18+ Neff Christmas Cake Recipe Delight In These Amazing Recipes!
Published on: Apr 4, 2024
Looking for a delicious and traditional Christmas dessert? Look no further than our Neff Christmas Cake recipe! This decadent treat is packed with rich flavors and warm spices, making it the perfect addition to your holiday table. Plus, with our easy-to-follow instructions and professional tips, you'll have a beautiful and delicious cake in no time. So grab your apron and let's get baking!
Start off with a classic Christmas Cake recipe that is sure to impress your guests. This rich and moist cake is loaded with festive flavors like dried fruits, nuts, and warm spices. It's the perfect centerpiece for your holiday table.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a pop of color and tangy flavor to your Christmas cake with this Cranberry Christmas Cake recipe. The tart cranberries pair perfectly with the sweet cake, creating a festive and delicious treat for the whole family.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Take your Christmas cake to the next level with this Ultimate Christmas Yule Log Cake recipe. Also known as a Bûche de Noël, this traditional French dessert is a showstopper with its chocolate sponge cake and rich buttercream frosting.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
For those who prefer a more simple and classic Christmas cake, this recipe is for you. With just a few ingredients, this cake is easy to make and the perfect canvas for your holiday decorations.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
Nobody likes a dry cake, especially during the holidays. This Moist Christmas Cake recipe will ensure that your cake is soft and tender, with a perfect balance of sweetness and spice.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Take a trip to Italy with this Pandoro Christmas Tree Cake recipe. This traditional Italian Christmas cake is shaped like a Christmas tree and is lightly dusted with powdered sugar for a festive touch.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This Fruit Cake, also known as a Plum Cake, is a must-have during the holiday season. Loaded with dried fruits and nuts, this cake is a delicious and indulgent treat that is perfect for sharing with friends and family.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a unique twist on a classic Christmas cake, try this Cranberry & Lime Christmas Cake recipe. The zesty lime adds a bright and refreshing flavor to the cake, while the cranberries bring a festive touch.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
Pistachios and cherries are a match made in heaven in this Pistachio Cherry Christmas Cake recipe. The crunchy nuts and juicy cherries add texture and flavor to this rich and decadent cake.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Can't decide between a fruit cake, Christmas cake, or plum cake? This recipe has got you covered. It combines all three into one delicious and festive cake that is perfect for the holiday season.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This Cranberry Almond Christmas Cake recipe is like a Christmas fruitcake and almond cake all in one. The tart cranberries and nutty almonds create a perfect balance of flavors that will leave you wanting more.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This Plum Cake, also known as a Christmas Cake, is a traditional German recipe. It's packed with dried fruits, nuts, and spices, making it a hearty and delicious treat for the holiday season.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're short on time but still want to impress your guests with a homemade Christmas cake, this Easy Christmas Cake recipe is your answer. With just a few simple ingredients, you can create a delicious and festive dessert in no time.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Sometimes, you just can't beat a classic. This Classic Christmas Cake recipe is a tried and true favorite that is sure to be a hit at any holiday gathering. It's rich, moist, and loaded with holiday flavors.
No Christmas celebration is complete without cookies, and these Christmas Sugar Cookies are a must-try. Soft and buttery, with a hint of vanilla, these cookies are perfect for decorating and sharing with loved ones.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add a festive touch to your holiday dessert table with these Christmas Peppermint Meringue Swirls. These light and airy cookies are flavored with peppermint and topped with crushed candy canes, making them a perfect treat for the season.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Looking for a savory option for your Christmas gathering? This Christmas Tree Pull-Apart Pizza Bread is a fun and delicious way to serve up pizza at your holiday party. It's also a great activity for kids to help with in the kitchen.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those who want to indulge in a holiday treat without all the guilt, this Healthy Christmas Cake is the perfect option. Made with whole wheat flour and natural sweeteners, this cake is still packed with flavor and holiday cheer.
This Japanese Christmas Cake, also known as a Strawberry Shortcake, is a popular holiday dessert in Japan. It's light and fluffy, with layers of sponge cake, whipped cream, and fresh strawberries.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Cucidati, also known as Italian Fig Cookies, are a staple at many Italian Christmas celebrations. These cookies are filled with a sweet fig and nut filling and topped with a lemon glaze for a delicious and festive treat.
Ingredients
Dry ingredients:
2 cups all-purpose flour
1 tsp baking powder
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp ground ginger
1/4 tsp ground cloves
Wet ingredients:
3/4 cup unsalted butter, softened
1 cup granulated sugar
3 large eggs
1 tsp vanilla extract
1/4 cup milk
1/4 cup brandy or dark rum
Fruit and nuts:
1 cup raisins
1 cup currants
1 cup dried cranberries
1 cup chopped pecans
1 cup chopped almonds
Instructions
In a large bowl, whisk together the dry ingredients: flour, baking powder, cinnamon, nutmeg, ginger, and cloves.
In a separate bowl, cream together the butter and sugar until light and fluffy.
Beat in the eggs, one at a time, followed by the vanilla extract.
Gradually mix in the dry ingredients, alternating with the milk and brandy/rum.
Fold in the dried fruits and nuts until well combined.
Preheat your Neff oven to 350°F (175°C) and grease a 9-inch round cake pan.
Pour the batter into the prepared pan and smooth out the top.
Bake for 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes before removing it and transferring it to a wire rack to cool completely.
Once cooled, wrap the cake tightly in plastic wrap and store in a cool, dry place for at least a week to allow the flavors to develop.
Tips for Success
Soak the fruits: For an extra moist and flavorful cake, soak the dried fruits in the brandy or rum for at least an hour before adding them to the batter.
Use room temperature ingredients: Make sure all your wet ingredients are at room temperature before starting the recipe. This will ensure a smoother and easier mixing process.
Don't overmix: Once you add the dry ingredients, mix just until they are incorporated. Overmixing can result in a tough and dense cake.
Test for doneness: Every oven is different, so make sure to check the cake for doneness a few minutes before the suggested baking time. Insert a toothpick in the center, and if it comes out clean, the cake is ready.
Decorate as desired: Once the cake has cooled, you can decorate it with a dusting of powdered sugar, a drizzle of icing, or some festive holiday decorations.
Now that you have our delicious Neff Christmas Cake recipe, you can impress your family and friends with a homemade dessert that will have them coming back for more. Enjoy the warm and nostalgic flavors of the holiday season with this traditional treat. Happy baking!
