20 Morning Glory Recipe Vietnamese Unleash Your Inner Chef!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold flavors, fresh ingredients, and vibrant colors. One dish that perfectly embodies these characteristics is the traditional morning glory recipe. Morning glory, also known as water spinach, is a staple vegetable in Vietnamese cooking and is often featured in various dishes. In this article, we will share with you a mouthwatering morning glory recipe that is easy to make and bursting with authentic Vietnamese flavors. Let's dive in and explore this delicious dish!
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Looking for a fresh and flavorful stir-fry recipe? Look no further than this delicious Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry. The combination of succulent shrimp, crunchy snap peas, and fragrant sesame seeds will have your taste buds dancing. Plus, it's a quick and easy dinner option that won't keep you stuck in the kitchen for hours.
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Thai Stir-fried Morning Glory (Pad Pak Boong)
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For a taste of Thailand in your own kitchen, try this Thai Stir-fried Morning Glory. This dish features a popular vegetable in Thai cuisine, morning glory, which is similar to spinach. With the addition of garlic, chilies, and oyster sauce, this stir-fry is full of bold flavors that will transport you to the streets of Bangkok.
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Cabbage is a super versatile vegetable that can be used in so many dishes, including this Chinese Style Cabbage Stir Fry. This dish is simple yet flavorful, with the cabbage being cooked until tender and tossed in a delicious sauce made from soy sauce, hoisin sauce, and sesame oil. Serve it as a side or add some protein for a complete meal.
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If you prefer a little spice in your meals, this Stir Fry Spicy Water Spinach recipe is a must-try. The water spinach is cooked until tender and then tossed in a spicy sauce made from chili paste, soy sauce, and a touch of sugar. This dish is a great way to add some heat to your dinner table.
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Broccoli with Ginger and Garlic Sauce Stir Fry
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Honey Garlic Chicken Stir Fry
Main Ingredients: Oil, Broccoli, Boneless Skinless Chicken Breasts
This Honey Garlic Chicken Stir Fry is a crowd-pleasing dish that the whole family will love. Tender chicken is cooked in a sweet and savory sauce made from honey, garlic, and soy sauce, and served over a bed of rice or noodles. It's a quick and easy meal option that doesn't skimp on flavor.
Ingredients:
For the sauce:
2 cloves of garlic, minced
2 tablespoons of soy sauce
2 tablespoons of oyster sauce
1 tablespoon of fish sauce
1 tablespoon of sugar
1 teaspoon of chili paste
For the dish:
1 bunch of morning glory
2 cloves of garlic, minced
1 tablespoon of vegetable oil
1 tablespoon of sesame oil
1 teaspoon of sesame seeds
Instructions:
First, prepare the sauce by mixing together the minced garlic, soy sauce, oyster sauce, fish sauce, sugar, and chili paste in a small bowl.
Wash the morning glory thoroughly and cut off the tough ends. Separate the stems from the leaves.
Heat a wok or large pan over high heat and add the vegetable oil.
Add the minced garlic and stir-fry for 30 seconds until fragrant.
Add the morning glory stems and stir-fry for 2 minutes.
Next, add the morning glory leaves and continue to stir-fry for another 2 minutes.
Pour the sauce over the morning glory and continue to stir-fry for another 2 minutes until the leaves are wilted and the stems are tender.
Drizzle the sesame oil over the dish and give it a final stir.
Transfer the morning glory to a serving dish and sprinkle with sesame seeds.
This morning glory recipe is bursting with bold flavors from the garlic, soy sauce, and oyster sauce, balanced with a hint of sweetness from the sugar and a kick of heat from the chili paste. The sesame oil adds a nutty aroma and the sesame seeds add a nice crunch to the dish. This simple yet delicious dish can be served as a side dish or as a main dish with steamed rice.
Try out this morning glory recipe today and bring a taste of Vietnam into your home. Don't be afraid to adjust the seasonings to suit your taste, and feel free to add in some protein such as shrimp or tofu for a more substantial meal. Enjoy!