20 Mole De Olla Recipe Mexican Experience Flavor Like Never Before!
Published on: Mar 25, 2024
Mole de olla is a traditional Mexican dish that has been enjoyed for centuries. This hearty and flavorful stew is often served during special occasions and celebrations, but it can also be found on the menus of many Mexican restaurants. Made with a variety of ingredients, including meat, vegetables, and a blend of spices, this dish is a true representation of Mexican cuisine. In this article, we will be sharing a delicious mole de olla recipe that you can easily recreate at home. Get ready to experience the rich and bold flavors of this beloved Mexican dish!
Main Ingredients: Mulato Chiles, Ancho Chiles, Pasilla Chiles, Tomatoes
If you're looking for a delicious and unique twist on traditional beer can chicken, try this Mole Poblano recipe. Made with a rich and flavorful mole sauce, this chicken is sure to impress your taste buds and your dinner guests. The combination of spices, chocolate, and chilies makes this dish a true standout.
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Mole de Olla
Main Ingredients: Chicken, Medium Onion, Garlic, Cilantro, Chicken
This hearty and comforting dish is perfect for a cozy night in. Mole de Olla is a traditional Mexican stew made with chicken, vegetables, and a variety of aromatic herbs and spices. The flavors are complex and satisfying, making it the perfect pairing for a cold beer and a warm evening.
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Mole De Olla
Main Ingredients: Beef Shin, White Onions, Bay Leaf, Garlic, Thyme, Beef
For a twist on the classic version, try this Mole De Olla 2 recipe. This version features a tomato-based sauce with a touch of sweetness from raisins and a hint of heat from chipotle peppers. The result is a unique and delicious take on a traditional dish.
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Mole De Olla 2
Main Ingredients: Beef Shank, Chuck Roast, Medium Onion, Garlic, Bay
This recipe comes from Mely Martinez, a Mexican food blogger and cookbook author. Her Mole De Olla de Mely features a rich and flavorful broth made with tomatoes, ancho chilies, and a variety of herbs and spices. The chicken is cooked to perfection in the flavorful broth, making it tender and juicy.
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Vegetarian Mole De Olla
Main Ingredients: Sunflower Oil, Onion, Garlic Clove, Green Chilli
For those who prefer a meatless option, this Vegetarian Mole De Olla is the perfect choice. This recipe features a variety of vegetables, including potatoes, carrots, and green beans, cooked in a flavorful mole sauce. It's a hearty and satisfying meal that even meat-eaters will enjoy.
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Mole de Olla de Mely
Main Ingredients: Oxtails, Beef Shank, Medium White Onion, Garlic Cloves
This traditional Mexican dish is a must-try for any beer can chicken lover. The chicken is marinated in a flavorful mole sauce, made with a variety of spices, nuts, and chocolate. It's then grilled to perfection, resulting in a tender and flavorful chicken with a unique twist.
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Mole de Pollo Mexicano~Chicken in a Mole(Mo-Leh) Sauce
Main Ingredients: Chicken Pieces, Ancho, Dried Chile Guajillo, Chipotle
For a simpler version of the previous recipe, try this Mole de Pollo Mexicano~Chicken in a Mole Sauce. This recipe uses a store-bought mole paste to save time without sacrificing flavor. The result is a delicious and easy-to-make beer can chicken that will have you coming back for seconds.
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Mole de Pollo Mexicano~Chicken in a Mole Sauce
Main Ingredients: Chicken Pieces, Ancho, Dried Chile Guajillo, Chipotle
This spin on traditional beer can chicken features pork instead of chicken. The meat is marinated in a flavorful hibiscus mole sauce, giving it a unique and tangy flavor. This dish is perfect for those who love a little twist on classic recipes.
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Mole de Jamaica- Pork in a Hibiscus Mole Sauce
Main Ingredients: Pork Butt, Salt, Pepper, Chicken Broth, Oil, Jamaica
If you're feeling adventurous and want to try making your own mole sauce from scratch, this Authentic Mole Sauce recipe is perfect for you. The result is a rich and flavorful sauce that pairs perfectly with beer can chicken. The recipe may be time-consuming, but the end result is well worth the effort.
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Authentic Mole Sauce (Chicken Mole)
Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
Looking for the perfect side dish to accompany your beer can chicken? Try this Mexican Cornbread recipe. Made with cornmeal, cheese, and green chilies, this cornbread is full of flavor and the perfect complement to any meal.
For a classic and traditional take on mole sauce, try this Mole recipe. Made with a variety of spices, nuts, and chocolate, this sauce is perfect for marinating beer can chicken. The flavors are rich and delicious, making it the perfect addition to any meal.
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Mole
Main Ingredients: Dried Chiles, Onion, Garlic, Cinnamon, Sliced Almonds
No meal is complete without a side of Mexican rice. This recipe features fluffy and flavorful rice with a touch of spice. It's the perfect accompaniment to any beer can chicken dish and is sure to be a hit with your family and friends.
Take your beer can chicken to the next level with these delicious Mexican Street Tacos. The chicken is shredded and seasoned with a variety of spices, creating a flavorful and tender taco filling. Serve with your favorite toppings for a tasty and authentic Mexican meal.
For a healthier twist on traditional beer can chicken, try this Skinny Mexican Casserole. Made with lean chicken, black beans, corn, and a variety of spices, this casserole is full of flavor and low in calories. It's the perfect dish for those looking to enjoy a guilt-free meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a delicious and unique beverage to pair with your beer can chicken, try this Cafe De Olla-Mexican Coffee recipe. Made with cinnamon, cloves, and brown sugar, this coffee has a rich and flavorful taste that perfectly complements the spicy and savory flavors of the chicken.
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Cafe De Olla-Mexican Coffee
Main Ingredients: Water, Cone, Cinnamon Stick, Clove, Star Anise, Orange
This fresh and flavorful salad is the perfect side dish for any beer can chicken meal. Made with grilled corn, tomatoes, and a spicy dressing, this salad is bursting with flavor and is sure to be a hit with your family and friends.
For a sweet and decadent dessert to top off your beer can chicken feast, try this Mexican Flan recipe. Made with rich and creamy custard and topped with a caramel sauce, this dessert is the perfect ending to any meal.
For a more traditional and authentic version of Mexican rice, try this Authentic Mexican Rice recipe. Made with tomatoes, onions, and a variety of spices, this rice is full of flavor and pairs perfectly with beer can chicken.
This unique and flavorful dish features a green mole sauce made with tomatillos, cilantro, and jalapenos. The result is a tangy and spicy chicken that is perfect for grilling on a beer can. Serve with your favorite toppings for a delicious and satisfying meal.
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Green Mole Chicken (Pollo en Mole Verde)
Main Ingredients: Whole Chicken, Cilantro Stems, Kosher Salt, Whole Black
For a sweet and savory twist on traditional cornbread, try this Mexican Cornbread recipe. Made with corn, cream cheese, and jalapenos, this cornbread is the perfect accompaniment to any beer can chicken dish. It's also delicious on its own as a snack or side dish.
The Essential Ingredients
To make the perfect mole de olla, you will need to gather some essential ingredients that are commonly used in Mexican cooking. The star ingredients of this dish are chilies, which give the stew its signature spicy and smoky flavor. You can use a combination of ancho, guajillo, and pasilla chilies for a well-balanced heat. Other important ingredients include beef, corn, potatoes, carrots, tomatoes, and onions. These ingredients work together to create a hearty and satisfying stew that is perfect for colder days.
The Secret to a Rich and Flavorful Broth
One of the key elements of a delicious mole de olla is the broth. It is what ties all the ingredients together and gives the stew its rich and bold flavor. To achieve this, you will need to add spices such as cumin, oregano, and cinnamon to the broth. These spices not only add depth of flavor but also give the stew its distinct aroma. Additionally, chicken or beef broth can be used to enhance the flavor even further. For a vegetarian option, you can use vegetable broth instead.
Don't Forget the Chocolate
Yes, you read that right – chocolate! The secret ingredient in mole de olla is dark chocolate. This may seem like a strange addition, but it adds a subtle sweetness and richness to the stew. The chocolate also helps to balance out the spiciness of the chilies, creating a harmonious blend of flavors. Make sure to use a high-quality dark chocolate for the best results.
How to Serve Mole de Olla
Mole de olla is typically served in a large pot, family-style, with some warm tortillas on the side. You can also top it with some fresh cilantro and a squeeze of lime juice for a burst of freshness. This dish is perfect for sharing with friends and family, and it is sure to be a crowd-pleaser.
Take Your Taste Buds on a Trip to Mexico
With this mole de olla recipe, you can bring the flavors of Mexico into your own kitchen. The combination of spicy chilies, hearty beef, and rich broth will transport your taste buds to the vibrant streets of Mexico. So why not gather your ingredients and give this recipe a try? Your taste buds will thank you.
In Conclusion
Mole de olla is more than just a stew – it is a representation of the rich and diverse culture of Mexico. With its flavorful ingredients and bold spices, this dish is a must-try for anyone looking to explore the delicious world of Mexican cuisine. So next time you're craving something hearty and flavorful, give this mole de olla recipe a try. Trust us, you won't be disappointed.
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