17 Monterey's Little Mexico Queso Recipe Get Cooking And Enjoy!

Published on: May 9, 2024

Monterey's Little Mexico is a well-known Mexican restaurant that has been serving up delicious dishes for over 20 years. One of their most beloved recipes is their famous queso dip, which is a staple on their menu and a crowd favorite. The creamy, cheesy goodness of this dip is what keeps customers coming back for more. In this article, we will take a closer look at Monterey's Little Mexico queso recipe and how you can recreate it in your own kitchen.

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The Secret to Monterey's Little Mexico Queso

The Ingredients

The key to Monterey's Little Mexico queso is using high-quality ingredients. This includes fresh cheese, ripe tomatoes, onions, and jalapeños. The cheese is the star of this dish, and Monterey's Little Mexico uses a blend of Monterey Jack and Cheddar cheese to give their queso a rich and creamy texture. The tomatoes and onions add a burst of freshness, while the jalapeños give it a spicy kick. Using fresh ingredients is essential to achieving the authentic taste of Monterey's Little Mexico queso.

The Preparation

To make Monterey's Little Mexico queso, start by chopping the tomatoes, onions, and jalapeños into small pieces. Then, grate the cheese and set it aside. In a saucepan, melt butter over medium heat. Once the butter is melted, add in the chopped vegetables and sauté until they are soft. Next, add in the grated cheese and stir until it is completely melted. If the queso is too thick, you can add in a splash of milk to thin it out. Once everything is combined, remove the queso from the heat and let it cool for a few minutes before serving.

The Serving

Monterey's Little Mexico queso is best served warm with a side of tortilla chips. You can also get creative and use it as a topping for nachos, tacos, or even burgers. The possibilities are endless, and the creamy, cheesy dip will add a burst of flavor to any dish. In conclusion, Monterey's Little Mexico queso is a simple yet delicious recipe that celebrates the flavors of traditional Mexican cuisine. By using fresh ingredients and following these easy steps, you can recreate this famous dip in the comfort of your own home. So, next time you are craving some authentic Mexican flavors, give Monterey's Little Mexico queso a try. Your taste buds will thank you.
17 monterey's little mexico queso recipe Get cooking and enjoy!

Queso Cheese

yield: 4 total time: 11 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 8 ounces sharp white cheddar cheese Tillamook
  • 8 ounces queso blanco cheese Velveeta
  • 4 ounces cream cheese
  • 4 ounces diced green chilies
  • 1/2 teaspoon cumin
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon garlic powder
  • 6 tablespoons milk
  • tortilla chips

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 160 milligrams
  • Fat : 46 grams
  • Fiber : 1 grams
  • Protein : 32 grams
  • SaturatedFat : 28 grams
  • Sodium : 1060 milligrams
  • Sugar : 4 grams
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