15 Mixed Vegetable Indian Recipe Bengali Get Cooking And Enjoy!

Published on: Mar 30, 2024

Mixed vegetable Indian recipe is a popular dish in the Bengali cuisine, known for its rich and vibrant flavors. This dish is a perfect combination of various vegetables cooked in aromatic spices, making it a wholesome and nutritious meal. It is a favorite among vegetarians and non-vegetarians alike, making it a must-try for anyone looking to explore the diverse flavors of Indian cuisine.

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Indian Style Masala Pasta

Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
Indian Style Masala Pasta Recipe | Forks N Knives
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Looking to spice up your traditional pasta dish? Look no further than this Indian Style Masala Pasta recipe! Made with a blend of fragrant spices such as garam masala and curry powder, this dish will transport your taste buds to the vibrant streets of India. It's the perfect fusion of Italian and Indian cuisines, and is sure to be a hit with your family and friends. Serve it with a side of naan bread for the ultimate meal.
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Who says meatballs have to be made with meat? These Indian Vegetarian Meatballs are packed with flavorful spices and protein-rich lentils. They're perfect for vegetarians or anyone looking to add more plant-based meals into their diet. Serve them with a tangy chutney for a delicious appetizer or add them to your favorite pasta dish for a unique twist.
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Instant Pot Indian Vegetable Masala Pasta

Main Ingredients: Veggies, Elbow Macaroni, Water, Masala, Ghee, Salt
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Instant Pot Vegetable Pasta | One Pot Recipes
Short on time but craving something delicious and nutritious? This Instant Pot Indian Vegetable Masala Pasta has got you covered. Made with fresh veggies, coconut milk, and Indian spices, this dish is not only easy to make but also packed with flavor and nutrients. Plus, using the Instant Pot means you can have this dish on the table in no time.
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Baked Kitchari Casserole (Spiced Lentil Rice Casserole)

Main Ingredients: Red Lentils, Basmati Rice, Bay Leaves, Vegetables
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Kitchari is a popular Indian comfort food, and this Baked Kitchari Casserole takes it to the next level. Made with a blend of spices and lentils, this dish is not only hearty and delicious but also healthy. It's a great way to introduce your family to Indian cuisine and is perfect for a cozy night in. Serve it with a side of yogurt for a balanced and satisfying meal.
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Vegan Malabar Curry with Veggies and Beans

Main Ingredients: Shredded Coconut, Fennel Seeds, Clove, Green Cardamom
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This Vegan Malabar Curry is a must-try for anyone who loves a good curry dish. Made with coconut milk, fresh vegetables, and beans, this dish is full of flavor and nutrients. It's also vegan-friendly, making it a great option for those with dietary restrictions. Serve it with a side of rice or naan bread for a complete meal.
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Vegetarian Shepherd’s Pie with Lentils and Indian...

Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery, Green
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Shepherd's pie is a classic comfort food, and this Vegetarian version with a twist is sure to be a hit. Made with protein-rich lentils and Indian spices, this dish is not only delicious but also nutritious. It's the perfect meal to warm you up on a chilly evening and is sure to become a family favorite.
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Masala Corn Chaat Cup | Easy Indian Street Food

Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
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If you've ever been to India, you've likely indulged in some delicious street food. Now, you can recreate that experience at home with this Masala Corn Chaat Cup recipe. Made with corn, spices, and tangy chutneys, this dish is full of flavor and texture. Serve it as an appetizer or snack, and your taste buds will thank you.
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Hummus Artichoke Dip

Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
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Looking for a quick and easy dip to serve at your next gathering? Look no further than this Hummus Artichoke Dip. Made with hummus, artichokes, and a blend of spices, this dip is not only delicious but also healthy. Serve it with pita chips or vegetables for a crowd-pleasing appetizer.
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South Indian Style Cauliflower & Veggie Stew -Dappalam...

Main Ingredients: Veggies, Large Tomato, Cilantro, Garlic Ginger Paste
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This South Indian Style Cauliflower & Veggie Stew, also known as Dappalam, is a hearty and flavorful dish that is sure to impress. Made with cauliflower, vegetables, and a blend of spices, this stew is a great way to incorporate more veggies into your diet. Serve it with a side of rice for a complete and satisfying meal.
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Paneer Jalfrezi (Indian Cottage Cheese with Mixed...

Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
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Paneer Jalfrezi is a popular Indian dish that is loved for its creamy and spicy flavors. This version is made with cottage cheese and mixed vegetables, and is the perfect dish for anyone who loves a good curry. Serve it with a side of naan bread or rice for a delicious and satisfying meal.
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Healing Ayurvedic Kitchari

Main Ingredients: Moong Dal, Red Lentils, Brown Basmati Rice, Oil, Cumin
HEALING AYURVEDIC KITCHARI - Wholehearted Eats
How to make Kitchari Plant Based Recipes Dinner, Veggie Recipes, Indian ...
Healing Ayurvedic Kitchari - Wholehearted Eats
HEALING AYURVEDIC KITCHARI - Wholehearted Eats
Kitchari is a staple in Ayurvedic cuisine and is known for its healing properties. This Healing Ayurvedic Kitchari is made with rice, lentils, and a blend of spices that are believed to have medicinal benefits. It's a great dish to incorporate into your diet when you're feeling under the weather or in need of some nourishment.
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Vegetable Puff

Main Ingredients: Veggie, Puff Pastry, Oil, Onion, Ginger Garlic Paste
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Puff pastry filled with a savory vegetable filling? Yes, please! This Vegetable Puff is a delicious and easy snack or appetizer that is perfect for any occasion. Made with vegetables and a blend of spices, these puffs are sure to be a hit with everyone. Serve them hot out of the oven for the ultimate experience.
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Oven-Roasted Cauliflower with Tandoori Masala

Main Ingredients: Cauliflower, Olive Oil, Garlic Clove, Tandoori Masala
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Cauliflower is a versatile vegetable that can be prepared in many different ways. This Oven-Roasted Cauliflower with Tandoori Masala is a unique and delicious way to enjoy this veggie. The tandoori masala adds a spicy and smoky flavor to the dish and is sure to become a family favorite. Serve it as a side dish or add it to a salad for some extra crunch.
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Chicken and Yellow Rice One Pot Dish

Main Ingredients: Basmati Rice, Hot Water, Chicken Breast, Onions
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One pot meals are a busy cook's best friend, and this Chicken and Yellow Rice dish is no exception. Made with chicken, rice, and a blend of spices, this dish is not only easy to make but also packed with flavor and protein. It's a great option for a quick weeknight dinner or a meal prep option for the week ahead.
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Instant Pot Vegetable Biryani

Main Ingredients: Basmati Rice, Oil, Cardamom Pods, Cloves, Bay Leaf
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Biryani is a popular Indian rice dish that is typically made with meat. However, this Instant Pot Vegetable Biryani is a delicious and vegetarian-friendly version that is just as satisfying. Made with fresh vegetables and a blend of spices, this dish is sure to be a hit with your family and friends. Plus, using the Instant Pot means it's a breeze to make.
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Pasta In Coconut Curry Sauce

Main Ingredients: Penne Pasta, Oil, Curry Leaves, Pandan Leaf, Cardamoms
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Love pasta and curry? Then this Pasta in Coconut Curry Sauce is the perfect dish for you. Made with coconut milk, fresh veggies, and a blend of spices, this dish is creamy, flavorful, and sure to satisfy your cravings. Serve it with a side of garlic naan for the ultimate experience.
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Vegetable Jalfrezi - Smoky Tangy Veggie Stir fry.

Main Ingredients: Oil, Red Onion, Red Bell Pepper, Green Bell Pepper
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This Vegetable Jalfrezi is a smoky and tangy stir fry that is perfect for a quick and easy weeknight meal. Made with fresh vegetables and a blend of spices, this dish is packed with flavor and nutrients. Serve it with a side of rice or naan bread for a complete and satisfying meal.
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No list of Indian recipes is complete without butter chicken. This version is made with chicken and a rich and creamy sauce that is packed with flavor. It's a great dish for anyone who loves a good curry and is perfect for a special occasion or a comforting meal at home. Serve it with a side of basmati rice for the ultimate experience.
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Spicy Masala Oats

Main Ingredients: Instant Oats, Veggies, Onion, Turmeric, Red Chili
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Oats aren't just for breakfast! This Spicy Masala Oats dish is a great way to switch up your oatmeal routine and enjoy it as a savory dish. Made with oats, vegetables, and a blend of spices, this dish is not only delicious but also healthy. Serve it as a side dish or add some chicken or paneer for a complete meal.
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Tawa Pulao | Mumbai Tawa Pulao | Pulaos

Main Ingredients: Basmati Rice, Onion, Tomato, Garlic, Veggies, Turmeric
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Tawa Pulao is a popular street food in Mumbai, and it's not hard to see why. This dish is made with rice, vegetables, and a blend of spices that give it a unique and delicious flavor. It's the perfect dish for anyone who loves a good stir fry and is looking to try something new. Serve it with a side of raita for a complete meal.

A Melting Pot of Flavors

From the Subtlety of Vegetables to the Boldness of Spices

This traditional Bengali dish is a perfect representation of the Indian culture, which is known for its diverse blend of spices and ingredients. The mixed vegetable Indian recipe is a melting pot of flavors, where the subtlety of vegetables is beautifully balanced with the boldness of spices. The vegetables used in this dish are carefully chosen to create a harmonious blend of textures and tastes. From the crunch of carrots to the creaminess of potatoes, each ingredient adds its unique flavor to the dish, making every bite a delightful experience.

A Healthy and Nutritious Meal

Apart from its delicious taste, the mixed vegetable Indian recipe also offers a plethora of health benefits. The dish is packed with essential vitamins, minerals, and antioxidants from the variety of vegetables used. Each vegetable brings its own set of nutrients to the dish, making it a wholesome and balanced meal. Moreover, the spices used in this recipe not only add flavor but also have medicinal properties, making this dish a favorite among health-conscious individuals.

A Versatile Dish

One of the best things about the mixed vegetable Indian recipe is its versatility. It can be customized to suit different tastes and dietary preferences. For those who prefer a spicier dish, a dash of red chili powder can be added to the recipe, while those who prefer a milder flavor can use less of it. The vegetables can also be substituted with other options, depending on availability and personal preferences. This dish can also be served with various accompaniments like rice, naan, or roti, making it a versatile and filling meal option.

An Easy and Quick Recipe

Contrary to popular belief, the mixed vegetable Indian recipe is easy to prepare and does not require any advanced cooking skills. With the right ingredients and spices, this dish can be made in under 30 minutes, making it a perfect option for busy weeknights. The recipe can also be adjusted to serve a large group of people, making it a great option for potlucks and gatherings.

In Conclusion

Overall, the mixed vegetable Indian recipe is a delicious, healthy, and versatile dish that is loved by many. It is a perfect representation of the rich and diverse flavors of Indian cuisine and can be enjoyed by vegetarians and non-vegetarians alike. So, the next time you want to explore the flavors of the Bengali cuisine, be sure to try this mouthwatering dish.
15 mixed vegetable indian recipe bengali Get cooking and enjoy!

Indian Style Masala Pasta

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 cups brown rice pasta
  • 1/2 onion chopped finely
  • 4 garlic cloves minced
  • 1 teaspoon ginger minced
  • 2 tablespoons peanut oil
  • 1 teaspoon cumin seeds
  • 2 green chilies chopped
  • 1 cup veggies
  • 2 tomatoes finely chopped
  • 2 tablespoons tomato ketchup
  • 2 tablespoons Ragu Pasta Sauce
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon chaat masala
  • 1 teaspoon Garam Masala Powder
  • salt as per taste
  • 3 tablespoons grated cheese
  • cilantro to garnish, optional

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 41 grams
  • Fat : 8 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 1 grams
  • Sodium : 300 milligrams
  • Sugar : 7 grams
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