18 Moist And Soft Cupcake Chinese Recipe Cook Up Something Special!
Published on: Mar 24, 2024
If you're craving for a delicious and authentic Chinese dessert, look no further than this moist and soft cupcake recipe. These cupcakes are a staple in Chinese bakeries and are loved for their fluffy texture and subtle sweetness. With this easy-to-follow recipe, you can recreate these delectable treats in the comfort of your own kitchen. So, put on your apron and get ready to impress your family and friends with these mouth-watering Chinese cupcakes.
One of the most popular dishes in Chinese cuisine is Orange Chicken. This sweet and tangy dish is a favorite among many and can now be made right at home. The secret to this recipe is marinating the chicken in a mixture of soy sauce, brown sugar, and orange juice before cooking it on the beer can. The result is a flavorful and tender chicken that pairs perfectly with steamed rice and stir-fried vegetables.
Another classic Chinese dish that can be made using the beer can method is Beef and Broccoli. This recipe involves marinating the beef in a mixture of soy sauce, sesame oil, and garlic before cooking it on the beer can. The result is a tender and flavorful beef that pairs perfectly with steamed broccoli and white rice. This dish is a great option for a quick and easy weeknight meal.
If you're looking for a delicious and versatile side dish to pair with your beer can chicken, look no further than Chinese Fried Rice. This recipe involves cooking rice with vegetables, eggs, and soy sauce before adding in the beer can chicken. The result is a flavorful and hearty side dish that can also be enjoyed on its own as a main course.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat over white, then this recipe is for you. Chinese Chicken Thighs involve marinating the chicken in a mixture of hoisin sauce, soy sauce, and five-spice powder before cooking it on the beer can. The result is a tender and flavorful chicken that pairs perfectly with stir-fried vegetables and noodles.
This recipe puts a twist on the classic Beef and Broccoli dish by using chicken instead. Marinated in a mixture of soy sauce, sesame oil, and hoisin sauce, the chicken is then cooked on the beer can. The result is a flavorful and healthy dish that is perfect for a weeknight dinner.
This light and flavorful soup is a staple in Chinese cuisine and can be easily made at home. The key to this recipe is adding the beer can chicken to the broth, which adds a depth of flavor to the soup. Scallions and cornstarch are also added to thicken the soup and give it a creamy texture. This soup is perfect for a cold day or as a light lunch option.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of Chinese takeout, then you're probably familiar with Pork Fried Rice. With this recipe, you can now make it at home using the beer can method. The key to this dish is using leftover rice, which gives it that classic texture and flavor. The beer can chicken adds a unique twist to this dish and makes it a perfect main course for any meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Another delicious and easy side dish to pair with your beer can chicken is Egg Fried Rice. This recipe involves cooking rice with vegetables, eggs, and soy sauce before adding in the beer can chicken. The result is a flavorful and hearty side dish that can also be enjoyed on its own as a main course.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of fried chicken wings, then this recipe is a must-try. The key to this dish is marinating the chicken wings in a mixture of soy sauce, rice vinegar, and garlic before cooking them on the beer can. The result is a crispy and flavorful chicken wing that rivals your favorite Chinese takeout spot.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This dish puts a spin on the classic Beef and Broccoli dish by using Chinese broccoli instead. The beef is marinated in a mixture of soy sauce, hoisin sauce, and five-spice powder before being cooked on the beer can. The result is a tender and flavorful beef dish that pairs perfectly with Chinese broccoli and rice noodles.
Egg rolls are a classic appetizer in Chinese cuisine and can now be made at home using the beer can method. The key to this recipe is using egg roll wrappers and filling them with a mixture of ground pork, cabbage, and carrots. The beer can chicken adds a unique twist to this dish and makes it a perfect appetizer for any occasion.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Another takeout favorite that can now be made at home is Beef Fried Rice. This recipe involves cooking rice with vegetables, beef, and soy sauce before adding in the beer can chicken. The result is a flavorful and hearty dish that can be enjoyed as a main course or a side dish.
This recipe takes a unique spin on traditional BBQ pork by using the beer can method. The pork is marinated in a mixture of hoisin sauce, soy sauce, and honey before being cooked on the beer can. The result is a tender and flavorful pork dish that is perfect for sandwiches or served over rice.
For a quick and healthy meal, try making Chinese Chicken Stir Fry with your beer can chicken. The key to this dish is using a variety of vegetables and a mixture of soy sauce, hoisin sauce, and garlic for the sauce. The beer can chicken adds a unique twist to this dish and makes it a flavorful and satisfying meal.
This popular Chinese dish can now be made at home using the beer can method. The key to this recipe is marinating the chicken in a mixture of soy sauce, honey, and rice vinegar before cooking it on the beer can. The result is a tender and flavorful chicken dish that pairs perfectly with steamed rice and stir-fried vegetables.
If you're a fan of seafood, then this recipe is a must-try. The prawns are marinated in a mixture of honey, soy sauce, and garlic before being cooked on the beer can. The result is a sweet and savory dish that is perfect for any seafood lover.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a flavorful and satisfying side dish, try making Homemade Chinese Fried Noodles to pair with your beer can chicken. The key to this recipe is using egg noodles and a mixture of soy sauce, oyster sauce, and garlic for the sauce. The beer can chicken adds a unique twist to this dish and makes it a perfect accompaniment to any meal.
This simple yet delicious side dish can be made using the beer can method. The key to this recipe is cooking the green beans with garlic and soy sauce before adding in the beer can chicken. The result is a flavorful and healthy dish that pairs perfectly with any Chinese meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
Eggplant is a staple ingredient in Chinese cuisine and this recipe is a perfect way to incorporate it into your beer can chicken meal. The key to this dish is cooking the eggplant with a spicy garlic sauce before adding in the beer can chicken. The result is a flavorful and unique dish that is sure to please your taste buds.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking for a flavorful and indulgent dish to pair with your beer can chicken, try making Sticky Chinese Pork Belly. The pork is marinated in a mixture of honey, soy sauce, and five-spice powder before being cooked on the beer can. The result is a tender and flavorful pork dish that is perfect for a special occasion.
Ingredients You'll Need
For the cupcakes:
1 1/2 cups all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter, at room temperature
1/2 cup whole milk
2 large eggs
2 teaspoons baking powder
1 teaspoon vanilla extract
For the frosting:
1/2 cup unsalted butter, at room temperature
2 cups powdered sugar
1 teaspoon vanilla extract
2 tablespoons heavy cream
Food coloring of your choice (optional)
Step-by-Step Instructions
1. Preheat Your Oven
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and line a cupcake tin with paper liners.
2. Mix the Dry Ingredients
In a medium-sized bowl, mix together the flour and baking powder.
3. Cream the Butter and Sugar
In a large bowl, cream the butter and sugar until light and fluffy using a hand or stand mixer.
4. Add the Eggs and Vanilla
Beat in the eggs, one at a time, and then add the vanilla extract.
5. Alternate Adding the Dry Ingredients and Milk
Gradually add the dry ingredients and milk to the butter mixture, starting and ending with the dry ingredients. Mix until just combined.
6. Fill the Cupcake Liners
Fill the cupcake liners about two-thirds full with the batter.
7. Bake the Cupcakes
Place the cupcakes in the preheated oven and bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean.
8. Let the Cupcakes Cool
Remove the cupcakes from the oven and let them cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.
9. Make the Frosting
In a medium-sized bowl, beat the butter until light and creamy. Gradually add in the powdered sugar and vanilla extract. Beat until well combined and smooth. If the frosting is too thick, add a tablespoon of heavy cream at a time until you reach your desired consistency. You can also add food coloring at this point if you want to add some color to your frosting.
10. Frost the Cupcakes
Once the cupcakes are completely cooled, frost them with the buttercream frosting using a piping bag or spatula.
11. Enjoy Your Moist and Soft Chinese Cupcakes
Now, it's time to indulge in these delicious and authentic Chinese cupcakes. Serve them as a dessert at your next dinner party or enjoy them as a sweet treat for yourself. Either way, these moist and soft cupcakes are sure to satisfy your cravings.
