15 Myrecipes Mexican Tropical Chili Brine Recipe Experience Culinary Bliss Now!

Published on: May 9, 2024

If you're a fan of bold and spicy flavors, then you'll definitely want to try out myrecipes' Mexican Tropical Chili Brine recipe. This mouthwatering marinade is the perfect combination of tangy, sweet, and spicy, making it the ideal addition to any meat or vegetable dish. Not only does it add a burst of flavor, but it also helps to tenderize and enhance the texture of your food. Plus, it's super easy to make and can be used with a variety of different proteins. Let's dive into the ingredients and steps to make this delicious brine.

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1 of 20

Mexican Pickled Carrot Sticks

Main Ingredients: Carrots, Jalapeno, Onion, Garlic, Vinegar, Water, Cumin

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Add some spice to your Beer Can Chicken with these delicious Mexican Pickled Carrot Sticks. Infused with the flavors of jalapeno, garlic, and Mexican spices, these tangy and crunchy carrot sticks will add a burst of flavor to your dish. They are easy to make and can be prepared in advance, making them the perfect accompaniment to your Beer Can Chicken recipe. Simply marinate the carrots in a mixture of vinegar, water, and spices, and let them sit in the fridge for a few hours before serving.

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Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

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Spice up your Beer Can Chicken with a side of Mexican Cornbread. This sweet and savory bread is filled with corn, peppers, and cheese, giving it a delicious and unique flavor. It's the perfect addition to any Mexican-inspired meal, and it pairs perfectly with Beer Can Chicken. To make it even more flavorful, you can add some chopped jalapenos or chili powder to the batter. Serve it warm with butter for a mouthwatering side dish.

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Mexican Street Tacos

Main Ingredients: Reduced Sodium Soy Sauce, Lime Juice, Canola Oil

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Take your Beer Can Chicken to the streets with these flavorful Mexican Street Tacos. These small but mighty tacos are packed with bold flavors and are the perfect addition to any fiesta. The chicken is marinated in a mixture of spices, lime juice, and beer, giving it a delicious and zesty taste. Top it off with some fresh cilantro, diced onions, and a squeeze of lime juice for a burst of freshness. Serve with warm tortillas and your favorite toppings for an unforgettable meal.

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Mexican Rice

Main Ingredients: Long Grain White Rice, Chicken Broth, Olive Oil, Small

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No Mexican meal is complete without a side of Mexican Rice. This classic dish is a staple in Mexican cuisine and pairs perfectly with Beer Can Chicken. It's made with long-grain rice, tomatoes, onions, and spices, giving it a vibrant and flavorful taste. You can also add some diced carrots and peas for some extra color and texture. Serve it alongside your Beer Can Chicken for a well-rounded and delicious meal.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

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Looking for a healthier option to go with your Beer Can Chicken? Try this Skinny Mexican Casserole. Made with lean ground turkey, black beans, and plenty of veggies, this casserole is packed with protein and nutrients. Top it off with some avocado slices and Greek yogurt for a creamy and satisfying finish. It's the perfect way to balance out your indulgent Beer Can Chicken dish.

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Chili Con Carne

Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin

Add some heat to your Beer Can Chicken with this spicy Chili Con Carne. Made with ground beef, beans, and plenty of spices, this classic Mexican dish is the perfect accompaniment to your chicken. Serve it with some shredded cheese and diced onions for a delicious and hearty meal. You can also make it vegetarian by substituting the meat with tofu or extra beans.

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Escabeche - Mexican Pickled Vegetables

Main Ingredients: White Vinegar, Water, Sugar, Salt, Large Carrots

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Looking for a unique and flavorful side dish for your Beer Can Chicken? Try this Escabeche - Mexican Pickled Vegetables. This dish is made with a variety of vegetables such as cauliflower, carrots, and onions, pickled in a mix of vinegar, spices, and herbs. The tangy and crunchy pickled vegetables will add a burst of flavor and texture to your meal. Serve it on the side or as a topping for your chicken for a delicious twist.

8 of 20

Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

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Get a taste of the streets of Mexico with this delicious Mexican Street Corn Salad. This salad is made with grilled corn, cotija cheese, and a creamy and tangy dressing, giving it a burst of flavor in every bite. Serve it alongside your Beer Can Chicken for a refreshing and satisfying meal. You can also add some diced avocado for some extra creaminess.

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Mexican Flan

Main Ingredients: Flan, Sweetened Condensed Milk, Whole Milk, Cream

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No meal is complete without dessert, and this Mexican Flan is the perfect way to end your Beer Can Chicken feast. This creamy and rich custard dessert is made with a caramel sauce and flavored with vanilla and cinnamon. Serve it chilled for a refreshing and indulgent treat. You can also top it with some fresh berries or whipped cream for an extra touch of sweetness.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

Take your Beer Can Chicken to the next level with this Authentic Mexican Rice recipe. Made with long-grain rice, tomatoes, and a variety of spices, this rice dish is full of bold and authentic Mexican flavors. Serve it alongside your chicken for a delicious and satisfying meal. You can also add some diced bell peppers or jalapenos for some extra heat.

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Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

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Complete your Beer Can Chicken meal with these tasty Mexican Pinto Beans. Seasoned with spices, onions, and garlic, these beans are the perfect side dish to add to your plate. Serve them with some shredded cheese and cilantro for a flavorful and filling meal. You can also use black beans instead of pinto beans for a different twist.

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Mexican Beef Barbacoa

Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers

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Spice up your Beer Can Chicken with this mouthwatering Mexican Beef Barbacoa. This slow-cooked beef dish is flavored with a variety of spices and chilis, giving it a rich and bold taste. Serve it shredded on top of your chicken for a delicious and hearty meal. You can also use the leftovers to make tacos or burritos for a second round of deliciousness.

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Mexican Street Corn

Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice

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Elevate your Beer Can Chicken with this delicious Mexican Street Corn recipe. This popular street food is made with grilled corn, mayo, cotija cheese, and a variety of spices, giving it a unique and flavorful taste. Top it off with some lime juice and chili powder for a burst of freshness. Serve it alongside your chicken for a delicious and festive meal.

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Mexican Lasagna

Main Ingredients: Olive Oil, Ground Chicken, Chili Powder, Ground Cumin

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Put a Mexican twist on a classic dish with this Mexican Lasagna. Made with layers of corn tortillas, ground beef, beans, and cheese, this dish is full of flavor and is the perfect accompaniment to your Beer Can Chicken. Serve it with some salsa and sour cream for a satisfying and comforting meal. You can also make it vegetarian by substituting the meat with tofu or extra beans.

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Mexican Beef Quesadilla

Main Ingredients: Ground Beef, Flour Tortillas, Monterey Jack, Chili

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Take your Beer Can Chicken to the next level with these tasty Mexican Beef Quesadillas. Made with tender and flavorful beef, cheese, and peppers, these quesadillas are the perfect way to add some extra protein to your meal. Top them off with some guacamole, salsa, or sour cream for a delicious and satisfying dish. You can also make them vegetarian by using beans or tofu instead of beef.

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Easy Mexican Casserole

Main Ingredients: Lean Ground Beef, Ranch Style Beans, Tortilla Chips

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Looking for a quick and easy side dish for your Beer Can Chicken? Try this Easy Mexican Casserole. Made with layers of tortilla chips, chicken, beans, and cheese, this casserole is full of Mexican flavors and is the perfect addition to your meal. Top it off with some fresh avocado and diced tomatoes for a burst of freshness. It's a simple and delicious way to round out your meal.

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Restaurant-Style Mexican Rice

Main Ingredients: Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves

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Bring the flavors of a Mexican restaurant to your own kitchen with this Restaurant-Style Mexican Rice. This flavorful and colorful rice dish is made with tomatoes, onions, and a variety of spices, giving it a bold and authentic taste. Serve it alongside your Beer Can Chicken for a restaurant-quality meal without leaving the house.

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Mexican Picadillo

Main Ingredients: Fire Roasted Tomatoes, Poblano Peppers, Garlic Cloves

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Add some variety to your Beer Can Chicken with this flavorful Mexican Picadillo. This traditional dish is made with ground beef, potatoes, and a variety of spices, giving it a delicious and hearty taste. Serve it with some warm tortillas for a delicious and filling meal. You can also use the leftovers to make tacos or burritos for a second round of deliciousness.

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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro

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Looking for a unique and flavorful side dish for your Beer Can Chicken? Try these Mexican Black Bean & Cheese Stuffed Peppers. Filled with a mixture of black beans, cheese, and spices, these peppers are the perfect way to add some color and flavor to your meal. Serve them alongside your chicken for a delicious and satisfying dish.

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Easy Mexican Chicken and Rice Casserole

Main Ingredients: Cooked Rice, Nonstick Cooking Spray, Cooked Chicken

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Take the stress out of cooking with this Easy Mexican Chicken and Rice Casserole. Simply mix together rice, chicken, beans, and cheese, and bake it in the oven for a delicious and filling dish. Top it off with some fresh avocado and cilantro for a burst of freshness. It's the perfect way to round out your Beer Can Chicken meal.

Ingredients

1. Pineapple Juice

One of the main ingredients in this Mexican Tropical Chili Brine is pineapple juice. Not only does it add a hint of sweetness, but it also helps to tenderize the meat thanks to its natural enzymes. Make sure to use 100% pure pineapple juice for the best results.

2. Lime Juice

To balance out the sweetness of the pineapple juice, lime juice is added to the brine. The tangy and acidic flavor of the lime juice pairs perfectly with the sweetness of the pineapple, creating a delicious flavor profile.

3. Chili Powder

No Mexican-inspired dish is complete without some chili powder. This spice adds a kick of heat to the brine, giving it that signature Mexican flavor. You can adjust the amount of chili powder based on your personal preference for spiciness.

4. Garlic Powder

Garlic powder is another essential ingredient in this brine. It adds a savory and slightly sweet flavor that complements the other ingredients perfectly. Plus, it saves you the hassle of having to peel and chop fresh garlic cloves.

5. Salt and Pepper

Of course, no marinade is complete without some salt and pepper. These two basic seasonings help to enhance the overall flavor of the brine and bring out the other spices and ingredients.

6. Fresh Cilantro

To add some freshness and a pop of color, fresh cilantro is added to the brine. You can either chop it up finely and add it to the marinade or use it as a garnish after cooking.

Instructions

1. Mix the Ingredients

In a large mixing bowl, combine the pineapple juice, lime juice, chili powder, garlic powder, salt, and pepper. Use a whisk to mix everything together until well combined.

2. Add the Meat

Place your desired protein, such as chicken, pork, or shrimp, in a large ziplock bag. Pour the brine over the meat, making sure it is fully submerged. Close the bag and place it in the refrigerator to marinate for at least 2 hours, or preferably overnight.

3. Grill or Roast the Meat

Once the meat has marinated, remove it from the brine and discard the leftover marinade. Grill or roast the meat according to your preference, and enjoy the delicious flavors of the Mexican Tropical Chili Brine. Now that you have the recipe for this mouthwatering Mexican Tropical Chili Brine, it's time to get cooking! Whether you're hosting a summer BBQ or just looking to add some flavor to your weeknight meals, this brine is sure to impress. Give it a try and see for yourself!