16 New Jersey Italian Sub Recipe They're Simply Irresistible!
Published on: Mar 18, 2024
There's nothing quite like a classic Italian sub, loaded with layers of flavorful meats and cheeses, topped with crisp lettuce, juicy tomatoes, and tangy peppers. Whether you're craving a quick lunch or a hearty dinner, this New Jersey-inspired sandwich is sure to satisfy. In this article, we'll provide you with a tried and true recipe for a mouth-watering Italian sub that will transport you straight to the streets of Jersey. Let's dig in!
Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni
Take your chicken to the next level with this delicious toasted Italian sub sandwich recipe. Seasoned with a blend of Italian herbs and spices, this chicken is sure to be a crowd favorite. Serve it up on a toasted sub roll with your choice of toppings for a satisfying and flavorful meal.
Who says you can only make meatballs using beef? This recipe for Italian meatballs uses ground chicken for a lighter and healthier version. The addition of Italian seasoning and Parmesan cheese gives these meatballs a delicious flavor that pairs perfectly with your favorite pasta and sauce.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, hearty meatballs, then this recipe is for you. These great big Italian meatballs are made with a combination of ground chicken and pork for a flavorful and juicy bite. Serve them up with your favorite marinara sauce and some crusty bread for a delicious Italian meal.
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Classic Italian Sub Sandwich with an Herbaceous Red...
Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
For a classic and flavorful Italian sub sandwich, try this recipe that features a homemade herbaceous red sauce. The chicken is seasoned with Italian herbs and spices and then topped with the flavorful sauce, along with your choice of cheese and veggies. It's a delicious and easy way to enjoy a classic sandwich.
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Italian Mini Sub Sandwiches with Homemade Sub Sauce
Main Ingredients: Prosciutto, Sweet Sopressata, Capicola, Cheese, Roasted
Perfect for a party or a quick and easy weeknight dinner, these Italian mini sub sandwiches are sure to be a hit. The chicken is marinated in a blend of Italian seasonings and then served on mini sub rolls with a homemade sub sauce that adds a burst of flavor to every bite.
This classic Italian sub sandwich is a must-try for any sandwich lover. The chicken is seasoned with a blend of Italian herbs and spices and then topped with your choice of meats, cheeses, and veggies. It's a delicious and filling meal that's perfect for any occasion.
This hearty and comforting soup is a staple in Italian cuisine. Made with chicken, meatballs, and a variety of veggies, this soup is packed with flavor and nutrients. It's a perfect meal for a chilly day or when you need a little comfort food.
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Italian Sub Crescent Ring
Main Ingredients: Refrigerated Crescent Rolls, Roasted Red Bell Peppers
Impress your guests with this beautiful and delicious Italian sub crescent ring. The chicken is seasoned with Italian herbs and spices and then wrapped in crescent roll dough with your choice of meats, cheeses, and veggies. It's a fun and easy way to enjoy a classic Italian sandwich.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These keto stuffed peppers are filled with a blend of Italian-seasoned chicken, cheese, and veggies for a satisfying and low-carb meal. It's a great option for a healthy and flavorful dinner.
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Italian Turkey Sub
Main Ingredients: Sliced Turkey, Genoa Salami, Sliced Provolone Cheese
Switch things up with this tasty Italian turkey sub sandwich. The chicken is seasoned with a blend of Italian herbs and spices and then topped with sliced turkey, provolone cheese, and your choice of veggies. It's a delicious twist on a classic sandwich that's perfect for any occasion.
This traditional Italian dish features thin slices of chicken that are rolled up with a flavorful filling of breadcrumbs, Parmesan cheese, and herbs. The rolls are then cooked in a delicious tomato sauce and served over pasta for a hearty and satisfying meal that's sure to impress.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a perfect treat for any occasion. Made with almond paste, these cookies have a chewy texture and a delicious almond flavor that pairs perfectly with a cup of coffee or tea. It's a simple and tasty dessert that's sure to become a favorite.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you want to skip the store-bought frozen meatballs, try making your own at home with this delicious recipe. Made with a mix of ground chicken and beef, these meatballs are seasoned with Italian herbs and spices and then simmered in a flavorful tomato sauce. Serve them over pasta or in a sub sandwich for a delicious meal.
This refreshing pasta salad is a perfect side dish for any Italian-inspired meal. Made with a variety of veggies, cheese, and Italian dressing, this pasta salad is packed with flavor and nutrients. Add in some diced chicken for a protein boost and make it a complete meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This creamy and delicious Italian ravioli dish is a must-try for any pasta lover. The ravioli is filled with a blend of chicken, cheese, and herbs and then topped with a creamy tomato sauce that's bursting with flavor. It's a simple and satisfying meal that's perfect for a weeknight dinner.
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Maine Italian Sub Sandwich
Main Ingredients: Deli Ham, Deli Cheese, Dill Pickles, Tomato, Black
This unique twist on the classic Italian sub sandwich features a delicious combination of chicken, ham, and salami along with your choice of veggies and a special Italian dressing. It's a hearty and flavorful sandwich that's perfect for any meal of the day.
If you're looking for a lighter option, try this Italian sub wrap that features all the delicious flavors of a traditional sub sandwich wrapped up in a tortilla. The chicken is seasoned with Italian herbs and spices and then topped with your choice of meats, cheeses, and veggies. It's a perfect on-the-go meal.
This hearty and comforting casserole is a perfect way to enjoy all the flavors of an Italian sub sandwich in one dish. The chicken is seasoned with Italian herbs and spices and then layered with crescent roll dough, meats, cheese, and veggies. It's a filling and delicious meal that's sure to please.
For a keto-friendly version of traditional Italian meatballs, try this recipe that uses almond flour instead of breadcrumbs. The chicken and pork meatballs are seasoned with Italian herbs and spices and then simmered in a flavorful tomato sauce. Serve them over zucchini noodles for a delicious and low-carb meal.
These Italian sausage-stuffed mushrooms make a perfect appetizer or party snack. The chicken and Italian sausage mixture is packed with herbs and spices for a burst of flavor and then stuffed into mushroom caps and topped with cheese. It's a delicious and easy finger food that's sure to be a hit.
Ingredients
Gather your supplies
To make the perfect New Jersey Italian sub, you'll need the following ingredients:
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1 loaf of Italian bread
1/2 lb of thinly sliced Genoa salami
1/4 lb of ham
1/4 lb of provolone cheese
1/4 lb of sliced mortadella
1/4 lb of sliced capicola
1/4 lb of sliced soppressata
1/4 lb of sliced provolone cheese
1/2 cup of sliced black olives
1/4 cup of sliced pepperoncini peppers
1/4 cup of diced red onion
1/4 cup of diced tomatoes
1/4 cup of shredded lettuce
1/4 cup of mayonnaise
1/4 cup of red wine vinegar
1 tablespoon of dried oregano
Salt and pepper, to taste
Prepare your ingredients
To make assembly easier, it's best to have all your ingredients ready to go. Slice your bread lengthwise and set aside. Thinly slice the meats and cheeses and set aside. Chop the olives, pepperoncini, red onion, and tomatoes and set aside. Shred the lettuce and set aside. In a small bowl, mix together the mayonnaise, red wine vinegar, dried oregano, salt, and pepper to create a flavorful dressing.
Assembly
Build your sub
Now comes the fun part – assembling your New Jersey Italian sub! Spread the dressing onto the bottom half of the bread. Layer the meats and cheeses on top, followed by the olives, pepperoncini, red onion, tomatoes, and shredded lettuce. Spread more dressing on the top half of the bread and place it on top of the sub.
Press and wrap
To ensure all the flavors meld together, firmly press down on the sub with your hands. Then, wrap the sub tightly in plastic wrap and refrigerate for at least an hour, or up to overnight.
Cut and serve
When you're ready to serve, unwrap the sub and cut it into individual portions. Enjoy your delicious and authentic New Jersey Italian sub!
As you can see, creating a mouth-watering Italian sub is easier than you think. With this tried and true recipe, you can bring the streets of Jersey right to your own kitchen. So gather your supplies and get ready to take a bite out of this flavorful and satisfying sandwich. Buon appetito!
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