16+ Need Recipe For Wrapped Dessert Bars For Christmas Bazaar Dive Into Deliciousness!
Published on: Mar 24, 2024
Are you looking for a delicious and easy-to-make dessert for your Christmas bazaar? Look no further, because we have the perfect recipe for you! These wrapped dessert bars are not only tasty, but they also make for a festive and eye-catching treat that is sure to be a hit at your holiday event. Let's dive into the details on how to make these delectable bars that will have everyone coming back for more.
Main Ingredients: Eggs, Granulated Sugar, Vegetable Oil, Pumpkin, All
Start off fall with a bang with these delicious pumpkin bars. The combination of juicy chicken and savory pumpkin spice is a match made in heaven. Serve with a side of mashed sweet potatoes for a complete meal.
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Dream Dessert Bars
Main Ingredients: Butter, Eggs, Brown Sugar, Vanilla, Flour, Soda, Salt
These dream dessert bars are the perfect way to end a meal. With a crunchy crust and a creamy filling, these bars are sure to be a crowd-pleaser. Add a dollop of whipped cream on top for an extra indulgent treat.
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Blueberry Dessert Bars
Main Ingredients: Blueberry Pie Filling, Blueberries, Flour, Oats, Sugar
For a refreshing twist on beer can chicken, try these blueberry dessert bars. The tartness of the blueberries pairs perfectly with the savory chicken. Plus, the vibrant purple color will make your plate look extra appetizing.
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Pumpkin Dessert Bars
Main Ingredients: Pumpkin, Evaporated Milk, White Sugar, Brown Sugar
Another pumpkin-inspired recipe, these pumpkin dessert bars are a must-try for any pumpkin lover. The addition of a graham cracker crust and a drizzle of caramel sauce takes this dish to the next level.
Main Ingredients: Cookie Crumbs, Unsalted Butter, Creamy Peanut Butter
If you're a fan of the classic peanut butter and chocolate combination, you'll love these easy frozen dessert bars. Creamy peanut butter filling and a chocolate cookie crust make for a delicious and easy summer treat.
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No-Bake Peanut Butter Dessert Bars
Main Ingredients: Peanut Butter, Powdered Sugar, Cream Cheese, Melted
For those hot summer days when turning on the oven is out of the question, these no-bake peanut butter dessert bars are the perfect solution. With a rich peanut butter filling and a chocolate drizzle, these bars are sure to satisfy any sweet tooth.
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Pumpkin Pie Dessert Bars
Main Ingredients: Pumpkin Puree, Evaporated Milk, Eggs, Sugar, Pumpkin
Looking for a way to use up leftover pumpkin pie filling? Look no further than these pumpkin pie dessert bars. The addition of beer can chicken makes this dish a complete meal that will have your taste buds singing.
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The Best Lemon Bars
Main Ingredients: Butter, Sugar, All Purpose Flour, Eggs, Lemon Juice
For a refreshing and tangy twist on beer can chicken, try these lemon bars. The sweet and tart lemon filling pairs perfectly with the savory chicken, making for a unique and delicious flavor combination.
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Lemon Bars
Main Ingredients: Flour, Sugar, Salt, Salted Butter, Large Eggs, Lemons
If you can't get enough of the lemon and chicken combo, try these classic lemon bars. With a buttery crust and a tangy lemon filling, these bars are sure to be a hit at any summer barbecue.
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Raspberry Crumble Dessert Bars
Main Ingredients: Flour, Baking Soda, Salt, Light Brown Sugar, Sugar
The combination of sweet raspberries and savory chicken may sound unusual, but trust us, it works. These raspberry crumble dessert bars are a delicious and unique way to enjoy beer can chicken.
For a taste of the south, try these southern pecan pie bars. The combination of crunchy pecans and sweet maple syrup is the perfect complement to the savory chicken. Serve with a side of cornbread for a true southern meal.
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Blueberry Banana Oat Bars
Main Ingredients: Blueberries, Maple Syrup, Chia Seeds, Rolled Oats
Looking for a healthier option? These blueberry banana oat bars are a nutritious and delicious way to enjoy beer can chicken. The addition of oats and bananas make for a hearty and satisfying meal.
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Melt in Your Mouth Buttery Dessert Bars
Main Ingredients: Butter, Yellow Cake Mix, Eggs, Cream Cheese, Powdered
For a rich and indulgent treat, try these melt in your mouth buttery dessert bars. The combination of buttery crust and creamy filling is sure to have you coming back for seconds.
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Bongo Bars
Main Ingredients: Butter, Brown Sugar, Flour, Baking Powder, Eggs
If you're a fan of chocolate and coconut, you'll love these bongo bars. The addition of beer can chicken adds a savory twist to this classic dessert, making for a unique and delicious flavor combination.
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Nanaimo Bars
Main Ingredients: Unsalted Butter, Granulated Sugar, Unsweetened Cocoa
For a Canadian twist on beer can chicken, try these Nanaimo bars. With a chocolate and coconut crust and a creamy filling, these bars are sure to be a hit with your friends and family.
Main Ingredients: Brown Sugar, All Purpose Gluten Free Flour Blend, Vegan
If you have dietary restrictions, these gluten-free and vegan pineapple coconut dessert bars are the perfect option. The combination of tropical flavors and savory chicken is sure to transport you to a beach vacation.
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No-Bake Lemon Berry Cheesecake Bars
Main Ingredients: Graham Cracker Crumbs, Butter, Cream Cheese, Powdered
For a refreshing and easy dessert, try these no-bake lemon berry cheesecake bars. The creamy filling and tart lemon and berry flavors make for a delicious and easy summer treat.
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Snickerdoodle Bars
Main Ingredients: Butter, Shortening, Granulated Sugar, Eggs, Vanilla
If you're a fan of the classic snickerdoodle cookie, you'll love these snickerdoodle bars. The addition of beer can chicken adds a savory twist to this sweet and cinnamon-y dessert.
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Best Lemon Bars
Main Ingredients: Butter, White Sugar, All Purpose Flour, Eggs, Lemons
For the ultimate lemon lover, these are the best lemon bars you'll ever try. The combination of buttery crust and tangy lemon filling is sure to have you coming back for more.
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Oreo Bars
Main Ingredients: Oreos, Butter, Powdered Sugar, Milk, Vanilla
For a fun and indulgent treat, try these Oreo bars. The combination of chocolate cookie crust and creamy filling is sure to satisfy any sweet tooth. Plus, the addition of beer can chicken adds a savory twist to this classic dessert.
Ingredients
1 cup of flour
1/4 cup of sugar
1/2 cup of butter, softened
1/2 teaspoon of salt
1 cup of chopped nuts
1 cup of jam (any flavor you prefer)
1 egg, beaten
1 tablespoon of water
Instructions
Preheat your oven to 350°F.
In a mixing bowl, combine the flour, sugar, butter, and salt. Mix until the ingredients are well incorporated and form a dough.
Take the dough and press it into the bottom of a 9x9 inch baking pan, making sure it is evenly distributed.
Sprinkle the chopped nuts over the dough. You can use any type of nuts you like, such as almonds, walnuts, or pecans.
In a small saucepan, heat the jam until it becomes smooth and spreadable. Pour the jam over the nuts and spread it evenly.
In a small bowl, mix together the beaten egg and water. Brush this mixture over the jam layer.
Bake the bars for 30 minutes, or until the crust is golden brown.
Let the bars cool completely before cutting them into bars or squares.
Add a Festive Touch
To make these wrapped dessert bars even more enticing, you can wrap them in festive packaging to sell at your Christmas bazaar. Use colored cellophane or decorative paper to wrap each bar individually and tie them with a pretty ribbon. This will not only make them look more appealing, but it also makes for a great gift for friends and family during the holiday season.
Conclusion
These wrapped dessert bars are a crowd-pleasing treat that are perfect for any Christmas bazaar. With their buttery crust, sweet jam filling, and nutty topping, they are sure to be a hit with everyone who tries them. So why not add this delicious and easy recipe to your holiday baking list? Your customers and loved ones will thank you.
<p>
Are you looking for a delicious and easy-to-make dessert for your Christmas bazaar? Look no further, because we have the perfect recipe for you! These wrapped dessert bars are not only tasty, but they also make for a festive and eye-catching treat that is sure to be a hit at your holiday event. Let's dive into the details on how to make these delectable bars that will have everyone coming back for more.
</p>
<h2>Ingredients</h2>
<h3>
<ul>
<li><b>1</b> cup of <b>flour</b></li>
<li><b>1/4</b> cup of <b>sugar</b></li>
<li><b>1/2</b> cup of <b>butter</b>, softened</li>
<li><b>1/2</b> teaspoon of <b>salt</b></li>
<li><b>1</b> cup of <b>chopped nuts</b></li>
<li><b>1</b> cup of <b>jam</b> (any flavor you prefer)</li>
<li><b>1</b> egg, beaten</li>
<li><b>1</b> tablespoon of <b>water</b></li>
</ul>
</h3>
<h2>Instructions</h2>
<h3>
<ol>
<li>Preheat your oven to <b>350°F</b>.</li>
<li>In a mixing bowl, combine the <b>flour, sugar, butter, and salt</b>. Mix until the ingredients are well incorporated and form a dough.</li>
<li>Take the dough and press it into the bottom of a <b>9x9 inch</b> baking pan, making sure it is evenly distributed.</li>
<li>Sprinkle the <b>chopped nuts</b> over the dough. You can use any type of nuts you like, such as <b>almonds, walnuts, or pecans</b>.</li>
<li>In a small saucepan, heat the <b>jam</b> until it becomes smooth and spreadable. Pour the jam over the nuts and spread it evenly.</li>
<li>In a small bowl, mix together the <b>beaten egg</b> and <b>water</b>. Brush this mixture over the jam layer.</li>
<li>Bake the bars for <b>30 minutes</b>, or until the crust is golden brown.</li>
<li>Let the bars cool completely before cutting them into <b>bars or squares</b>.</li>
</ol>
</h3>
<h2>Add a Festive Touch</h2>
<h3>
To make these wrapped dessert bars even more enticing, you can wrap them in <b>festive packaging</b> to sell at your Christmas bazaar. Use <b>colored cellophane or decorative paper</b> to wrap each bar individually and tie them with a pretty ribbon. This will not only make them look more appealing, but it also makes for a great gift for friends and family during the holiday season.
</h3>
<h2>Conclusion</h2>
<h3>
These wrapped dessert bars are a crowd-pleasing treat that are perfect for any Christmas bazaar. With their buttery crust, sweet jam filling, and nutty topping, they are sure to be a hit with everyone who tries them. So why not add this delicious and easy recipe to your holiday baking list? Your customers and loved ones will thank you.
</h3>
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