18 Mummy Dog Recipe Southern Living Unlock Flavor Sensations!

Published on: Apr 3, 2024

If you're looking for a delicious and easy dinner recipe, look no further than this mummy dog recipe from Southern Living. These tasty treats are perfect for Halloween or any night when you want a fun and creative meal. In this article, we'll show you how to make mummy dogs step by step, and share some tips and tricks for the perfect mummy dog every time.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern Skillet Cornbread Recipe | The Gracious Wife
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What's better than a perfectly cooked Beer Can Chicken? Pairing it with a side of Southern Cornbread, of course! This classic recipe is made with a combination of cornmeal, flour, and buttermilk, giving it a moist and tender texture. And for an extra kick of flavor, try using self-rising cornmeal and bacon drippings instead of regular cornmeal and oil.
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This Southern Smothered Chicken recipe is the ultimate comfort food. Tender and juicy chicken smothered in a rich mushroom and onion gravy, it's a guaranteed crowd-pleaser. And the best part? You can easily adapt this recipe for the grill by placing the chicken over a beer can and cooking it on indirect heat.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Bread stuffing is a staple side dish for any holiday meal, but have you ever tried it with cornbread? This Southern Cornbread Dressing recipe takes it to the next level with the addition of sage, thyme, and celery, giving it a delicious savory flavor. And for a little extra crunch, try adding some toasted pecans to the mix.
Southern Collard Greens
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No Southern meal is complete without a serving of collard greens. And with this easy-to-follow recipe, you can make them right on the grill! Just wrap the greens in bacon and place them on the grill over indirect heat for a smoky and flavorful side dish.
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Oxtails may not be the first thing that comes to mind when you think of grilling, but trust us – this Southern Smothered Oxtails recipe is a game-changer. The tender and flavorful meat is smothered in a rich sauce made with tomatoes, red wine, and garlic. And for an extra touch of Southern flavor, try using smoked paprika instead of regular paprika.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No meal is complete without a side of biscuits, and these Classic Flaky Southern Biscuits are sure to impress. Made with buttermilk, butter, and a touch of honey, these biscuits are light, fluffy, and perfectly complement the hearty flavors of Beer Can Chicken.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Mac and cheese is a must-have side dish for any barbecue, and this Southern Baked Macaroni and Cheese recipe takes it to the next level. Made with a blend of cheddar, Gouda, and Parmesan cheeses, this dish is rich, creamy, and full of flavor. And for an extra touch of Southern flair, try adding some crumbled bacon to the mix.
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If you can't get enough mac and cheese, try this Southern Baked Mac and Cheese recipe for a slightly different twist on the classic dish. This version is made with a creamy cheese sauce and elbow macaroni, and then topped with a layer of breadcrumbs and crispy bacon. Trust us, one bite and you'll be hooked.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Who says you can't have dessert on the grill? These Southern Pecan Pie Bars are the perfect sweet ending to your Beer Can Chicken feast. Made with a buttery shortbread crust and a rich pecan filling, these bars are easy to make and even easier to eat.
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What's more Southern than a classic Peach Cobbler? This recipe takes it to the next level by cooking it on the grill. The combination of sweet peaches, warm cinnamon, and a buttery crust will have your taste buds singing. And for an extra touch of indulgence, serve it with a scoop of vanilla ice cream.
Classic Southern Collard Greens and Black-Eyed Peas
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If you're looking for a simple and delicious way to serve up collard greens, this recipe is for you. Made with smoked ham hocks, garlic, and a splash of apple cider vinegar, these greens are full of flavor and perfect for pairing with Beer Can Chicken.
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Pimento cheese is a Southern staple, and this recipe is sure to be a hit at your next barbecue. Made with a blend of sharp cheddar and cream cheese, this dip is perfect for spreading on crackers or serving alongside grilled chicken. And for an extra kick of flavor, try adding pickled jalapeños to the mix.
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This simple Southern Cabbage recipe is a delicious and healthy side dish for any barbecue. Made with just cabbage, onion, and bacon, it's easy to make and full of flavor. And for a little extra kick, try adding some red pepper flakes to the mix.
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Classic Southern Sausage Gravy • deepfriedhoney
Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat
If you're a fan of biscuits and gravy, you'll love this Southern Sausage Gravy recipe. Made with breakfast sausage and a creamy milk and flour mixture, this gravy is perfect for topping your flaky biscuits. And for a little extra flavor, try adding some sage to the mix.
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Traditional Southern Cornbread
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This simple Southern Cornbread recipe is a must-have for any barbecue. Made with a combination of cornmeal, flour, and buttermilk, it's the perfect side dish for pairing with Beer Can Chicken. And for an extra touch of sweetness, try adding some honey to the mix.
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If you've never tried hush puppies before, now is the time! These deep-fried balls of cornmeal are a Southern favorite and are the perfect accompaniment to Beer Can Chicken. And for a little extra flavor, try adding some chopped green onions to the batter.
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Corn on the cob is a classic summer side dish, but this Southern Fried Corn recipe takes it to the next level. The corn is cooked in a flavorful bacon and onion mixture and then topped with shredded cheese. Trust us, you'll never want to eat corn any other way again.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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Squash casserole is a popular Southern dish, and this recipe is sure to be a hit at your next barbecue. Made with yellow squash, onion, and cheese, it's a delicious and hearty side dish that pairs perfectly with Beer Can Chicken. And for an extra touch of crunch, top it with some panko breadcrumbs before baking.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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Shrimp and grits may not be the first thing that comes to mind when you think of Southern cooking, but trust us – this recipe is a winner. The creamy grits are topped with tender shrimp, bacon, and a flavorful tomato and onion mixture. And for an extra kick of flavor, try adding some cajun seasoning to the shrimp.
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Mac and cheese is a must-have side dish for any barbecue, and this Southern Style Macaroni And Cheese recipe is no exception. Made with a creamy cheese sauce and topped with a layer of breadcrumbs and crispy bacon, it's the perfect accompaniment to Beer Can Chicken. And for an extra touch of flavor, try adding some chopped jalapeños to the mix.

What Are Mummy Dogs?

Mummy dogs are a fun twist on the classic pigs in a blanket dish. They are made by wrapping hot dogs in thin strips of crescent roll dough to resemble mummies, hence the name. These tasty treats are great for kids and adults alike and are perfect for Halloween parties, family dinners, or even as a quick snack.

The Perfect Halloween Party Food

One of the best things about mummy dogs is that they are incredibly versatile. You can easily customize them to fit any theme or occasion, making them a popular choice for Halloween parties. You can use different types of hot dogs, such as all-beef hot dogs or vegetarian hot dogs, and even add toppings like shredded cheese or mustard to make them even more delicious.

How to Make Mummy Dogs

Making mummy dogs is a simple and straightforward process that anyone can do. All you need are hot dogs, crescent roll dough, and some optional toppings. Cut the crescent roll dough into thin strips and wrap them around the hot dogs, leaving a small gap for the "eyes." Bake them in the oven until the dough is golden brown and the hot dogs are heated through. Once done, you can add the toppings and create the "eyes" using mustard or ketchup.

Tips for the Perfect Mummy Dog

To make sure your mummy dogs turn out perfectly every time, here are some tips to keep in mind. Firstly, make sure to evenly spread the crescent roll dough strips to ensure that the mummy dogs bake evenly. You can also use parchment paper to prevent them from sticking to the baking sheet. Additionally, you can make the mummy dogs ahead of time and freeze them for an easy and quick meal option.

In Conclusion

Mummy dogs are a fun and creative twist on a classic dish that the whole family will enjoy. With just a few simple ingredients and some easy steps, you can make these delicious treats for any occasion. So why not give this mummy dog recipe from Southern Living a try and impress your friends and family with your cooking skills?
18 mummy dog recipe southern living Unlock flavor sensations!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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