17 Naan Recipe Indian Grams Delight In These Amazing Recipes!
Published on: Mar 30, 2024
Naan is a popular Indian flatbread that is enjoyed all over the world. It is often served alongside curries or used as a wrap for various fillings. The dough is made with simple ingredients and can be prepared in a variety of ways, making it a versatile and delicious addition to any meal. In this article, we will share a traditional naan recipe using Indian grams that will surely impress your taste buds and your dinner guests.
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some delicious naan bread. This recipe for stovetop naan bread brings the traditional Indian flatbread to your dinner table in just 30 minutes. Made with whole wheat flour and ghee, this naan is healthier than the restaurant version and just as tasty. Serve alongside your favorite beer can chicken recipe for a complete Indian-inspired meal.
This classic Indian dish is a favorite among many and for good reason. Tender chicken thighs are marinated in a spicy yogurt sauce and then simmered in a creamy tomato and butter sauce. The end result is a rich and flavorful dish that pairs perfectly with a cold beer. Serve with some homemade naan bread for the ultimate Indian feast.
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Homemade Naan (Indian Flatbread)
Main Ingredients: Dry Active Yeast, Sugar, Water, Flour, Salt, Vegetable
If you want to take your naan bread game to the next level, try making it from scratch with this easy and delicious recipe. With just a few simple ingredients like flour, yeast, and yogurt, you can have fresh naan bread in no time. Top it with some garlic and cilantro for an extra burst of flavor. Your beer can chicken will thank you.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This fragrant and creamy chicken dish is a staple in Indian cuisine. Chicken breasts are simmered in a spice-infused yogurt sauce and then topped with cashews and raisins. The combination of sweet and savory flavors in this dish is out of this world. Serve with some steamed rice and a cold beer for an unforgettable meal.
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Whole Wheat Naan Bread - Vegan Indian Naan
Main Ingredients: Hot Water, Wheat Flour, Yeast, Sugar Syrup, Non Dairy
For all the vegans out there, this recipe is for you. This homemade naan bread is made with whole wheat flour and coconut milk instead of traditional yogurt. The result is a soft and chewy naan that pairs perfectly with your favorite beer can chicken recipe. Add some vegan butter and cilantro for an extra burst of flavor.
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Indian Naan II
Main Ingredients: Warm Water, Active Dry Yeast, White Sugar, All Purpose
If you’re looking for a traditional naan recipe that is easy to make and tastes delicious, look no further. This recipe calls for all-purpose flour, yeast, and yogurt to create a soft and chewy naan that is perfect for dipping into your favorite curry or pairing with your beer can chicken. Top with some sesame seeds for a little extra crunch.
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Homemade Naan Bread
Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
Why buy store-bought naan when you can make it at home with this simple and tasty recipe? With just a few pantry staples like flour, baking powder, and yogurt, you can have fresh and delicious naan bread in just 20 minutes. Serve alongside your beer can chicken for a complete meal.
If you’re a fan of seafood, this Indian shrimp curry is a must-try. Shrimp is simmered in a spicy tomato and coconut milk sauce that is bursting with flavor. The addition of spinach adds some extra nutrients to this dish. Serve with some basmati rice and a cold beer for a perfect pairing.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is packed with protein and flavor. Chickpeas are simmered in a coconut milk and tomato sauce that is infused with Indian spices. The result is a hearty and satisfying dish that pairs perfectly with a cold beer. Top with some cilantro and red pepper flakes for an extra kick.
This traditional naan recipe is a staple in Indian cuisine. Made with all-purpose flour and yogurt, this naan is soft, chewy, and perfect for soaking up all the delicious flavors of your beer can chicken. Add some garlic and fresh herbs for an extra burst of flavor.
Another mouthwatering naan recipe that will have you saying goodbye to store-bought versions. This recipe calls for flour, baking powder, and yogurt to create a soft and fluffy naan that is perfect for any Indian-inspired meal. Serve alongside your beer can chicken for a complete and delicious dinner.
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Indian Garlic Naan
Main Ingredients: Plain Flour, Baking Soda, Salt, Sugar, Yogurt, Oil
If you’re a fan of garlic bread, you will love this Indian garlic naan. Made with all-purpose flour, garlic, and butter, this naan is packed with flavor and pairs perfectly with your favorite beer can chicken recipe. Serve hot and top with some fresh cilantro for an extra burst of flavor.
This classic Indian chicken curry is a must-try for any curry lover. Chicken thighs are simmered in a spicy tomato and coconut milk sauce that is bursting with flavor. Serve with some rice and a cold beer for a perfect pairing.
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Easy Indian Naan Bread
Main Ingredients: All Purpose Flour, Salt, Instant Yeast, Milk, Plain
If you’re short on time but still want to enjoy some homemade naan with your beer can chicken, this recipe is for you. With just a few pantry staples like flour, baking powder, and yogurt, you can have fresh and delicious naan on the table in just 15 minutes. Top with some garlic and butter for an extra burst of flavor.
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Spicy Indian Naan Wrap
Main Ingredients: Fresh Lime, Honey, Curry Powder, Shredded Coleslaw Mix
Looking for a new way to enjoy your naan bread? Try making these spicy Indian naan wraps. This recipe calls for shredded chicken that is marinated in a spicy yogurt sauce and then wrapped in warm naan bread. Top with some fresh veggies and cilantro for some added crunch and flavor.
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Garlic Naan (Indian Flatbread)
Main Ingredients: Active Dry Yeast, Sugar, Water, All Purpose Flour
This garlic naan is a must-try for any garlic lover. Made with all-purpose flour, garlic, and butter, this naan is soft, fluffy, and packed with flavor. Serve alongside your beer can chicken for a complete and delicious meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This traditional Indian dish is made with lentils, beans, and spices and is sure to leave you feeling satisfied. The combination of protein and flavor in this dish is unbeatable. Serve with some basmati rice and a cold beer for a perfect pairing.
Main Ingredients: All Purpose Flour, Salt, Baking Powder, Dry Yeast, Warm
This homemade garlic naan recipe is a game changer. Made with all-purpose flour, garlic, and butter, this naan is packed with flavor and pairs perfectly with your beer can chicken. Serve hot and top with some fresh cilantro for an extra burst of flavor.
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Perfect Indian Naan Bread
Main Ingredients: Dry Yeast, Milk, All Purpose Unbleached Flour, Salt
This recipe for perfect Indian naan bread is a must-try for any naan lover. With just a few simple ingredients like flour, yogurt, and yeast, you can have soft and fluffy naan in just 30 minutes. Serve alongside your beer can chicken for a complete and delicious meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you’re a fan of spicy food, this Indian curry chicken is a must-try. Chicken breasts are marinated in a spicy yogurt sauce and then simmered in a tomato-based curry sauce that is packed with flavor. Serve with some rice and a cold beer for the perfect pairing.
Ingredients:
For the dough:
2 cups all-purpose flour
1/2 cup whole wheat flour
1/2 cup Indian gram flour (besan)
1 tsp salt
1 tsp sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 cup plain yogurt
1/4 cup milk
2 tbsp vegetable oil
For the garlic butter topping:
3 cloves of garlic, minced
2 tbsp melted butter
1/4 tsp salt
Instructions:
1. Prepare the dough
Begin by combining the all-purpose flour, whole wheat flour, Indian gram flour, salt, sugar, baking powder, and baking soda in a large mixing bowl. Mix well to ensure all the dry ingredients are evenly incorporated.
2. Add wet ingredients
In a separate bowl, mix together the plain yogurt, milk, and vegetable oil. Slowly pour this mixture into the dry ingredients while continuously stirring. Keep mixing until a soft and smooth dough forms.
3. Knead the dough
Transfer the dough to a floured surface and knead for about 5-7 minutes until it becomes elastic and easy to work with.
4. Let the dough rest
Place the dough in a greased bowl and cover it with a clean kitchen towel. Let it rest for about 1 hour in a warm place.
5. Prepare the garlic butter topping
In a small bowl, mix together the minced garlic, melted butter, and salt.
6. Roll out the dough
After the dough has rested, divide it into 6 equal portions. Roll each portion into a ball and then flatten it into a round shape using a rolling pin.
7. Cook the naan
Heat a non-stick pan over medium-high heat. Place one rolled-out naan on the pan and let it cook for about 1 minute. Flip it over and cook for an additional minute. Repeat with the remaining dough.
8. Add the garlic butter topping
While the naan is still hot, brush it generously with the garlic butter topping.
9. Serve and enjoy
Serve the Indian gram naan hot and enjoy it with your favorite curry or as a wrap with your desired filling.
This naan recipe using Indian grams is a great way to add a unique and flavorful twist to your meals. The combination of different flours gives the naan a deliciously nutty and slightly tangy taste. So, next time you're craving naan, skip the store-bought version and try making it at home with this easy and delicious recipe.