16 Mud Pie Recipe Southern Living You Won't Believe The Taste!
Published on: Apr 3, 2024
If you're looking for a delicious and easy dessert to impress your guests, look no further than this classic mud pie recipe from Southern Living. This indulgent treat is perfect for a hot summer day, and it's sure to become a family favorite. With layers of chocolate, coffee, and creamy goodness, this mud pie is a decadent twist on the traditional version. So, grab your apron and get ready to create this mouthwatering masterpiece.
Main Ingredients: Chocolate Sandwich Cookies, Unsalted Butter, Sugar
The first recipe on our list is a classic Southern dessert that is sure to impress your guests. This Mississippi Mud Pie combines rich chocolate, crunchy pecans, and sweet marshmallows to create a decadent and indulgent treat. It's the perfect way to end a summer barbecue or a holiday feast.
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Autumn Mississippi Mud Pie
Main Ingredients: Double Cream, Condensed Milk, Vanilla Essence, Vanilla
For a twist on the traditional recipe, try making this Autumn Mississippi Mud Pie. It adds a touch of fall flavor with the addition of pumpkin pie spice and a gingersnap crust. Serve it with a dollop of whipped cream and a sprinkle of cinnamon for a truly seasonal dessert.
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Mile High Mississippi Mud Pie
Main Ingredients: Oreos, Cookies, Butter, Sugar, Dark Chocolate, Warm
If you want to take your mud pie to the next level, try this Mile High Mississippi Mud Pie. It features a towering layer of creamy chocolate filling and is topped with whipped cream and chocolate shavings. It's a showstopper dessert that will have everyone going back for seconds.
These Southern Pecan Pie Bars are a great alternative to the classic pie. They have all the flavors of a traditional pecan pie but are easier to make and serve. The crust is made with a simple shortbread dough and the filling is loaded with crunchy pecans and a gooey caramel-like sauce.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This Southern Buttermilk Pie is a simple and delicious dessert that has been a staple in Southern kitchens for generations. It has a creamy custard-like filling with a hint of tanginess from the buttermilk. Serve it with a scoop of vanilla ice cream for the perfect balance of sweet and tart.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine and this recipe for Southern Skillet Cornbread is a must-try. It has a crispy golden crust and a moist and fluffy interior. Best served warm with a drizzle of honey or a pat of butter.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a classic Southern dessert that is often served during the holidays. This Old Fashioned Southern Sweet Potato Pie is a beloved recipe that has been passed down through generations. It has a smooth and creamy filling with a hint of warm spices and is best served with a dollop of fresh whipped cream.
No list of Southern desserts would be complete without a recipe for Southern Pecan Pie. This version is made with a homemade buttery crust and a rich and nutty filling that is sure to satisfy your sweet tooth. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
This Southern Smothered Chicken is a hearty and comforting dish that is perfect for a family dinner. Bone-in chicken is cooked low and slow in a flavorful gravy until it is tender and falling off the bone. Serve it with mashed potatoes and greens for a classic Southern meal.
Peach season is a big deal in the South and this Southern Peach Pie is the perfect way to showcase the juicy and sweet fruit. It has a flaky crust and a filling made with fresh peaches, sugar, and warm spices. Serve it with a scoop of vanilla ice cream for a truly heavenly dessert.
Cornbread dressing is a staple at any Southern holiday table. This recipe for Southern Cornbread Dressing is a tried and true favorite that is sure to become a family tradition. It's made with a mixture of cornbread, sage, celery, and onions for a classic and comforting side dish.
Collard greens are a Southern staple and this recipe for Southern Collard Greens is a must-try. The greens are cooked low and slow with bacon, onions, and spices for a rich and flavorful dish. Serve it as a side dish or add some protein like smoked ham hocks for a hearty main course.
Oxtails are a popular ingredient in Southern cooking and this recipe for Southern Smothered Oxtails is a delicious way to enjoy them. The meat is slow-cooked until it is tender and flavorful, and then smothered in a thick and rich gravy. Serve it over rice or with a side of your favorite vegetables for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Biscuits are a staple in Southern cuisine and this recipe for Classic Flaky Southern Biscuits is a must-try. They are light and fluffy with a golden brown crust and are perfect for breakfast or as a side for any meal. Serve them warm with your favorite jam or gravy for a truly Southern experience.
Mac and cheese is a beloved comfort food and this Southern Baked Macaroni and Cheese recipe is a delicious twist on the classic dish. It is made with a creamy and cheesy sauce and topped with a crispy breadcrumb crust. It's the perfect side dish for any Southern meal.
If you're looking for a creamier and richer version of mac and cheese, try this Southern Baked Mac and Cheese recipe. It uses a mixture of cheddar and Velveeta cheese for a smooth and indulgent sauce. Top it with some crispy bacon for an extra dose of Southern flavor.
This Southern Sweet Potato Pie is a must-try dessert for any sweet potato lover. It has a flaky crust and a filling made with mashed sweet potatoes, brown sugar, and warm spices. Serve it warm with a dollop of whipped cream for a delicious and comforting dessert.
Peach cobbler is a classic Southern dessert and this recipe for Southern Peach Cobbler is a crowd-pleaser. It has a buttery and flaky crust and a filling made with fresh peaches, sugar, and warm spices. Serve it warm with a scoop of vanilla ice cream for the ultimate summer treat.
Collard greens are a staple in Southern cooking and this recipe for Classic Southern Collard Greens is a tried and true favorite. The greens are cooked low and slow with bacon, onions, and spices for a rich and flavorful dish. Serve it as a side dish or add some protein like smoked ham hocks for a hearty main course.
Pimento cheese is a Southern favorite and this recipe for Southern Pimento Cheese is a must-try. It's made with a combination of sharp cheddar cheese, cream cheese, and diced pimentos for a creamy and tangy spread. Serve it with crackers, vegetables, or use it as a topping for burgers and sandwiches.
Ingredients
For the crust:
1 ½ cups crushed graham crackers
¼ cup granulated sugar
6 tablespoons melted butter
For the chocolate layer:
1 ½ cups semisweet chocolate chips
½ cup heavy cream
¼ cup strong brewed coffee
For the coffee layer:
1 cup heavy cream
2 tablespoons instant coffee granules
2 tablespoons powdered sugar
For the whipped cream layer:
1 ½ cups heavy cream
2 tablespoons powdered sugar
Instructions
In a medium bowl, mix together the crushed graham crackers, sugar, and melted butter until well combined.
Press the mixture into the bottom and up the sides of a 9-inch pie dish. Bake in a preheated 350-degree oven for 8-10 minutes, or until lightly golden. Let cool completely.
In a small saucepan, combine the chocolate chips, heavy cream, and coffee. Heat over medium-low heat, stirring constantly, until the chocolate chips are melted and the mixture is smooth. Pour into the cooled crust and spread evenly. Refrigerate for 10 minutes.
In a large bowl, beat the heavy cream, instant coffee, and powdered sugar until stiff peaks form. Spread over the chocolate layer and refrigerate for another 10 minutes.
In the same bowl, beat the remaining heavy cream and powdered sugar until stiff peaks form. Spread over the coffee layer and refrigerate for at least 4 hours, or overnight.
When ready to serve, garnish with chocolate shavings or cocoa powder and enjoy the rich and creamy goodness of this mud pie.
Conclusion
This mud pie recipe from Southern Living is a true delight for any dessert lover. The combination of chocolate and coffee flavors creates a perfect balance of sweetness and richness. Plus, with its simple instructions and easily accessible ingredients, it's a no-fuss dessert that will surely impress your guests. So, next time you're in need of a show-stopping dessert, give this mud pie a try and satisfy your sweet tooth in style.
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