19 Mushroom Barbeque Recipe Indian Prepare To Be Amazed!

Published on: Mar 28, 2024

If you're looking for a delicious and unique twist on traditional barbeque recipes, look no further than mushroom barbeque. This Indian-inspired dish is bursting with flavor and is sure to be a hit at your next cookout or family dinner. Not only is it a great vegetarian option, but it's also a healthier alternative to traditional meat-based barbeque dishes. So fire up the grill and get ready to impress your guests with this mouth-watering mushroom barbeque recipe.

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1 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Spice up your beer can chicken game with this flavorful Indian Chicken Korma recipe. The combination of garam masala, turmeric, and coriander give this dish its unique and delicious taste. Serve with basmati rice and naan bread for a complete meal that will leave your taste buds wanting more.
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Indian Mushroom gravy

Main Ingredients: Mushrooms, Onion, Tomatoes, Yellow Bell Pepper, Green
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If you're a mushroom lover, you have to try this Indian Mushroom Gravy beer can chicken recipe. The rich and creamy gravy is made with a blend of cashews, coconut milk, and Indian spices for a dish that is full of flavor and perfect for a cozy night in.
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Mushroom Curry, South Indian Mushroom Peas Curry

Main Ingredients: Mushrooms, Frozen Peas, Ginger, Garlic, Onion, Tomato
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This hearty Mushroom Curry is a popular South Indian dish that pairs perfectly with beer can chicken. The combination of tender mushrooms, peas, and coconut milk creates a creamy and delicious curry that is sure to be a crowd-pleaser.
4 of 20

Chettinad Mushroom Masala (South Indian Mushroom...

Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
For a more authentic South Indian flavor, try this Chettinad Mushroom Masala recipe. The roasted spices and coconut give this dish a unique and flavorful taste that will transport you to the streets of India.
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Mushroom Masala | Indian Mushroom Curry

Main Ingredients: Button Mushroom, Onion, Tomato, Green Bell Pepper
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This Mushroom Masala recipe is another delicious Indian-inspired dish that is perfect for pairing with beer can chicken. The blend of tomatoes, spices, and mushrooms creates a flavorful and hearty curry that is sure to be a hit.
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Mushroom Curry

Main Ingredients: Mushrooms, Onions, Tomatoes, Cashew Nuts, Garlic
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Looking for a simple and easy beer can chicken recipe? This Mushroom Curry is the perfect choice. Made with just a few basic ingredients like onions, garlic, and coconut milk, this curry is full of flavor and can be made in under 30 minutes.
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Mushroom Biriyani - A vegan Indian dish

Main Ingredients: Basmati Rice, Mushroom, Medium Onion, Curd, Medium
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If you're following a vegan diet, this Mushroom Biriyani recipe is a must-try. The combination of rice, vegetables, and Indian spices creates a flavorful and satisfying dish that is perfect for pairing with beer can chicken.
8 of 20

Kheema (Indian Ground Mushroom-Beef Curry) with Kale...

Main Ingredients: Crimini Mushrooms, Button Mushrooms, Mustard Seeds
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This Kheema recipe is a unique twist on traditional beer can chicken. Made with ground beef and mushrooms, this dish is full of protein and nutrients. The addition of kale adds a healthy and flavorful touch to this delicious curry.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...

Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
If you're a seafood lover, this Spicy Grilled Fish Indian recipe is a must-try. The blend of Indian spices and grilled fish creates a flavorful and healthy meal that is perfect for pairing with beer can chicken.
10 of 20

Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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Nothing says summer like a delicious grilled chicken recipe. This Grilled Tandoori Chicken is marinated in a blend of spices and yogurt for a dish that is tender, juicy, and full of flavor. Serve with Indian-style rice for a complete and satisfying meal.
11 of 20

Indian Style Mushroom Stir Fry

Main Ingredients: White Button Mushrooms, Oil, Cumin Seeds, Onions
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This Indian Style Mushroom Stir Fry is a quick and easy dish that is perfect for busy weeknights. Made with mushrooms, bell peppers, and Indian spices, this stir fry is full of flavor and can be served as a side dish or a main course.
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Tandoori Chicken

Main Ingredients: Vegetable Oil, Ground Coriander, Ground Cumin, Ground
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If you're a fan of classic Indian flavors, you have to try this Tandoori Chicken recipe. The combination of spices and yogurt creates a delicious and tender chicken dish that is perfect for pairing with beer can chicken.
13 of 20

Chicken Tikka Masala

Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
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This Chicken Tikka Masala recipe is a staple in Indian cuisine and for good reason. The combination of tomatoes, spices, and chicken creates a rich and flavorful dish that is perfect for pairing with beer can chicken.
14 of 20

15 Minutes Mushroom Matar Masala – Stir Fry

Main Ingredients: Mushroom, Frozen Peas, Onions, Ginger, Garlic, Medium
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Short on time? This 15 Minutes Mushroom Matar Masala recipe is the perfect solution. With just a handful of ingredients and 15 minutes, you can have a delicious and flavorful dish that is perfect for pairing with beer can chicken.
Main Ingredients: Olive Oil, Serrano Chili, Onion, Mushrooms, Ginger
Who says eggs are just for breakfast? This Indian Scrambled Eggs recipe is a great way to incorporate eggs into your dinner menu. The addition of Indian spices and vegetables creates a unique and delicious dish that is perfect for pairing with beer can chicken.
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Indian Spiced Beef Kabobs

Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
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Kabobs are a great way to switch up your beer can chicken routine. These Indian Spiced Beef Kabobs are marinated in a blend of spices and yogurt for a flavorful and tender dish that is perfect for grilling.
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If you're a fan of spicy food, this Indian Spiced Grilled Chicken recipe is a must-try. The combination of spices and chicken creates a dish that is full of flavor and heat. Serve with a cooling raita or yogurt sauce to balance out the spice.
18 of 20

Mushroom, Spinach & Chickpea Curry

Main Ingredients: Rapeseed Oil, Onions, Ginger, Curry Powder, Mushrooms
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This Mushroom, Spinach & Chickpea Curry is a great way to incorporate more veggies into your beer can chicken meal. The combination of mushrooms, spinach, and chickpeas creates a hearty and flavorful curry that is perfect for pairing with chicken.
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Indian Spiced Chicken Stew

Main Ingredients: Chili Powder, Turmeric, Garam Masala, Cumin, Cardamon
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On a chilly night, warm up with this Indian Spiced Chicken Stew. The combination of spices, chicken, and vegetables creates a hearty and comforting dish that is perfect for pairing with beer can chicken.
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Indian Cauliflower Rice Bowl

Main Ingredients: Red Onions, Mushrooms, Eggplant, Cauliflower, Garlic
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For a healthier beer can chicken meal, try this Indian Cauliflower Rice Bowl recipe. The combination of cauliflower rice, spices, and chicken creates a flavorful and nutritious meal that is perfect for a light and refreshing dinner.

The Power of Mushrooms

Mushrooms are often overlooked as a main ingredient in barbeque dishes, but they are packed with essential nutrients and have a rich, meaty texture that makes them a perfect substitute for meat. They are also a great source of antioxidants, which can help boost your immune system and protect against diseases. Portobello mushrooms, in particular, are a great choice for this recipe as they have a firm texture that holds up well on the grill. Additionally, mushrooms are low in calories and fat, making them an excellent option for those watching their waistline.

Indian Spices for Flavor

To give this mushroom barbeque dish an Indian twist, we'll be using a variety of spices that are commonly found in Indian cuisine. Garam masala, cumin, and coriander are just a few of the spices that will bring a burst of flavor to the dish. These spices not only add a unique and delicious taste but also have numerous health benefits. For instance, cumin is known for aiding in digestion and coriander has anti-inflammatory properties.

The Perfect Marinade

The key to a delicious mushroom barbeque is a flavorful marinade. A combination of yogurt, lemon juice, and garlic will create a tangy and creamy marinade that will infuse the mushrooms with flavor. It's important to let the mushrooms marinate for at least an hour to allow the flavors to develop fully. You can even prepare the marinade the night before and let the mushrooms marinate overnight for an even more intense flavor.

Grilling to Perfection

Now comes the fun part – grilling the mushrooms to perfection. Make sure your grill is preheated to a medium-high heat before placing the mushrooms on the grill. You can use a grilling basket or skewers to prevent the mushrooms from falling through the grates. The mushrooms should cook for about 5-7 minutes on each side, or until they are tender and have grill marks.

Final Thoughts

In conclusion, mushroom barbeque is a delectable and healthy option for your next barbeque gathering. By using flavorful Indian spices and a tangy yogurt marinade, you can take your barbeque game to the next level. Don't be afraid to get creative and experiment with different types of mushrooms and spices to find your perfect combination. So next time you're planning a cookout, don't forget to add this delicious and unique dish to your menu.
19 mushroom barbeque recipe indian Prepare to be amazed!

Indian Chicken Korma

yield: 6 total time: 205 minutes
4.7 Stars (15 reviews)
View Recipe

Ingredients

  • 3 pounds boneless skinless chicken breasts
  • 2 teaspoons extra virgin olive oil
  • 2 teaspoons Garam Masala
  • 2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons extra virgin olive oil divided into 2 tablespoons and 1 tablespoon
  • 3/4 cup water divided into 1/4 cup and 1/2 cup
  • 2 white onions peeled and cut into quarters
  • 1/2 cup raw almonds ground
  • 6 cloves garlic peeled
  • 1 1/2 cups plain low fat yogurt
  • 4 teaspoons curry powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon Garam Masala
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground coriander seed
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cumin
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon freshly grated nutmeg
  • 3 tomatoes large, diced small
  • 1 cup coconut milk unsweetened canned
  • 1/2 red chili a small, de-seeded and minced
  • 1 tablespoon ginger root freshly grated
  • 1 tablespoon brown sugar packed
  • 1/4 cup chopped chives garnish, optional

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 145 milligrams
  • Fat : 31 grams
  • Fiber : 5 grams
  • Protein : 56 grams
  • SaturatedFat : 12 grams
  • Sodium : 910 milligrams
  • Sugar : 11 grams
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