19 Mom's Old Recipe Mexican Restaurant Menu They're Simply Irresistible!

Published on: May 9, 2024

When it comes to finding the perfect Mexican restaurant, it's all about authenticity and flavor. And there's no better place to find both than at Mom's Old Recipe Mexican Restaurant. With a menu brimming with traditional dishes passed down for generations, each bite transports you to the heart of Mexico. But what makes this restaurant truly special is the story behind each dish and the love and care that goes into preparing them.

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1 of 19

Mom’s Mexican Cornbread

Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
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One of the most beloved dishes in Mexican cuisine is cornbread, and this recipe from my mom is one of the best. It's a simple yet delicious combination of cornbread, mexican spices, and cheese. The perfect side dish for any fiesta or barbecue, this Mexican cornbread will have your taste buds dancing with every bite.
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My Mom's Old-Fashioned Vegetable Beef Soup

Main Ingredients: Pot Roast, Russet Potatoes, Seasoning, Frozen Peas
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Nothing says comfort food quite like a warm bowl of vegetable beef soup, and this recipe from my mom is the ultimate homestyle version. Made with hearty chunks of beef, fresh vegetables, and flavorful herbs, this soup is the perfect meal for a chilly day. Serve it with a side of mexican rice for a complete and satisfying meal.
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This classic Mexican cornbread recipe is a must-try for anyone who loves spicy and savory flavors. Made with jalapeños, corn, and cheddar cheese, this cornbread is the perfect accompaniment to any mexican dish. Serve it warm with a drizzle of honey for a touch of sweetness.
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No mexican meal is complete without a side of Mexican rice, and this recipe is a restaurant-style version that will have you coming back for more. Made with tomato sauce, onions, and garlic, this rice is flavorful and colorful. Serve it with your favorite mexican dishes or enjoy it as a meal on its own.
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No trip to Mexico is complete without indulging in some street tacos, and this recipe brings the authentic flavors of Mexico right to your kitchen. Marinated with citrus juices and mexican spices, these tacos are bursting with flavor. Top them off with fresh cilantro, onions, and lime juice for the ultimate fiesta in your mouth.
6 of 19

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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This healthy and delicious Mexican casserole is a perfect weeknight meal that the whole family will love. Made with lean ground turkey, black beans, and bell peppers, this casserole is packed with protein and flavor. Top it off with some guacamole and greek yogurt for a guilt-free indulgence.
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This refreshing and colorful corn salad is a staple in Mexican street food and is a must-try for anyone who loves spicy and zesty flavors. Made with cotija cheese, lime juice, and chili powder, this salad is the perfect side dish for any summer gathering or picnic. Serve it with some tortilla chips for an added crunch.
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This traditional Mexican dessert is a creamy and delicious treat that is perfect for any special occasion. Made with eggs, milk, and caramel sauce, this flan is a decadent dessert that will have you scraping the bowl for every last bite. Serve it chilled for the best flavor.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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This authentic Mexican rice recipe is a staple in every Mexican household and is a must-have side dish for any mexican meal. Made with long-grain rice, tomato sauce, and chicken broth, this rice is flavorful and easy to make. Serve it with some mexican beans and spicy salsa for a complete and delicious meal.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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These creamy and flavorful Mexican pinto beans are a must-try for any bean lover. Made with bacon, onions, and mexican spices, these beans are bursting with flavor. Serve them as a side dish or use them to make burritos or enchiladas for a hearty and delicious meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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This classic Mexican street food is a must-try for anyone who loves grilled corn and spicy flavors. Made with mayonnaise, chili powder, and queso fresco, this corn on the cob is a party in your mouth. Serve it at your next barbecue or tailgate for a crowd-pleasing dish.
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If you love lasagna and Mexican food, then this recipe is the perfect combination of both. Layers of corn tortillas, ground beef, and enchilada sauce are topped with mexican cheese and baked to perfection. This twist on a classic dish will have your taste buds singing.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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This fall-off-the-bone tender beef barbacoa is a staple in Mexican cuisine and is a must-try for anyone who loves spicy and savory flavors. Made with beef chuck roast, chipotle peppers, and adobo sauce, this dish is packed with flavor. Serve it in tacos, burritos, or on its own with some mexican rice and beans.
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This quick and easy Mexican beef quesadilla recipe is perfect for a weeknight meal or a party appetizer. Made with ground beef, bell peppers, and mexican cheese, these quesadillas are flavorful and satisfying. Serve them with some salsa and guacamole for dipping.
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This simple and delicious Mexican casserole is perfect for a busy weeknight when you don't have a lot of time to cook. Made with ground beef, black beans, and corn, this casserole is flavorful and hearty. Top it off with some shredded cheese and tortilla chips for a crunchy and satisfying meal.
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If you love the flavor and texture of restaurant-style Mexican rice, then this recipe is a must-try. Made with long-grain rice, tomato sauce, and mexican spices, this rice is flavorful and authentic. Serve it with your favorite mexican dishes for a complete and satisfying meal.
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These colorful and flavorful stuffed peppers are a perfect vegetarian option for any mexican meal. Made with black beans, corn, and mexican cheese, these peppers are packed with protein and flavor. Serve them with some guacamole and sour cream for a delicious and filling meal.
18 of 19

Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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This simple and delicious chicken and rice casserole is a one-pot wonder that will have you coming back for seconds. Made with chicken breast, rice, and mexican spices, this casserole is flavorful and comforting. Top it off with some avocado and salsa for a burst of freshness.
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This delicious and easy corn and rice casserole is a perfect side dish for any mexican meal. Made with frozen corn, rice, and mexican cheese, this casserole is creamy and flavorful. Serve it with some tacos or enchiladas for a complete and satisfying meal.

The Story Behind Mom's Old Recipe

At Mom's Old Recipe Mexican Restaurant, every dish has a story to tell. The restaurant was founded by Maria, a Mexican immigrant who moved to the United States in search of a better life for her family. She brought with her a passion for cooking and a collection of treasured family recipes that had been passed down for generations. Maria's dishes were an instant hit in her new community, and soon enough, Mom's Old Recipe was born. Authentic Mexican Cuisine At Mom's Old Recipe, authenticity is at the heart of everything we do. Each dish is crafted using traditional and authentic Mexican ingredients, such as freshly ground spices, locally sourced produce, and high-quality meats. We take pride in staying true to our roots and bringing the flavors of Mexico to your plate.

From Tacos to Tamales

Our menu boasts a wide variety of dishes, ranging from classic street tacos to hearty tamales. Each dish is made from scratch and with love, just like Mom used to make. Our signature dish, the Enchilada Suiza, is a customer favorite. It's a mouth-watering combination of tender chicken, tangy tomatillo sauce, and melted cheese, all wrapped in a warm corn tortilla. A Taste of Tradition At Mom's Old Recipe, we believe that family and food go hand in hand. That's why we strive to create a warm and welcoming atmosphere for our customers. Our restaurant is decorated with vibrant colors and traditional Mexican artwork, making you feel right at home. And with each dish served, we hope to share a piece of our culture and tradition with you. HTML Code:

The Story Behind Mom's Old Recipe

At Mom's Old Recipe Mexican Restaurant, every dish has a story to tell. The restaurant was founded by Maria, a Mexican immigrant who moved to the United States in search of a better life for her family. She brought with her a passion for cooking and a collection of treasured family recipes that had been passed down for generations. Maria's dishes were an instant hit in her new community, and soon enough, Mom's Old Recipe was born.

Authentic Mexican Cuisine

At Mom's Old Recipe, authenticity is at the heart of everything we do. Each dish is crafted using traditional and authentic Mexican ingredients, such as freshly ground spices, locally sourced produce, and high-quality meats. We take pride in staying true to our roots and bringing the flavors of Mexico to your plate.

From Tacos to Tamales

Our menu boasts a wide variety of dishes, ranging from classic street tacos to hearty tamales. Each dish is made from scratch and with love, just like Mom used to make. Our signature dish, the Enchilada Suiza, is a customer favorite. It's a mouth-watering combination of tender chicken, tangy tomatillo sauce, and melted cheese, all wrapped in a warm corn tortilla.

A Taste of Tradition

At Mom's Old Recipe, we believe that family and food go hand in hand. That's why we strive to create a warm and welcoming atmosphere for our customers. Our restaurant is decorated with vibrant colors and traditional Mexican artwork, making you feel right at home. And with each dish served, we hope to share a piece of our culture and tradition with you.

19 mom's old recipe mexican restaurant menu They're simply irresistible!

Mom’s Mexican Cornbread

yield: 4 total time: 65 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1/2 pound ground beef
  • 3 tablespoons vegetable oil
  • 1 cup self-rising cornmeal
  • 1 cup buttermilk
  • 14 3/4 ounces cream style corn
  • 2 eggs well beaten
  • 1 onion large, chopped
  • 4 ounces jalapenos sliced, drained, optional
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 180 milligrams
  • Fat : 33 grams
  • Fiber : 5 grams
  • Protein : 29 grams
  • SaturatedFat : 11 grams
  • Sodium : 1070 milligrams
  • Sugar : 9 grams
  • TransFat : 1 grams
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