20 New Mexico Blue Corn Atole Recipe Experience Culinary Bliss Now!
Published on: Mar 25, 2024
Blue corn atole is a traditional and beloved drink of New Mexico, deeply rooted in the state's Native American and Hispanic cultures. Made from blue cornmeal, this hearty and comforting beverage has been enjoyed for generations and is a staple in many households. The unique blue color and rich, nutty flavor make it a standout among other atole recipes. In this article, we will explore the history and cultural significance of blue corn atole and provide a delicious recipe for you to try at home. So, grab your ingredients and let's get started!
Main Ingredients: Milk, Corn, Honey, Cinnamon, Kosher Salt
Atole de Pinole is a traditional Mexican drink made from a mix of ground corn, sugar, and spices. It has a warm and comforting flavor that pairs perfectly with the smoky, sweet flavor of Beer Can Chicken. To make this delicious drink, simply mix together pinole, water, and your choice of sweetener, and heat it on the stovetop until it thickens. Serve it with a sprinkle of cinnamon on top for an extra burst of flavor. This unique beverage is the perfect addition to any Beer Can Chicken recipe.
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Jiffy Corn Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Large Eggs, Sour
If you're looking for a quick and easy side dish to pair with your Beer Can Chicken, look no further than Jiffy Corn Casserole. This classic dish is made with just a few simple ingredients, including Jiffy cornbread mix, creamed corn, and sour cream. The result is a creamy, cheesy, and delicious casserole that is sure to be a hit at any dinner table. Serve it alongside your Beer Can Chicken for a winning combination of flavors.
Tater Tot Casserole is a beloved comfort food that is perfect for pairing with Beer Can Chicken. This recipe combines tater tots, ground beef, and a creamy sauce for a hearty and satisfying dish. The addition of bacon takes this casserole to the next level, adding a smoky and savory element that pairs perfectly with the flavors of Beer Can Chicken. This dish is sure to be a crowd-pleaser and is easy to make for a weeknight dinner.
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Elote Corn Salad
Main Ingredients: Corn, Diced Red Onion, Unsalted Butter, Sour Cream
Elote, or Mexican street corn, is a popular dish that is often served as a side dish or appetizer. This variation of elote turns it into a refreshing and flavorful salad that is perfect for pairing with Beer Can Chicken. The simple combination of corn, mayo, and spices creates a creamy and tangy dressing that coats the corn perfectly. Serve this salad alongside your Beer Can Chicken for a burst of flavor in every bite.
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Jiffy Cornbread Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Eggs, Sour Cream
Jiffy Cornbread Casserole is another classic dish that is easy to make and pairs perfectly with Beer Can Chicken. This recipe combines Jiffy cornbread mix, creamed corn, and cheddar cheese for a dish that is both sweet and savory. The result is a rich and buttery casserole that is sure to be a hit at any dinner party. Serve it alongside your Beer Can Chicken for a well-rounded and delicious meal.
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Shrimp Tacos
Main Ingredients: Medium Shrimp, Garlic, Salt, Ground Cumin, Chili
While traditionally served with beef or chicken, Beer Can Chicken also pairs well with seafood, particularly shrimp. These shrimp tacos are a delicious and unique way to enjoy your Beer Can Chicken. Simply season and grill shrimp, and then serve them in warm tortillas with your choice of toppings, such as avocado, salsa, and cilantro. The combination of smoky grilled chicken and fresh shrimp creates a tasty and satisfying taco that is perfect for a summer BBQ.
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Easy Corn Chowder
Main Ingredients: Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme
Corn chowder is a hearty and comforting soup that is perfect for pairing with Beer Can Chicken. This easy recipe combines corn, potatoes, and bacon for a creamy and flavorful soup that is sure to please. Serve it alongside your Beer Can Chicken for a well-rounded and satisfying meal. For an extra kick of flavor, add some jalapeño peppers to the soup for a spicy twist.
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Corn Casserole
Main Ingredients: Corn, Cream Style Corn, Bread Mix, Melted Butter
Corn Casserole is a classic dish that is perfect for pairing with Beer Can Chicken. This recipe combines sweet corn, sour cream, and cheddar cheese for a creamy and flavorful casserole that is sure to be a hit at any dinner party. The addition of green chilies adds a spicy kick to this dish, making it a perfect complement to the smoky flavors of Beer Can Chicken. Serve it as a side dish or as a main course for a delicious and satisfying meal.
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Turkey Chili
Main Ingredients: Lean Ground Turkey, Purple Onion, Cumin Powder, Chili
Beer Can Chicken is a versatile dish that pairs well with a variety of flavors, including the spicy and hearty flavors of chili. This turkey chili recipe is a healthier alternative to traditional beef chili and is packed with beans, corn, and tomatoes. The result is a hearty and flavorful chili that is perfect for serving alongside Beer Can Chicken. Top it with some sour cream and cheddar cheese for a delicious and satisfying meal.
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Chicken Tortilla Soup
Main Ingredients: Olive Oil, Onion, Garlic, Jalapeno, Ground Cumin, Chili
Chicken Tortilla Soup is another delicious and flavorful option for pairing with Beer Can Chicken. This soup combines shredded chicken, black beans, and corn for a hearty and satisfying dish. The addition of tortilla strips adds a crunchy texture and a burst of flavor to every bite. Serve this soup alongside your Beer Can Chicken for a well-rounded and delicious meal.
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White Chicken Chili
Main Ingredients: Olive Oil, Small Yellow Onion, Garlic, Low Sodium
If you're looking for a unique and flavorful dish to pair with your Beer Can Chicken, try making White Chicken Chili. This recipe combines chicken, white beans, and green chilies for a creamy and slightly spicy soup that is perfect for a chilly evening. The addition of monterey jack cheese adds a rich and savory element to this dish. Serve it alongside your Beer Can Chicken for a tasty and satisfying meal.
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Corn Pudding
Main Ingredients: Unsalted Butter, Corn, Liquid, Creamed Corn, Sour
Corn Pudding is a classic Southern dish that is perfect for pairing with Beer Can Chicken. This recipe combines sweet corn, cream, and cornbread mix for a rich and flavorful pudding that is sure to be a hit at any dinner party. The result is a creamy and slightly sweet side dish that pairs perfectly with the smoky flavors of Beer Can Chicken. Serve it warm for a comforting and delicious meal.
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Easy Better-Than-Takeout Shrimp Fried Rice
Main Ingredients: Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
Take your Beer Can Chicken to the next level by pairing it with this delicious and easy shrimp fried rice recipe. Made with shrimp, rice, and a variety of veggies, this dish is healthier and tastier than any takeout option. The addition of soy sauce and sesame oil adds a savory and umami flavor to this dish. Serve it alongside your Beer Can Chicken for a well-rounded and satisfying meal.
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Jiffy Cornbread Mix Corn Casserole
Main Ingredients: Cornbread Mix, Butter, Sour Cream, Corn, Creamed Corn
This variation of corn casserole combines the classic ingredients of Jiffy cornbread mix, corn, and cream-style corn, for a delicious and easy dish that pairs perfectly with Beer Can Chicken. The result is a sweet and savory casserole that is a staple at any Southern dinner table. Serve it as a side dish or as a main course for a tasty and satisfying meal.
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Buttery Herbed Corn
Main Ingredients: Corn, Butter, Dried Parsley, Salt, Dill Weed, Garlic
Looking for a simple and flavorful side dish to pair with your Beer Can Chicken? Try making this delicious and easy recipe for Buttery Herbed Corn. Simply sauté corn with butter and your choice of herbs, such as thyme or rosemary, for a dish that is bursting with flavor. Serve it alongside your Beer Can Chicken for a delicious and well-rounded meal.
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Ground Turkey Taco Skillet
Main Ingredients: Ground Turkey, Onion, Taco Seasoning Mix, Water, Salsa
Ground turkey is a lean and flavorful alternative to traditional beef, making it a perfect pairing for Beer Can Chicken. This Ground Turkey Taco Skillet combines ground turkey, black beans, and corn for a delicious and healthy one-pan meal. The addition of taco seasoning adds a burst of flavor to the dish, making it a perfect complement to the smoky flavors of Beer Can Chicken.
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Best Ever Chicken Fajitas
Main Ingredients: Lime Juice, Worcestershire Sauce, Garlic, Ground Cumin
Fajitas are a classic and delicious dish that is perfect for pairing with Beer Can Chicken. This recipe combines marinated chicken, peppers, and onions for a flavorful and satisfying meal. The addition of lime juice and cilantro adds a burst of freshness to the dish, making it a perfect complement to the rich and smoky flavors of Beer Can Chicken.
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Instant Pot Burrito Bowls
Main Ingredients: Olive Oil, Yellow Onion, Ground Beef, Taco Seasoning
Take your Beer Can Chicken to the next level by pairing it with these delicious and easy Instant Pot Burrito Bowls. Simply add rice, black beans, and your choice of toppings, such as avocado and salsa, to the Instant Pot and let it do the work. The result is a flavorful and satisfying meal that is perfect for a busy weeknight.
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Crack Pie
Main Ingredients: Unsalted Butter, Cookie, Light Brown Sugar, Kosher
No meal is complete without a delicious dessert, and this Crack Pie is the perfect ending to your Beer Can Chicken feast. Made with a buttery and sweet filling and a crispy oat crust, this pie is sure to be a hit with everyone at the table. Serve it warm with a scoop of vanilla ice cream for a decadent and satisfying treat.
Mexican Street Corn, or elote, is a popular street food in Mexico that is perfect for pairing with Beer Can Chicken. Grilled corn is slathered in a creamy and tangy sauce made with mayo, sour cream, and lime juice, and then topped with queso fresco and cilantro. This flavorful and unique dish is sure to be a hit at any dinner party and is the perfect complement to the smoky flavors of Beer Can Chicken.
The History and Cultural Significance of Blue Corn Atole
Blue corn has been a staple in the diets of Native American tribes in the Southwest for centuries. It was an essential crop for the Pueblo and Navajo people, who would grind the kernels into a fine flour for use in various dishes. Atole, a warm and thick drink made from cornmeal, was a popular beverage among these tribes and was often consumed during special occasions or ceremonies.
When the Spanish arrived in New Mexico in the 1500s, they brought with them their own version of atole, made from white corn. This drink was quickly adopted by the Native American communities and became a fusion of both cultures. However, blue corn atole remained a significant part of traditional Pueblo and Navajo cuisine, and it continues to be a beloved beverage in New Mexico today.
The Health Benefits of Blue Corn Atole
In addition to its cultural significance, blue corn atole also boasts numerous health benefits. Blue corn is a rich source of antioxidants, which can help protect against chronic diseases and promote overall health. It is also high in fiber, which can aid in digestion and promote a healthy gut. Additionally, blue corn contains essential vitamins and minerals, making it a nutritious addition to any diet.
How to Make New Mexico Blue Corn Atole
Now that we've explored the history and health benefits of blue corn atole, let's get to the recipe! Here is a simple and delicious way to make this beloved drink at home.
Ingredients:
- 1 cup blue cornmeal
- 5 cups water
- 1 cup milk
- 1/4 cup brown sugar (adjust to taste)
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- Pinch of salt
Instructions:
1. In a large saucepan, bring the water to a boil.
2. Slowly add the blue cornmeal, stirring constantly to prevent clumps.
3. Reduce heat to low and let simmer for 20 minutes, stirring occasionally.
4. In a separate saucepan, heat the milk until warm.
5. Slowly pour the warm milk into the cornmeal mixture, stirring continuously.
6. Add in the brown sugar, cinnamon, nutmeg, and salt, stirring until well combined.
7. Let the atole simmer for an additional 10 minutes, or until it reaches your desired consistency.
8. Remove from heat and let cool for a few minutes before serving.
9. Pour into mugs and enjoy your delicious and nutritious blue corn atole!
In conclusion, blue corn atole is a beloved and culturally significant beverage in New Mexico. Its rich history and numerous health benefits make it a must-try for anyone looking to explore the traditional cuisine of this beautiful state. So, why not give this recipe a try and experience the unique and delicious flavors of blue corn atole for yourself?