19 New Mexican Green Chili Stew Recipe Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
New Mexican green chili stew is a staple dish in the Southwest region of the United States. This hearty and flavorful stew is filled with tender chunks of meat, hearty vegetables, and the star ingredient - green chilies. Whether you are a seasoned chef or a beginner in the kitchen, this traditional recipe is easy to follow and sure to impress. So grab your apron and get ready to create a delicious bowl of New Mexican green chili stew.
If you love the spicy and flavorful taste of green chiles, then this New Mexico Green Chile Stew is a must-try recipe for you. Made with tender chunks of pork, potatoes, and of course, plenty of green chiles, this stew is perfect for those chilly nights when you want something warm and comforting to eat.
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Green Chile Stew
Main Ingredients: Ground Beef, Onion, Green Chile, Salt, Cumin, Broth
If you're a fan of traditional Mexican cuisine, then you've probably had a bowl of Green Chile Stew before. This hearty and flavorful dish is a staple in many households and is often served with tortillas or sopapillas on the side. The combination of tender chunks of meat, spicy green chiles, and hearty vegetables makes this stew a delicious and satisfying meal.
If you're looking for a twist on the classic Green Chile Stew, then this New Mexican version is for you. This recipe combines the traditional flavors of green chile with the addition of tender chunks of beef, hominy, and a variety of spices. The result is a rich and flavorful stew that will warm you up from the inside out.
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Vegan Green Chile Stew
Main Ingredients: Onion, Green Bell Pepper, Garlic, Jackfruit, Fire
Just because you're following a vegan diet doesn't mean you can't enjoy the delicious flavors of Green Chile Stew. This vegan version uses hearty vegetables, such as sweet potatoes and black beans, along with a variety of spices to create a flavorful and satisfying stew. It's perfect for those looking to add more plant-based meals to their diet.
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Easy Green Chile Stew
Main Ingredients: Coriander Seeds, Canola Oil, Lean Ground Beef, Onion
If you're short on time but still want to enjoy a delicious bowl of Green Chile Stew, then this easy recipe is for you. Made with just a few ingredients, including canned green chiles and store-bought salsa, this stew comes together quickly and easily. It's perfect for those busy weeknights when you want a hearty and flavorful meal without spending hours in the kitchen.
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New Mexico Pork and Green Chile Posole
Main Ingredients: Pork Shoulder, Spice Blend, Olive Oil, Bacon Drippings
Posole, a traditional Mexican stew, gets a New Mexican twist with the addition of green chiles and chunks of pork. This hearty and flavorful dish is perfect for a crowd, making it a great option for a family dinner or a game day gathering. Serve it with all the toppings, such as cilantro, lime wedges, and sliced avocado, for a customizable and delicious meal.
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Instant Pot Green Chile Stew
Main Ingredients: Soy Curls, Sausage, Portabello Mushrooms, Chili Powder
If you have an Instant Pot, then you'll want to try this recipe for Green Chile Stew. Using the pressure cooking function, this stew comes together in a fraction of the time it would take to make it on the stovetop. And the best part? You still get all the delicious flavors and textures that you would with a traditional slow-cooked stew.
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White Chicken Chili
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, White
If you're in the mood for something a little different than the traditional tomato-based chili, then this White Chicken Chili is a great option. Made with white beans, chicken, and a variety of spices, this chili is hearty, flavorful, and a bit on the lighter side. Top it with some shredded cheese and a dollop of sour cream for a delicious and satisfying meal.
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Chicken Chili
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken Breast, Ground
For those who prefer a more traditional chili but still want a bit of a twist, this recipe for Chicken Chili is perfect. Made with ground chicken, beans, and a variety of spices, this chili is hearty and flavorful. It's perfect for those cold winter nights when you want something warm and comforting to eat.
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Chicken Tortilla Soup
Main Ingredients: Pasta, Olive Oil, Garlic, Onion, Chicken Stock, Crushed
If you love the flavors of Mexican cuisine, then you'll want to try this recipe for Chicken Tortilla Soup. Made with shredded chicken, tomatoes, corn, and of course, plenty of green chiles, this soup is full of flavor and texture. Top it with some crushed tortilla chips and shredded cheese for a delicious and satisfying meal.
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Crock-Pot White Chicken Chili
Main Ingredients: Green Enchilada Sauce, Beans, Boneless Skinless Chicken
If you love using your slow cooker to make delicious and easy meals, then this recipe for Crock-Pot White Chicken Chili is a must-try. Simply toss all the ingredients into your slow cooker and let it simmer away until dinner time. The result is a flavorful and satisfying chili that's perfect for those busy days when you don't have time to spend in the kitchen.
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Creamy Keto White Chicken Chili
Main Ingredients: Boneless Skinless Chicken Breasts, Medium Onion, Olive
For those following a keto diet, this recipe for Creamy White Chicken Chili is a delicious and satisfying option. Made with chicken, green chiles, cream cheese, and a variety of spices, this chili is creamy, flavorful, and low in carbs. Serve it with some cauliflower rice or enjoy it on its own for a delicious and keto-friendly meal.
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Chicken Enchilada Soup
Main Ingredients: Olive Oil, Medium Onion, Jalapeno, Minced Garlic, Masa
If you love the flavors of chicken enchiladas but don't want to go through the hassle of making them, then this recipe for Chicken Enchilada Soup is for you. All the same great flavors of enchiladas, but in a warm and comforting soup. This recipe is perfect for those days when you want something delicious but don't have a lot of time to cook.
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Roasted Poblano Corn Chowder
Main Ingredients: Green Chiles, Butter, Onions, Celery, Garlic, Yukon
This Roasted Poblano Corn Chowder is a delicious and unique twist on the classic corn chowder. The addition of roasted poblanos adds a bit of heat and smokiness to the dish, making it a flavorful and satisfying meal. Serve it with some crusty bread for a complete and delicious meal.
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Chili Verde
Main Ingredients: Pork, Onion, Chicken Broth, Garlic Powder, Chicken
Chili Verde, also known as green chili, is a traditional Mexican dish that is full of flavor and spice. Made with chunks of pork and plenty of green chiles, this dish is perfect for those who love a bit of heat in their food. Serve it with some rice and beans for a delicious and satisfying meal.
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30 Minute Posole
Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
This 30 Minute Posole is perfect for those busy days when you don't have a lot of time to cook but still want a delicious and satisfying meal. Made with shredded chicken, hominy, and a variety of spices, this traditional Mexican stew comes together quickly and easily. Serve it with all the toppings for a customizable and delicious meal.
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Authentic Vietnamese Beef Pho (Pho Bo)
Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
If you're looking to switch up your soup game, then this Authentic Vietnamese Beef Pho is a must-try recipe. Made with beef broth, noodles, and tender slices of beef, this soup is full of flavor and texture. Top it with some bean sprouts, fresh herbs, and a squeeze of lime for a traditional and delicious meal.
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Incredibly Easy Taco Soup
Main Ingredients: Ground Beef, Taco Seasoning, Diced Tomatoes, Black
If you're a fan of tacos, then you'll love this Incredibly Easy Taco Soup. Made with all the classic taco ingredients, such as ground beef, beans, and corn, this soup is full of flavor and texture. Serve it with some tortilla chips and your favorite taco toppings for a delicious and satisfying meal.
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Slow Cooker Turkey Chili
Main Ingredients: Olive Oil, Lean Ground Turkey, Onion, Garlic, Tomato
For a healthier twist on traditional chili, try this Slow Cooker Turkey Chili. Made with lean ground turkey, beans, and a variety of spices, this chili is full of flavor and protein. Plus, it's made in the slow cooker, so you can set it and forget it until dinner time.
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Taco Soup with Ground Beef
Main Ingredients: Lean Ground Beef, Onion, Salt, Pepper, Garlic, Chili
This Taco Soup with Ground Beef is another delicious and easy option for taco lovers. Made with ground beef, beans, and a variety of spices, this soup is full of flavor and texture. Top it with some shredded cheese and a dollop of sour cream for a delicious and satisfying meal.
How to Choose the Perfect Green Chilies
Choosing the right type of green chili is crucial in creating the perfect New Mexican green chili stew. There are a variety of green chilies available, each with their own unique flavor profile. The most commonly used green chilies in this stew are Hatch, Anaheim, and Poblano. Hatch chilies are known for their smoky and spicy flavor, making them a popular choice. Anaheim chilies have a mild heat and add a sweet, earthy flavor to the stew. Poblano chilies, also known as pasilla chilies, are the mildest of the three and have a rich and earthy flavor. It is important to use fresh green chilies for this recipe as they add a depth of flavor that cannot be achieved with canned chilies. Head to your local farmer's market or grocery store and pick out the perfect green chilies for your stew.
Roasting and Preparing the Green Chilies
Before adding the green chilies to the stew, it is important to roast and peel them to bring out their full flavor. This can be done by placing the chilies on a baking sheet and broiling them in the oven until the skin is charred. Once charred, place the chilies in a plastic bag for 10 minutes to steam. This will make the peeling process easier. After peeling the skin off, remove the seeds and chop the chilies into small pieces. For a smokier flavor, you can also grill the chilies over an open flame instead of broiling them.
Adding Green Chilies to the Stew
Now that your green chilies are prepared, it's time to add them to the stew. Add the chopped green chilies to the stew during the last 30 minutes of cooking to ensure they maintain their texture and flavor. This will also prevent them from becoming too mushy and losing their vibrant green color. The green chilies will add a spicy kick and a depth of flavor to the stew that cannot be replicated with any other ingredient.
Final Thoughts
Incorporating fresh green chilies into your New Mexican green chili stew is what sets this dish apart from others. The smoky, spicy, and earthy flavors of the chilies add a unique and delicious element to the stew. So next time you make this traditional Southwest dish, don't forget to pay special attention to the green chilies - they are the star of the show. For more delicious recipes using green chilies, check out our website for inspiration.
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