19 New England Greek Pizza Recipe Prepare To Be Amazed!

Published on: Apr 2, 2024

If you're a pizza lover, then you've probably tried countless variations of this beloved dish. From thin crust to deep dish, there are endless ways to enjoy a slice. But if you're looking to spice up your pizza game, then you have to try the New England Greek pizza recipe. This unique and delicious pizza is a fusion of classic Italian flavors and Greek influences, resulting in a mouth-watering combination that will leave you craving more.

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Greek Pizza

Main Ingredients: Pizza Dough, Feta, Garlic Cloves, Olive Oil, Fresh
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Take your pizza game to the next level with this delicious Greek pizza recipe. The combination of tangy feta cheese, fresh spinach, and briny olives will transport you straight to the Mediterranean with every bite. This pizza is perfect for a family dinner or for impressing guests at your next dinner party.
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Homemade Greek Pizza | Greek Pizza Dough

Main Ingredients: Bread Flour, Dry Yeast, Olive Oil, Salt, Sugar
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Delicious Greek Pizza with soft and chewy homemade pizza dough made ...
Homemade Greek Pizza with Roasted Red Pepper Sauce – Roots and Radishes
Why order delivery when you can make your own homemade Greek pizza? Not only is it more cost-effective, but you can also customize it to your liking. Use your favorite Greek toppings, such as artichokes, roasted red peppers, or gyro meat, to create the perfect pizza for your taste buds.
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GREEK PIZZA WITH GREEK YOGURT PIZZA DOUGH

Main Ingredients: Active Dry Yeast, Honey, Warm Water, Plain Greek
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The key to a good pizza is a great dough. This Greek pizza dough recipe is made with Greek yogurt, giving it a tangy and creamy flavor. The dough is also light and airy, making for a perfect crispy crust. Make a big batch and freeze the extra dough for future pizza nights.
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Greek Pizza with Feta, Spinach and Olives

Main Ingredients: Pizza Dough, Roasted Red Peppers, Kalamata Olives
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If you want to take your Greek pizza to the next level, use this recipe that incorporates Greek yogurt into both the dough and the sauce. The result is a pizza that is both tangy and creamy, with a hint of garlic and oregano in every bite. Trust us, your taste buds will thank you.
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Vegan Greek Pizza

Main Ingredients: Pizza Dough, Olive Oil, Cornmeal, Crushed Tomatoes
This pizza recipe combines classic Greek flavors to create a mouthwatering dish. The combination of feta, spinach, and olives is a match made in heaven, especially when paired with a crispy crust and tangy tomato sauce. Don't be surprised if this becomes your new go-to pizza recipe.
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Grilled Greek Pizza

Main Ingredients: English Cucumber, Red Onion, Green Bell Pepper, Grape
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Who says you need meat and cheese to make a delicious pizza? This vegan Greek pizza is proof that plant-based dishes can be just as flavorful and satisfying. The recipe uses a variety of vegetables and a homemade cashew cheese to create a mouthwatering pizza that everyone can enjoy.
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Greek Pizza Bagels

Main Ingredients: Plain Bagels, Marinara Sauce, Roasted Red Peppers
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Take your pizza to the grill with this unique recipe. Grilling your pizza gives it a smoky flavor and a crispy crust that you can't achieve in the oven. Top it with your favorite Greek toppings, such as red onions, cherry tomatoes, and bell peppers, and you have a delicious and unique pizza experience.
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Looking for a fun twist on traditional pizza? Try making these Greek pizza bagels. Simply top toasted bagels with a tangy tomato sauce, shredded chicken, spinach, and feta for a quick and easy meal that the whole family will love. It's perfect for a busy weeknight dinner or a weekend lunch.
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Greek Pizza with Tofu Feta

Main Ingredients: Prepared Pizza Crust, Olive Oil, Red Onion, Minced
If you're in the mood for Greek flavors but don't have all the traditional ingredients on hand, this pizza is for you. This recipe uses pantry staples like mozzarella cheese, tomato sauce, and black olives to create a Greek-inspired pizza that is easy and delicious.
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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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This pizza is perfect for vegetarians or anyone looking to switch up their pizza toppings. Instead of traditional feta cheese, this recipe uses tofu feta for a tasty and protein-packed alternative. Combined with spinach, sun-dried tomatoes, and red onions, this pizza is sure to become a new favorite.
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Greek Salad with a Cherry Tomato Vinaigrette aka Greek...

Main Ingredients: Cherry Tomatoes, Basil Leaves, Dried Oregano, Garlic
No pizza night is complete without a side dish, and these Greek potatoes are the perfect accompaniment to your pizza. They're crispy on the outside, tender on the inside, and packed with garlic, oregano, and lemon flavors. Serve them alongside your pizza for a complete Greek-inspired meal.
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Greek Pizza with prawns and caramelized onions

Main Ingredients: Extra Virgin Olive Oil, Red Onions, Honey, Pita Breads
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A Greek pizza night wouldn't be complete without a Greek salad to go with it. This salad is made with all the traditional ingredients, like cucumbers, tomatoes, red onions, and feta, but the real star is the cherry tomato vinaigrette. It's tangy, sweet, and the perfect compliment to the pizza.
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Whipped Feta and Roasted Jalapeño Greek Pizza

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Olive Oil, All
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Seafood lovers, this one's for you. This Greek pizza is topped with tender prawns and caramelized onions for a unique and delicious twist on traditional pizza. The sweetness of the caramelized onions pairs perfectly with the briny prawns, and the result is a pizza that is out of this world.
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If you're a fan of spicy food, this pizza is a must-try. The whipped feta and roasted jalapeño topping adds a kick of heat to the classic Greek flavors. Don't worry, the heat is balanced out by the tangy feta and creamy whipped texture. Trust us, this pizza will have you coming back for more.
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Healthy Greek Pizza with Homemade Tzatziki Sauce

Main Ingredients: Non Fat Greek Yogurt, English Cucumber, Minced Garlic
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For a heartier pizza, add some protein with this Greek chicken recipe. The chicken is marinated in lemon juice, garlic, and oregano for maximum flavor and then grilled to perfection. Top your pizza with the juicy chicken and some kalamata olives for a satisfying and delicious meal.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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If you're looking for a healthier pizza option, this recipe is perfect for you. It uses a homemade whole wheat crust and a lightened-up tzatziki sauce to create a guilt-free pizza that is still packed with flavor. Add your favorite Greek toppings and enjoy without any of the guilt.
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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
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Why settle for store-bought dressing when you can make your own Greek dressing at home? It only takes a few ingredients and is ready in minutes. Use it to dress a classic Greek salad, filled with fresh vegetables, feta, and a sprinkle of oregano for a light and refreshing meal.
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GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
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If you want to switch up your pizza night, try making this Greek moussaka instead. Layers of eggplant, ground meat, and tomato sauce make for a hearty and flavorful dish that will satisfy any pizza cravings. It's a great way to incorporate some traditional Greek flavors into your meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
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This hearty beef stifado is another great alternative to pizza. The tender beef is slow-cooked in a rich tomato sauce with garlic, cinnamon, and cloves, resulting in a melt-in-your-mouth dish that is perfect for a cozy night in. Serve it with some crusty bread for dipping and you won't even miss the pizza.
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This Greek lemon chicken and potatoes dish is a staple in Greek households, and for good reason. The chicken is marinated in a mixture of lemon juice, garlic, and oregano before being roasted with potatoes for a flavorful and satisfying meal that even Homer Simpson would approve of.

What Makes New England Greek Pizza Different?

The Dough

New England Greek pizza starts with a thick and fluffy crust that is reminiscent of traditional Greek pita bread. The dough is made with a combination of flour, yeast, water, and a touch of olive oil. The addition of olive oil gives the crust a slight crispiness while still being soft and chewy.

The Sauce

The key to a delicious New England Greek pizza is the sauce. Unlike traditional Italian pizza sauces, this recipe calls for a tangy and flavorful combination of tomato sauce, lemon juice, oregano, and garlic. This unique sauce adds a refreshing and zesty kick to the pizza that pairs perfectly with the other ingredients.

The Toppings

While traditional Italian pizzas usually have a variety of toppings, New England Greek pizza keeps it simple with only a few key ingredients. The most important topping is the feta cheese, which adds a creamy and salty element to the pizza. Other toppings may include black olives, red onions, and fresh tomatoes, all of which are staples in Greek cuisine.

How to Make New England Greek Pizza

Now that you know what makes New England Greek pizza unique, it's time to learn how to make it. The process is simple and can be done in just a few easy steps.

Step 1: Prepare the Dough

In a large mixing bowl, combine flour, yeast, water, and olive oil. Mix until a soft dough forms. Knead the dough for a few minutes until it becomes smooth and elastic. Let the dough rise for about an hour in a warm place.

Step 2: Make the Sauce

In a small saucepan, mix together tomato sauce, lemon juice, oregano, and garlic. Let the sauce simmer for a few minutes until it thickens.

Step 3: Roll Out the Dough

Once the dough has risen, roll it out on a floured surface to your desired thickness. Transfer the dough to a greased pizza pan or baking sheet.

Step 4: Add Toppings

Spread the sauce over the dough, leaving a small border around the edge. Sprinkle feta cheese and your choice of toppings on top of the sauce.

Step 5: Bake and Enjoy

Bake the pizza in a preheated oven at 425 degrees Fahrenheit for 15-20 minutes, or until the crust is golden brown and the cheese is melted. Slice and serve hot for a taste of New England Greek pizza goodness. In conclusion, New England Greek pizza is a delicious and unique twist on a classic dish. Its combination of Italian and Greek flavors creates a pizza experience like no other. So next time you're in the mood for pizza, skip the traditional options and give this recipe a try. Your taste buds will thank you.
19 new england greek pizza recipe Prepare to be amazed!

Greek Pizza

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 batch pizza dough your favorite
  • 1/2 batch feta creamy
  • 1 head garlic cloves removed and peeled
  • 1 tablespoon olive oil
  • 1/4 cup fresh dill
  • 3/4 cup mozzarella cheese freshly grated
  • 15 ounces artichoke hearts chopped
  • 1/2 cup Kalamata olives chopped
  • 1/2 red onion sliced
  • 4 tomatoes campari, cut into wedges
  • 1 roasted red pepper cut into slices
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