16 Mushroom Pea Soup Indian Recipe You Won't Believe The Taste!

Published on: Mar 30, 2024

Mushroom pea soup is a classic dish in Indian cuisine that is full of flavor and nutrition. This hearty soup is packed with protein from the peas, and the earthy flavor of the mushrooms adds a delicious depth to the dish. Not to mention, it is also a great way to include more vegetables into your diet. Here is a professional and well-organized introduction to this delicious and easy-to-make mushroom pea soup Indian recipe.

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1 of 20

Chicken Pot Pie Soup with Toasted Almonds

Main Ingredients: Pastry Shells, Butter, Skinless Boneless Chicken Breast
Chicken Pot Pie Soup - Cooking Classy
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Chicken Pot Pie Soup - Cooking Classy
If you love chicken pot pie but don't have the time or patience to make it from scratch, this soup is the perfect alternative. Made with tender chicken, hearty vegetables, and a creamy broth, it's a comforting and filling meal that will satisfy any pot pie craving. The addition of toasted almonds adds a satisfying crunch and nuttiness to the soup, elevating it to a whole new level. It's a simple yet delicious twist on a classic dish. For an even heartier meal, serve the soup in a bread bowl or with some crusty bread on the side. It's the perfect cozy meal for a chilly night.
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Sweet Potato Soup with Mushroom, Kale & Bean Topping...

Main Ingredients: Sweet Potatoes, Red Pepper, Carrots, Onion, Garlic
Spiced Sweet Potato Kale Mushroom Sautee - Colorful Recipes
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This sweet potato soup is bursting with flavor and nutrition. With a creamy base made from pureed sweet potatoes and a hearty topping of mushrooms, kale, and white beans, it's a well-rounded and satisfying meal. The sweet potatoes provide a dose of vitamins and antioxidants, while the mushrooms and kale add a meaty texture and earthy flavor. The white beans add protein and make this soup a filling and complete meal. Top it off with a sprinkle of Parmesan cheese and some crusty bread for a delicious and nutritious dinner.
3 of 20

Barley and Vegetable Soup

Main Ingredients: Butter, Extra Virgin Olive Oil, Garlic, Onion, Carrots
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This hearty soup is packed with nutrients and flavor. The addition of barley adds a chewy and satisfying texture, while the vegetables provide a variety of vitamins and minerals. For a vegetarian option, use vegetable broth and omit the beef. You can also add in some beans for extra protein. This soup is versatile and can be customized to your liking. With a warm and comforting broth and a variety of vegetables, this soup is perfect for a chilly day or when you're in need of a nutritious meal.
4 of 20

Slow Cooker Italian Beef Stew

Main Ingredients: Olive Oil, Pancetta, Medium Carrots, Onion, Garlic
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If you're looking for a low-effort, high-flavor meal, this slow cooker Italian beef stew is the answer. Simply throw all the ingredients into the slow cooker and let it work its magic. The combination of tender beef, aromatic herbs, and hearty vegetables creates a rich and flavorful stew that will warm you up from the inside out. Serve it with some crusty bread for dipping and you have a complete and satisfying meal.
5 of 20

Low Carb Keto Chicken Pot Pie Soup

Main Ingredients: Butter, Shallots, Mushrooms, Celery Stalks, Minced
Keto Chicken Pot Pie Soup - (EASY) Low Carb Chicken Pot Pie Soup
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For those following a low carb or keto diet, this chicken pot pie soup is a game changer. It has all the comforting flavors of a traditional pot pie, but without the high carb crust. The soup is thickened with a combination of heavy cream and cream cheese, giving it a creamy and indulgent texture. It's also loaded with chicken and vegetables, making it a filling and satisfying meal. With only 6 grams of net carbs per serving, this soup is a delicious and guilt-free option for those watching their carb intake.
6 of 20

Hearty Instant Pot Vegetable Beef Soup

Main Ingredients: Stew Meat, Potatoes, Onion, Garlic, Celery, Carrots
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The Instant Pot is a lifesaver for busy weeknights, and this vegetable beef soup is no exception. With minimal prep and a quick cooking time, you can have a hearty and nutritious meal on the table in no time. The soup is loaded with vegetables and tender beef, making it a well-rounded and satisfying meal. It's also a great way to use up any leftovers or odds and ends in the fridge. For a vegetarian option, you can omit the beef and add in some extra beans or tofu for protein.
7 of 20

Organic Veg & Salmon Soup

Main Ingredients: Water, Salmon, Onion, Leek, Swede, Parsnip, Mushrooms
Summer Salmon Soup | xo amys
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Summer Salmon Soup | xo amys
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This soup is not only delicious, but it's also packed with nutrients. The organic vegetables provide a variety of vitamins and minerals, while the salmon adds a dose of heart-healthy omega-3 fatty acids. The soup is seasoned with herbs and spices for added flavor and is finished off with a squeeze of lemon juice for a bright and refreshing touch. It's a light yet satisfying meal that will leave you feeling nourished and energized.
8 of 20

Chicken Herb & Garlic Soup

Main Ingredients: Herb, Chicken Breast, Thyme, Garlic, Green Onions
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If you're in the mood for something comforting and flavorful, this chicken herb and garlic soup is the answer. The combination of chicken, herbs, and garlic creates a rich and aromatic broth that will warm you up from the inside out. You can use any herbs you have on hand, such as rosemary, thyme, or sage, and add as much or as little garlic as you like. Serve the soup with some crusty bread for dipping and you have a complete and satisfying meal.
9 of 20

15-Minute Thai Chicken Soup with Spring Vegetables

Main Ingredients: Boneless Chicken Thighs, Full Fat Coconut Milk, Chicken
15-Minute Thai Chicken Soup with Spring Vegetables | Nutrition in the Kitch
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This Thai-inspired soup is bursting with flavor and can be on the table in just 15 minutes. The combination of chicken, coconut milk, and Thai spices creates a rich and creamy broth that is balanced out by the fresh and crisp spring vegetables. For a vegetarian option, you can use tofu or chickpeas instead of chicken. You can also adjust the spiciness to your liking by adding more or less chili paste. This quick and easy soup is a great way to satisfy your Thai food cravings without having to order takeout.
10 of 20

Organic Veg & Fish Soup

Main Ingredients: Water, Salmon, Onion, Leek, Swede, Parsnip, Mushrooms
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This soup is a great way to incorporate more fish into your diet. The organic vegetables provide a variety of nutrients, while the fish adds protein and healthy fats. The addition of fennel adds a unique and refreshing flavor to the soup, and the tomatoes and white wine create a flavorful broth. It's a light yet satisfying meal that is perfect for a busy weeknight.
Main Ingredients: Coconut Oil, Large Onion, Curry Powder, Flour
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This Indian-inspired lentil stew is packed with warm and aromatic spices that will delight your taste buds. The combination of lentils, vegetables, and spices creates a hearty and flavorful stew that is perfect for a chilly day. For an even heartier meal, you can add in some chicken or tofu for extra protein. Serve it over rice or with some naan bread for a complete and satisfying meal.
12 of 20

Pea Soup with Ham

Main Ingredients: English Peas, Peas, Shallot, Garlic, Olive Oil, Chicken
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This classic soup is a comforting and satisfying meal that is perfect for using up leftover ham. The combination of tender split peas and savory ham creates a hearty and flavorful soup that is sure to warm you up. The addition of carrots and potatoes adds a variety of nutrients and makes this soup a complete meal. Serve it with some crusty bread for dipping and you have a cozy and delicious dinner.
13 of 20

Instant Pot Vegan Split Pea Soup

Main Ingredients: Peas, Green Onions, Carrots, Onion, Vegetable Broth
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This vegan version of split pea soup is just as hearty and flavorful as the traditional version. The Instant Pot makes it quick and easy to cook the split peas to perfection, resulting in a creamy and satisfying soup. The addition of smoked paprika and liquid smoke adds a smoky and savory flavor, making this soup a great option for those who miss the taste of bacon in traditional split pea soup. With a variety of vegetables and plenty of protein from the split peas, this soup is a nutritious and delicious meal that everyone can enjoy.
14 of 20

Indian Spiced Chicken Stew

Main Ingredients: Chili Powder, Turmeric, Garam Masala, Cumin, Cardamon
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Get a taste of India with this flavorful and aromatic chicken stew. The combination of warm and spicy Indian spices, tender chicken, and hearty vegetables creates a thick and satisfying stew that is perfect for a chilly evening. Feel free to adjust the spice level to your liking by adding more or less curry powder. Serve the stew over rice or with some naan bread for a complete and delicious meal.
15 of 20

Beef Stew

Main Ingredients: Stewing Beef, Flour, Garlic Powder, Salt, Black Pepper
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No list of soup recipes is complete without a classic beef stew. This hearty and comforting stew is a crowd-pleaser and perfect for a Sunday dinner with the family. The combination of tender beef, aromatic herbs, and hearty vegetables creates a rich and flavorful stew that is sure to warm you up. Serve it with some crusty bread for dipping and you have a complete and satisfying meal.
16 of 20

Hearty Red Lentil and Vegetable Stew

Main Ingredients: Yellow Onion, Garlic, Russet Potato, Crimini Mushrooms
Hearty Red Lentil Stew - Eat Something Vegan
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This vegetarian stew is a great way to incorporate more lentils and vegetables into your diet. The combination of red lentils, sweet potatoes, and other vegetables creates a hearty and flavorful stew that is both nutritious and delicious. The addition of Indian spices adds a unique and delicious twist to this stew, making it a great option for those who love Indian cuisine. Serve it over rice or with some naan bread for a complete and satisfying meal.
17 of 20

CrockPot Beef Stew

Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
Crockpot Beef Stew Recipe • Salt & Lavender
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This slow cooker beef stew is a great option for those busy days when you don't have time to cook. Simply throw all the ingredients into the crockpot and let it cook all day, resulting in a tender and flavorful stew. The addition of red wine adds a rich and complex flavor to the stew, and the combination of tender beef, hearty vegetables, and aromatic herbs and spices creates a delicious and satisfying meal.
18 of 20

Instant Pot Beef Stew

Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
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For those who prefer the convenience of the Instant Pot, this beef stew is a must-try. The Instant Pot makes it quick and easy to cook the beef to perfection, resulting in a tender and flavorful stew. The addition of red wine adds a rich and complex flavor to the stew, and the combination of tender beef, hearty vegetables, and aromatic herbs and spices creates a delicious and satisfying meal.
19 of 20

Pressure Cooker Beef Vegetable Soup

Main Ingredients: Stew Beef, Sea Salt, Black Pepper, Olive Oil, Yellow
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This beef vegetable soup is a hearty and nutritious meal that can be made in a pressure cooker in under 30 minutes. The combination of tender beef, vegetables, and a flavorful broth creates a satisfying and delicious soup. You can use any vegetables you have on hand, making this a great way to use up leftovers or clean out your fridge. Serve it with some crusty bread for dipping and you have a complete and satisfying meal.
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30 Minute Pea Soup

Main Ingredients: Butter, Olive Oil, Large Onion, Celery, Garlic, Peas
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If you're short on time but still want a comforting and nutritious meal, this 30 minute pea soup is the perfect option. The peas provide a dose of protein and fiber, while the addition of bacon adds a salty and savory flavor. The soup is thickened with a mixture of heavy cream and flour, resulting in a creamy and satisfying texture. It's a quick and easy meal that is perfect for a busy weeknight.

Ingredients:

Mushrooms

Mushrooms are the star of this dish and provide a rich, earthy flavor. They are also a great source of antioxidants and essential nutrients such as potassium and vitamin D. For this recipe, you can use any type of mushroom, but cremini or button mushrooms work best.

Peas

Peas are not only a great source of protein, but they also add a vibrant green color to the soup. They are also rich in fiber, vitamins, and minerals, making them a nutritious addition to any meal.

Onions and Garlic

Onions and garlic are the base of many Indian dishes, and they add a depth of flavor to this soup. They are also known for their anti-inflammatory and immune-boosting properties.

Ginger and Cumin

Ginger and cumin are key spices in Indian cuisine and bring warmth and depth to this soup. Ginger is also known for its anti-inflammatory properties, while cumin aids in digestion and can help boost the immune system.

Coconut Milk

Coconut milk adds a creamy texture to the soup and complements the other flavors perfectly. It is also a great source of healthy fats and can help reduce cholesterol levels.

Instructions:

Step 1: Sauté the onions and garlic

In a large pot, heat some oil and add chopped onions and minced garlic. Sauté until the onions are translucent.

Step 2: Add the mushrooms and spices

Next, add the mushrooms to the pot and cook until they start to release their juices. Then, add ginger, cumin, and any other spices of your choice.

Step 3: Add the peas and broth

Once the mushrooms are cooked, add the peas and vegetable or chicken broth to the pot. Bring the soup to a boil and then let it simmer for about 10-15 minutes.

Step 4: Blend and add coconut milk

Using an immersion blender or transferring the soup to a blender, blend the soup until it reaches your desired consistency. Then, add a can of coconut milk and let it simmer for a few more minutes.

Step 5: Serve and enjoy

Garnish with some fresh herbs, such as cilantro or parsley, and serve hot. This soup pairs well with some crusty bread or naan bread. This mushroom pea soup is not only delicious but also a nutritious and easy-to-make dish that is perfect for any time of the year. Give it a try and enjoy the flavors of Indian cuisine in the comfort of your own home.
16 mushroom pea soup indian recipe You won't believe the taste!

Barley and Vegetable Soup

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 teaspoon butter
  • 1 teaspoon extra-virgin olive oil
  • 1 teaspoon garlic
  • 2 tablespoons onion
  • 2 tablespoons carrots
  • 2 tablespoons leek
  • 1 potato
  • 50 grams mushroom
  • 2 tablespoons peas
  • 2 bay leaves
  • 2 tablespoons white wine
  • 3 cups stock
  • 2 tablespoons tomato puree
  • 3 tablespoons barley
  • 1/2 teaspoon smoked paprika
  • 1 tablespoon fresh parsley
  • salt to taste

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 10 milligrams
  • Fat : 4 grams
  • Fiber : 4 grams
  • Protein : 8 grams
  • SaturatedFat : 1 grams
  • Sodium : 500 milligrams
  • Sugar : 6 grams
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