18 Mutton Ribs Recipe Indian Style Experience Flavor Like Never Before!
Published on: Mar 30, 2024
The Indian cuisine is known for its rich flavors and diverse dishes, with each region having its own unique take on traditional recipes. One dish that has gained popularity all over India is mutton ribs. This mouth-watering dish is made with succulent mutton ribs marinated in a blend of aromatic spices and cooked to perfection. Whether you are a fan of Indian food or looking to try something new, this mutton ribs recipe Indian style is a must-try.
Mutton Chap (Slow cooked mutton ribs)(Bengali Style )
Main Ingredients: Ribs, Yoghurt, Papaya, Ginger Paste, Garlic Paste
Indulge in the rich and flavorful Bengali style mutton chap made from slow cooked mutton ribs. Marinated in a blend of aromatic spices and cooked to perfection, this dish is sure to be a showstopper at any gathering. The tender meat falls off the bone, making it irresistible to meat lovers. Serve with some steamed rice for a truly satisfying meal.
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Oven Baked BBQ Ribs
Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Cayenne Pepper
Satisfy your cravings for BBQ with these delicious oven baked ribs. The meat is marinated in a tangy and smoky sauce for hours before being baked to perfection. The result is juicy, tender, and fall-off-the-bone ribs that will have your taste buds dancing with joy. Serve with some corn on the cob and potato salad for a classic BBQ feast.
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Authentic Chicken Curry
Main Ingredients: Seeds, Cumin Seeds, Ground Turmeric, Kosher Salt
Transport your taste buds to the streets of India with this authentic chicken curry. Made with a blend of aromatic spices, tender chicken, and a creamy and flavorful sauce, this dish is a must-try for any curry lover. Serve with some naan bread or rice for a complete and satisfying meal.
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Easy Fall-off-the-Bone Ribs
Main Ingredients: Brown Sugar, Cayenne Pepper, Chili Powder, Garlic
Craving some ribs but don't want to spend hours slaving over a hot grill? Try these easy fall-off-the-bone ribs made in a slow cooker. Simply marinate the ribs in your favorite BBQ sauce and let them cook low and slow for tender and juicy results. These ribs are perfect for a lazy weekend meal or for impressing your guests at a summer BBQ.
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The Secret to Crockpot Ribs (Slow Cooker)
Main Ingredients: Ribs, Dry Rub, Barbecue Sauce
Unlock the secret to perfectly cooked ribs with this crockpot recipe. The key is to slow cook the ribs in a blend of spices and sauce for hours until the meat is tender and falling off the bone. The result is a flavorful and juicy dish that will have everyone coming back for seconds.
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Fall Off The Bone BBQ Ribs
Main Ingredients: Ribs, Pineapple Juice, Brown Sugar, Bbq Sauce
Looking for a foolproof recipe for BBQ ribs that will impress your friends and family? Look no further than these fall off the bone BBQ ribs. These ribs are marinated in a sweet and tangy sauce before being cooked to perfection. The meat is so tender that it practically falls off the bone, making it a crowd-pleaser every time.
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Country Style Ribs
Main Ingredients: Ribs, Salt, Pepper, Creole Seasoning, Onion, Minced
For a hearty and comforting meal, try these country style ribs. These ribs are slow cooked in a blend of spices and sauce until the meat is fall off the bone tender. Serve with some mashed potatoes and roasted vegetables for a complete and satisfying meal.
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Easy Dry Rub Ribs
Main Ingredients: Ribs, Vegetable Oil, Cayenne Pepper, Ground Cumin
Want to add some flavor and texture to your ribs? Try this easy dry rub recipe. Made with a blend of spices and herbs, this rub adds a delicious crust to the ribs while they cook. The result is moist and tender ribs with a crunchy and flavorful exterior.
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Slow Cooker Country Style Ribs
Main Ingredients: Ribs, Sweet Onion, Seasoned Salt, Cracked Pepper, Bbq
Satisfy your cravings for comfort food with these slow cooker country style ribs. The ribs are marinated in a blend of spices and sauce before being cooked low and slow until tender and full of flavor. Serve with some creamy mashed potatoes and steamed vegetables for a hearty and delicious meal.
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Oven Baked Country Style Ribs
Main Ingredients: Kosher Salt, Black Pepper, Cumin, Chili Powder, Smoked
If you don't have a slow cooker, try these oven baked country style ribs. The ribs are marinated in a flavorful sauce and baked in the oven until fall-off-the-bone tender. The result is a juicy and flavorful dish that will have everyone asking for the recipe.
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Smoked BBQ Ribs
Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Chili Powder, Garlic
For an extra smoky and flavorful twist on traditional BBQ ribs, try this recipe for smoked ribs. The ribs are slow cooked in a smoker for hours, allowing the smoke to infuse into the meat. The result is tender, juicy, and full of flavor ribs that will leave you wanting more.
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Oven Baked St Louis Style Ribs
Main Ingredients: Ribs, Barbecue Sauce, Salt, Black Pepper, Paprika
If you prefer your ribs with a bit of a kick, try this recipe for oven baked St Louis style ribs. The ribs are coated in a spicy dry rub before being baked in the oven until tender and full of flavor. Serve with some cornbread and coleslaw for a classic southern meal.
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Easy Oven-Baked Barbecue Ribs
Main Ingredients: Ribs, Kosher Salt, Coarse Ground Black Pepper, Barbecue
Short on time but still craving some BBQ ribs? Try this easy oven-baked recipe. The ribs are marinated in a homemade BBQ sauce and baked in the oven until tender and flavorful. This recipe is perfect for busy weeknights or for a quick and delicious meal on the weekends.
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Babyback Ribs
Main Ingredients: Ribs, Pineapple Juice, Brown Sugar, Mustard Powder
For a classic and delicious BBQ dish, try these babyback ribs. The ribs are marinated in a sweet and tangy sauce before being cooked to perfection. The meat is fall off the bone tender and full of flavor, making it a crowd-pleaser every time.
Add some Asian flavor to your dinner table with these Chinese style boneless ribs. The ribs are marinated in a sweet and savory sauce and baked in the oven until tender and flavorful. Serve with some steamed rice and stir-fried vegetables for a complete and delicious meal.
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3 Ingredient Crock Pot Ribs
Main Ingredients: Ribs, Water, Salt, Pepper, Bbq Sauce
For a foolproof and easy recipe for ribs, try these 3 ingredient crockpot ribs. Simply marinate the ribs in your favorite BBQ sauce and let them cook low and slow in the crockpot until they are tender and juicy. This recipe is perfect for busy weeknights or for a no-fuss meal on the weekends.
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Sweet & Smoky Dry Rub for Ribs
Main Ingredients: Paprika, Garlic Powder, Salt, Black Pepper, Chili
Add some flavor and depth to your ribs with this sweet and smoky dry rub. Made with a blend of spices and brown sugar, this rub adds a delicious crust to the ribs while they cook. The result is tender and flavorful ribs with a perfect balance of sweet and smoky flavors.
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Indian Smoked Ribs
Main Ingredients: Garam Masala, Ribs, Mustard, Onions, Garlic, Ginger
Spice up your dinner table with these Indian smoked ribs. The ribs are marinated in a blend of spices and yogurt before being smoked to infuse the meat with flavor. The result is a tender and flavorful dish that will take your taste buds on a journey to India.
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Smoked Ribs
Main Ingredients: Ribs, Garlic And Herb Seasoning, Brown Sugar, Salt, Bbq
For a smoky and flavorful twist on traditional BBQ ribs, try this recipe for smoked ribs. The ribs are slow cooked in a smoker for hours, allowing the smoke to infuse into the meat. The result is tender, juicy, and full of flavor ribs that will leave you wanting more.
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Fall off the bone Slow Cooker Ribs!
Main Ingredients: Ribs, Water, Cooking Sherry, Worcestershire Sauce, Bbq
For a foolproof and easy recipe for ribs, try these fall off the bone slow cooker ribs. The ribs are marinated in a blend of spices and sauce and cooked low and slow until they are tender and fall off the bone. Serve with some cornbread and coleslaw for a classic BBQ meal.
The Perfect Blend of Spices
When it comes to Indian cooking, the secret lies in the spices used. For this mutton ribs recipe, a mix of garam masala, cumin, coriander, turmeric, and chili powder is used to create a well-balanced and flavorful marinade. These spices not only add depth and complexity to the dish but also have numerous health benefits. Turmeric is known for its anti-inflammatory properties, while cumin aids in digestion and coriander is rich in antioxidants.
Marinating the Ribs
To ensure the mutton ribs are tender and infused with flavor, it is important to marinate them for at least 2 hours before cooking. The longer the marination time, the more intense the flavors will be. You can also marinate the ribs overnight for an even more delicious outcome. The marinade is made by mixing the spices with yogurt, lemon juice, and ginger-garlic paste. This not only adds a tangy and zesty flavor but also helps to tenderize the meat.
Cooking the Ribs to Perfection
After marination, the ribs can be cooked in a variety of ways, such as grilling, broiling, or baking. The key is to cook the ribs on low heat for a longer period to ensure they are tender and juicy. The ribs can also be cooked in a pressure cooker for a quicker option. Whichever method you choose, make sure to baste the ribs with the marinade while cooking to keep them moist and flavorful.
Serving Suggestions
Once the mutton ribs are cooked to perfection, they can be served as a main dish with naan, rice, or roti. They can also be served as an appetizer or snack with a side of mint chutney or raita. The tender and flavorful meat of the ribs will surely be a hit at any gathering or dinner party.
In conclusion, this mutton ribs recipe Indian style is a perfect representation of the rich and diverse flavors of Indian cuisine. The blend of aromatic spices and tender meat make it a must-try dish for anyone looking to experience the authentic taste of India. So, gather your ingredients and get ready to impress your taste buds with this delicious and easy-to-make mutton ribs recipe.
Mutton Chap (Slow cooked mutton ribs)(Bengali Style )
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