19 Montreal Portuguese Chicken Recipe Unleash Your Inner Chef!
Published on: Mar 7, 2024
Portuguese cuisine is known for its bold and flavorful dishes, and one of the most beloved dishes in this cuisine is the famous Montreal Portuguese chicken. This mouth-watering dish is a staple in many Portuguese restaurants in Montreal and has gained popularity among food enthusiasts. The dish is a perfect combination of tender and juicy chicken, marinated in a flavorful blend of spices and grilled to perfection. In this article, we will take a closer look at the history and ingredients of this delectable dish, as well as provide a step-by-step guide on how to make it at home.
Main Ingredients: Butter, Bone In Chicken Breast Halves, Chicken Stock
This Portuguese chicken recipe is a classic and simple way to enjoy the flavors of Portugal. The chicken is marinated in a blend of garlic, lemon, and spices, then roasted until tender and juicy. Serve it with your favorite side dishes for a delicious and comforting meal.
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Portuguese Chicken Soup II
Main Ingredients: Bone In Chicken Breast, Onion, Fresh Parsley, Lemon
Warm up with this hearty and flavorful Portuguese chicken soup. Made with tender chicken, potatoes, and vegetables, this soup is perfect for a chilly day. The addition of chorizo adds a delicious smoky flavor to the broth. Serve with a crusty bread for a complete meal.
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Portuguese Chicken and Crispy Potatoes
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
This dish combines two of the most beloved foods in Portugal – chicken and potatoes. The chicken is marinated in a blend of spices and then roasted to perfection. The potatoes are tossed in the same marinade and roasted alongside the chicken, creating a crispy and flavorful side dish.
For a simple and delicious Portuguese chicken recipe, look no further than this classic dish. The chicken is marinated in a blend of spices and then grilled to perfection. Serve it with rice, beans, and a fresh salad for a well-rounded meal.
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Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
If you like a little heat, then this peri-peri chicken is the recipe for you. The chicken is marinated in a spicy blend of peri-peri sauce, garlic, and lemon, then grilled to perfection. Serve it with a side of rice and some grilled vegetables for a flavorful and satisfying meal.
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Portuguese Chicken Mozambique
Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
This Portuguese chicken recipe is a fusion of flavors from Portugal and Mozambique. The chicken is marinated in a blend of spices and coconut milk, then simmered in a rich and savory sauce. Serve it over rice for a delicious and unique meal.
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Portuguese Chicken – Piri Piri Grilled Chicken
Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
Piri piri is a type of chili pepper that is commonly used in Portuguese cuisine. In this recipe, the chicken is marinated in a blend of piri piri sauce, garlic, and lemon, then grilled to perfection. Serve it with some roasted vegetables for a complete meal.
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Portuguese Chicken & Chorizo Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
This fusion dish combines the flavors of Portugal and New Orleans. The chicken and chorizo are cooked with rice and vegetables, creating a flavorful and filling jambalaya. Serve it with some crusty bread for a taste of the bayou with a Portuguese twist.
This simple and comforting dish is a staple in many Portuguese households. The chicken is cooked until tender and served over a bed of rice. The flavorful broth from the chicken is then poured over the rice, creating a delicious and satisfying meal.
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Portuguese Chicken and Crispy Potatoes ( Peri Peri...
Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
This recipe takes the classic Portuguese chicken and potato dish to the next level. The chicken is marinated in a blend of spices and peri-peri sauce, then roasted until tender and juicy. The potatoes are tossed in the same marinade and roasted until crispy and flavorful. Serve it with a side of vegetables for a complete meal.
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Portuguese Chicken Skewers with a Cilantro Yogurt Dip
Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
These skewers are the perfect appetizer for a Portuguese-inspired meal. The chicken is marinated in a blend of spices and then grilled on skewers. The cilantro yogurt dip adds a refreshing and tangy element to the dish. Serve them as a starter or as part of a larger meal.
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How to Make Grilled Rainbow Vegetables and Portuguese...
Main Ingredients: Yellow Summer Squash, Mushroom Caps, Purple Onions
This recipe is a great way to incorporate more vegetables into your diet while still enjoying the flavors of Portugal. The vegetables are marinated in a blend of herbs and spices, then grilled until tender and charred. Serve them with Portuguese chicken for a complete and colorful meal.
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Macanese Portuguese Chicken Curry
Main Ingredients: Boneless Skinless Chicken Thighs, Sweet Paprika, Table
This recipe is a fusion of Portuguese and Macanese flavors. The chicken is cooked in a rich and flavorful curry sauce, made with coconut milk, spices, and Portuguese sausage. Serve it over rice for a delicious and unique meal.
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Portuguese Chicken and Lentil Casserole
Main Ingredients: Chicken Breasts, Chorizo, Brown Lentils, Red Onion
This comforting casserole is packed with protein and flavor. The chicken is cooked with lentils, vegetables, and spices, creating a hearty and satisfying dish. Serve it with some crusty bread for a complete and filling meal.
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Portuguese Chicken Thighs with Yoghurt
Main Ingredients: Kumara, Carrot, Seed, Chicken Thighs, Spices, Garlic
This recipe is a lighter take on traditional Portuguese chicken. The chicken thighs are marinated in a blend of spices and yogurt, then grilled until tender and juicy. Serve it with a side of vegetables for a healthy and flavorful meal.
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Portuguese Chicken & Linguiça Stew
Main Ingredients: Chicken Thighs, Sausages, Onion, Carrots, Celery, Roma
This stew is a hearty and flavorful meal that is perfect for a cold day. The chicken and linguiça sausage are cooked with vegetables and spices, creating a rich and savory broth. Serve it with some crusty bread for a complete and comforting meal.
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Peri Peri Chicken (Spicy Portuguese Chicken)
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
This peri peri chicken is a spicy and flavorful twist on a classic Portuguese dish. The chicken is marinated in a blend of peri peri sauce, garlic, and lemon, then grilled until tender and juicy. Serve it with some roasted vegetables for a delicious and satisfying meal.
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Portuguese Cozido (Boiled Meal)
Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
This cozy and comforting dish is a staple in Portuguese cuisine. The chicken, vegetables, and sausage are cooked together in a flavorful broth, creating a hearty and filling meal. Serve it with some crusty bread for a complete and satisfying meal.
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Spicy Portuguese Rotisserie Chicken Bravas
Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
This recipe takes rotisserie chicken to the next level with a spicy and flavorful sauce. The chicken is marinated in a blend of spices and then slowly roasted until tender and juicy. Serve it with some roasted vegetables for a delicious and easy meal.
This traditional Portuguese soup is simple, yet flavorful. Made with potatoes, kale, and sausage, this soup is hearty and comforting. Serve it with some crusty bread for a complete meal.
Portuguese cuisine is known for its bold and flavorful dishes, and one of the most beloved dishes in this cuisine is the famous Montreal Portuguese chicken. This mouth-watering dish is a staple in many Portuguese restaurants in Montreal and has gained popularity among food enthusiasts. The dish is a perfect combination of tender and juicy chicken, marinated in a flavorful blend of spices and grilled to perfection. In this article, we will take a closer look at the history and ingredients of this delectable dish, as well as provide a step-by-step guide on how to make it at home.
The History of Montreal Portuguese Chicken
The origins of Montreal Portuguese chicken can be traced back to the early 20th century when Portuguese immigrants began settling in the city of Montreal, bringing their rich culinary traditions with them. The dish was inspired by the traditional Portuguese dish called "Frango à Piri-Piri," which is a spicy chicken dish marinated in a chili paste. However, to cater to the taste preferences of the locals, the recipe was adapted and evolved into what is now known as Montreal Portuguese chicken.
The Ingredients of Montreal Portuguese Chicken
The key to the flavorful and succulent taste of Montreal Portuguese chicken lies in its marinade. The marinade typically consists of a blend of bold and aromatic spices such as paprika, garlic, oregano, and bay leaves. These spices are mixed with olive oil and white wine vinegar to create a tangy and flavorful base for the chicken to soak in.
The chicken used in this dish is usually bone-in and skin-on to ensure maximum juiciness and tenderness. However, you can also use boneless chicken if preferred. The chicken is then grilled on a charcoal or gas grill, giving it a smoky and charred flavor that adds to the overall taste of the dish.
How to Make Montreal Portuguese Chicken at Home
Now that you know the history and ingredients of Montreal Portuguese chicken, it's time to learn how to make it at home. The first step is to prepare the marinade by mixing all the spices, olive oil, and white wine vinegar in a bowl. Next, place the chicken in a ziplock bag and pour the marinade over it. Make sure to coat the chicken evenly with the marinade and let it marinate for at least 4 hours or overnight for maximum flavor.
When ready to cook, preheat your grill to medium-high heat and place the chicken on the grill. Grill the chicken for about 8-10 minutes on each side, or until it is fully cooked and has a nice charred exterior. Serve the chicken with your choice of sides, such as roasted potatoes, rice, or grilled vegetables.
In conclusion, Montreal Portuguese chicken is a delicious and easy-to-make dish that is perfect for any occasion. Its rich history and flavorful ingredients make it a must-try for any food lover. So next time you're craving a taste of Portugal in the heart of Montreal, whip up this delicious dish in your own kitchen and enjoy the mouth-watering flavors.
