18 Mock Duck Indian Recipe Prepare To Be Amazed!

Published on: Mar 30, 2024

Mock duck is a popular dish in Indian cuisine that has a rich history and complex flavors. This vegetarian alternative to traditional meat-based dishes has gained popularity not only in India but also in other parts of the world. Packed with bold spices and aromatic herbs, this dish is a must-try for anyone looking to add some variety to their palate. In this article, we will take a closer look at the origins of mock duck and share a delicious Indian recipe that will surely satisfy your taste buds.

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1 of 20

Lemongrass Noodle Bowl With Mock Duck

Main Ingredients: Duck, Noodles, Shallot, Garlic, Agave Syrup, Black
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This refreshing and flavorful dish is perfect for a hot summer day. The combination of lemongrass, ginger, and cilantro gives the mock duck a zesty kick. The noodles add a nice textural contrast and soak up all the delicious flavors. It's a quick and easy recipe that will have you coming back for seconds.
2 of 20

INGREDIENTS for Indian Duck Curry with Tamarind Sauce

Main Ingredients: Ducks, Gram Flour, Vegetable Oil, Salt, White Onions
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This Indian-inspired dish is bursting with rich and complex flavors. The tender mock duck is simmered in a spicy and tangy tamarind sauce, making it the perfect accompaniment to a bed of steamed rice. The addition of aromatic spices like cumin and coriander take this dish to the next level.
3 of 20

Kashmiri Chicken

Main Ingredients: Vegetable Oil, Bay Leaves, Cloves, Green Cardamom Pods
If you're looking for a hearty and comforting meal, this Kashmiri chicken recipe is a must-try. The tender mock duck is cooked in a rich and creamy tomato-based sauce, flavored with warm spices like cinnamon, cardamom, and cloves. Serve it with some naan bread or rice for a truly satisfying meal.
4 of 20

Mock Duck Yellow Curry

Main Ingredients: Small Red Potatoes, Stir Fry Vegetables, Duck, Curry
This Thai-inspired yellow curry is bursting with flavor and is surprisingly easy to make. The mock duck is simmered in a creamy and fragrant curry sauce, infused with lemongrass, ginger, and turmeric. With a side of fluffy rice, this dish is sure to be a crowd-pleaser.
5 of 20

Dec 30 Mock Duck Spring Rolls And Plum Dipping Sauce

Main Ingredients: Coconut Oil, Duck, Liquid Smoke, Medium Carrot, Cabbage
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These crispy spring rolls filled with mock duck and veggies are perfect for a light and refreshing meal. The plum dipping sauce adds a tangy and sweet element, making it the perfect accompaniment to the savory spring rolls. It's a great way to use up leftover mock duck and veggies.
6 of 20

Tharavu Mappas

Main Ingredients: Duck, Ground Pepper, Turmeric Powder, Vinegar, Cinnamon
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This South Indian-style duck curry is a must-try for any curry lover. The mock duck is cooked in a rich and creamy coconut milk sauce, flavored with aromatic spices like fennel, mustard seeds, and curry leaves. Serve it with some rice or naan for a delicious and satisfying meal.
7 of 20

Kerala Style Duck Curry

Main Ingredients: Duck, Garlic, Ginger, Green Chilies, Onions, Turmeric
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This traditional Kerala-style duck curry is a staple in many South Indian households. The mock duck is cooked in a spicy and tangy coconut milk sauce, infused with warm spices like cumin, coriander, and turmeric. It's a hearty and comforting dish that will warm you up on a cold day.
8 of 20

KUTTANADAN DUCK ROAST

Main Ingredients: Duck, White Vinegar, Water, Ground Coriander, Chili
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This Kerala-style roast duck is a must-try for anyone looking for a flavorful and unique dish. The tender mock duck is marinated in a blend of aromatic spices and roasted to perfection, resulting in a crispy and flavorful exterior. Serve it with some roasted veggies or a side of rice for a delicious meal.
9 of 20

Indian Duck Breast with Tamarind Jam

Main Ingredients: Rapeseed Oil, Onion, Garlic, Ginger, Fresh Tomato
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This elegant dish is perfect for a special occasion or dinner party. The mock duck breast is seared to perfection and served with a tangy and sweet tamarind jam, creating a perfect balance of flavors. Enjoy it with some roasted veggies or a side of rice for a complete meal.
10 of 20

Roast Duck

Main Ingredients: Duck, Salt, Garlic Cloves, Lemon, Balsamic Vinegar
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For a classic and simple roast duck recipe, look no further. The mock duck is marinated in a blend of savory spices and roasted to perfection, resulting in a crispy and flavorful exterior. Serve it with some roasted potatoes and veggies for a classic and satisfying meal.
11 of 20

Duck with Orange Sauce

Main Ingredients: Duck, Salt, Pepper, Sauce, Brown Sugar, Butter, Grated
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This French-inspired dish is a perfect balance of sweet and savory flavors. The mock duck is cooked in a tangy and sweet orange sauce, creating a delicious and flavorful dish. Serve it with some roasted veggies or a side of rice for a complete meal.
12 of 20

The Best Way to Roast a Duck (Hello, Crispy Skin!)

Main Ingredients: Duck, Kosher Salt, Honey, Molasses, Orange Juice, Soy
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If you're looking for the perfect roast duck recipe, look no further. This recipe results in a perfectly crispy and flavorful skin, while keeping the mock duck moist and tender on the inside. Serve it with some roasted veggies or a side of rice for a delicious and satisfying meal.
13 of 20

Roasted Duck

Main Ingredients: Orange Juice, Fresh Rosemary, Olive Oil, Salt, Duck
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This simple and flavorful roasted duck recipe is a must-try for any duck lover. The mock duck is marinated in a blend of savory spices and roasted to perfection, resulting in a crispy and flavorful exterior. Serve it with some roasted veggies or a side of rice for a delicious meal.
14 of 20

Crock Pot Duck

Main Ingredients: Duck, Poultry Seasoning, Seasoned Salt
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This slow-cooked duck recipe is perfect for days when you want a delicious and flavorful meal with minimal effort. The mock duck is cooked in a blend of aromatic spices and slow-cooked to perfection, resulting in a tender and flavorful dish. Serve it with some rice or roasted veggies for a complete meal.
15 of 20

Crispy Whole Roast Duck

Main Ingredients: Duck, Salt, Garlic, Shallots, Lemon Slices, Apple
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This crispy and flavorful roast duck recipe is a must-try for any duck lover. The mock duck is marinated in a blend of savory spices and roasted to perfection, resulting in a crispy and flavorful exterior. Serve it with some roasted veggies or a side of rice for a delicious and satisfying meal.
16 of 20

Tandoori Chicken with Cilantro Yogurt Sauce

Main Ingredients: Leg Quarters, Plain Greek Yogurt, Vegetable Oil, Lemon
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This Indian-inspired dish is a delicious and flavorful twist on the classic tandoori chicken. The mock duck is marinated in a blend of aromatic spices and roasted to perfection, resulting in a delicious and tender dish. Serve it with a side of creamy cilantro yogurt sauce for a burst of flavor.
17 of 20

30 Minute Duck Leg Xacuti Curry

Main Ingredients: Duck Legs, Ground Turmeric, Rapeseed Oil, Onions
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This quick and easy curry recipe is perfect for busy weeknights. The mock duck leg is simmered in a fragrant and flavorful Xacuti curry sauce, resulting in a delicious and satisfying meal. Serve it with some rice or naan for a complete and comforting meal.
18 of 20

Tandoori Chicken With Cilantro Yogurt Sauce

Main Ingredients: Leg Quarters, Plain Greek Yogurt, Vegetable Oil, Lemon
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This Indian-inspired dish is a delicious and flavorful twist on the classic tandoori chicken. The mock duck is marinated in a blend of aromatic spices and roasted to perfection, resulting in a delicious and tender dish. Serve it with a side of creamy cilantro yogurt sauce for a burst of flavor.
19 of 20

Breath of the Wild – Poultry Pilaf

Main Ingredients: Chicken Breast, Yogurt, Lemon, Olive Oil, Cumin, Garlic
This hearty and flavorful pilaf is perfect for a delicious and satisfying meal. The tender mock duck is cooked in a fragrant and flavorful broth, creating a delicious and comforting dish. Serve it with some roasted veggies or a side of rice for a complete meal.
20 of 20

Traditional Cassoulet

Main Ingredients: Flageolet, Kosher Salt, Diced Tomatoes, Dry White Wine
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This traditional French dish is a hearty and comforting meal that is perfect for colder days. The mock duck is cooked with white beans, veggies, and aromatic spices, resulting in a flavorful and satisfying dish. Serve it with some crusty bread for a complete and delicious meal.

The Origin of Mock Duck

Mock duck, also known as vegetarian or meatless duck, originated in China during the Tang Dynasty. It was created as a substitute for real duck to accommodate the dietary restrictions of Buddhist monks who were not allowed to consume meat. The dish was made using wheat gluten, which gave it a texture similar to that of duck meat. Over time, this dish spread to other parts of Asia, including India, where it was adapted to fit the local cuisine.

Indian Mock Duck Recipe

Now, let's dive into the delicious Indian mock duck recipe that will leave you wanting more. The key ingredient in this recipe is seitan, a high-protein meat substitute made from wheat gluten. It is marinated in a blend of Indian spices and cooked in a flavorful tomato-based gravy. Here's what you'll need to make this mouth-watering dish: Ingredients:
  • 1 cup seitan, sliced into bite-size pieces
  • 1 onion, finely chopped
  • 1 tomato, pureed
  • 1 tablespoon ginger-garlic paste
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon garam masala
  • 1 teaspoon chili powder
  • Salt to taste
  • 2 tablespoons oil
Directions:
  1. In a pan, heat oil and add the chopped onions. Saute until they turn golden brown.
  2. Add the ginger-garlic paste and cook for a minute.
  3. Add the tomato puree and cook until the oil separates.
  4. Next, add the cumin powder, coriander powder, turmeric powder, garam masala, chili powder, and salt. Mix well and cook for 2-3 minutes.
  5. Add the sliced seitan and mix until it is well coated with the masala.
  6. Cover and let it cook for 8-10 minutes, stirring occasionally.
  7. Garnish with fresh coriander leaves and serve hot with rice or naan bread.
This mock duck Indian recipe is a flavorful and nutritious dish that will surely impress your family and friends. It is a perfect alternative for anyone looking to reduce their meat consumption without compromising on taste. So why not give this recipe a try and experience the deliciousness of mock duck for yourself? To wrap it up, mock duck is a versatile dish that can be incorporated into various cuisines, including Indian cuisine. With its rich history and flavorful taste, it is no surprise that this dish has become a favorite among vegetarians and non-vegetarians alike. So next time you're craving something different, give this Indian mock duck recipe a try and indulge in the deliciousness of this unique dish.
18 mock duck indian recipe Prepare to be amazed!

Lemongrass Noodle Bowl With Mock Duck

yield: 4 total time: 90 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 20 ounces duck cans mock, or equivalent amount homemade seitan
  • 8 ounces noodles vermicelli rice
  • 1/4 cup shallot chopped
  • 1 clove garlic
  • 1 teaspoon agave syrup
  • 3 dashes black pepper fresh
  • 1 tablespoon soy sauce
  • 1 tablespoon peanut oil or canola oil
  • 2 tablespoons lemon grass sliced
  • 1 lime
  • 2 tablespoons coriander seeds whole
  • 1 tablespoon peanut oil or canola oil
  • ginger 2 inch nub, thinly sliced, no need to peel
  • 6 cloves garlic smashed
  • 1 white onion large, roughly chopped
  • 3 tablespoons lemongrass sliced
  • 1 teaspoon salt
  • 4 cups vegetable broth or equivalent bullion
  • 6 cups water
  • 1 lime
  • sauce Sriracha hot
  • red onion thinly sliced
  • red pepper thinly sliced
  • fresh mint lots of
  • fresh cilantro lots of

Nutrition

  • Calories : 960 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 155 milligrams
  • Fat : 66 grams
  • Fiber : 7 grams
  • Protein : 27 grams
  • SaturatedFat : 20 grams
  • Sodium : 2010 milligrams
  • Sugar : 9 grams
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