Beans are a staple in many Mexican dishes, and the New Mexico beans recipe is no exception. This hearty dish is packed with flavor and can be enjoyed as a side or a main course. In this article, we will walk you through the steps to make this delicious and nutritious dish. So grab your apron and let's get cooking!
Main Ingredients: Beans, Pork And Beans, Yellow Onions, Yellow Mustard
Make your chicken dinner truly western with these delicious cowboy baked beans. The combination of tender chicken and smoky, flavorful beans is sure to be a hit with your family and friends. Plus, this recipe is super easy to make and can be adapted to your preferred level of spiciness.
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Take a trip down memory lane with these classic grandma’s baked beans. Made with a sweet and tangy sauce, these beans are the perfect accompaniment to your beer can chicken. Serve them up at your next family gathering or barbecue and watch as everyone goes back for seconds.
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Take your beer can chicken game to the next level with these mouth-watering barbecue baked beans. The combination of smoky barbecue sauce, tender beans, and crispy bacon is sure to make your taste buds sing. Serve them up at your next cookout and watch as everyone raves about them.
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Crock Pot Northern Beans & Ham
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Let your crock pot do all the work with this easy and delicious northern beans and ham recipe. Simply throw all the ingredients in the slow cooker, set it and forget it. The result? Tender beans and savory ham that pairs perfectly with your beer can chicken.
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Warm up on a chilly evening with a hearty bowl of ham and beans soup. This comforting soup is packed with flavor and is the perfect way to use up any leftover ham from your beer can chicken dinner. Serve it with some crusty bread for a complete and satisfying meal.
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Transport your taste buds to New Orleans with this classic red beans and rice dish. The combination of tender beans, spicy andouille sausage, and fragrant rice is the perfect accompaniment to your beer can chicken. Plus, it’s a one-pot meal that’s easy to make and clean up!
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Simplify your dinner prep with this easy one pan baked beans recipe. All you need is a cast iron skillet and some simple ingredients to create a delicious and flavorful side dish for your beer can chicken. Plus, the cast iron skillet gives the beans a nice crispy edge.
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Add some Mexican flavor to your beer can chicken dinner with these tasty charro beans. Packed with smoky bacon, spicy jalapenos, and flavorful seasonings, these beans will take your taste buds on a trip south of the border. Serve them up with some warm tortillas for a complete meal.
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Greek Butter Beans
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Ham and Beans
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There’s nothing like a home-cooked meal, and these mom’s baked beans are no exception. Packed with flavor and made with love, these beans will be a hit with your family and friends. Plus, they’re super easy to make and can be made ahead of time for a stress-free dinner prep.
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Keyword Peruvian Beans
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Brown Sugar & Bacon Crockpot Baked Beans
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Let your slow cooker do all the work with these indulgent brown sugar and bacon crockpot baked beans. The combination of sweet and savory flavors will make your taste buds dance and is the perfect complement to your beer can chicken. Plus, it’s a great dish to bring to potlucks or parties.
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For a nutritious and flavorful side dish, try this healthy and hearty vegetarian jambalaya. Packed with protein-rich beans, vegetables, and fragrant spices, this jambalaya is a perfect accompaniment to your beer can chicken. Plus, it’s a great option for any vegetarian guests.
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Classic Ham & Bean Soup
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African Rice and Beans
Main Ingredients: Canola Oil, Garlic Clove, Medium Onion, Smoked Paprika
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Easy Homemade Cowboy Soup
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For a heartier side dish, try this Italian pasta fagioli soup. Made with tender beans, pasta, and a flavorful tomato broth, this soup is a perfect complement to your beer can chicken. Plus, it’s a great way to sneak some extra veggies into your meal.
Ingredients
For the Beans:
New Mexico beans (also known as Anasazi beans) - 1 pound
Water - 8 cups
Garlic cloves - 2, minced
Onion - 1, diced
Bay leaves - 2
Salt - 1 teaspoon
Pepper - ½ teaspoon
Cumin - 1 teaspoon
For the Sauce:
Tomatoes - 2, diced
Green chilies - 2, diced
Garlic cloves - 2, minced
Onion - 1, diced
Vegetable oil - 1 tablespoon
Cumin - 1 teaspoon
Oregano - 1 teaspoon
Salt - 1 teaspoon
Pepper - ½ teaspoon
Directions
Step 1: Preparing the Beans
1. Rinse the New Mexico beans and remove any debris or stones. Soak them in water overnight or for at least 8 hours.
2. Drain the beans and add them to a pot with 8 cups of water.
3. Add the minced garlic, diced onion, bay leaves, salt, pepper, and cumin to the pot.
4. Bring the beans to a boil, then reduce the heat to medium-low and let them simmer for 1 hour. Stir occasionally and add more water if needed.
5. After 1 hour, taste the beans to see if they are tender. If not, continue to simmer for another 30 minutes.
Step 2: Making the Sauce
1. In a separate pan, heat vegetable oil over medium heat.
2. Add the minced garlic and diced onion to the pan and sauté for 2-3 minutes.
3. Add the diced tomatoes, green chilies, cumin, oregano, salt, and pepper to the pan.
4. Let the sauce simmer for 15-20 minutes, stirring occasionally.
Step 3: Combining the Beans and Sauce
1. Once the beans are tender, remove the bay leaves and add the sauce to the pot.
2. Stir everything together and let it simmer for an additional 10-15 minutes.
3. Taste and adjust seasonings as needed.
4. Serve the New Mexico beans hot with your choice of toppings, such as shredded cheese, diced avocado, or cilantro.
With this New Mexico beans recipe, you can enjoy a taste of traditional Mexican cuisine in the comfort of your own home. This dish is not only delicious but also packed with protein and nutrients. So next time you're looking for a hearty and flavorful meal, give this recipe a try. Your taste buds will thank you!
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