Christmas is just around the corner and what better way to celebrate the festive season than with a delicious and moist Christmas cake. This traditional treat is a staple in many New Zealand households and is perfect for sharing with family and friends. While there are many variations of Christmas cake recipes out there, we have the perfect moist Christmas cake recipe that is sure to impress and satisfy your taste buds. So, let's get baking and spread some holiday cheer with this mouth-watering dessert!
Christmas is the most wonderful time of the year, and what better way to celebrate than with a delicious Christmas cake? Whether you prefer a classic fruit cake or a decadent chocolate cake, there are endless possibilities for creating the perfect Christmas dessert. Here are 20 mouth-watering Christmas cake recipes that will impress your family and friends this holiday season.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This Cranberry Christmas Cake is a festive twist on a traditional fruit cake. The tart cranberries and zesty orange add a burst of flavor to the rich, buttery cake. Top it off with a drizzle of white chocolate for a beautiful and delicious Christmas treat.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule Log, also known as a Bûche de Noël, is a classic French dessert that is perfect for Christmas. This Ultimate Christmas Yule Log Cake is a showstopper with its chocolate sponge cake, creamy chocolate filling, and festive decorations. It's a must-try for any chocolate lover.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a straightforward and delicious Christmas cake recipe, then this Simple Christmas Cake is for you. It's made with basic ingredients and topped with a layer of marzipan and royal icing. It's the perfect canvas for your own creative decorations.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
A moist and flavorful Christmas cake is essential for any holiday celebration. This Moist Christmas Cake is made with a mix of dried fruits, nuts, and warm spices, creating a perfectly balanced and delicious cake. It's also soaked in brandy for an extra boozy kick.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Pandoro is a traditional Italian sweet bread that is often served during Christmas. This Pandoro Christmas Tree Cake is a stunning and unique twist on the classic recipe. The layers of fluffy pandoro are filled with a rich chocolate ganache and topped with a dusting of powdered sugar.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Fruit cake, plum cake, and Christmas cake are all names for the same delicious dessert. This Fruit Cake recipe is a traditional English recipe that is packed with dried fruits, nuts, and warm spices. It's perfect for serving with a cup of tea or as a festive dessert.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Cranberries and lime are a match made in heaven, and this Cranberry & Lime Christmas Cake is no exception. The tangy lime adds a refreshing twist to the sweet and tart cranberries, making this cake a perfect addition to your holiday dessert spread.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you want to impress your guests with a unique and delicious Christmas cake, then this Pistachio Cherry Christmas Cake is the way to go. The vibrant green pistachio batter is studded with bright red cherries, creating a stunning and festive dessert.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This Fruit Cake recipe is perfect for those who want a classic and traditional Christmas cake. It's made with a mix of dried fruits, nuts, and warm spices, creating a rich and flavorful cake that is sure to be a hit with your family and friends.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This Cranberry Almond Christmas Cake is a beautiful and delicious addition to any holiday dessert table. The combination of tart cranberries and nutty almonds creates a perfect balance of flavors, making this cake a must-try for the holiday season.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This Plum Cake recipe is a classic and beloved Christmas cake in many households. The rich and moist cake is filled with plump and juicy plums, creating a burst of flavor in every bite. It's a must-have for any holiday gathering.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're short on time but still want to make a homemade Christmas cake, this Easy Christmas Cake recipe is for you. It's a simple and delicious fruit cake that can be made in just a few easy steps. Plus, it's perfect for beginners in the kitchen.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
A Classic Christmas Cake is a timeless and traditional dessert that is perfect for the holiday season. This recipe is a tried and true version that is sure to please your taste buds with its mix of dried fruits, nuts, and warm spices.
No holiday celebration is complete without some festive sugar cookies. These Christmas Sugar Cookies are soft, buttery, and full of holiday cheer. With their cute and colorful decorations, they are sure to be a hit with both kids and adults.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These Christmas Peppermint Meringue Swirls are a fun and festive addition to any holiday dessert spread. The light and airy meringue cookies are flavored with peppermint extract and swirled with red and green food coloring for a beautiful and delicious treat.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Why not switch things up this Christmas and serve a savory dessert instead? This Christmas Tree Pull-Apart Pizza Bread is a fun and unique twist on the traditional Christmas cake. It's a delicious and creative way to enjoy pizza during the holiday season.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Indulging during the holiday season is expected, but that doesn't mean you can't enjoy some healthier options as well. This Healthy Christmas Cake is made with whole wheat flour, coconut sugar, and olive oil, making it a guilt-free and delicious dessert choice.
In Japan, Christmas cakes are a popular dessert, and this Japanese Christmas Cake is a gorgeous and delicious representation of the traditional dessert. The fluffy cake is filled and frosted with a light and creamy whipped cream frosting and topped with fresh raspberries.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Cucidati, or Italian Fig Cookies, are a beloved Italian Christmas tradition. These cookies are filled with a sweet and flavorful fig filling and topped with a simple glaze. They are a unique and delicious addition to any holiday dessert spread.
Christmas is just around the corner and what better way to celebrate the festive season than with a delicious and moist Christmas cake. This traditional treat is a staple in many New Zealand households and is perfect for sharing with family and friends. While there are many variations of Christmas cake recipes out there, we have the perfect moist Christmas cake recipe that is sure to impress and satisfy your taste buds. So, let's get baking and spread some holiday cheer with this mouth-watering dessert!
Ingredients:
Dry Ingredients:
2 cups of all-purpose flour
1 cup of almond flour
1 cup of moist raisins
1 cup of moist currants
1 cup of mixed peel
1 cup of chopped nuts (walnuts, almonds, etc.)
1 tsp of baking powder
1 tsp of moist cinnamon
1 tsp of moist nutmeg
1 tsp of moist allspice
Wet Ingredients:
1 cup of butter, softened
1 cup of brown sugar
4 eggs
1/4 cup of moist brandy
1/4 cup of moist rum
1/4 cup of moist sherry
Instructions:
In a large mixing bowl, sift together the all-purpose flour, almond flour, baking powder, and spices.
In a separate bowl, cream together the butter and brown sugar until light and fluffy.
Add in the eggs one at a time, mixing well after each addition.
Gradually add in the dry ingredients to the wet mixture, mixing until well combined.
Stir in the raisins, currants, mixed peel, and chopped nuts.
Finally, add in the brandy, rum, and sherry, mixing until the batter is smooth.
Pour the batter into a greased and lined 9-inch round cake tin.
Bake at 150°C for 2 - 2 1/2 hours, or until a skewer inserted into the center comes out clean.
Once done, let the cake cool in the tin for 15 minutes before removing it and placing it on a wire rack to cool completely.
Wrap the cooled cake in foil and store it in a cool, dry place for at least a week before serving. This will allow the flavors to develop and make the cake even more moist and delicious.
Final Thoughts:
This moist Christmas cake recipe is a must-try for anyone looking to add a touch of tradition and indulgence to their holiday celebrations. The combination of rich spices, moist fruits, and a splash of alcohol creates a cake that is bursting with flavor and will leave your guests wanting more. So, gather your ingredients and get baking for a moist and merry Christmas this year!
