18 Near East Cous Cous Cheat Recipe Ignite Your Passion For Cooking!
Published on: Mar 16, 2024
Cous cous is a staple in many households, especially in the Near East region where it originated. This traditional dish is made from small, steamed balls of semolina flour, and can be served as a side dish or as a main course. Although making cous cous from scratch can be time-consuming, there is a cheat recipe that can help you achieve the same delicious taste in a fraction of the time. In this article, we will share with you a near east cous cous cheat recipe that is quick, easy, and will have your taste buds dancing with delight.
Main Ingredients: Cous Cous, Hot Water, Stock, Onion, Garlic, Tomato
If you're a fan of tender and flavorful chicken, then you're going to love these top 20 beer can chicken recipes. And what better way to enjoy your chicken than with a side of delicious cous cous? This versatile grain pairs perfectly with the juicy and succulent flavors of beer can chicken. Here are 20 different cous cous recipes that will take your beer can chicken to the next level.
2of 40
Mediterranean Cous Cous
Main Ingredients: Cous Cous, Vegetable Stock, Crushed Garlic, Onion
Transport yourself to the Mediterranean with this mouth-watering cous cous recipe. Cooked in a flavorful broth with fresh herbs, olives, and feta cheese, this dish is the perfect accompaniment to your beer can chicken. The combination of tangy and savory flavors will have your taste buds dancing.
3of 40
Mediterranean Cous Cous Salad
Main Ingredients: White Wine Vinegar, Fresh Lemon Juice, Granulated
If you're looking for a lighter option, try this Mediterranean cous cous salad. It's packed with fresh vegetables like cucumbers, tomatoes, and bell peppers, and tossed in a light vinaigrette dressing. It's a refreshing and healthy side dish that pairs perfectly with your beer can chicken.
4of 40
Savory Southwest Cous Cous Salad
Main Ingredients: Black Beans, Corn, Roma Tomatoes, Orange Bell Pepper
For a spicy and satisfying side dish, try this savory southwest cous cous salad. Packed with black beans, corn, and avocado, this dish has all the flavors of a classic southwest dish. The cous cous adds a creamy and crunchy texture that pairs perfectly with the bold flavors of the other ingredients.
5of 40
Cous Cous Stuffed Peppers
Main Ingredients: Couscous, Lemon, Sun Dried Tomatoes, Artichokes, Pitted
If you're looking for a creative and delicious way to use your cous cous, try stuffing it in bell peppers. These colorful and flavorful stuffed peppers are filled with a mixture of cous cous, ground beef, and cheese. They make the perfect side dish for your beer can chicken or can even be served as a main dish.
6of 40
Za'atar Salmon With Cous Cous
Main Ingredients: Salmon, Seasoning, Smoked Sea Salt, Cous Cous, Chicken
Take a trip to the Middle East with this mouth-watering Za'atar salmon with cous cous recipe. The salmon is seasoned with aromatic herbs and spices and served over a bed of fluffy and nutty cous cous. The combination of flavors in this dish will have you coming back for seconds.
7of 40
Whole Wheat Cous Cous Feta Salad
Main Ingredients: Cous Cous, Cucumber, Cherry Tomatoes, Fresh Parsley
If you're looking for a healthy and filling side dish, try this whole wheat cous cous feta salad. This recipe uses whole wheat cous cous for an added boost of fiber and protein. It's tossed with fresh vegetables and creamy feta cheese for a satisfying and flavorful dish.
8of 40
Curried Cous Cous with Roasted Veggies
Main Ingredients: Cous Cous, Cauliflower Florets, Chopped Carrots
If you're a fan of bold and spicy flavors, then you have to try this curried cous cous with roasted veggies. The cous cous is cooked in a spicy and fragrant curry sauce and topped with roasted vegetables like zucchini, eggplant, and bell peppers. It's a dish that will impress your taste buds.
9of 40
Vietnamese Cous Cous Salad
Main Ingredients: Cous Cous, Carrot, Ground Beef, Sriracha, Fish Sauce
This Vietnamese cous cous salad is a refreshing and flavorful dish that pairs perfectly with your beer can chicken. The cous cous is tossed with fresh herbs, crunchy vegetables, and a zesty dressing. It's a light and healthy option that won't disappoint.
10of 40
Instant Meal-On-The-Go | Cous Cous with Chicken &...
Main Ingredients: Cous Cous, Chia Seeds, Chicken, Mixed Vegetables
For a quick and easy meal on the go, try this instant cous cous with chicken and veggies. This recipe uses pre-cooked chicken and frozen vegetables for a convenient and satisfying meal. Just add hot water and you have a delicious and fuss-free dish to enjoy with your beer can chicken.
11of 40
Lemon Cous Cous Cake
Main Ingredients: Cous Cous, Lemons, Eggs
Who says you can't have cous cous for dessert? This lemon cous cous cake is a unique and delicious way to use your cous cous. The cous cous is mixed with lemon zest and sugar and baked into a light and fluffy cake. It's a sweet and tangy treat that pairs well with a cold beer and your beer can chicken.
12of 40
Antipasto Cous Cous
Main Ingredients: Cous Cous, Water, Lemon Juice, Butter, Salt, Black
If you're a fan of antipasto platters, then you'll love this antipasto cous cous recipe. It's a hearty and flavorful dish that's filled with deli meats, cheese, and olives. The cous cous adds a creamy and satisfying element to this dish that will leave you feeling full and satisfied.
13of 40
Cous Cous Porcupine Meatballs
Main Ingredients: Beef Ground, White Onion, Egg, Salt, Pepper, Cous Cous
These cute and creative cous cous porcupine meatballs are a fun way to enjoy your beer can chicken. The cous cous adds a textural element to the meatballs and the savory and spicy flavors pair perfectly with the chicken. These meatballs are sure to be a hit with both kids and adults alike.
14of 40
Turmeric Cous Cous Salad
Main Ingredients: Cous Cous, Vegetable Stock, Turmeric, Streaky Bacon
For a colorful and flavorful side dish, try this turmeric cous cous salad. The cous cous is tossed with fresh vegetables, golden raisins, and a tangy turmeric dressing. The combination of sweet, savory, and tangy flavors will make this dish stand out on your dinner table.
15of 40
Cous Cous Breakfast Cups
Main Ingredients: Large Eggs, Cous Cous, Stock Cube, Spring Onions
Who says cous cous is just for lunch or dinner? These cous cous breakfast cups are a fun and delicious way to start your day. The cous cous is mixed with eggs, bacon, and cheese and baked into portable and savory breakfast cups. They're perfect for busy mornings or as a brunch option.
16of 40
Neil Perry'S Seafood Cous Cous
Main Ingredients: Blue Eye Fillets, King Prawns, Mussels, Clams, Freshly
This seafood cous cous recipe is a restaurant-worthy dish that will impress your taste buds. The cous cous is cooked with seafood stock and served with scallops, shrimp, and clams. It's a luxurious and flavorful dish that pairs perfectly with your beer can chicken.
17of 40
Cous Cous Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Cous Cous, Green Onions, Golden Raisins
If you're looking for a creative and festive side dish, try this cous cous stuffed acorn squash. The squash is filled with a colorful and flavorful mixture of cous cous, cranberries, and pecans. This dish is not only delicious, but it also adds a festive touch to your dinner table.
18of 40
One Pot Spicy Spanish Chicken and Cous Cous
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breasts, Carrot
If you're looking for a simple and flavorful dish, try this one pot spicy Spanish chicken and cous cous. The cous cous is cooked in the same pot as the chicken, absorbing all the flavors and spices. It's a one pot wonder that will save you time and effort in the kitchen.
19of 40
Tri-Colored Tomato Cous Cous
Main Ingredients: Cous Cous, Olive Oil, Lemon Juice, Salt, Pepper
This tri-colored tomato cous cous is a fresh and flavorful side dish that pairs well with your beer can chicken. The cous cous is mixed with cherry tomatoes, basil, and a balsamic vinaigrette. It's a light and refreshing option that will add a pop of color to your plate.
20of 40
Za'atar Salmon with Cous Cous
Main Ingredients: Salmon, Seasoning, Smoked Sea Salt, Cous Cous, Chicken
This za'atar salmon with cous cous recipe is a flavor explosion in your mouth. The salmon is coated in aromatic and spicy za'atar seasoning and served over a bed of fluffy and nutty cous cous. It's a dish that will satisfy all your cravings and make your taste buds very happy.
21of 40
Delicious Cous Cous
Main Ingredients: Cous Cous, Hot Water, Stock, Onion, Garlic, Tomato
Who says Beer Can Chicken has to be served with traditional sides? Try this twist on a classic by pairing it with a delicious cous cous dish. The combination of tender chicken and fluffy cous cous is a match made in heaven. Top it off with some fresh herbs and juicy cherry tomatoes for a burst of flavor.
22of 40
Mediterranean Cous Cous
Main Ingredients: Cous Cous, Vegetable Stock, Crushed Garlic, Onion
Transport your taste buds to the Mediterranean with this flavorful Beer Can Chicken recipe. The chicken is rubbed with a blend of Mediterranean spices, giving it a bold and zesty taste. Serve it with a side of garlicky cous cous and crispy roasted vegetables for a complete and satisfying meal.
23of 40
Mediterranean Cous Cous Salad
Main Ingredients: White Wine Vinegar, Fresh Lemon Juice, Granulated
If you're looking for a lighter option, this Mediterranean Cous Cous Salad is the perfect choice. It's packed with fresh and healthy ingredients like cucumbers, tomatoes, and creamy feta cheese. The tender Beer Can Chicken adds a hearty touch to this refreshing salad.
24of 40
Savory Southwest Cous Cous Salad
Main Ingredients: Black Beans, Corn, Roma Tomatoes, Orange Bell Pepper
Spice up your Beer Can Chicken game with this savory Southwest Cous Cous Salad. The chicken is rubbed with a smoky and spicy seasoning, giving it a fiery kick. The cous cous is mixed with colorful bell peppers, crunchy corn, and a zesty lime dressing. It's a party for your taste buds!
25of 40
Cous Cous Stuffed Peppers
Main Ingredients: Couscous, Lemon, Sun Dried Tomatoes, Artichokes, Pitted
Tired of plain old stuffed peppers? Give them a twist by using Beer Can Chicken as the filling! The chicken is mixed with savory rice, fresh herbs, and spicy salsa for a flavor explosion. Top it off with some gooey melted cheese and you have a fun and delicious meal.
26of 40
Za'atar Salmon With Cous Cous
Main Ingredients: Salmon, Seasoning, Smoked Sea Salt, Cous Cous, Chicken
If you're a seafood lover, this recipe is for you. The Beer Can Chicken is served alongside a succulent grilled salmon, rubbed with fragrant za'atar seasoning. The cous cous is tossed with crispy chickpeas and sweet dried cranberries for a crunchy and sweet element. This dish is a true celebration of flavors.
27of 40
Whole Wheat Cous Cous Feta Salad
Main Ingredients: Cous Cous, Cucumber, Cherry Tomatoes, Fresh Parsley
Looking for a healthier option? This Whole Wheat Cous Cous Feta Salad is the perfect choice. The Beer Can Chicken is served with a nutritious and filling whole wheat cous cous salad. The addition of tangy feta cheese and sweet dried apricots takes this dish to the next level.
28of 40
Curried Cous Cous with Roasted Veggies
Main Ingredients: Cous Cous, Cauliflower Florets, Chopped Carrots
Take your taste buds on a journey with this Curried Cous Cous with Roasted Veggies recipe. The chicken is rubbed with a flavorful and aromatic curry spice blend. The cous cous is mixed with roasted vegetables like eggplant, zucchini, and sweet bell peppers. This dish is a colorful and satisfying meal.
29of 40
Vietnamese Cous Cous Salad
Main Ingredients: Cous Cous, Carrot, Ground Beef, Sriracha, Fish Sauce
Looking for a light and refreshing meal? This Vietnamese Cous Cous Salad is the perfect choice. The Beer Can Chicken is served with a zingy and fresh salad made with shredded carrots, tangy pickled onions, and crunchy peanuts. The combination of flavors and textures will leave you wanting more.
30of 40
Instant Meal-On-The-Go | Cous Cous with Chicken &...
Main Ingredients: Cous Cous, Chia Seeds, Chicken, Mixed Vegetables
Running late but still want a delicious meal? This Cous Cous with Chicken &... recipe is the answer. The Beer Can Chicken is served with a quick and easy cous cous salad made with flavorful and convenient instant cous cous. It's the perfect meal for busy days.
31of 40
Lemon Cous Cous Cake
Main Ingredients: Cous Cous, Lemons, Eggs
Who says cous cous is just for savory dishes? This Lemon Cous Cous Cake is the perfect dessert to end your Beer Can Chicken meal. The cous cous is mixed with sweet and tangy lemon zest and creamy Greek yogurt. It's a light and refreshing treat that's sure to impress.
32of 40
Antipasto Cous Cous
Main Ingredients: Cous Cous, Water, Lemon Juice, Butter, Salt, Black
Add an Italian twist to your Beer Can Chicken with this Antipasto Cous Cous recipe. The chicken is served with a flavorful and colorful cous cous salad filled with salty olives, savory salami, and creamy mozzarella cheese. It's a delicious fusion of flavors.
33of 40
Cous Cous Porcupine Meatballs
Main Ingredients: Beef Ground, White Onion, Egg, Salt, Pepper, Cous Cous
Looking for a fun and unique way to serve Beer Can Chicken? Try these Cous Cous Porcupine Meatballs! The chicken is mixed with cous cous, juicy diced tomatoes, and aromatic herbs. The meatballs are then grilled to perfection, making them crispy on the outside and tender on the inside.
34of 40
Turmeric Cous Cous Salad
Main Ingredients: Cous Cous, Vegetable Stock, Turmeric, Streaky Bacon
Incorporate some health benefits into your Beer Can Chicken meal with this Turmeric Cous Cous Salad. The chicken is served with a colorful and nutritious salad made with anti-inflammatory turmeric, crunchy almonds, and sweet dried cranberries. It's a feast for the eyes and the body.
35of 40
Cous Cous Breakfast Cups
Main Ingredients: Large Eggs, Cous Cous, Stock Cube, Spring Onions
Who says Beer Can Chicken is just for lunch or dinner? These Cous Cous Breakfast Cups are a delicious and creative way to use leftover chicken. The cous cous is mixed with savory breakfast ingredients like eggs, cheese, and crispy bacon. It's a hearty and satisfying way to start your day.
36of 40
Neil Perry'S Seafood Cous Cous
Main Ingredients: Blue Eye Fillets, King Prawns, Mussels, Clams, Freshly
This Neil Perry'S Seafood Cous Cous recipe is a seafood lover's dream. The Beer Can Chicken is served with a flavorful and colorful seafood cous cous salad made with tender prawns, juicy scallops, and succulent mussels. It's a luxurious and delicious meal.
37of 40
Cous Cous Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Cous Cous, Green Onions, Golden Raisins
Take your Beer Can Chicken to the next level with this Cous Cous Stuffed Acorn Squash recipe. The chicken is served with a sweet and savory stuffing made with cous cous, sweet dried cranberries, and savory Italian sausage. The squash adds a tender and delicious element to the dish.
38of 40
One Pot Spicy Spanish Chicken and Cous Cous
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breasts, Carrot
Looking for a quick and easy one pot meal? This Spicy Spanish Chicken and Cous Cous recipe is the answer. The chicken is cooked in a flavorful and spicy tomato sauce, and the cous cous is added to the pot for a quick and satisfying side dish. It's a fiery and delicious meal.
39of 40
Tri-Colored Tomato Cous Cous
Main Ingredients: Cous Cous, Olive Oil, Lemon Juice, Salt, Pepper
This Tri-Colored Tomato Cous Cous recipe is a celebration of summer flavors. The Beer Can Chicken is served with a refreshing and colorful cous cous salad made with juicy cherry tomatoes, sweet yellow tomatoes, and tangy sun-dried tomatoes. It's a flavorful and healthy dish.
40of 40
Za'atar Salmon with Cous Cous
Main Ingredients: Salmon, Seasoning, Smoked Sea Salt, Cous Cous, Chicken
The combination of Beer Can Chicken and flaky salmon may seem unusual, but trust us, it works! This Za'atar Salmon with Cous Cous recipe is a flavorful and healthy meal. The cous cous is mixed with nutritious quinoa, sweet dried cranberries, and crunchy almonds. It's a dish you'll want to make again and again.
Why Choose the Near East Cous Cous Cheat Recipe?
Quick and Easy
The main reason to choose the near east cous cous cheat recipe is its simplicity and speed. Traditional cous cous requires several steps and can take up to an hour to prepare. With the cheat recipe, all you need is 10 minutes and a few key ingredients to create a flavorful and satisfying dish.
Convenient Ingredients
Another advantage of the near east cous cous cheat recipe is that it uses ingredients that are readily available in most pantries. You will need whole wheat cous cous, chicken or vegetable broth, olive oil, and your choice of spices and herbs. These ingredients can be easily substituted for any alternatives you may have on hand, making this recipe customizable and budget-friendly.
Delicious Flavor
Despite its simplicity, the near east cous cous cheat recipe does not compromise on taste. By using broth instead of water to cook the cous cous, you infuse it with a rich and savory flavor. You can also add your favorite spices and herbs to enhance the taste and create a dish that is uniquely yours.
How to Make the Near East Cous Cous Cheat Recipe
Step 1: Prepare the Cous Cous
In a saucepan, heat olive oil over medium heat. Add the cous cous and stir continuously for 2-3 minutes, until it starts to lightly brown.
Step 2: Add the Broth
Once the cous cous is lightly browned, add the broth and bring it to a boil. Reduce the heat to low, cover the saucepan, and let it simmer for 10 minutes.
Step 3: Fluff and Serve
After 10 minutes, remove the saucepan from the heat and let it sit for 5 minutes. Then, fluff the cous cous with a fork and serve hot. You can also add your choice of spices and herbs at this point for added flavor.
Conclusion
With the near east cous cous cheat recipe, you can enjoy this traditional dish without spending hours in the kitchen. Its convenience, delicious flavor, and easy-to-find ingredients make it a go-to recipe for busy weeknights or last-minute dinner parties. So why not give it a try and impress your family and friends with this cheat version of near east cous cous?