredients: Hamburger, Red Kidney Beans, Black Beans, White Onion
Slow Cooker Chili Cheese Dip - Katie's Cucina
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This Slow Cooker Chili Cheese Dip is perfect for game day or any party. It's made with creamy cheese, spicy green chiles, and tender Beer Can Chicken. Just throw all the ingredients in your slow cooker and let it cook to perfection. Serve with tortilla chips or veggies for a delicious and addictive dip that will be the hit of any gathering.
10 of 20

Fresh Chile Goulash

Main Ingredients: Red Onion, Yellow Onion, Garlic Bulbs, Orange Bell
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Goulash gets a spicy upgrade with this Fresh Chile Goulash recipe. The combination of ground beef, green chiles, and tender Beer Can Chicken creates a flavorful and hearty dish that will warm you up on a cold day. Serve it with some crusty bread for a satisfying and comforting meal that will have you going back for seconds.
11 of 20

Easy Taco Meat

Main Ingredients: Hamburger, Green Chile, Onion
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Looking for a quick and tasty dinner option? This Easy Taco Meat recipe has got you covered. It's made with ground beef, green chiles, and all your favorite taco seasonings. And the best part? You can use your leftover Beer Can Chicken for a unique and delicious twist on traditional tacos. Just load up your tortillas with the meat and all your favorite toppings for an easy and flavorful meal.
12 of 20

Randy's Enchiladas

Main Ingredients: Stewed Tomatoes, Garlic, Green Chile, White Onion
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This recipe for Randy's Enchiladas comes from our resident Beer Can Chicken expert, Randy. These enchiladas are loaded with tender Beer Can Chicken, green chiles, and cheese, and topped with a delicious red sauce. It's the perfect way to use up any leftover chicken from your Beer Can Chicken dinner. Serve with rice and beans for a complete and satisfying meal.
Mexican Haystacks - Tips from a Typical Mom
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These Mexican Haystacks are the ultimate customizable meal. Start with a base of rice or tortilla chips and top it with seasoned ground beef, green chiles, salsa, cheese, and any other toppings you desire. You can even add some shredded Beer Can Chicken for a tasty and unique twist. This is a great option for a fun and interactive dinner with friends or family.
14 of 20

Fresh Chile Meatballs and Cabbage

Main Ingredients: Hamburger, Mild Italian Sausage, Chopped Onion, Green
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Meatballs get a spicy and flavorful upgrade with this Fresh Chile Meatballs and Cabbage recipe. The combination of ground beef, green chiles, and cabbage creates a unique and delicious dish that is sure to impress. Serve it over rice or noodles for a complete and satisfying meal that will have you coming back for more.
15 of 20

Fresh Chile Tacos à la Carol

Main Ingredients: Hamburger Meat, Green Chile, Shredded Cheese, Taco
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This Fresh Chile Tacos à la Carol recipe is a favorite in our office. The combination of tender Beer Can Chicken, green chiles, and all your favorite taco toppings creates a flavorful and unique take on traditional tacos. And the best part? It comes together in just 20 minutes, making it the perfect weeknight dinner option.
16 of 20

Tamale Pie

Main Ingredients: Cornbread Mix, Shortening, Hamburger Meat, Taco
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This Tamale Pie combines all the flavors of a traditional tamale in an easy and convenient casserole. The base is made with ground beef, green chiles, and corn, and is topped with a cornbread crust. You can even add some shredded Beer Can Chicken for an extra kick of flavor. It's a delicious and unique way to enjoy your Beer Can Chicken leftovers.
17 of 20

The Best Hamburger & Burger Tips

Main Ingredients: Hamburger, Egg, Panko Bread Crumbs, Black Pepper, Onion
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Looking to up your burger game? Check out these tips for making the best hamburgers and burgers. From choosing the right meat to seasoning and cooking, we've got you covered. And don't forget to top your burgers with some shredded Beer Can Chicken for a unique and delicious twist. Your taste buds will thank you.
18 of 20

BBQ Green Chile Bacon Burgers (Gluten Free)

Main Ingredients: Caramelized Onions, Green Chiles, Butter, Vidalia
BBQ Green Chile Bacon Burgers (Gluten Free) • The Heritage Cook
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These BBQ Green Chile Bacon Burgers are a must-try for any burger lover. The combination of juicy beef, crispy bacon, and spicy green chiles is unbeatable. And the best part? They're gluten-free! Just top them with some shredded Beer Can Chicken for an extra layer of flavor. Fire up your grill and get ready for a mouthwatering burger experience.
19 of 20

One Pot Burrito Bowls

Main Ingredients: Olive Oil, Red Bell Pepper, Sweet Onion, Hamburger
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Burrito bowls just got even easier with this One Pot Burrito Bowls recipe. It's loaded with all your favorite burrito fillings, including ground beef, green chiles, and beans. And the best part? You can use leftover Beer Can Chicken as the protein for a unique and flavorful twist. Plus, it all cooks in one pot for easy cleanup.
20 of 20

Cheesy Hamburger Pie

Main Ingredients: Pie Crust, Hamburger, Onion, Pepper, Bacon, Large Eggs
Cheesy Hamburger Pie Recipe-Easy One Skillet Dinner | Homemade Food Junkie
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This Cheesy Hamburger Pie is like a cross between a quiche and a meat pie. The crust is made with mashed potatoes, and the filling is a delicious combination of ground beef, green chiles, and cheese. You can even add some shredded Beer Can Chicken for an extra layer of flavor. It's a hearty and satisfying meal that the whole family will love.

A Southwestern Twist

New Mexico green chilies are a staple in Southwestern cuisine, known for their vibrant color and unmistakable kick of heat. Adding them to your hamburger is a surefire way to elevate its flavor and bring a taste of the Southwest to your plate. These chilies are grown in the Mesilla Valley of New Mexico, where the combination of warm days and cool nights creates the perfect growing conditions. Their unique flavor profile adds a depth and complexity to any dish, making them the perfect addition to a classic hamburger.

The Perfect Blend of Spices

In addition to the New Mexico green chilies, this recipe also calls for a blend of Southwestern spices such as cumin, chili powder, and oregano. These spices not only add a burst of flavor, but they also complement the heat of the chilies, creating a well-balanced taste. The combination of spices and chilies gives this hamburger a unique and delicious flavor that will have your taste buds singing.

Pro Tips for the Perfect Burger

To truly make this New Mexico green chili hamburger stand out, there are a few pro tips you'll want to keep in mind. First, make sure to choose a high-quality ground beef with a good fat content to ensure a juicy burger. You'll also want to make sure to grill your burgers over medium-high heat, flipping once to get those perfect grill marks. Finally, don't forget to toast your buns for an extra layer of flavor and texture.

In Conclusion

Incorporating the bold and flavorful taste of New Mexico green chilies into your hamburger recipe is a game-changer. Not only does it add a unique twist to a classic dish, but it also showcases the vibrant and delicious flavors of the Southwest. So next time you're craving a juicy burger, give this New Mexico green chili hamburger recipe a try and taste the difference for yourself.
16 new mexico green chili hamburger recipe Deliciousness awaits you!

Green Chile Penne

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound penne
  • 1 pound hamburger
  • 1 can pinto beans drained
  • 4 ounces green chiles
  • 1 can diced tomatoes I used Mexican style
  • shredded cheddar cheese

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 94 grams
  • Cholesterol : 80 milligrams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 40 grams
  • SaturatedFat : 8 grams
  • Sodium : 160 milligrams
  • Sugar : 6 grams
  • TransFat : 1 grams
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