15 New Mexico Green Chili Burrito Recipe Dive Into Deliciousness!

Published on: Mar 25, 2024

One of the most beloved dishes in New Mexico is the green chili burrito. This flavorful and spicy dish has been a staple in New Mexican cuisine for centuries, and its popularity has spread far beyond the state's borders. If you've never had a green chili burrito before, you're in for a treat. In this article, we'll take a look at a delicious and authentic New Mexico green chili burrito recipe that will have your taste buds singing. So get your apron on and let's get cooking!

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Green Chili Stew

Main Ingredients: Peanut Oil, Boneless Pork Shoulder, White Onion, Garlic
Green Chili Stew with Pork - Recipe - Chili Pepper Madness
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This hearty stew is perfect for those chilly nights when you want something warm and comforting. The combination of tender chicken, bold spices, and savory green chilies creates a flavorful dish that will have your taste buds dancing. Serve it with some warm tortillas or over a bed of rice for a complete meal.
2 of 20

Huevos Rancheros

Main Ingredients: Olive Oil, Onion, Large Garlic Clove, Green Chili
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If you're looking for a unique twist on breakfast, look no further than this delicious dish. Crispy beer can chicken is mixed with sautéed veggies and topped with a fried egg, creating a hearty and satisfying breakfast that will keep you full until lunch. Add some hot sauce or salsa for an extra kick of flavor.
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Quick & Easy New Mexico Green Chili Cornbread Muffins

Main Ingredients: Cornbread, Milk, Green Chili
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These savory muffins are the perfect side dish to any beer can chicken recipe. The combination of sweet cornbread and spicy green chilies creates a flavor explosion in every bite. They are quick and easy to make, making them the perfect addition to any meal.
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Chicken Burrito

Main Ingredients: Flour Tortillas, Salsa, Monterey Jack Cheese
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Who doesn't love a good burrito? This recipe takes traditional burritos to the next level by using tender beer can chicken as the filling. Add some rice, beans, and your favorite toppings for a delicious and satisfying meal that can be customized to your liking.
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Green Chili Relleno Casserole

Main Ingredients: Ground Beef, White Onion, Green Chili, Cheddar Cheese
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This casserole is a crowd-pleaser and for good reason. It combines the classic flavors of green chili rellenos with the heartiness of a casserole. The beer can chicken adds a unique twist and makes this dish even more flavorful. Serve it with some tortilla chips and salsa for a complete meal.
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Chicken Enchiladas

Main Ingredients: Boneless Skinless Chicken Thighs, Enchilada Sauce
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Enchiladas are a staple in Mexican cuisine and this recipe does not disappoint. The tender beer can chicken is smothered in a rich and flavorful sauce and wrapped in warm tortillas. Top it off with some cheese, sour cream, and your favorite toppings for a delicious and satisfying meal.
7 of 20

Chickpea Masala

Main Ingredients: Canola Oil, Ginger, Green Chilli, Chilli Powder, Cumin
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This Indian-inspired dish is a great way to switch things up if you're tired of traditional beer can chicken recipes. The chickpeas add a unique texture and the spices create a flavorful and aromatic dish. Serve it over rice or with some warm naan bread for a complete meal.
8 of 20

Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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Biryani is a classic Indian rice dish that is usually made with lamb or beef. However, this recipe uses beer can chicken and the results are delicious. The tender chicken combined with fragrant spices and fluffy rice create a dish that is bursting with flavor. Serve it with some raita or chutney for a complete meal.
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Ground Turkey Taco Skillet

Main Ingredients: Ground Turkey, Onion, Taco Seasoning Mix, Water, Salsa
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If you're looking for a healthier option, this ground turkey taco skillet is the perfect choice. The lean ground turkey is mixed with bold spices and topped with your favorite taco toppings. It's a quick and easy meal that the whole family will love.
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New Mexico Green Chile Pork Stew (Chile Verde)

Main Ingredients: Pork Loin, Ground Cumin, Granulated Garlic, Chile
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This traditional New Mexico dish is usually made with pork, but this recipe uses beer can chicken instead. The tender and flavorful chicken combined with the spicy green chilies creates a stew that is sure to warm you up on a cold night. Serve it with some warm tortillas or over a bed of rice for a complete meal.
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Chili Relleno Casserole

Main Ingredients: Eggs, Whole Milk, All Purpose Flour, Baking Powder
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This casserole is a great way to enjoy the flavors of chili rellenos without all the work. The beer can chicken adds a unique twist and makes this dish even more flavorful. Serve it with some rice, beans, and your favorite toppings for a delicious and satisfying meal.
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White Chicken Chili

Main Ingredients: Skinless Boneless Chicken Breasts, Chicken Stock
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This hearty and creamy chili is the perfect meal for a cold day. The combination of tender beer can chicken, white beans, and bold spices creates a delicious and comforting dish that will keep you warm from the inside out. Serve it with some cornbread or tortilla chips for dipping.
13 of 20

New Mexico Style Calabacitas (Sauteed Zucchini)

Main Ingredients: Zucchini, Squash, Sweet Corn, Salt, Black Pepper, Green
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This simple yet flavorful side dish is a great way to use up any extra zucchini you may have on hand. The beer can chicken adds a unique twist and makes this dish even more flavorful. Serve it alongside your favorite protein for a complete meal.
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New Mexico BLTs on Homemade Bread

Main Ingredients: Warm Water, Organic Cane Sugar, Yeast, Olive Oil
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This twist on a classic sandwich is sure to become a household favorite. The homemade bread is the perfect base for the crispy beer can chicken, bacon, lettuce, and tomato. It's a quick and easy meal that is perfect for lunch or dinner.
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North of Mexico Green Sauce

Main Ingredients: Green Tomatoes, Water, Green Chili Pepper, Onion, Salt
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This tangy and flavorful sauce is the perfect accompaniment to any beer can chicken recipe. It's made with tomatillos, green chilies, and a variety of herbs and spices. Drizzle it over your chicken or use it as a dipping sauce for a burst of flavor in every bite.
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New Mexico Style Cheesy Fiesta Nachos

Main Ingredients: Hamburger Helper, Ground Beef, Garlic, Onion, Jalapeno
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Nachos are a classic game day snack, but this recipe takes them to the next level. The beer can chicken adds a unique twist and makes these nachos extra flavorful. Top them off with your favorite toppings like cheese, salsa, and guacamole for a delicious and satisfying treat.
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This quick and easy casserole is a great way to use up any leftover beer can chicken. It's made with layers of chicken, tortillas, cheese, and a flavorful sauce. It's a hearty and satisfying meal that is perfect for busy weeknights.
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Cheesy Corn Casserole

Main Ingredients: Butter, Cream Cheese, Corn, Green Chilies, Pepper
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This creamy and cheesy casserole is a great side dish for any beer can chicken recipe. It's made with a combination of corn, cheese, and a few other simple ingredients. It's a crowd-pleaser and can be easily customized to your liking.
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Easy Burrito Casserole

Main Ingredients: Chili Powder, Paprika, Garlic Powder, Onion Powder
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This casserole is a great way to enjoy all the flavors of a burrito without all the work. The beer can chicken adds a unique twist and makes this dish even more flavorful. Serve it with some rice, beans, and your favorite toppings for a delicious and satisfying meal.
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Burrito Lasagna

Main Ingredients: Lean Ground Beef, Medium Yellow Onion, Garlic, Ground
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If you love both burritos and lasagna, then this recipe is for you. It combines the best of both worlds by using tortillas, beer can chicken, and all your favorite burrito fillings in a lasagna-style dish. It's a fun and unique way to enjoy a classic dish.

The Ingredients You'll Need

To make this mouth-watering green chili burrito, you'll need a few key ingredients that can be found in most grocery stores. The star of the show is, of course, the green chilies. These can be found fresh or canned, but for the most authentic taste, it's best to use fresh roasted green chilies. You'll also need some beef, either ground or diced, as well as onions, garlic, and some spices like cumin, oregano, and chili powder. To make it a true New Mexican dish, you'll also need some hatch green chili sauce, which can also be found in most stores.

Preparing the Chilies

The first step in making this delicious New Mexico green chili burrito is to prepare the chilies. If you're using fresh chilies, you'll need to roast them over an open flame until the skin is blackened. Then, place them in a plastic bag and let them steam for about 10 minutes. This will make them easier to peel. Once they're cooled, remove the skin, stem, and seeds, and then chop them up. If you're using canned chilies, simply drain them and chop them up.

Cooking the Beef and Veggies

In a large skillet, cook the beef over medium-high heat until it's browned. Then, add in the onions and garlic and cook until they're softened. Next, add in the chopped green chilies, along with the cumin, oregano, and chili powder. Let it cook for a few minutes, stirring occasionally.

Assembling the Burritos

Once the beef and veggies are cooked, it's time to assemble the burritos. Take a flour tortilla and place some of the beef and veggie mixture in the center. Add a spoonful of hatch green chili sauce on top of the mixture. Then, fold in the sides of the tortilla and roll it up tightly. Place the burrito in a baking dish and repeat until all the filling is used up.

Baking and Serving

Preheat your oven to 375 degrees Fahrenheit. Once heated, place the baking dish with the burritos in the oven and bake for about 15-20 minutes, or until the tortillas are crispy. Serve with extra hatch green chili sauce on top and enjoy your delicious New Mexico green chili burritos with your family and friends.

In Conclusion

This New Mexico green chili burrito recipe is a must-try for any food lover. Its combination of flavors and spices will leave you wanting more. So next time you're craving some authentic New Mexican cuisine, give this recipe a try and impress your taste buds with the deliciousness of green chili burritos.

15 new mexico green chili burrito recipe Dive into deliciousness!

Green Chili Stew

yield: 6 total time: 85 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 3 tablespoons peanut oil toasted, or canola oil
  • 2 pounds boneless pork shoulder trimmed and cut into 3/4-inch cubes
  • 1 white onion chopped
  • 2 garlic cloves minced
  • 1/2 pound brown mushrooms or white, quartered
  • 3/4 pound potatoes small yellow-fleshed, quartered lengthwise
  • 1 1/2 teaspoons coriander seeds toasted and ground
  • 1 teaspoon dried oregano
  • 2 bay leaves
  • 6 cups chicken broth
  • 2 teaspoons salt plus more, to taste
  • 16 green chilies New Mexico, about 2 lb. total, roasted, peeled, seeded and chopped
  • 6 tablespoons sour cream
  • cilantro leaves for garnish, optional
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