17 Moist Bread With Indian Spices Recipe Get Ready To Indulge!
Published on: Mar 30, 2024
In addition to its delicious and aromatic flavor, Indian spices are also known for their numerous health benefits. The use of these spices in cooking has been a tradition in Indian cuisine for centuries, and for good reason. These spices not only add a unique taste to dishes, but they also promote overall wellness and can help prevent various diseases. One of the best ways to incorporate Indian spices into your diet is by making moist bread that is infused with these flavorful and beneficial ingredients. Here is a simple and easy-to-follow recipe for moist bread with Indian spices that is sure to leave your taste buds satisfied and your body nourished.
Main Ingredients: Chicken Breasts, Salt, Ground Cumin, Ground Coriander
Indulge in the aromatic flavors of India with this mouth-watering chicken coconut korma recipe. Tender chicken pieces are simmered in a rich and creamy sauce made with coconut milk, spices, and aromatic herbs. The result is a dish that is bursting with flavor and will leave your taste buds tingling. Serve with some fluffy homemade naan bread to soak up every last drop of sauce.
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If you're looking for a dessert that is both delicious and healthy, then this chai vegan custard tart is the perfect choice. Made with a mostly raw crust and a creamy custard filling infused with chai spices, this tart is a decadent treat that is also nutritionally dense. It's a great option for those following a vegan or plant-based diet.
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Main Ingredients: Moong Dal, Flour, Oil, Indian Spices, Mango Powder
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Chicken in Indian Almond Spice Sauce
Main Ingredients: Yellow Onion, Garlic, Olive Oil, Boneless Chicken
This delicious chicken in Indian almond spice sauce is a rich and fragrant dish that is perfect for a special occasion or when you want to impress your guests. The chicken is cooked in a creamy and nutty sauce made with almonds and spices like cardamom and cinnamon. Serve with some fluffy basmati rice for a complete meal.
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Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
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Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
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Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
This aromatic and flavorful dish is a staple in Indian cuisine. It's made with basmati rice, spices, and tender chicken pieces. The layering technique used in this recipe ensures that every bite is packed with flavor. It's a great dish to make for a special occasion or when you want to impress your guests.
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Main Ingredients: Dried Fruit, Ground Cinnamon, Ground Nutmeg, Ground
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Main Ingredients: Strawberries, Pomegranate Seeds, Coconut Flakes, Cacao
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Japanese Pork Curry Bowl
Main Ingredients: Pork Loin, Olive Oil, Cumin Seed, Unsalted Butter
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Plum Bread
Main Ingredients: Plums, Pecans, Eggs, Honey, White Sugar, Vanilla
This plum bread is a delicious and unique way to use up any fresh plums you may have. The bread is moist and flavorful with a hint of spiciness from the cinnamon and ginger used. It's a great snack or breakfast option for the whole family.
Ingredients:
Dry Ingredients:
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon turmeric
1 teaspoon cumin
1/2 teaspoon coriander
1/2 teaspoon ginger
1/4 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon cardamom
Wet Ingredients:
1/2 cup unflavored yogurt
1/4 cup melted butter
1/4 cup honey
1/4 cup milk
1 egg
Instructions:
Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
In a large mixing bowl, combine the dry ingredients: flour, baking powder, baking soda, salt, turmeric, cumin, coriander, ginger, cinnamon, cloves, and cardamom. Mix well.
In a separate bowl, whisk together the wet ingredients: yogurt, melted butter, honey, milk, and egg. Make sure they are well combined.
Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
Pour the batter into the prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
Remove from the oven and let it cool for 10 minutes before removing from the pan.
Slice and serve your moist bread with Indian spices with your favorite topping or enjoy it on its own.
This moist bread with Indian spices is not only a delicious addition to your meals, but it also offers numerous health benefits. Turmeric, for example, is known for its anti-inflammatory properties and is often used in traditional medicine. Cumin is a good source of iron and can help improve digestion. Coriander is rich in antioxidants and can help lower cholesterol levels. Ginger has anti-nausea and anti-inflammatory effects, while cinnamon can help regulate blood sugar levels. Cloves have antimicrobial properties and can promote oral health, and cardamom can help improve digestion and freshen breath.
So why not add some Indian spices to your next bread recipe and reap the numerous health benefits while enjoying a delicious and moist treat? Give this recipe a try and experience the flavorful and healthy combination of Indian spices in every bite. Your taste buds and body will thank you.