15 New Mexico Green Chile Tamale Recipe Delight In These Amazing Recipes!
Published on: May 10, 2024
If you're a fan of Mexican cuisine, then you've probably heard of tamales. These delicious treats are made with a corn-based dough and a variety of fillings, including meats, vegetables, and cheese. But have you ever tried a New Mexico green chile tamale? This regional twist on the traditional tamale is bursting with flavor and is a must-try for any foodie. In this article, we'll share a professional and well-organized recipe for making New Mexico green chile tamales at home. Get ready to impress your friends and family with this mouthwatering dish!
Main Ingredients: Poblano Peppers, Ground Beef, Yellow Onion, Garlic
If you're following a paleo diet and looking for a flavorful and satisfying meal, these spicy Mexican stuffed poblanos are the perfect choice. These peppers are filled with a delicious blend of ground beef, onions, tomatoes, and spices, making them a hearty and healthy option for any dinner.
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Corn Bread Tamale Pie
Main Ingredients: Chili, Olive Oil, White Onion, Garlic Cloves, Taco
This corn bread tamale pie is a delicious twist on a classic Mexican dish. It combines the sweet and savory flavors of corn bread with the rich and spicy flavors of a traditional tamale. It's an easy and satisfying meal that the whole family will love.
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Slow Cooker Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Green Chiles
This slow cooker Mexican chicken is a versatile and easy dish that can be used in a variety of ways. Serve it over rice, in tacos, or as a topping for a salad. The juicy chicken is flavored with a blend of Mexican spices and is sure to be a hit.
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Low Carb Mexican Tamale Skillet Pie (Gluten Free,...
Main Ingredients: Enchilada Sauce, Green Chiles, Ground Beef, Cumin
If you're following a low carb or gluten-free diet, this Mexican tamale skillet pie is the perfect option. It's made with ground turkey, spices, and a delicious cauliflower crust, making it a healthy and satisfying meal that won't derail your diet.
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Amazing Chicken Quesadilla
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Thighs, Salt
These amazing chicken quesadillas are a must-try for any Mexican food lover. They're loaded with tender chicken, peppers, onions, and plenty of cheese, all sandwiched between two crispy tortillas. Serve with your favorite toppings for a customizable and delicious meal.
This Mexican cornbread casserole is a tribute to the classic dish made by Sandy in the movie Grease. It's a hearty and flavorful casserole that's perfect for a potluck or family gathering. The spicy ground beef and creamy cornbread topping are a match made in culinary heaven.
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Chicken Enchiladas
Main Ingredients: Boneless Skinless Chicken Breasts, Pepper, Salt
These chicken enchiladas are a classic Mexican dish that never goes out of style. They're filled with tender chicken, beans, and spices, and topped with a rich and zesty sauce. Serve with your favorite toppings for a meal that's sure to please.
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Mexican Shredded Chicken Dip
Main Ingredients: Rotisserie Chicken, Shredded Cheese, Salsa, Green
This Mexican shredded chicken dip is perfect for parties or game day. It's loaded with cheese, tender shredded chicken, and a blend of Mexican spices, making it a flavorful and addictive dip that's perfect for dipping tortilla chips or veggies.
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Slow Cooker (One Pot) Mexican Rice and Beans with...
Main Ingredients: Garlic Cloves, Jalapeno, Brown Rice, Vegetable Broth
This slow cooker Mexican rice and beans with chorizo is a flavorful and hands-off meal that's perfect for a busy day. The chorizo adds a delicious spicy kick, while the rice and beans make it a hearty and satisfying dish.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
This skinny Mexican casserole is a lighter take on the classic dish. It's made with ground turkey, spices, and plenty of vegetables, all topped with a light and crispy tortilla crust. It's a delicious and guilt-free option for a Mexican-inspired meal.
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Chicken Tamale Casserole
Main Ingredients: Cheddar Cheese, Monterey Jack Cheese, Milk, Egg, Ground
This chicken tamale casserole is a delicious and easy alternative to traditional tamales. It's loaded with tender chicken, corn, spices, and topped with a layer of cornbread. It's a satisfying and flavorful meal that's perfect for a cozy night in.
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Sweet Corn and Green Chile Tamale Pie (Cazuela de...
Main Ingredients: Masa Harina, Chicken Stock, Lard, Kosher Salt, Baking
This sweet corn and green chile tamale pie, also known as cazuela de tamal, is a traditional Mexican dish that's perfect for a special occasion. It's made with a delicious blend of sweet corn, spicy green chiles, and tender shredded chicken, all topped with a layer of cornbread.
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Amazing Chicken Quesadillas
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, Salt
These amazing chicken quesadillas are a must-try for any Mexican food lover. They're loaded with tender chicken, peppers, onions, and plenty of cheese, all sandwiched between two crispy tortillas. Serve with your favorite toppings for a customizable and delicious meal.
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Sour Cream Chicken Enchiladas
Main Ingredients: Olive Oil, Chicken Breasts, Ground Cumin, Salt, Pepper
These sour cream chicken enchiladas are a creamy and indulgent twist on the classic dish. They're filled with tender chicken, spices, and plenty of cheese, and topped with a rich and tangy sour cream sauce. It's a delicious and satisfying meal that's perfect for a special occasion.
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Chile Verde Chicken Tamale Casserole
Main Ingredients: Masa Harina, Salt, Granulated Sugar, Baking Powder
This chile verde chicken tamale casserole is a delicious and easy dish that's perfect for a busy weeknight. It's made with tender shredded chicken, corn, and a flavorful chile verde sauce, all topped with a layer of cornbread. It's a satisfying and flavorful meal that the whole family will love.
The Key to Authentic New Mexico Green Chile Tamales
Green Chile: The Star Ingredient
The key to making the perfect New Mexico green chile tamale is, of course, the green chile. This spicy pepper is a staple in New Mexican cuisine and is what gives these tamales their unique and delicious flavor. When choosing your green chiles, look for ones that are firm, glossy, and have a vibrant green color. You can use either fresh or canned green chiles, depending on what's available to you. To add even more flavor, you can also roast your green chiles before adding them to the tamale filling. This will give them a smoky and slightly charred taste that will take your tamales to the next level.
Other Essential Ingredients
Aside from the green chiles, you'll also need a few other key ingredients to make these tamales. This includes masa harina, which is a type of corn flour used to make the tamale dough. You can find this in most grocery stores or online. You'll also need chicken or vegetable broth, lard or vegetable shortening, and a variety of spices such as cumin, garlic powder, and oregano. Don't forget to also have some corn husks on hand, as these will be used to wrap the tamales before steaming.
The Perfect Filling Combination
Now that you have your green chiles and other ingredients, it's time to make the filling for your tamales. The most popular filling for New Mexico green chile tamales is shredded pork or chicken mixed with green chile sauce. You can also add in some cheese, onions, and other veggies for added flavor and texture. Be sure to taste your filling before assembling the tamales to make sure it has the perfect balance of spice and flavor.
Assembling and Steaming the Tamales
Once you have all your ingredients ready, it's time to assemble and steam your tamales. This process can be a bit time-consuming, but the end result is well worth it. First, soak your corn husks in warm water for about 30 minutes to make them pliable. Then, spread a thin layer of masa dough onto the husk, leaving space around the edges. Add a spoonful of your filling in the center and roll the husk tightly. Steam your tamales for about an hour, and voila! You now have a batch of delicious New Mexico green chile tamales to enjoy.
In conclusion, New Mexico green chile tamales are a must-try for any food lover. With their unique and flavorful filling, these tamales are sure to impress your taste buds. Follow this professional and well-organized recipe to make your own batch at home and experience the deliciousness of New Mexico cuisine. Don't be afraid to get creative with your filling and spice levels to make these tamales your own. Happy cooking!