18 Mixed Vegetable Subzi Indian Recipe Deliciousness Awaits You!
Published on: Mar 30, 2024
Mixed vegetable subzi is a delicious and nutritious Indian dish that is perfect for those looking for a flavorful and healthy meal. Packed with a variety of vegetables, this dish is not only colorful and appealing but also provides a plethora of vitamins and minerals. In this article, we will dive into the world of mixed vegetable subzi and learn how to make this traditional Indian recipe in the comfort of your own home.
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
Get ready to spice up your pasta game with this Indian twist on a classic dish. This flavorful recipe combines traditional Indian spices with pasta for a unique and delicious meal that will satisfy your taste buds. Perfect for a quick weeknight dinner or a weekend feast, this Indian Style Masala Pasta is sure to become a family favorite.
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RESTAURANT STYLE MIX VEGETABLE SABZI
Main Ingredients: Veggies, Onion, Tomatoes, Oil, Butter, Red Chili
If you're craving some authentic Indian flavors, look no further than this Restaurant Style Mix Vegetable Sabzi. Made with a variety of vegetables and aromatic spices, this dish is bursting with flavor and texture. Serve it with some warm naan or rice for a complete and satisfying meal.
Who says meatballs have to be made with meat? These Indian Vegetarian Meatballs are a delicious and healthier alternative that still pack a punch of flavor. Made with a blend of lentils, spices, and vegetables, these meatballs are perfect for vegetarians or anyone looking to switch up their usual meat-based meals.
Main Ingredients: Red Lentils, Basmati Rice, Bay Leaves, Vegetables
Kitchari is a popular Indian dish that combines lentils and rice with a variety of spices and vegetables. This Baked Kitchari Casserole takes all the flavors of traditional kitchari and turns it into a comforting and hearty casserole dish. Perfect for meal prep or feeding a crowd, this recipe is a must-try for any Indian food lover.
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Instant Pot Indian Vegetable Masala Pasta
Main Ingredients: Veggies, Elbow Macaroni, Water, Masala, Ghee, Salt
If you're looking for a quick and easy Indian-inspired pasta dish, this Instant Pot Indian Vegetable Masala Pasta is just what you need. Made with a variety of vegetables and flavorful spices, this dish is perfect for busy weeknights or lazy weekends. And with the help of the Instant Pot, this dish comes together in no time.
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Vegan Malabar Curry with Veggies and Beans
Main Ingredients: Shredded Coconut, Fennel Seeds, Clove, Green Cardamom
This Vegan Malabar Curry is a rich and creamy dish that is packed with vegetables and beans for a satisfying and nutritious meal. The combination of coconut milk and spices creates a flavorful curry that is perfect for soaking up with some warm naan or rice. Plus, it's vegan-friendly, making it a great option for plant-based eaters.
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Vegetarian Shepherd’s Pie with Lentils and Indian...
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery, Green
Shepherd's Pie is a classic comfort food dish, and this Indian-inspired version takes it to the next level. This Vegetarian Shepherd's Pie is made with lentils and a variety of Indian spices for a hearty and flavorful twist on the traditional dish. Topped with a layer of mashed potatoes, this pie is sure to become a family favorite.
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Masala Corn Chaat Cup | Easy Indian Street Food
Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
Get a taste of Indian street food with this Masala Corn Chaat Cup. This simple and easy recipe combines corn, spices, and chutney for a flavorful and addictive snack. Serve it in a cup for a fun and portable appetizer, or make a larger batch for a quick and tasty side dish.
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Hummus Artichoke Dip
Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
If you're a fan of hummus and artichokes, you'll love this Hummus Artichoke Dip. Made with a blend of chickpeas, artichokes, and spices, this dip is a creamy and flavorful twist on a classic favorite. Serve it with some pita chips or veggies for a delicious and healthy snack.
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South Indian Style Cauliflower & Veggie Stew -Dappalam...
Main Ingredients: Veggies, Large Tomato, Cilantro, Garlic Ginger Paste
This South Indian Style Cauliflower & Veggie Stew is a hearty and comforting dish that is perfect for cooler weather. Made with a variety of vegetables and spices, this stew is packed with flavor and nutrients. Serve it over some rice or with some warm naan for a complete and satisfying meal.
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Paneer Jalfrezi (Indian Cottage Cheese with Mixed...
Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
This Paneer Jalfrezi is a delicious and versatile dish that can be served as a main course or a side dish. Made with Indian cottage cheese and a mix of vegetables, this dish is bursting with flavor and texture. Serve it with some rice or naan for a complete and satisfying meal.
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Healing Ayurvedic Kitchari
Main Ingredients: Moong Dal, Red Lentils, Brown Basmati Rice, Oil, Cumin
In Ayurvedic medicine, kitchari is often recommended as a healing and cleansing dish. This Healing Ayurvedic Kitchari is made with a blend of lentils, rice, and spices for a comforting and nourishing meal. Whether you're feeling under the weather or just need a reset, this dish is a must-try.
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Vegetable Puff
Main Ingredients: Veggie, Puff Pastry, Oil, Onion, Ginger Garlic Paste
If you're looking for a delicious and easy snack or appetizer, look no further than these Vegetable Puffs. Made with a flaky pastry crust and a flavorful vegetable filling, these puffs are perfect for parties or a mid-day snack. Plus, they're a great way to sneak in some extra veggies.
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Oven-Roasted Cauliflower with Tandoori Masala
Main Ingredients: Cauliflower, Olive Oil, Garlic Clove, Tandoori Masala
Cauliflower gets a flavor upgrade in this delicious Oven-Roasted Cauliflower with Tandoori Masala. The combination of tandoori masala and roasted cauliflower creates a buttery and spicy dish that is perfect as a side or a main course. Plus, it's easy to make and packed with nutrients.
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Pasta In Coconut Curry Sauce
Main Ingredients: Penne Pasta, Oil, Curry Leaves, Pandan Leaf, Cardamoms
If you're a fan of both pasta and curry, this Pasta In Coconut Curry Sauce is the perfect dish for you. The creamy coconut curry sauce adds a rich and flavorful twist to traditional pasta dishes. Plus, it's a great way to sneak in some veggies for a well-rounded meal.
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Chicken and Yellow Rice One Pot Dish
Main Ingredients: Basmati Rice, Hot Water, Chicken Breast, Onions
This Chicken and Yellow Rice One Pot Dish is a delicious and easy meal that comes together in just one pot. The combination of chicken, rice, and spices creates a satisfying and flavorful dish that is perfect for busy weeknights. Plus, clean-up is a breeze with just one pot to wash.
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Instant Pot Vegetable Biryani
Main Ingredients: Basmati Rice, Oil, Cardamom Pods, Cloves, Bay Leaf
If you love biryani but don't have the time to make it on the stove, this Instant Pot Vegetable Biryani is just what you need. Made with a variety of vegetables and aromatic spices, this biryani is full of flavor and comes together quickly in the Instant Pot. Serve it with some raita for a complete and satisfying meal.
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Spicy Masala Oats
Main Ingredients: Instant Oats, Veggies, Onion, Turmeric, Red Chili
Oats aren't just for breakfast! This Spicy Masala Oats recipe turns oats into a delicious and savory meal that is perfect for any time of day. The combination of spices and vegetables makes this dish flavorful and nutritious. Plus, it's quick and easy to make, making it a great option for busy days.
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Tawa Pulao | Mumbai Tawa Pulao | Pulaos
Main Ingredients: Basmati Rice, Onion, Tomato, Garlic, Veggies, Turmeric
Take your rice game to the next level with this Tawa Pulao recipe. This Mumbai-style rice dish is loaded with vegetables and spices for a flavorful and hearty meal. Serve it on its own or as a side dish to your favorite Indian curry for a complete and satisfying meal.
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Vegetable Jalfrezi - Smoky Tangy Veggie Stir fry.
Main Ingredients: Oil, Red Onion, Red Bell Pepper, Green Bell Pepper
This Vegetable Jalfrezi is a quick and easy stir fry recipe that is bursting with flavor and color. Made with a variety of vegetables and a smoky and tangy sauce, this dish is sure to become a go-to for busy weeknights. Serve it with some rice or naan for a complete and satisfying meal.
The Benefits of Mixed Vegetable Subzi
Mixed vegetable subzi is a popular dish in Indian cuisine and for good reason. Not only is it a delicious and versatile dish, but it is also packed with a wide range of health benefits. The variety of vegetables used in this dish provide an abundance of nutrients that are essential for maintaining a healthy body. From fiber to vitamins to antioxidants, mixed vegetable subzi is a powerhouse of nutrition.
Fiber-rich and Low in Calories
One of the key benefits of mixed vegetable subzi is its high fiber content. Fiber is essential for maintaining a healthy digestive system and can aid in weight loss by keeping you feeling full for longer. Additionally, this dish is low in calories, making it a great option for those looking to maintain or lose weight.
Rich in Vitamins and Minerals
Mixed vegetable subzi is a great way to incorporate a variety of vegetables into your diet, providing a range of essential vitamins and minerals. Vegetables such as carrots, peas, tomatoes, and beans are all commonly used in this dish and are excellent sources of vitamin A, vitamin C, iron, and potassium.
Loaded with Antioxidants
Antioxidants play a crucial role in protecting our bodies from damage caused by free radicals. Mixed vegetable subzi is rich in antioxidants thanks to the variety of vegetables used. Garlic, onions, and ginger are commonly used in this dish and are known for their antioxidant properties.
How to Make Mixed Vegetable Subzi
Now that you know the benefits of mixed vegetable subzi, it's time to learn how to make it. The best part about this dish is that it is easy to make and can be tailored to your taste preferences. You can use any combination of vegetables you like, making it a great way to use up any leftover veggies in your fridge.
Ingredients:
Assorted vegetables: carrots, peas, beans, potatoes, cauliflower, etc.
Oil: for cooking
Spices: cumin seeds, coriander powder, turmeric powder, red chili powder, garam masala
Garlic, onions, ginger: minced
Tomatoes: chopped
Salt: to taste
Cilantro: for garnish
Instructions:
Heat oil in a pan and add cumin seeds. Once they start to sizzle, add minced garlic, onions, and ginger. Sauté until the onions are translucent.
Add spices (coriander powder, turmeric powder, red chili powder, garam masala) and stir for a minute.
Add chopped vegetables and mix well. Cover and cook for 5-7 minutes until the vegetables are tender.
Add chopped tomatoes and stir. Cook for an additional 2-3 minutes.
Season with salt to taste.
Garnish with cilantro and serve hot with rice or roti.
In Conclusion
Mixed vegetable subzi is a versatile and nutritious dish that is a staple in Indian households. Packed with a variety of vegetables, this dish provides a range of health benefits and is easy to make. So next time you're in the mood for a flavorful and healthy meal, give this mixed vegetable subzi recipe a try. Your taste buds and body will thank you.
