17 Moist Southern Carrot Cake Recipe Get Ready To Indulge!

Published on: Apr 3, 2024

Carrot cake is a classic dessert that has been loved by many for generations. Its rich and moist texture, combined with the warm flavors of cinnamon and nutmeg, make it the perfect treat for any occasion. But when it comes to southern-style carrot cake, there's a whole other level of deliciousness that must be experienced. In this article, we will share with you a professional and well-organized recipe for a moist southern carrot cake that will have your taste buds singing. So roll up your sleeves and get ready to create a mouth-watering dessert that will impress your family and friends.

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1 of 20

Southern Pound Cake (Classic Pound Cake 101)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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What better way to start off our list than with a classic Southern dessert – pound cake. This recipe takes the traditional pound cake and adds a touch of Southern flair with butter, cream cheese, and lemon extract. Serve it with a dollop of whipped cream and fresh berries for a deliciously sweet ending to your beer can chicken dinner.
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3 of 20

Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Another twist on the classic pound cake, this Southern butter pound cake is rich, buttery, and oh-so-delicious. The recipe calls for both butter and shortening, giving the cake a tender and moist texture. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
5 of 20

Southern Chicken and Corn Chowder

Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
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If you're in the mood for something warm and comforting, then this Southern chicken and corn chowder is the perfect dish. The combination of tender chicken, sweet corn, and creamy broth will have you going back for seconds. Serve it with some crusty bread to soak up all the delicious flavors.
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Cornbread dressing is a must-have for any Southern holiday meal. This recipe features a classic cornbread base with the addition of savory herbs and vegetables. Serve it alongside your beer can chicken for a taste of the South on your dinner table.
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No list of Southern recipes would be complete without collard greens. This recipe takes the classic dish and adds a touch of sweetness with brown sugar and a bit of heat with red pepper flakes. Serve it as a side dish alongside your beer can chicken for a well-rounded and flavorful meal.
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Oxtails are a Southern delicacy that are often overlooked. This recipe for smothered oxtails takes the meat to the next level with a rich and flavorful gravy. The meat becomes melt-in-your-mouth tender and pairs perfectly with your beer can chicken.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a side of biscuits. This recipe for classic flaky Southern biscuits will have you feeling like a true Southerner. The key to flaky biscuits is to handle the dough gently and not overwork it. Serve them with some butter and honey for a delicious addition to your beer can chicken dinner.
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No Southern gathering is complete without a pan of baked macaroni and cheese. This recipe takes the classic dish and adds a touch of Southern flair with a blend of sharp and mild cheeses. The result is a creamy and cheesy dish that pairs perfectly with your beer can chicken.
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If you're looking for a slightly different twist on mac and cheese, then this recipe is for you. This Southern baked mac and cheese features a creamy and cheesy sauce with the addition of crispy bacon and a crispy breadcrumb topping. Serve it alongside your beer can chicken for a truly indulgent meal.
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Caramel cake is a Southern favorite that is sure to be a hit at any gathering. This recipe features a moist and tender cake with a rich and buttery caramel frosting. The result is a decadent and indulgent dessert that pairs perfectly with your beer can chicken dinner.
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If you're a fan of pecan pie, then you'll love these Southern pecan pie bars. They feature a buttery shortbread crust topped with a gooey and nutty filling. Serve them as a sweet ending to your beer can chicken dinner.
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Peach cobbler is a classic Southern dessert that is perfect for summertime. This recipe features juicy peaches topped with a buttery and crispy cobbler topping. Serve it warm with a scoop of vanilla ice cream for a truly delicious ending to your beer can chicken dinner.
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Pimento cheese is a Southern staple that can be used in a variety of dishes. This recipe features a blend of sharp cheddar cheese, cream cheese, and pimentos for a creamy and tangy spread. Serve it on crackers or as a topping for your beer can chicken for a delicious twist.
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Cabbage may not be the most exciting vegetable, but when prepared the Southern way, it becomes a delicious side dish. This recipe features cabbage cooked with bacon, onions, and a touch of sugar for a sweet and savory flavor. Serve it alongside your beer can chicken for a well-rounded and flavorful meal.

Ingredients

For the Cake:

  • 3 cups of all-purpose flour
  • 2 teaspoons of baking powder
  • 1 teaspoon of baking soda
  • 1 teaspoon of salt
  • 1 tablespoon of cinnamon
  • 1/2 teaspoon of nutmeg
  • 1 1/2 cups of vegetable oil
  • 1 cup of white sugar
  • 1 cup of brown sugar
  • 4 eggs
  • 2 teaspoons of vanilla extract
  • 3 cups of shredded carrots
  • 1 cup of chopped pecans

For the Cream Cheese Frosting:

  • 1/2 cup of butter, softened
  • 8 ounces of cream cheese, softened
  • 4 cups of powdered sugar
  • 2 teaspoons of vanilla extract

Instructions

  1. Preheat your oven to 350°F. Grease and flour a 9x13 inch cake pan.
  2. In a medium bowl, sift together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Set aside.
  3. In a large bowl, beat together the vegetable oil, white sugar, and brown sugar until well combined.
  4. Add in the eggs one at a time, followed by the vanilla extract. Mix until smooth.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Stir in the shredded carrots and chopped pecans until evenly distributed.
  7. Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let the cake cool completely before frosting.
  9. To make the cream cheese frosting, beat together the butter and cream cheese until smooth.
  10. Add in the powdered sugar one cup at a time, followed by the vanilla extract. Mix until well combined.
  11. Spread the frosting over the cooled cake and enjoy!

This moist southern carrot cake is the perfect dessert for any occasion. The combination of warm spices, tender carrots, and creamy frosting will have your taste buds dancing. So why not give this recipe a try and experience the deliciousness of southern-style carrot cake for yourself?

17 moist southern carrot cake recipe Get ready to indulge!

Southern Pound Cake (Classic Pound Cake 101)

yield: 4 total time: 95 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 cups all purpose flour measured correctly. See note.
  • 1/2 teaspoon baking powder measured correctly. See note.
  • 1/2 teaspoon salt
  • 1 1/2 cups unsalted butter room temperature, 3 sticks
  • 3 cups cane sugar granulated
  • 5 large eggs room temperature
  • 3/4 cup whole milk room temperature
  • 1 tablespoon pure vanilla extract
  • 1/4 teaspoon lemon extract pure
  • 1/4 teaspoon coconut extract pure, optional but yum

Nutrition

  • Calories : 1660 calories
  • Carbohydrate : 225 grams
  • Cholesterol : 450 milligrams
  • Fat : 78 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 46 grams
  • Sodium : 480 milligrams
  • Sugar : 153 grams
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