16 Mushroom With Cream Indian Recipe Savor The Mouthwatering Goodness!
Published on: Mar 30, 2024
Mushroom with cream is a classic Indian recipe that is loved by many for its rich and creamy flavor. This dish is perfect for vegetarians and can be easily made at home with just a few basic ingredients. Whether you are a beginner in the kitchen or an experienced cook, this recipe is sure to impress your taste buds and leave you wanting more. Let's dive into the world of mushroom with cream and discover the perfect way to make this delicious Indian dish.
One of the most popular Indian dishes, butter chicken is a rich and creamy curry that is perfect for pairing with a cold beer. The tender pieces of chicken are marinated in yogurt and spices, then cooked in a rich tomato and butter sauce. The result is a dish that is full of flavor and incredibly satisfying.
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Mushroom Butter Masala
Main Ingredients: Mushroom, Garlic Cloves, Green Chilies, Ginger, Onion
If you're looking for a vegetarian option, try this delicious mushroom butter masala. The mushrooms are cooked in a rich and creamy gravy made with tomatoes, onions, and a variety of spices. The result is a dish that is both hearty and flavorful, and pairs perfectly with a cold beer.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular North Indian dish that is made with black lentils, kidney beans, and a variety of spices. The lentils are slow cooked in a rich and creamy tomato sauce, resulting in a dish that is hearty, flavorful, and perfect for pairing with a cold beer.
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Gobi Matar Masala Cauliflower and Peas
Main Ingredients: Extra Virgin Olive Oil, Mushrooms, Cauliflower, Frozen
This vegetarian dish is made with cauliflower and peas cooked in a spicy tomato and onion gravy. The combination of the tender cauliflower and sweet peas with the flavorful sauce is a match made in heaven. This dish is perfect for those who love a little bit of heat, and pairs perfectly with a cold beer.
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Mushroom Tikka Masala
Main Ingredients: Mushrooms, Curd, Turmeric Powder, Garam Masala, Red
This twist on the classic chicken tikka masala swaps out the chicken for mushrooms, making it a perfect vegetarian option. The mushrooms are marinated in a mixture of yogurt and spices, then cooked in a creamy tomato sauce. The result is a dish that is full of flavor and perfect for pairing with a cold beer.
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Matar mushroom, Mushroom matar masala
Main Ingredients: Mushroom, Green Peas, Tomato, Green Chilli, Ginger
This dish is a combination of mushrooms and green peas cooked in a spicy tomato and onion gravy. The mushrooms and peas absorb all the flavors of the sauce, resulting in a dish that is bursting with flavor. It's the perfect accompaniment to a cold beer on a hot day.
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Indian Mushroom gravy
Main Ingredients: Mushrooms, Onion, Tomatoes, Yellow Bell Pepper, Green
This creamy and flavorful mushroom gravy is the perfect accompaniment to any Indian meal. Made with a variety of spices and a rich and creamy sauce, this dish is sure to please. Pair it with a cold beer for the ultimate taste experience.
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Lehsuni Khumbh – Creamy Garlic Mushroom Curry
Main Ingredients: Mushrooms, White Onion, Garlic, Green Chili, Chopped
This dish is a garlic lover's dream. The mushrooms are cooked in a rich and creamy garlic sauce, resulting in a dish that is full of flavor and incredibly satisfying. Pair it with a cold beer for a match made in heaven.
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Mushroom Masala
Main Ingredients: Oil, Onion, Tomato, Chili Pepper, Turmeric Powder
For a simple and delicious dish, try this mushroom masala. The mushrooms are cooked in a spicy tomato and onion gravy, resulting in a dish that is both flavorful and satisfying. Pair it with a cold beer for the perfect combination.
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Vegetarian Navratan Korma Curry
Main Ingredients: Ghee, Vegetable Oil, Turmeric, Chili Powder, Garam
This vegetable korma is a delicious and satisfying dish that is perfect for vegetarians. Made with a variety of vegetables and a creamy cashew sauce, this dish is full of flavor and pairs perfectly with a cold beer.
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Mushroom Makhani
Main Ingredients: Mushrooms, Peas, Kasuri Methi, Cream, Cumin Seeds
This twist on the classic butter chicken swaps out the chicken for mushrooms, resulting in a creamy and flavorful dish that is perfect for vegetarians. The mushrooms are cooked in a rich and creamy tomato sauce, making it a perfect pairing for a cold beer.
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Paneer Mushroom Bell Pepper curry
Main Ingredients: Oil, Clove, Star Anise, Bay Leaf, Cardamom, Red Chilli
This dish is a combination of paneer, mushrooms, and bell peppers cooked in a rich and spicy curry sauce. The result is a dish that is full of flavor and perfect for pairing with a cold beer. Serve it over rice for a complete meal.
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Instant Pot Mushroom Mutter Masala (Green Peas...
Main Ingredients: Mushroom, Green Peas, Oil, Cumin Seeds, Ginger, Garlic
This easy and flavorful dish is made in the Instant Pot, making it a quick and convenient option for busy weeknights. The mushrooms and green peas are cooked in a spicy tomato and onion gravy, resulting in a dish that is both hearty and satisfying. Pair it with a cold beer for the ultimate taste experience.
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Mushroom Mutter
Main Ingredients: Mushrooms, Green Peas, Cumin Seeds, Onions, Chilli
This dish is a combination of mushrooms and green peas cooked in a spicy and flavorful tomato and onion gravy. The result is a dish that is full of flavor and perfect for pairing with a cold beer. Serve it over rice for a complete meal.
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Mushroom Masala - One Pot Mushroom Curry
Main Ingredients: Olive Oil, Onion, Tomato, Chili Powder, Turmeric
This one pot mushroom curry is a delicious and easy dish that is perfect for a weeknight meal. The mushrooms are cooked in a rich and spicy tomato and onion gravy, resulting in a dish that is full of flavor and perfect for pairing with a cold beer.
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Stewed Chicken Tandoori
Main Ingredients: Water, Plain Yogurt, Tandoori Paste, Bell Peppers
This twist on the classic tandoori chicken uses stewed chicken instead, resulting in a dish that is tender and flavorful. The chicken is marinated in a variety of spices and yogurt, then cooked in a rich and spicy tomato sauce. Pair it with a cold beer for the ultimate taste experience.
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Mushroom Tikka Masala Curry
Main Ingredients: Ghee, Onion, Minced Ginger, Garlic Cloves, Cumin
This dish is a combination of tender mushrooms and a rich and creamy tikka masala sauce. The result is a dish that is full of flavor and perfect for pairing with a cold beer. Serve it over rice or with naan for a complete meal.
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Kadai Mushroom Masala
Main Ingredients: Coriander Seeds, Dried Red Chilies, Oil, Onion, Garlic
This delicious and flavorful dish is made with mushrooms cooked in a spicy and tangy kadai masala sauce. The result is a dish that is full of flavor and pairs perfectly with a cold beer. Serve it with rice or naan for a complete meal.
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Veggie Tikka Masala Stuffed Shells
Main Ingredients: White Onions, Poblanos, Zucchini, Red Bell Peppers
For a fun twist on classic stuffed shells, try this vegetarian version that is made with a flavorful tikka masala sauce. The shells are stuffed with a mixture of vegetables and cheese, then baked in the tikka masala sauce. Serve it with a cold beer for the ultimate taste experience.
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Mushroom Matar
Main Ingredients: Oil, Onion, Ginger Garlic Paste, Tomato, Coriander
This dish is a combination of mushrooms and green peas cooked in a spicy and flavorful tomato and onion gravy. The result is a dish that is full of flavor and perfect for pairing with a cold beer. Serve it over rice or with naan for a complete meal.
The Perfect Blend of Mushrooms and Cream
If you are a mushroom lover, then this recipe is a must-try for you. The combination of earthy mushrooms and creamy sauce is a match made in heaven. The cream adds a velvety texture to the dish and enhances the flavors of the mushrooms. It is also a great way to add some protein and nutrients to your meal, making it a healthy and delicious option for any day of the week.
Ingredients You Will Need
To make this mouth-watering mushroom with cream recipe, you will need some basic ingredients that are easily available in any grocery store. You will need:
Mushrooms: Any variety of mushrooms will work for this recipe. You can use button mushrooms, portobello mushrooms, or even a mix of different types for added flavor.
Onion and Garlic: These are essential for adding depth and flavor to the dish.
Cream: Use heavy cream or whipping cream for a rich and creamy sauce.
Spices: A blend of Indian spices like turmeric, cumin, and coriander will give this dish its authentic flavor.
Fresh Herbs: Fresh coriander leaves or cilantro add a burst of freshness to the dish.
Step by Step Instructions
Now that we have all the ingredients, let's get started with the cooking process. Follow these simple steps to make the perfect mushroom with cream Indian recipe:
Start by heating some oil in a pan and sautéing chopped onions and garlic until they turn golden brown.
Add in the mushrooms and cook until they are soft and slightly browned.
Next, add in the spices and mix well. This will give the mushrooms a rich and flavorful coating.
Pour in the cream and let it simmer for a few minutes until it thickens and coats the mushrooms.
Garnish with fresh coriander leaves and serve hot with rice or naan bread.
Customize it to Your Taste
One of the best things about this mushroom with cream recipe is that it is very versatile and can be customized to your liking. You can add in some vegetables like bell peppers or carrots for a pop of color and crunch. For a spicy kick, you can also add in some chili powder or chopped green chilies. The possibilities are endless, and you can experiment with different ingredients to create your own unique version of this classic Indian dish.
In Conclusion
In just a few simple steps, you can make a delicious and creamy mushroom dish that will leave your taste buds wanting more. This mushroom with cream Indian recipe is a perfect blend of flavors and is a great way to incorporate more vegetables into your diet. So why not try it out and impress your family and friends with your cooking skills?