20 Mushroom Side Dish Recipe For Thanksgiving Dive Into Deliciousness!
Published on: Mar 24, 2024
With Thanksgiving just around the corner, it's time to start planning the perfect menu for your holiday feast. While the traditional turkey may take center stage, it's important not to overlook the importance of flavorful and creative side dishes. And what better way to add some earthy richness to your Thanksgiving table than with a delicious mushroom side dish? Not only are mushrooms a versatile and nutritious ingredient, but they also add depth and complexity to any dish. So let's take a closer look at a mouth-watering mushroom side dish recipe for Thanksgiving that will leave your guests begging for seconds.
Main Ingredients: Mushrooms, Bell Peppers, Zucchini, Red Onion, Garlic
Enhance your beer can chicken with this delicious balsamic grilled vegetable side dish. Simply toss your favorite vegetables in a tangy balsamic marinade and grill them to perfection. The charred edges and smoky flavors will complement the juicy chicken perfectly.
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Mushroom Side Dish with Bacon
Main Ingredients: Bacon, Garlic, Mushrooms, Water, Chopped Parsley
Take your beer can chicken to the next level with this mouthwatering mushroom side dish. Sautéed mushrooms and crispy bacon are the perfect combination of savory flavors to complement the tender chicken. Serve it alongside your chicken for a hearty and satisfying meal.
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Sauteed Mushrooms
Main Ingredients: Butter, Worcestershire Sauce, Balsamic Vinegar, Garlic
For a simple and flavorful side dish, try sautéed mushrooms. These earthy and buttery mushrooms are cooked to perfection in a skillet with garlic and herbs. Serve them with your beer can chicken for a delicious and easy meal.
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Easy Broccoli Side Dish
Main Ingredients: Brussels Sprouts, Bacon, Garlic, Shallot, Himalayan
Get your greens in with this easy broccoli side dish. Roast broccoli florets in the oven with olive oil, garlic, and lemon for a bright and flavorful addition to your beer can chicken. The tender and slightly charred broccoli pairs perfectly with the juicy chicken.
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Sauteed Mushrooms (Best Ever!)
Main Ingredients: Mushrooms, Fresh Herbs, Olive Oil, Fresh Lemon Juice
These sautéed mushrooms are truly the best ever. With a rich and creamy sauce made from butter, garlic, and fresh herbs, these mushrooms are packed with flavor. Serve them alongside your beer can chicken for a decadent and satisfying meal.
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Honey Balsamic Garlic Mushrooms
Main Ingredients: Olive Oil, Mushrooms, Salt, Pepper, Balsamic Vinegar
For a burst of sweetness and tanginess, try these honey balsamic garlic mushrooms. These tender and juicy mushrooms are coated in a sticky honey and balsamic glaze and then roasted to perfection. The combination of sweet and savory flavors will elevate your beer can chicken to new heights.
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Classic Stuffing
Main Ingredients: Yellow Onions, Chopped Celery, Salted Butter, Sweet
Add a traditional touch to your beer can chicken with classic stuffing. Made with breadcrumbs, herbs, and vegetables, this savory side dish is a staple on any holiday table. Serve it alongside your chicken for a comforting and satisfying meal.
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Mushroom Fritters
Main Ingredients: Mushrooms, Onion, Dried Dill, Salt, Large Egg, Flour
Get creative with your beer can chicken by serving it with mushroom fritters. These crispy and golden fritters are packed with mushrooms and herbs and make for a delicious side dish. Serve them with a creamy dipping sauce for a fun and tasty twist on the classic chicken meal.
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Easy Side Dish Cheesy Baked Tomato Rice
Main Ingredients: Oil, Onion, Garlic, Mushrooms, Spinach, Chopped
For a hearty and cheesy side dish, try this baked tomato rice. Made with fresh tomatoes, herbs, and gooey cheese, this dish is a crowd-pleaser. The tangy and rich flavors will pair perfectly with your beer can chicken for a satisfying meal.
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Vegetable Korma - Vegan Indian Side Dish
Main Ingredients: Button Mushrooms, Potatoes, Onion, Carrots, Frozen
Add some international flair to your beer can chicken with this vegetable korma. This creamy and flavorful Indian dish is made with a variety of vegetables and aromatic spices. Serve it alongside your chicken for a truly unique and delicious meal.
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Sauteed Mushrooms And Onions
Main Ingredients: Mushrooms, Onion, Oil, Salt, Pepper
For a simple and flavorful side dish, try sautéed mushrooms and onions. These tender and caramelized vegetables are a perfect addition to your beer can chicken. Serve them hot and sizzling for a delicious and satisfying meal.
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Mushroom Cauliflower "Rice" Skillet
Main Ingredients: Olive Oil, Celery, Onion, Garlic Clove, Mushrooms
For a low-carb option, try this mushroom cauliflower "rice" skillet. This dish is made with cauliflower rice, mushrooms, and a variety of vegetables and spices. It's a healthy and tasty side dish that pairs perfectly with your beer can chicken.
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The Forking Most Delicious Rainbow Chard Side Dish Ever
Main Ingredients: Rainbow Chard, Red Bell Pepper, Sweet Onion, Mushrooms
For a colorful and flavorful side dish, try this rainbow chard dish. This leafy green vegetable is sautéed with garlic, herbs, and a splash of balsamic vinegar for a burst of flavor. Serve it alongside your beer can chicken for a nutritious and delicious meal.
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Quinoa Side Dish with Mushrooms, Green Onions, and...
Main Ingredients: Crimini Mushrooms, Sliced Green Onions, Olive Oil
Incorporate some protein into your meal with this quinoa side dish. Quinoa is cooked with mushrooms, green onions, and herbs for a nutritious and flavorful dish. Serve it with your beer can chicken for a well-rounded and satisfying meal.
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Mushroom Rice Pilaf
Main Ingredients: Olive Oil, Onion, Mushrooms, Brown Rice, Vegetable
For a hearty and flavorful side dish, try this mushroom rice pilaf. This dish is made with rice, mushrooms, and a variety of spices for a rich and satisfying flavor. Serve it alongside your beer can chicken for a complete and delicious meal.
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Balsamic Grilled Vegetables
Main Ingredients: Zucchini, Red Onion, Bell Pepper, Mushrooms, Grape
Elevate your beer can chicken with these balsamic grilled vegetables. Tossed in a tangy and sweet marinade, these vegetables are grilled to perfection for a smoky and flavorful side dish. Serve them hot off the grill for a delicious and satisfying meal.
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Mushroom Risotto
Main Ingredients: Butter, Mushrooms, Brandy, Chicken Stock, Shallots
For a creamy and indulgent side dish, try this mushroom risotto. Made with Arborio rice, mushrooms, and a variety of herbs and spices, this dish is a classic Italian favorite. Serve it with your beer can chicken for a delicious and comforting meal.
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Air Fryer Vegetables
Main Ingredients: Red Bell Pepper, Mushrooms, Small Zucchini, Garlic
For a quick and easy side dish, try air fryer vegetables. Toss your favorite vegetables in a bit of oil and seasoning, and air fry them until they're crispy and tender. Serve them with your beer can chicken for a light and flavorful meal.
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Sauteed Mushroom with Cheesy Polenta
Main Ingredients: Olive Oil, Mushrooms, Dried Thyme, Dried Oregano, Black
For a decadent and flavorful side dish, try sautéed mushrooms with cheesy polenta. The creamy and cheesy polenta is the perfect complement to the savory and earthy mushrooms. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Tomato Zucchini Mushroom Casserole
Main Ingredients: Zucchini, Onion, Tomatoes, Mushrooms, Salt, Garlic
For a hearty and nutritious side dish, try this tomato zucchini mushroom casserole. Packed with vegetables and topped with a crispy and cheesy crust, this dish is a crowd-pleaser. Serve it with your beer can chicken for a filling and delicious meal.
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Balsamic Grilled Vegetables-Side Dish
Main Ingredients: Mushrooms, Bell Peppers, Zucchini, Red Onion, Garlic
Jazz up your next BBQ with this flavorful and colorful side dish. Grilled veggies tossed in a tangy balsamic marinade are the perfect accompaniment to your beer can chicken. The flavors of the grilled vegetables will complement the smoky and juicy chicken, making it a meal to remember.
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Mushroom Side Dish with Bacon
Main Ingredients: Bacon, Garlic, Mushrooms, Water, Chopped Parsley
Take your beer can chicken to the next level with this mouth-watering mushroom side dish. Sautéed mushrooms and crispy bacon come together to create a delicious and satisfying side dish that will have your taste buds dancing. The earthy flavor of the mushrooms pairs perfectly with the savory bacon, creating a perfect balance of flavors.
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Sauteed Mushrooms
Main Ingredients: Butter, Worcestershire Sauce, Balsamic Vinegar, Garlic
Simple yet delicious, sautéed mushrooms are a classic side dish that pairs perfectly with beer can chicken. The key to making the best sautéed mushrooms is to use a mix of different mushroom varieties, such as shiitake, cremini, and oyster mushrooms. Cooked in butter and herbs, these mushrooms will add a burst of flavor to your meal.
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Easy Broccoli Side Dish
Main Ingredients: Brussels Sprouts, Bacon, Garlic, Shallot, Himalayan
If you're looking for a quick and easy side dish to go with your beer can chicken, look no further. This easy broccoli side dish is a simple yet tasty way to add some greens to your meal. Tossed with garlic, lemon, and parmesan cheese, this dish is bursting with flavor and nutrients.
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Sauteed Mushrooms (Best Ever!)
Main Ingredients: Mushrooms, Fresh Herbs, Olive Oil, Fresh Lemon Juice
Upgrade your beer can chicken game with these sautéed mushrooms that are simply the best. The secret to making the best sautéed mushrooms is to cook them on high heat and not overcrowd the pan, allowing them to get a nice golden brown crust. These mushrooms will take your meal to the next level.
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Honey Balsamic Garlic Mushrooms
Main Ingredients: Olive Oil, Mushrooms, Salt, Pepper, Balsamic Vinegar
For a sweet and tangy side dish, try these honey balsamic garlic mushrooms. The combination of honey, balsamic vinegar, and garlic creates a flavorful glaze for the mushrooms, making them the perfect addition to your beer can chicken. This dish is sure to be a crowd pleaser.
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Classic Stuffing
Main Ingredients: Yellow Onions, Chopped Celery, Salted Butter, Sweet
A classic side dish that never goes out of style, stuffing is the perfect accompaniment to your beer can chicken. Made with bread, herbs, and vegetables, this dish is full of comforting flavors and textures. Plus, it's a great way to use up any leftover bread you may have.
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Mushroom Fritters
Main Ingredients: Mushrooms, Onion, Dried Dill, Salt, Large Egg, Flour
Add some crunch to your meal with these delicious mushroom fritters. Made with a batter of flour, eggs, and spices, these fritters are filled with sautéed mushrooms and fried to perfection. Serve them alongside your beer can chicken for a tasty and unique side dish.
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Easy Side Dish Cheesy Baked Tomato Rice
Main Ingredients: Oil, Onion, Garlic, Mushrooms, Spinach, Chopped
Take your rice game up a notch with this cheesy baked tomato rice. The combination of rice, tomatoes, and cheese creates a creamy and flavorful side dish that will pair perfectly with your beer can chicken. Plus, it's an easy dish to prepare and can be made ahead of time.
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Vegetable Korma - Vegan Indian Side Dish
Main Ingredients: Button Mushrooms, Potatoes, Onion, Carrots, Frozen
If you're looking for a vegan side dish to go with your beer can chicken, try this vegetable korma. This Indian dish is made with a variety of vegetables simmered in a creamy and flavorful coconut milk-based sauce. It's a great way to add some spice and flavor to your meal.
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Sauteed Mushrooms And Onions
Main Ingredients: Mushrooms, Onion, Oil, Salt, Pepper
For a simple and delicious side dish, try sautéed mushrooms and onions. The caramelized onions add a touch of sweetness to the earthy mushrooms, creating a perfect balance of flavors. This dish is a great way to use up any leftover mushrooms or onions you may have.
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Mushroom Cauliflower "Rice" Skillet
Main Ingredients: Olive Oil, Celery, Onion, Garlic Clove, Mushrooms
If you're looking for a low-carb side dish to go with your beer can chicken, this mushroom cauliflower "rice" skillet is the perfect choice. Made with grated cauliflower and sautéed mushrooms, this dish is a healthy and tasty alternative to traditional rice. Plus, it's packed with nutrients and flavor.
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The Forking Most Delicious Rainbow Chard Side Dish Ever
Main Ingredients: Rainbow Chard, Red Bell Pepper, Sweet Onion, Mushrooms
For a colorful and flavorful side dish, try this rainbow chard dish. Sautéed with garlic, lemon, and parmesan cheese, this dish is packed with flavor and nutrients. The vibrant colors of the chard will add a pop of color to your plate and make your beer can chicken meal even more delicious.
34of 40
Quinoa Side Dish with Mushrooms, Green Onions, and...
Main Ingredients: Crimini Mushrooms, Sliced Green Onions, Olive Oil
Quinoa is a great alternative to rice and pairs perfectly with beer can chicken. This quinoa side dish is loaded with sautéed mushrooms, green onions, and herbs, creating a dish that is bursting with flavor and texture. Plus, it's a great way to add some protein and nutrients to your meal.
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Mushroom Rice Pilaf
Main Ingredients: Olive Oil, Onion, Mushrooms, Brown Rice, Vegetable
Rice pilaf is a classic side dish that is perfect for pairing with beer can chicken. This mushroom rice pilaf is made with a mix of wild and brown rice, sautéed mushrooms, and herbs, creating a dish that is full of flavor and texture. It's a great alternative to plain rice and will take your meal to the next level.
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Balsamic Grilled Vegetables
Main Ingredients: Zucchini, Red Onion, Bell Pepper, Mushrooms, Grape
Add some more veggies to your meal with these balsamic grilled vegetables. Grilling vegetables brings out their natural sweetness and adds a smoky flavor that pairs perfectly with beer can chicken. Tossed in a tangy balsamic marinade, these vegetables are sure to be a hit.
37of 40
Mushroom Risotto
Main Ingredients: Butter, Mushrooms, Brandy, Chicken Stock, Shallots
Risotto is a creamy and comforting side dish that is perfect for pairing with beer can chicken. This mushroom risotto is made with sautéed mushrooms, arborio rice, and parmesan cheese, creating a dish that is rich in flavor and texture. It's a delicious addition to any meal.
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Air Fryer Vegetables
Main Ingredients: Red Bell Pepper, Mushrooms, Small Zucchini, Garlic
For a quick and easy side dish, try these air fryer vegetables. Tossed in a mix of herbs and spices, these vegetables are air-fried to perfection, creating a crispy and flavorful side dish. Serve them alongside your beer can chicken for a well-rounded and delicious meal.
39of 40
Sauteed Mushroom with Cheesy Polenta
Main Ingredients: Olive Oil, Mushrooms, Dried Thyme, Dried Oregano, Black
For a hearty and comforting side dish, try this sautéed mushroom with cheesy polenta. The creamy and cheesy polenta pairs perfectly with the earthy flavors of the sautéed mushrooms, creating a dish that is full of flavor and texture. It's a great way to add some warmth to your beer can chicken meal.
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Tomato Zucchini Mushroom Casserole
Main Ingredients: Zucchini, Onion, Tomatoes, Mushrooms, Salt, Garlic
This tomato zucchini mushroom casserole is a delicious and healthy side dish that will complement your beer can chicken perfectly. Packed with vegetables and topped with a cheesy and crispy topping, this casserole is a great way to add some variety to your meal. Plus, it's a great way to sneak in some extra veggies.
The Perfect Blend of Mushrooms and Grains
For this Thanksgiving mushroom side dish, we'll be using a combination of two of the most popular types of mushrooms: cremini and shiitake. These two varieties offer a balance of flavors, with the earthiness of cremini and the meatiness of shiitake. To complement the mushrooms, we'll also be incorporating nutty and chewy farro, a type of ancient wheat grain that adds a satisfying texture to the dish.
To start, sauté diced onions and garlic in a pan with olive oil until golden brown. Then add sliced mushrooms and cook until they start to soften. Next, add the farro and vegetable broth, and let it simmer until the farro is cooked through. This will infuse the farro with the delicious flavors of the mushrooms and create a hearty base for the dish.
The Perfect Blend of Herbs and Spices
To elevate the flavors even more, we'll be adding a blend of herbs and spices to the dish. Fresh thyme and rosemary bring a fragrant and earthy note, while the warmth of ground cumin and the heat of red pepper flakes add a touch of complexity. These flavors work perfectly with the mushrooms and farro, creating a Thanksgiving side dish that is bursting with flavor.
Finishing Touches for a Perfect Side Dish
To finish off our mushroom side dish recipe for Thanksgiving, we'll add some final touches that will take it to the next level. A splash of white wine adds a subtle tanginess, while a squeeze of lemon juice brightens up the dish. Finally, sprinkle some chopped parsley on top for a pop of freshness and color.
And there you have it, a simple yet delicious mushroom side dish that will impress your guests and add a unique twist to your Thanksgiving feast. So don't be afraid to get creative with your side dishes this year, and let mushrooms be the star of the show.
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